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    Hazel

    4.6 (445 reviews)

    Hazel Photos

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    HAZEL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Hazel

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    Pot roast
    Natasha K.

    Wow first time at Hazel last night and the Chef and staff did not disappoint. Excellent service and cozy intimate vibes with still the ambiance of chatter of guests and clanks from the kitchen. We ordered the vegan Caesar. Those croutons are heavenly! Toasted to perfection, super buttery and disintegrates in your mouth. To share we went with the pot roast. Duh! Huge portion of food, delicious flavors. The meat was very tender fall off the bone meat on a bed of yummy sustainable potatoes. I loved the potato skin! Gravy in that dish is giving Fall in West County with a hint of fog. The drive into this deep small town is worth it. This windy road will definitely lead you to some outstanding Cal-Mediterranean food!

    Fried Brussel Sprouts
    Tom D.

    It's restaurant week in Sonoma County this week and if I'm being honest I didn't see a lot of interesting menus. There were a few exceptions and one was Hazel which we have been to many times before. For $40.00 you received a very tasty little gem Caesar salad, choice of entree and choice of some tasty desserts. Plus, since it was a Thursday evening, free corkage on any Sonoma County wine! Started with that Little Gem salad, very nice and perfectly dressed. For entrees we split and shared two different ones. One was the Pork Schnitzel, a huge crispy Schnitzel over smashed potatoes and red cabbage. DELICIOUS! Other entree was also fantastic, braised Pot Roast over smashed potatoes and caramelized onions. Yum! For dessert DW had the Pot du Cream, a cup of chocolate goodness. I had the Brownie Sundae, deep chocolate brownie, smothered with vanilla ice cream, whipped cream with a cherry on top. All in all a great value and a nice way to order and share. Had a very nice Idlewild Red Wine to go with the meal. Service as always was friendly and helpful Restaurant week will be over soon but no problem, just get out to Hazel and enjoy some wonderful food and service

    Mushroom pizza
    sarah b.

    First: If you love mushrooms, you MUST get their mushroom pizza. It's absolutely covered with a variety of fresh wild mushrooms, accented with a light drizzling of truffle oil. Second: if you are bemoaning the small portions / high price points of quality restaurants... Hazel will blow your mind. Huge portions (two adults could easily be full by splitting one app and one main). And somehow still quality ingredients! How do they do it? Finally: friendly and attentive service and an adorable atmosphere.

    Pot de crème
    Sophia N.

    It was the perfect place to enjoy a cozy dinner on a cold evening. I wasn't sure what to expect and this place was a pleasant surprise. The caramelized onions and Marcona almond pizza was delicious and the pot roast was the warm hug my stomach needed. The short ribs we ordered were fall off the bone tender and had the slightest kick of spice to balance out the sweetness. Our very attentive server let us know the place has a husband and wife team and while the husband tackled entrees, his wife served perfect desserts. I loved my chocolate pot de crème ending to my meal and I hope to be back again soon.

    vegan Caesar
    Marthe R.

    everything was chef's kiss. great food and wine, ambiance, and service. The Caesar and lemon meringue were my favorite.

    Hazel sundae
    Katie C.

    We went here because it had good reviews and was the closest restaurant that served pizza. We were delighted by our visit and would love to return. The vibes were great, the food was delicious, and the service was friendly and kind. We were so full after our meal we didn't feel like we would be able to eat much of the sundae. But another second later I looked down and it was almost all gone! The candied nuts made it so delicious I couldn't stop taking just one more bite!

    Perfect start to the meal
    Kathy H.

    What a find! The food, from the warm bread to dessert, was delicious. The toppings on the pizzas were generous, the little gem salad- cool and crisp. Not cheap, but worth the drive. If you're into Farm to Table, check it out.

    Sarah L.

