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    Helmand Kabobi Cafe

    4.3 (108 reviews)
    ModerateAfghan
    Open 11:00 am - 8:00 pm

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    HELMAND KABOBI CAFE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - Helmand Kabobi Cafe

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    Koufta Meatball Wrap
    Anne F.

    A good Mediterranean spot near where I had to be for work. I got a wrap which was good, once I asked for extra sauce ;)

    Cauliflower and Chickpeas Bowl
    Megan L.

    First time having afghan food, and was impressed w the inexpensive, yet flavorful appetizers and mains. Cilantro mint sauce is a must! + Banjan Borani ($7): tender and well seasoned eggplant, perfect to pinch and pick up w the naan (8/10) + Banjan Laghatak ($7): also tender and not that spicy! (8/10) + Kabuli w Boneless Chicken Bowl ($13.95): large portion of big chunks of chicken w soft vegetables, over super flavorful long rice and plump raisins. Definitely drizzle the cilantro mint sauce too! (8.7/10)

    Dwopiaza Bowl
    Theresa S.

    A wonderful introduction to Afghanistan dining. This is a great spot for lunch but I recommend a reservation to be on the safe side. Service is prompt and friendly. This spot is large party friendly which is nice. I cannot recommend the Kaddo Borani enough, it is such a delicious dish to start with. Overall all the food is good, I like the quality of lamb they use. The Lawand bowls are a classic.

    Seekh kabob
    Ameena A.

    This food is dangerously good, and dangerously addicting. Both times I have picked it up for a to go order, I literally scraped my plate clean. The staff is very knowledgable about gluten free options (and a lot of their food is naturally gluten free), which I always appreciate. Both times, I got the Seekh Kabob (photo attached). I can't thoroughly speak to the ambiance, although when I've walked in to pick up my food, the place is clean and the people working are friendly. Absolutely will be back!

    FERENY * Cardamom pudding with fresh fruits
    Chiseko I.

    At lunch time, Kabobi is always crowded with people working at Johns Hopkins. I like their dishes with lamb because they are delicious and nutritious. Considering their quality of foods, I think the prices are reasonable. There were a lot of lamb chunks and beans in the mashawa soup. Yogurt mint sauce goes well with them. The char-broiled marinated lamb tenderloin was also tasty.

    Slow roasted cauliflower chickpeas and veggies rice bowl
    Victoria C.

    A coworker/friend of mine has been raving about this place for a while, and I was finally able to check this place out during lunch on a Tuesday. It's a quick 2 minute walk from my work, and I was very hungry. Like everyone else said, they are super efficient and quick. When we got there, we were the only ones in there. I copied my friend's order and got the slow roasted cauliflower and chickpeas with pumpkin and a yogurt sauce rice bowl. I literally had it in my hands in less than 4 minutes. Everything is precooked and ready to go. We made the quick walk back to our desks to dig in. The food was still piping hot and smelled fantastic. And once I took a bite, I couldn't stop. It was a good portion size too. The veggies were so good and had so much flavor. I loved the sauce with the rice. It also came with some pita (?) Or Naan bread. Great for dipping in the sauce. My friend got the baklava twice and loved it. I might have to get that next time. It was about $12 and change for it, not too bad for the amount of food. I'll definitely be back.

    Chicken Lawand Bowl
    Maren B.

    Another great lunch at Helmand Kabobi. The food is always delicious and the presentation, portions, and quality remain consistent. I love the Kaddo Borani (roasted pumpkin) appetizer. We ate it up before I could snap a picture!

    Lamb Lawand Bowl and Nan.
    James G.

    The food was more that excellent as suggested in the app. A little hard to find on a walking tour but lunchtime meal was SO TASTY! Service was excellent even though I was only 1 or two for a late lunch. Beautiful decor!

    Interior bar in the dining area

    The service is very quick and the food is fantastic! I highly recommend the Bowlani as an appetizer. An order comes with two potato filled shells and two leek ones. I prefer the potato ones. The naan is nice and fluffy and the chicken kabob bowl is juicy!!! The inside is clean and modern as well.

    Steak
    Julian P.

