Absolutely LOVE this place. The Mulberry is a very warm and intimate place where you can enjoy…read moremodern Korean comfort food. All dishes are carefully crafted with its colorful details, and its simple but bold flavors prepared for you through an open kitchen. This place gets busy the minute they open their doors so make reservations prior. 1. Korean Aguachile: fresh tilefish sashimi with finely sliced cucumber and white floral decor simmered in ice cold kimchee broth they pour at the table. Soooo good. Must order. 2. Soy Marinade Blue Prawn: My favorite dish of the night. Huge raw blue prawns (head attached) marinaded with soy sauce. Served with barley rice topped with Ssam jang (type of bean paste sauce), and seaweed paper. You wrap all ingredients in the seaweed paper to make a hand roll. Soooooo delicious. Can't walk out without trying this. 3. Beef short ribs: good but nothing unique in its flavoring . Beef steak(medium rare and super tender) that's lightly marinaded/glazed (so not overly sweet) with kbbq/short rib sauce. This is one of their fan favorites so I suggest you try it.. 4. Chilled Acorn Noodles: chewy cOLD noodles made with acorn (just like the acorn jelly side dish we eat). The noodles are seasoned with Korean Cho-go-chu-jang (Gochujang paste), crispy cucumber slices, loads of dried seaweed flakes, and perilla oil. And you just mix them all together. Sooo good and paired well with the short ribs. Incredible. 5. Bluefin tuna and trout Bibimbop: like a poke bowl but so much better. Rice at the bottom with loads of lettuce strips, bluefin tuna sashimi, radish slices, and cavier. Seasoned with Korean Cho-go-chu jang (Gochujang paste with a twist of vinegar). Very good as well. For drinks we tried the shikhye slush (shikhye is a Korean sweet rice drink dessert). They used a slushy shikhye base with warm cinnamon and ginger spices and pisco for a kick. Also tried the Sujinggwa manhattan which is sujunggwa (traditional Korean cinnamon ginger dessert tea served cold) and a single malt. This was fabulous. Overall fantastic experience. Fantastic food, cool ambiance's. And great service. Highly highly recommend this place!

Parking: street parking can be rough to find during peak dinner time on weekends but not bad early…read moreevening on weekdays Reservations: Limited availability on Resy makes it seem harder to get though we were able to make one. Tables looked available around 5pm though so walk-ins could be possible. Ambiance: Outside was nice and inside looked dimly lit and romantic. We were seated promptly and service was good. Food: Rice slushy had a strangely strong cinnamon-like taste to it that traditional rice punch doesn't have which was so overpowering, it made it difficult to go back for more sips. Oysters - good though small, enjoyed the kelp mignonette Korean Aguachile - Delicate tilefish completely overwhelmed by cold kimchi broth with actual icy slush in it and small amounts of fish Steak Tartare - The hot stone bowl seemed to defeat the purpose of a tartare, as it cooked the steak once mixed. The perilla leaves were also cut in large strips relative to the beef. Chilled Acorn Noodle - The perilla oil was nonexistent in flavor though the dish didn't need it and was good without. Overall, portions were small for the price and dishes weren't well-executed so despite being excited for more Korean options in West LA, I'd much rather make the drive to Koreatown for better portions, prices, and flavors.

I have always loved tiki bars because I love themed experiences. But recently, that love has ramped…read moreup a notch. I've been going to them more and more, and The Lucky Tiki was one I definitely had to try out. First off, I have to praise 1933 group because I have loved every single bar they have revitalized and this one is no different. In keeping with their MO, The Lucky Tiki is a speakeasy with a vintage vibe. I won't give away how to get in but let's just say, it's near the front of Highland Park Bowl. My husband and I didn't have a reservation, but we were able to put our name in and got seated about an hour or so later. I was amazed as soon as I walked in the door! It's just floor to ceiling decorated with everything tiki. So many fun details and even interactive elements that turn on when a particular drink was ordered. That was probably my favorite part honestly. We ordered the Tiki Diablo, which is a large tiki drink with a flaming volcano. And yes it does have an interactive element. It was really good. Very fruity and strong, but not overly so. Service was excellent. Our waitress was on it and even waited to make sure my husband was back from the bathroom before lighting our drink on fire. We didn't try any food this time, but a lot of people were ordering the Hawaiian pizza. Do with that what you may. Will definitely be back ti try more drinks and food. Was the perfect spot for a lively date night!

FYI this place requires reservations, yet they apparently do not honor reservations…read more I have friends coming into town from Greece, so I made a reservation because they love tiki but have no way of experiencing it in Greece, and so they even got aloha shirts to wear. So after having a reservation for weeks, I get a text from this place saying someone booked a private event so my reservation is cancelled. How about instead of accepting $$$ for a private event that will deny customers their reservation, they make the private event work around what is available? Terrible way of doing business, but I hope they get lots of $$$ and engagement for the privileged private event attendees.

