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Hearth Pizzeria

3.8 (144 reviews)
Open • 11:30 am - 8:00 pm

About Hearth Pizzeria

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HEARTH PIZZERIA ATMOSPHERE

What's the vibe?
Live music
Casual
Moderate noise
Outdoor seating

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Recommended Reviews - Hearth Pizzeria

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So freshhhhh !!!

Wow Food looks amazing and tasty Won't forget this delicious for a while So fresh and all so good service was greatttt Good music too

a menu on the wall
Dan R.

"Blood's thicker than the mud It's a family affair" (Sly and the Family Stone) The thing that first struck me when the five of us walked into Hearth Pizzeria was the number of families and children having lunch there. We were no exception, inasmuch as we had two children in our party. Our lunch order included a Kid's meal cheese pizza with a side of broccoli and a chocolate milk ($12), a kid's meal mac and cheese with a side of broccoli and a regular milk ($12), a medium BBQ chicken pizza ($20), a medium sausage, onion and pepper pizza ($20), and a full sized antipasti salad ($15). The salad was excellent with mixed greens, red onion, roasted pepper, artichoke hearts, salami, turkey breast (and a lot of it), pepperoni, and a roasted shallot vinaigrette. Zero complaints here. I had a few slices of the BBQ chicken pizza and I loved it. It included a house-made BBQ sauce, roasted chicken, charred red peppers, a mozzarella blend, shaved red onions, and fresh-cut scallions. The BBQ sauce was strong and pretty zippy, but that was perfect for my taste. Our lunch for 5 ran $98.75 after tax and tip. Hearth is a pretty nice place with a deep menu that includes salads, pastas, lots of pizzas, appetizers, sandwiches, soups, wraps, calzones and desserts.

Baked Mac Macaroni N Cheese
Matthew R.

The food was excellent, I had their baked Mac n cheese, 10/10. The service was quick and kind. The ambiance is great. We went on a Thursday. Not over packed but not abandoned. Perfect

good crust and sauce but super stingy about cheese. I even ordered extra cheese and its only on 25% of the pie.

Cobb salad

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11 years ago

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8 years ago

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3 years ago

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9 years ago

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6 years ago

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5 years ago

I ordered a gluten free pizza and got a hard as a rock disk. It was inedible but topping was good. A waste of money, I won't be back.

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11 years ago

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10 years ago

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Ivan M.

Thank you Tiffany, we love our customers! Thank you for your support.

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12 years ago

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6 years ago

Great pizza! Their BBQ, buffalo chicken and Rigatoni Parm are big hits with our kids!!

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8 years ago

Fantastic fresh ingredients and delicious food. The Mac and cheese could be earlier but everything else is amazing.Recommend the wraps.

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The James - The best mussels I've ever had - the broth I could drink on it own

The James

4.3(130 reviews)
0.1 mi
•$$

Charming, wonderful. I've been the many times. Great food and staff. You really feel like you're…read morein ireland.

You know how in some restaurants you see the customers and they put salt on their food before they…read moreeven taste it? I think the chef is one of those people, because I had the muscles today and it was so salt forward. I mean it was dangerously full salt, but I was so hungry that I ate it anyway and then I told the waitress I said I should not even complain because I ate the dish however they should watch out for the salt. She said it's one of the most popular dishes and people like it that way . The restaurant decided to be gracious enough and swap that off of my order and let me get something else instead, but I was already full, so I took home a salad. Hours later, I figured it would be nice to have something refreshing after all that salt. I'm eating the salad and something crunchy and it's not the normal crunch. So I decide to like look into the lettuce and I see dirt. Especially now with everything going on around lettuce I am beyond shocked. I tried to call the restaurant granted it was dinner time but no answer so I called the sister company in another city and they said they would have the manager reach out to me which never happened . What surprised me as well as the manager from the sister location said he finds this surprising because the lettuce comes in triple washed, and they wash it themselves. All I could say to that is maybe open up the lettuce leaves and rinse them or open your eyes. So I'm putting it out there, I would like my money back, but since you can't answer the phone or own up to any responsibility, I'm leaving this message for you because I get a lot of hits on my reviews and I'm gonna tell people do not eat at this place unless your taste buds are completely dead and you just need salt and dirt survive. PS the ambience is so dark. It's decorated nicely, but they definitely need more light can barely read the menu.. Update, Stewart the owner wouldn't take my call, but they did issue a refund .