    Pros: good Variety, vegetarian friendly, nice drinks. Grows: restaurant venue could have more personality. Tips: order the meatballs, rice dish with lamb and carrot, and Cardamon pudding. The restaurant is conveniently located near Johns Hopkins and the Marriott. I came here as part of a group event, we rented out the restaurant and sampled all the food! This was my first time trying Afghan food and I was blown away. My tastebuds were very happy as each dish was unique yet complemented the whole meal. The service was impeccable and I feel I learned about the culture through the food. Food rundown: we started with the eggplant and pumpkin which came with a delicious yogurt sauce and was perfect for working up out appetite. The meatballs in tomato sauce and rice over lamb with raisins (forgot name) were both 10/10. The lamb was so tender and complimented the rice well. The steak was perfectly juicy and seasoned, still dreaming about it. Our least favorite was the lamb steaks which were overly gamey. I would also recommend the spinach or potatoes to balance the meat. Dessert was the cherry on top, we loved the Cardamon pudding and preffered it over the Baklava. Overall a welcoming restaurant with explosion of flavor. Definitely recommended if you want to try something new.

    Beef Koufta (meatballs in a tomato stew w/frozen corn + peas)
    Lana K.

    I have mixed feelings about Kabobi. I've heard great things about the place, and was really a fan my first time ordering the Kabuli with Boneless Chicken (rice bowl). I stopped by for lunch and the service is fast; they have an efficient setup with paper bags all prepared/aligned for quick and easy packaging of food (esp if you're doing takeout). Didn't wait for long at all and I notice this is because the items are all prepared in advance and in bulk (makes sense since most of the meats are stewed) so they just scoop out portions into takeout containers to order. Items are priced fairly for the quantity. The Kabuli rice was really unique in that it comes with long julienned strips of steamed carrot and raisins (which I enjoyed) and tender simmered chicken thigh meat. It was delicious! I thought their stewed turnips were quite tasty as well. Being my first time trying Afghani food, I enjoyed it enough to return the next day and ordered different bowls: Koufta Challow and Chicken Lawand. These two weren't as special or great as the Kabuli (the chicken breast in the Lawand was on the dry side) and honestly I noticed the 2nd time around how VERY salty the rice (which appears plain white), spinach side, and the overall seasoning is here. The tomato base sauces they use to stew the meats kind of seem to blend together/are very alike. Third time I ordered (all within a span of 2 weeks lol), I tried their infamous Chicken Kabob in a wrap, which was better in terms of tenderized meat (since it is marinated in yogurt) but the chicken was very very salty... I ordered close to closing time after 7pm. The wrap took longer to prepare for some reason and I was pretty sure I almost ate a long piece of smushed plastic wrap (which I couldn't chew and spit out), likely from what they use to cover the deli station items. Unfortunately as a result of eating from this place for several days in a row, I didn't feel too good from the high sodium and oil content (I'd notice a significant pool of oil coated on the takeout container after finishing my rice bowls). And I wish they disclosed what kind of spices they use as well since there could be potential for allergies/food sensitivities.

    Chicken Lawand Bowl

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    2 years ago

    The food was AMAZING & full of flavor. I would definitely recommend this place. I'll definitely be a regular customer.

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    3 years ago

    Numerous orders from this restaurant and the taste is consistent. Highly recommended!

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    Page 1 of 3

    Ask the Community - Helmand Kabobi Cafe

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    The Helmand - Chicken lawand

    The Helmand

    4.2(807 reviews)
    1.4 miMount Vernon
    $$

    This is a great place to go when you're "elevated". I think I would die happy if I ate this food on…read moremy death bed. For appetizers, we got Mantwo and Bowlawani- it was absolutely DEMOLISHED. Mantwo is basically afghan dumpling, and the filling was incredible savory and had a meaty texture. The was my favorite appetizer, stuffed with spiced potatoes, lentils, and chives/leeks from what I saw. The dipping sauce of yogurt and mint went amazing with it. For mains, we got the Lamb Lawand and Lamb loin chop. The lamb lawand was this savory rice dish- they served it with mushrooms and a side of beautifully seasoned spinach. It came as a stew that you were able to mix with your rice as you please. As for the lamb loin chop, it was incredibly tender- falling off the bone. Dessert was difficult, as I am deathly allergic to all nuts. My partner got the hazelnut chocolate cake, and from what I heard they rated it very highly. I got the afghan ice cream; the flavor were incredibly unique, with notes of cardamom, saffron and rose water. I usually have a problem with rose water in my desserts, as it ends up tasting overly flowery or soapy, but I think it was executed well. The toppings of dates, mangos, and figs went incredibly well with the flavors of the ice cream. My only complaint was the service being a bit slow, but at the time we went it was incredibly busy, and I don't blame the workers. Otherwise, this was a great place to go to for an elevated meal! Not TOO fancy, but not too casual either.