Always amazing cocktails here and a great selection of Vinyls. Justin & Kyle were a delight :)read more

Tucked away on the top floor of a pizza joint is this hidden gem! We were looking for a relaxing…read morelounge with good music and top whiskey, we found it here. The vibe is perfect, the bartender is friendly, helpful and very knowledgeable about the drink menu. There is no wine here but the cocktails are excellent, full of flavor, and so is the whiskey. The prices of the drinks are on the higher end but well worth it. The music takes you to all different eras and we had a really great time and highly recommend a stop here! Cheers!

Made a reservation for a Friday night at 8 for 3 of us but could have easily walked in…read more Fu gwaa falsetto was perfect. Also really liked the High plains drifter!

Street parking, so good luck depending on day and time! Also the area isn't the cleanest and keep…read moreyour wits about you! Now the restaurant: A fully gluten free restaurant and bar is pretty cool! Very bar vibes. Everything is very flavorful, maybe too flavorful for me, lol. The fried chicken biscuit was so good (highly recommend), I got the hot sauce on the side and I'm glad I did so I could control how much of the flavor per bite. The biscuit was soft and bouncy and the chicken was cooked to perfection. The fries are salted and peppered, and I think the coleslaw is too. They had a special and the steak was also good. They charge $1 for ranch on the side I'm guessing they have a rotating coverage because we talked to three different server, two were way nicer and helpful than the other one. But overall they did a good job and helped explain things and make accommodations. I'll definitely be back next time I'm seeing a play at the Ahmanson. (about a 3 minute drive minus the crazy parking situations)

We ate lunch there this past week. My son and I had the filet fajitas. WOW. Among the best I've…read moreever had. Maybe the best. Service was attentive. Great atmosphere. Will be back anytime I'm in Beverly Hills!

We usually come here for happy hour with my coworkers so I'm surprised I haven't reviewed this…read moreplace yet. The Hideaway is exactly that. A small restaurant located inside this plaza in Beverly Hills that you would never know about unless someone told you. Every time I've been, the waiters, service and management have been so nice and come check on you constantly. There are several sections in the restaurant (I think 3 but I could be wrong), but we've dined in the main room which has a retractable ceiling for when it's too sunny out, they have a bar area that has a small little lounge section in the back of it, and it looks like there may be another section that I haven't been to. The place definitely gives off those Latin vibes and you feel it once you arrive. As for the food, my boss ordered appetizers for the table, which were shrimp tacos, flautas, and empanadas which were all very good! My favorite were the flautas with guac. For my main dish I went with the Chilean sea bass with a side of broccolini and rice. That sea bass was phenomenal! It had a nice sweet glaze on it with a very slit crisp texture on the top. One of the best! The Hideaway goes down as one of my favorite spots in Beverly Hills and I highly recommend checking it out. OOOOO 5 out of 5 Afros

Her Little Bar is a great spot and the vibe is significantly improved under the new ownership. It's…read morealready attracting a fun and friendly mixed crowd of locals as well as people from across the city looking for an agro-free good time. The bar staff know what they are doing and they are welcoming, chatty and chill. It feels like they actually want you there! My wife and I already love to swing by for a couple of post dinner drinks but we'll be back for some game day fun too - they have a bunch of screens. They don't do food BUT the couple who now own Her Little Bar also own a bunch of the restaurants nearby (Her Thai, Met Him At A Bar, and the recently opened The Night We Met). There are other great options too and whatever you go for, you can eat it in the bar. There's a good selection of drinks and the cocktails are solid. We already have a solid pub/microbrewery but this is a great bar with a different vibe. A bar has been in this location for years but we really love this new incarnation. The corridor between Wilshire Blvd and W 9th is becoming a great pocket for food and drink with good people looking for BS free good times and the Her Little Bar crowd, staff and management are a great example that. A welcome addition to the neighborhood.

I came here with friends on a quiet Wednesday night. There are a lot of good choices for bars in…read morethe area but I am so happy we came here. They had a good selection of beers and my friends got their cocktails done perfectly. There was maybe one to two other people in this bar when we walked in. We had a booth all to ourselves. A good night at a solid bar in the neighborhood. I was a local, I'd be here more often.

Obsessed with this place. It's giving spooky, moody, slightly witchy vibes,, in a willow-era Taylor…read moreSwift kind of way. Cocktails are strong and actually well done, but what makes it stand out is the experience. There's a learning component woven in, which makes it feel more intentional than your average bar. It's one of those spots you go to when you want something different... not just another loud bar.. something immersive and a little mysterious.