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The James - Whisky bar.

Whisky bar.

The James - Sausage rolls and chips with curry sauce

Sausage rolls and chips with curry sauce

The James - Sunday roast with beef

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Lockheart

Lockheart

3.8(93 reviews)
3.3 mi

Lockheart is a Latin inspired restaurant in Boston with a creative menu and a relaxed atmosphere…read morethat makes it work equally well for a casual lunch or a longer dinner with a group. We walked into a space that is comfortable and notably quiet for its size, which made it a good option for larger parties or anyone who wants to actually have a conversation without competing with the room. Live music downstairs adds a different dimension to evening visits, and the kitchen stays open until midnight, which makes it a reliable option when other spots have already closed. The nachos are the standout order and the dish most worth building your visit around. They came out loaded and well constructed without collapsing into the pile of soggy chips that ruins most nacho plates. The smash tacos are worth ordering across a few different fillings to get a sense of what the kitchen does well, and the birria tacos in particular have built a following for the depth of flavor in the braised meat and the accompanying consommé for dipping. We tried a few of the other taco options, and they landed on the milder side in terms of seasoning, which was a bit of a letdown compared to the birria. The portion size relative to price also felt a little small on some plates. The ceviche was decent but benefited from some additional flavor, so adjusting expectations on that particular order makes sense. Service was attentive and the pacing of the meal matched the relaxed atmosphere of the room. The staff knew the menu well and offered thoughtful recommendations without being pushy. For a Latin restaurant in Boston that delivers on atmosphere, late hours, and a few standout dishes like the nachos and birria tacos, Lockheart is a solid option worth keeping in mind for a group dinner or a late night meal.

The food was very disappointing. I didn't enjoy anything I tried. The restaurant itself is…read morebeautiful, spacious, and has a nice atmosphere, but the food definitely needs improvement.

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Lockheart
Lockheart - Rib eye steak, pblt, and baja fish tacos

Rib eye steak, pblt, and baja fish tacos

Lockheart

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The Farmhouse - Maine Halibut

The Farmhouse

4.0(286 reviews)
0.0 mi
•$$$

I'll make this short. Lovely back yard setting, very nice &…read morefriendly service. Food was excellent, presentation was great. Well made drinks. We were 6 people, bill was around 380..with the tax, tip & recommended 4% for the kitchen staff, another 80 in fees, which kills me after traveling through Europe fairly often. So 440 total. Way to much for one drink each for 5 of us, no drink for the 6th, no bottle of wine, split 1 app 7 olives, no coffee, 2 desserts. Way too pricey. When did 34-38 dollar entrees become the norm ? I would never return for one reason..that 4% tip for the kitchen. Pay your back of the house staff from those $$$$ entrees. Perhaps another idea is to take a % off each $15+ cocktail and pay their kitchen staff with it. I have not seen this done in years..absolutely no where. During the height of Covid, yes. But it faded away rather quickly and left a bad taste in everyone's mouth. Also, I'd recommend lighter plates, those poor ladies hauling in those large & heavy dishes is not a good look.

Top spot in Needham. Great food. Ambiance is classy but comfortable. Great prices. But I'm taking…read moreaway one whole point for the unreadable menu. The patrons are 40+ and the wavy, narrow, spotty font was completely unreadable. I thought it was just me, but the waiter said they've heard it before. And then I caught the table next to me reading it to each other. See the pic I took. This is completely fixable, if the owners read yelp.

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The Farmhouse - Busy Saturday night cloud

Busy Saturday night cloud

The Farmhouse
The Farmhouse

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The Bluebird Bar - Sautéed Calamari

The Bluebird Bar

4.1(96 reviews)
4.8 mi

The Bluebird was the perfect setting for our ladies night out. We noted another large group of…read morewomen in there as we were leaving, and a mixed gender group, so apparently the word is out that this place is great for group gatherings, in addition to date night, etc. LOVED the warm copper tones and intricate/ornate walls and ceiling. I had only booked for 6 women, but people loved the location so much we had 11 show up. The staff were SO incredibly kind in accommodating us (again and again) on a busy Friday night. Shrimp cocktail was fresh and delicious and the crushed ice and ring presentation (I ordered 3) was gorgeous. Wish we'd found this place sooner!