    The wife and I finally made it to the Helmand. We got there right around 6 and got a spot right…read moreacross the street. When we walked in, we were sat in the very large dining area and our server came right over. The atmosphere definitely lends itself to a smart casual outfit vibe. Very cutesy!! We started off with the bowlani. It was a freshly gently fried samosa if I had to describe it. I enjoyed it very much. I wanted to try multiple items but for some reason wasn't very hungry so I went with the vegetarian aushuk and the mashawa soup. I also ordered the bread to dip in my soup. Everything was very tasty. The service was excellent and the overall vibe of the restaurant was pleasant. I'll be back for sure.

    Photos
    The Helmand - Here comes more bread

    Here comes more bread

    The Helmand - Aushak

    Aushak

    The Helmand - Decor

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    Decor

    Lapis - Pistachio ricotta cake

    Lapis

    4.3(1.2k reviews)
    35.7 miAdams Morgan
    $$

    Omg what an experience…read more Truly some of the best food I've had in a very very long time. The shrimp dumplings really stole the show for me. They were melt in your mouth good and I really enjoyed that the shrimp was the main flavor I could taste in the filling. Sometimes that can get lost. The dough itself too was rich and full of flavor, as well as the sauce on it!!! The lamb tikka was also delicious. The lamb was cooked to absolute perfection and that paired with their rice? YUM!!!! The ambiance of the place was also super unique and cool, we got sat downstairs which I was a bit hesitant about because of the no windows but it was such a vibe and I really loved it. The service was fantastic. Our waiter gave us many recommendations and explained many dishes which was super helpful. Our table was always clean and our water cup always full. If you can come here I definitely recommend

    Food was very good. Service was pleasant but waited too long for attention, drinks, food, etc. Not…read moreawful. Just too long. Noise is the biggest downer. We were in the basement. Could barely hear people at my table. We had three deserts. The pistachio cake was very good. The rice pudding was tasteless. Then there was this warm, gelatinous dome that I could not swallow. But the sliced almonds on top were okay. The people at the next table left without eating theirs. That should have been a clue. Also, make reservations.

    Photos
    Lapis - Dining area

    Dining area

    Lapis - Aushak Afgan Dumplings

    Aushak Afgan Dumplings

    Lapis - Lamb Kebob

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    Lamb Kebob

    Aracosia McLean - Qabuli Combination Platter - this was ok. The channa and eggplant were good.

    Aracosia McLean

    4.8(475 reviews)
    40.4 mi
    $$$

    Aracosia has been a stellar Afghani food staple for Northern VA since they opened. Their tender…read moreLamb shanks--both Sabzi and Moghuli are hit with family and out of state visitors. So is the Vegetarian platter and tasting menu, aushak, quroti, and turnovers. You cant go wrong with saffron rice or the rice with carrots and raisins. Enough reviews already mention the four dips and soft bread, a cross between middle eastern bread and focaccia. Non alcoholic drinks are not an after thought, the sour cherry rose lemonade is liked by kids, adults, and seniors. Service is warm and welcoming, the Rumi quotes on the walls and turkish lamps add to the ambience, parking is easy and aplenty. A few tips: 1. Go for the lunch menu if you are feeding a large group. It is cheaper. Or consider making the trek to where it all started, Afghan Bistro in Springfield. 2. Ask for the daily selection of cakes. The pistachio and cardamom are the best, not too sweet, light, moist, and fragrant. Of course we devoured the food before taking pictures but a couple attached.

    Overall it was a good experience! We absolutely loved the bread and the difference sauces that…read morewent with it. The pumpkin dumplings and pan fried veggie filled dumplings were great as well. I thought my salmon wrap and the chickpea side was ok. Interesting flavors for sure. As for the service, there was always someone filling up our waters and our waiter was very nice checking in every now and then. The only downside of the experience is at the end when the waiter was boxing up all the food for us. Very sweet that they do this but when boxing up my partners food, they only boxed up the rice and they got rid of the lamb that he was looking forward to eating more of later. So that was kind of a disappointment for us. I think if we go again, we would request to box our food ourselves since I'm not sure why they decided to get rid of all of his lamb.

    Photos
    Aracosia McLean
    Aracosia McLean
    Aracosia McLean - Bread - good.

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    Bread - good.

    Helmand Kabobi Cafe - afghani - Updated May 2026

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