    Our latest visit to Hazel was nothing short of spectacular. After dreaming of their incredible pot roast since our last visit following a trip to Osmosis, we couldn't wait to return. This time, without the post-spa haze, we were thrilled to find that the meal was just as delicious as we remembered--and yes, the pot roast is still our favorite. The food and service were both wonderful and welcoming. The Brussels sprouts with bacon were a standout--every Brussels sprout should be prepared this way! The flatbread was so satisfying it nearly put us over the edge, but thankfully our server suggested we take a slice of key lime pie to go. Having tasted what's claimed to be the "best key lime pie" in Key West, we can confidently say Hazel's version is a top contender. We're already looking forward to our next visit!

    This was supposed to be a medium rare ribeye steak. The slightest pink would indicate that it was prepared closer to medium well or well.
    Nate K.

    3 strikes and you're out. A long romantic weekend was planned for my wife and I. I independently chose this restaurant because of its Yelp rating (4.6 stars at the time of this review). I was also optimistic because 2 separate friends who live in the area also spoke highly of the restaurant. We arrived at 6 pm and we were seated next to the only other customers at that time. We ordered a bottle of sparkling wine to start. The bottle was served in an ice bucket and then placed on the table for 2. There wasn't much real estate on the table and was a distraction to our conversation so I moved in on to the floor. The waitress later explained they didn't have any stands. Okay, not a strike but let's call it a foul. First item of the night was fried brussel sprouts. They did not taste right. My wife and I love brussel sprouts, but these had an alkaline after taste. Strike #1. Second item of the night were the ribs. They were good boiled ribs and hence the meat fell off the bone. No negativity for the boiled ribs. What wasn't pleasant was the ketchup and chilli oil sauce on them. Strike #2. Third item of the night, the ribeye steak. Oh the poor ribeye steak. We asked for a medium rare steak. It came medium well to almost well (see pictures). One could make the argument that spices or seasonings chosen appeal to different people, but I think medium rare steak is less subjective. Big strike #3 and we're out. The waitress could see that we weren't eating the dishes and definitely not packing any of it to go. She inquired and so we let her know what the issues were. She did ask what she could do or bring us that would help. We asked for nothing except the bill. In the end they did comp the steak from the bill. We were looking forward to this meal but maybe our Bay Area preferences and expectations did not align with this particular restaurant's cuisine.

    Summer Corn Pizza
    Jennifer C.

    Hazel - New American Cuisine Restaurant This pizza is not currently on the menu (but it should be!). But because they are awesome, they went out of their way to make it for me as a special since they had the necessary ingredients on hand, and I have no shame when it comes to bugging them about it. No "Summertime Sadness" here, more like Summertime splendor: farm-fresh summer corn, cherry tomatoes that properly pop in your mouth, fresh summer zucchini, goat cheese sourced from a local farm, and just a drizzle of ancho Chille sauce (I think) for a bit of heat and depth. I'm not sure what "style" the pizza crust is, but it is crispy, chewy, and delicious, and minus the "char" taste that everyone seems to employ - I much prefer this type. Color this girl summertime happy!

    Dining room
    Elaine J.

    A wonderful dinner on my first visit to Occidental! High end quality with small town vibe. Excellent service and a small but interesting and reasonably diverse menu with vegetarian and gluten free considerations. I had vegan Caesar salad, pizza with caramelized onions, almonds and blue cheese and a blueberry crumble for dessert. Super flavors and enough pizza to enjoy tomorrow, too.

    Shoshana G.

    Was waiting to come to Hazel for years! Thanks for such a special dinner during my bachelorette weekend! Everyone loved the pizza and salads. The environment is so cute and everyone at the restaurant was super friendly. Can't wait to come back; worth the wait.

    Seafood stew

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    4 years ago

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    4 years ago

    Friendly local service, large portions, of okay food. As there is not a lot of choice in Occidental, this is a decent one.

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    5 years ago

    Hazel is our local favorite for their amazing farm to table food. Everything on the menu is delicious. And don't skip dessert!

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    5 years ago

    Hazel was amazing! Huge portions, full of flavor and friendly, accommodating staff.

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    7 years ago

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    4 years ago

    Always delicious with super friendly service! Hazels is a favorite. Always enjoy our time here and highly recommend.

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    5 years ago

    I am not expecting the excellent service and the quality of food in this area of California. Totally blow my mind off!