I had such a great experience and definitely worth checking out! The overall vibe was amazing, and…read moreyou can tell they really care about the experience from start to finish. The drinks were strong (in the best way ) but still super smooth and enjoyable. Shoutout to Rich for being such an incredible host--he made our group feel welcomed, taken care of, and really elevated the whole experience. A couple things to note: there is parking available, but it is paid (you can either text to pay or use the kiosk machines). The experience itself lasts about 40-60 minutes, which felt like the perfect amount of time. The only downside for me was that the bathroom is shared for both genders. For safety reasons, I personally wish they were separate--so ladies, I'd recommend going with someone just to be safe. You just never know. They also give you a little treat afterwards, which was a really nice touch and a sweet way to end the visit! Overall, I'd definitely come back and recommend it to others

Fun cocktail bar located in the heart of Echo Park. This bar feels a little hidden from the street…read morebecause you go up the stairs and enter this really cozy room where the bar is located. They're seating and standing room in this area, but there's also an entrance to a back outside area as well. The service here is really friendly. The drinks and the space is aesthetically pleasing. I could see why this place is so popular in the area. A great place for day drinking. I ordered the Champurrado Milk Punch and the Marla's Martini. Both delicious! Its proximity to Dodger Stadium and great restaurants around it makes it also the perfect place to grab a drink before heading to other places as well.

I love bar Flores. I love the aesthetic, the location, the cute girlies, and the food is good. BUT,…read morethe bartenders always have a stank attitude! I swear every time I come there's at least one bartender that has an attitude and acts like I'm inconveniencing them asking for a drink. God forbid if I ask for a suggestion on what's a good drink to get! I have never been rude to anyone waiting on me. And I always make sure I give a good tippy. I go to many places, and never had anyone give me an attitude off rip. It's wild to me. I would've given this place 5 stars, but nah.

Sleek cocktail bar located smack dab in the center of the high foot traffic area of Little Tokyo…read more A great selection of whiskey and a solid cocktail menu with good happy hour specials. It's not surprising given the neighborhood and decor, but I think they lean towards more Japanese spirits and beers. For someone like me who's never been to Japan I feel like there's a traditional Japanese theme going on inside with lots of wood. A few friends and I came here on a holiday before dinner. Happy hour specials were still going on. I'm not sure if they thought they were gonna get that much business on a holiday but I think there's only maybe one or two people behind the bar. Since it was early when we got there, it was still not that crowded. I got the special which was a shot of Japanese whisky and a beer. Great price! Haha. I've walked by before where this place is really crowded so I assume there's a lot more people working behind the bar during the regular busy hours. Just a great place to grab drink drinks.

We were at Little Tokyo over the weekend and saw this business with the catch-y name and had to go…read moreinside. You must be 21 to enter. No exceptions, as I witnessed a family who really wanted to come in but had an 18 yr old so they weren't allowed in and because they had a minor with them they couldn't even sit outside in their seating area. Always good to know. Inside the bar got super busy. The inside was a bit dark but again it is a bar. I like the decor and the bar seating was packed. The drinks were good if you like whiskey they have it along with lists of beer options. Nice spot to try out.

It was my first time here. The place is very nice and love the decor…read more The parking is valet or street parking. The service was very good. The chicken was a little in the dry side but overall all the food was good. We will be back!

I'll start with the positives. The location is very nice. Designed with an elegant, but…read moreminimalistic vibe. I love that, traditional mixed modern social dining feel. I had placed a phone order, for pick up; upon arrival, I found the service was prompt. I saw my food ready to go, just past the main walk-in area. Almost immediately after that, I was taken care of by the host and on my way. I've been waiting to try this place for ages so on the drive back to work I was excited to steal a piece of meat from the bag. Initial bite flavor was good, meat was tender just a bit on the chewy side.. I wasn't bothered by it too much as I'd have to leave it in an oven warmer at work. Trying to keep food warm, in doing so, I knew there'd be only two possible outcomes, melting tender or either tough & dry. So, the dish of meat and rice sat in the warmer for almost an hour hour and a half. The downhill slope.... Set the "meat " on the veggies and began to eat. Meat after meat, I kept experiencing the same exact texture. It was the same exact rubbery chew, I initially tasted. Each and every piece was the same exact flavor. There was no peak, there was no pitfall. If you cook or grill, you know this is a red flag. Normally, consistency would be a good thing, a Master craftsman type experience, but this was NOT it. As go on, I get the sinking feeling, this can't be real meat. I lock in, the deeper I dig, each piece looks the same, broken apart the same, tastes the same, just various shapes. They can call me crazy for this one - I'll stand by it. Something is not right here. I'm not even going to throw it away. I'm going to study it for the next few days and post an updated review. I hope I'm wrong but as of right now, I'll never revisit this place. Too freaky of an experience. We