Visited for a late-ish Sunday brunch at the recommendation of some local friends and loved it…read more Higher end jazz brunch--unique combo of an accordion (!) and guitarist as lovely background music. Nice cocktail menu (but we didn't partake...). Casual diner-ish seating around an old school bar with a cool take on breakfast classics. The biscuit with butter and hot honey is big (share it) and outstanding. Our awesome server recommended the burrito ... but we went with a classic breakfast plate (great bacon) and their unique take on chilaquiles ... delicious all around. Can tell a lot about a restaurant by how they handle a hiccup. One of our dishes came out cold, and they were quick to remake it with courtesy, professionalism, and an apology. Bravo. Five stars for service, food, and ambience. Highly recommend.

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The Bluebird Bar - Bluebird x the Masters

Bluebird x the Masters

The Bluebird Bar - Sausage Rig special

Sausage Rig special

The Bluebird Bar - Monday jazz..

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Monday jazz..

Bar 'Cino Westwood - Sausage Pizza

Bar 'Cino Westwood

4.2(59 reviews)
3.6 mi

I'm glad we weren't able to eat at our original planned destination and came upon a newly opened…read morethis year Bar'cino in Westwood! The staff, managers, server all were very nice and accommodating. Food came out fast and hot. Also had a very nice conversation with the couple next to us, who had wisdom and knowledge of some history which we could relate to. We ordered the following: - Fritto misto 3/5 for me. The garlic/lemon aioli that was loaded on the bottom of the dish was great just allows u to smear and dip everything into the plate instead of a small dip dish everyone has to share. The calamari and shrimp portion is a nice appetizer size. Crispy yes, but our portion was a bit overcooked. - spaghetti Al limone - perfectly cooked, nice chew and portion. You get 4 jumbo shrimps on the pasta plate. The lemon zest sauce was tasty! Enjoyed this! 5/5 - fennel sausage pizza 5/5 I really enjoy the way they make the pizza, crispy, good bites, fresh and served on the plate with a pair of pizza scissors so you can make your own "slices" loaded with toppings. It was a good thin style. Ample bits of fennel sausage, peppers onions and scallion fresh on top. - limoncello mascarpone cake 5/5 This was a great cap to the meal. Light, the mascarpone was refreshing, the cake was not heavy and the lemon flavor came thru like a champ! Not overly sweet which is a plus for us. Some bakeries make their cakes so sweet, that it all just tastes artificial, the slice here was yummy.

I've been curious about Bar'Cino for a while & I'm so glad we were able to try to tonight for…read moredinner! They have 4 locations: Brookline, Newport, Watertown, and Westwood. It was super cool to learn that they are Employee owned, and currently working on new restaurant concepts set to open soon. Here's what we ordered: - Shirley temple - fritto misto - fennel sausage pizza - spaghetti al limone - limoncello mascarpone cake Portion sizes were quite generous! Much bigger than what we were expecting, based on photos we looked at. We started off with the fritto misto, which included fried calamari, shrimp, & fried lemon with a lemon aioli to dip. The lemon aioli was spread all over the bottom of the dish instead of in a ramekin. We actually prefer it this way! Loved the lemon aioli and fried lemons. Calamari was not bad; slightly overcooked. On to our entrees! Their pizza is thin & very similar to a flatbread. We enjoyed this a lot! Great flavor and loved that we got to cut it ourselves. Came with a good amount of toppings. The spaghetti was made al dente & came with a creamy lime sauce. You can definitely taste the lime here! This came with 4 big shrimps. We were able to finish everything we ordered at this point... so we decided to get some dessert! We ordered the limoncello mascarpone cake to try & it was delicious! It tasted refreshing and not heavy at all. Overall, we had a great dinner here. Our server was very nice, attentive, and helpful with giving suggestions for what we should order. Checking out was also very easy. They offer QR code scan to pay through Toast, which can be scanned on your receipt bill.

Photos
Bar 'Cino Westwood
Bar 'Cino Westwood - Oven Roasted Chicken Piadini

Oven Roasted Chicken Piadini

Bar 'Cino Westwood - Spaghetti al limone / shrimp pasta

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Spaghetti al limone / shrimp pasta

Hearth Pizzeria - pizza - Updated October 2026

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