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    Page 4 of 12

    Ask the Community - Hazel

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    Lo & Behold Bar And Kitchen - Papadam and dips

    Lo & Behold Bar And Kitchen

    4.4(309 reviews)
    14.5 mi

    First time here and will definitely be back! Came for lunch on a sunday and the ambience and patio…read moresetting in and of its self was such a delightful treat. Our server Brian was thoroughly knowledgeable about the food and preparation of every dish, while being personable and friendly throughout the entire meal. I was wildly impressed with the efficiency of the kitchen getting food out as well. We had the guava cucumber mocktails which were refreshing and crisp, as well and ginger beer and it was great! The brisket tacos were cooked to perfection and the puree at the bottom of the taco is such a great suprise! My husband got the bahn mo special and I of course stole a bite or two. It was so fresh and falvorful. The fries were tossed in soy sauce syrup and green onions and were mind blowingly good. The entire staff was warm and pleasant. The young staff even made eye contact and engaged with us! haha We will absolutely be back to try the rest of the options they have to offer.

    No dinner plans on a Friday night in Healdsburg....no problem! Granted, it was in the winter…read more(though with great weather), but we were able to get a last-minute reservation at Lo & Behold (which was recommended by a local). Our group shared everything and I liked them most in the following order: - Macha fries (not like the tea! More like nacho fries) - Short rib tacos - Burger - Crab salad - Chicken tendies They have an enticing list of cocktails. I don't normally drink cocktails but I had the guava paloma which was excellent. We sat in the patio garden with the heat lamps fired up, and it was wonderful. Great service.

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    Jilly's Real Food Roadhouse - Fried chicken sandwich and tallow fries

    Jilly's Real Food Roadhouse

    4.2(46 reviews)
    8.4 mi

    Thank you for an amazing afternoon Jilly! It's was so great to meet you and the chef yesterday! The…read moreservice here is OUTSTANDING!! Jilly is a fantastic woman who gives to everyone around her, and we are lucky that she chose a restaurant to run so she can share her love with even more people!! The location is a beautiful picturesque place on the edge of the Russian River, and there is a great patio that you can bring your pup to while you're dining! Now let's get to the best part: the FOOD!! The fries are so crispy and delicious because they are fried in tallow instead of toxic soybean oil! We both got the Philly cheesesteak sandwiches, and everything about them was delicious. The meat was tender and not fatty, the cheese was melty and generous, and the produce was fresh! We can't wait to comeback again when we are in the area. Thank you for a wonderful visit, my Mom and I had a fabulous time!

    We were headed to Bodega bay from Kenwood and was suggested we stop over here for lunch. I wish…read morethey had more menu item options. We ordered the clam chowder soup, Tomato soup and grilled cheese combo, pulled pork sandwich with tallow fries, single smash burger with tallow fries. The presentation of the sandwiches were great and looked appetizing. However, my son didn't find the smash burger a bit compared to those he tried in other places. The fries were not really a big deal here. The clam chowder had other ingredients like ham and corn. I prefer the cream heavy type of chowder than theirs which was more the soupy type. It seemed it needed more flavor. The view of the Russian River was so pretty. It was a long and winding road drive to the restaurant from Santa Rosa, better to stop here after coming from Bodega bay to avoid the winding roads. Menu item prices should be adjusted lower due.

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    Jilly's Real Food Roadhouse - Great view

    Great view

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    Lou's Takeaway - Fried Chicken with salad.

    Lou's Takeaway

    4.8(322 reviews)
    34.5 mi
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    This is one of my best eats of the year and it's only March! Lou's takeaway caught my attention…read morewhen I was looking for a grab and go dinner for a sunset picnic I had planned and they didn't disappoint at all. I assume I talked to Anthony (Lou) while I was ordering and he helped me and my friend choose between all the options they had for the day. I love how it's really no frills, but just really good food. My friend and I ordered the sunset fried chicken(?) and the local fried rockfish to share. Both were fried to perfection and we loved how the sauces complimented the meal so well. The chicken's sauce was spicy, savory and you could really taste the Calabrian chili kicking through. The rockfish's sauce was tangy and was perfect with the fish. The salad was also the perfect side for the meal. Portion were huge and we were able to eat it for another meal.

    Holy crap what is a place like this doing in little ole Marin? I feel like an amazing find like…read moreLou's are located in San Francisco or San Jose right in the middle of a bunch of asian shops. The food is often sold out by the time I come but I finally got to taste Lou's and I'm blown away. I got: 1. Fried Chicken Spicy: Sorry I don't know the actual names of what I ordered but it was with the orange sauce on top of katsu like fried chicken. This was a bit spicy but not bad at all and this is coming from a wimp who can barely tolerate siracha. The chicken is so crunchy and juicy. I'd compare the sauce to almost like an indian curry like (but not really). 2. Fried Chicken Green sauce: This sauce tasted more like carribean or coconut-y style. Both this and the spicy one was delicious but I actually liked this one more. I loved the coconut/creamy flavor of the sauce and it went so well with the freshly fried chicken. Overall, hands down the best asian food in Marin. There isn't even a question or comparison. The portions are huge, the flavors are fresh and innovative. The service is also great. The shop itself can it a bit hard to find as it isn't really labeled. Its just a small shack in the parking lot of Scotty's Market.

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    Lou's Takeaway - Walk up counter/front

    Walk up counter/front

    Lou's Takeaway - 360 -wINDmill dUNK--hAPPy crY-over a "FLyOver fRIED cHICKEN SandwiCH"

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    Lou's Takeaway - Braised pork with salad and rice

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    Smokin Bowls - Asian pulled pork bowl was just the right amount of ingredients, and I loved it

    Smokin Bowls

    4.2(495 reviews)
    14.1 mi
    $$

    Back again. Southwest Bowl and Chicken Balsamic salad this time…read more Still freaking yummy and prices not outrageous for the portions we received. Staff as cheery and friendly as ever! This is now our de facto place to stop whenever we come to the Green Music Center @ Sonoma State. Just be wary of post-meal narcolepsy if you manage to finish your entire meal. Enjoy!

    I had to pick someone up in the shopping center, i was hungry, and i had seen this place advertised…read moresomewhere. It sounded good...smoking bowls. It was late, i guess 45 min before closing. Looking at the menu it all looked great, creative etc. i asked the server shot the food and he said oh everything is made from scratch., etc. we're got two bowls, the dragon bowl and the roast beef bowl to go. We got them home and opened them up. The roast beef bowl was described as being served over a bed of home made mashed potatoes topped with home made gravy and special horseradish sauce. Tasting it, it was a way too salty and the meat was so mushy it blended way too seamlessly with the brown gravy to my taste, ie it was all a mush of sauce over more mushy mashed potato! But i preferred its flavor over the dragon bowl, but definitely did not taste like a home made beef gravy from scratch, it was on the overly thickened by corn starch side, with that fake bouillon taste. Dragon Bowl looks good, topped with crunchy cashews that had slight rancid taste, and fresh green onion. And sadly, the chunks of chicken in it were hard, ie tough, precooked for who-knows-how-long-tasting; old tasting. And the sauce was way too sweet. I was disappointed with the $35 bill. We took the food to go. Once we tasted it at home we basically threw it all in the garbage. What a waste but, yuck. Sorry! Ambiance: The place was empty of patrons, and felt like it was closing now even though they still have 45 min. Our two bowls were ordered were handed to us super fast after ordering, like it took no time to prepare, explaining the poor flavor and quality we experienced, plus look at what others have written about all this premade fast food. I want to give one star, but I'll give 2, in benefit of the doubt they were trying to close early and rushed things vs if it were earlier in evening with more clientele.

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    Smokin Bowls - Plain fries made with bone tallow were new, exciting, and surprisingly delicious

    Plain fries made with bone tallow were new, exciting, and surprisingly delicious

    Smokin Bowls - Looking at the restaurant from the parking lot.

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    Looking at the restaurant from the parking lot.

    Hazel - pizza - Updated May 2026

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