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Haya Ramen

4.1 (474 reviews)
ModerateRamen
Closed • 11:30 am - 9:00 pm
Updated over 3 months ago

Order Haya Ramen Takeout or Delivery

Haya Ramen Photos

HAYA RAMEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual

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Recommended Reviews - Haya Ramen

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Reviews With Photos

Cassandra L.

My husband and I were on a little road trip and stopped in to get a quick bite. 30 minutes before closing, we were quickly seated and given menus. We ordered the takoyaki to share, I wasn't a fan but my husband loved them. We both ordered the spicy tonkotsu ramen. Which was soooo spicy and delicious!!!! We both finished our bowls. Service was quick and friendly, despite us coming in so close to closing. This place was great. Next time we are in the area we will be back! Thank you

Hakata Tonkotsu Ramen
Ryan M.

We got in and was seating right away! We were expecting them to be pretty busy around 630pm We ordered the tonkotsu ramen with extra meat and boiled egg and it every was really delicious well most likely order it again. We also got the tempura purple sweet potatoes which was surprisingly delicious. The potatoes were soft and the tempura added a nice crunchy texture. The mayo also went well with it!

Hakata Tonkotsu Ramen
Steve D.

This was quite the delight. It's always nice when you crave something, and it hits the spot. Based on one time eating here, and it was tasty, light, and quite delicious. Very nice people inside and great music.

Andrew E.

Food: Everything tasted good. The beef bowl is definitely better than a lot of places I had. Ramen was good also. Ingredients seem good quality. Presentation was also great. Service: Came in on a Sunday at lunch. Walked in and were greeted and sat down immediately. Took our order in good amount of time and server was polite. Appetizers and food came out fast also. Only downside is everything is too expensive. Ambiance: The place can sit a total of 30 people max. Small tables. Great asian/japanese decor. Recommend for a lunch date.

Terrible
Mimi D.

It's broth, noodles and toppings but everything is just off. Small restaurant with metered parking in downtown pleasant hill. Maybe five or six tables and some bar seating but we were able to be seated right away on a weekend mid-day. 50$ for something that you could likely make yourself at home. It hardly tasted like any ramen I've had. Egg was wrong. Broth was wrong. Noodles were off. Meat was too. Not for me.

Haya Bite
Hanny Q.

I went here on a weekday around 11:30am/12pm, it wasn't busy at all, but the waiter was a bit slow to get us seated. There was nothing good nor terrible about the service other than the fact that there was no sense of urgency (to take our order or bring the bill, which was only an issue because I was on a timed lunch break). He mostly was in the kitchen/the back and not often in the seating area or counter to see people come in so we had to wait for him to show back up to the front to flag him down. I'll be frank - the food was a bit disappointing. Aside from personal preference in the type of noodle that was used, I felt like the portion size was misleading and the quality of food was not good. I shared with haya bite, which is chasu in a steam bun; I was really surprised to see how actually small it was in person. In my opinion, not worth the $7-8. Not only did the size throw me off, but the bun was drenched in so much oil (the outside of the bun and on the inside as well) that I could not taste anything else but that. For the ramen, I ordered the Black Garlic Ramen. The noodles were okay, I prefer a thicker cut of ramen noodles, and this place only serves one type so there wasn't anything I could really do about that. I thought the best part of the dish was the corn, and then the broth; which was just okay too, nothing special. The meat was really rough; the purple cabbage and the bamboo shoot tasted old. The soft boiled egg was fine, I ate half of it with the broth. I'm used to ramen places providing the whole sheet of nori/seaweed, but this place ripped it in half and stuck it to the side of my bowl. I opted out on the beansprouts because I don't like them, but it wouldn't have made a difference because my coworker who left the beansprouts in his, literally only got a tiny pinch of beansprouts in his bowl! For the prices of the ramen bowls being around $20 each, skimping out on the portion sizes and putting poor quality ingredients in the dish this badly is ridiculous. I wonder how this place has a decently high rating when there are written reviews are saying similar things to me? Well, I remembered that on my table, there was a small, old, and faded out sign with an incentive if you rated this restaurant. Whether the good reviews are actually real or not, I'd still recommend to save your money as it seems really inconsistent.

Takoyaki & Black Garlic Ramen
Brenny M.

Happy to report that this place is still open! My bad for mistaking it for another restaurant that closed. Anyway, excellent service & excellent food. Especially their black garlic ramen!

Chicken Karaage and Spicy Tonkatsu Ramen
Jill G.

I'm so sad to give this low rating, but it is reflective of the food. This is a tiny restaurant that seems to be family owned. My partner and I came here on a beautiful Saturday afternoon. The gentleman taking orders was a little slow to attend to guests, but he was doing the best he could. Onto the worst part. The food. The seaweed salad wasn't bad. The chicken karaage was more like Taiwanese popcorn chicken. Not bad but, not what I was expecting at all. My partner ordered the Tonkotsu ramen and the broth had some flavor. Not a lot ... just some. And although I don't eat the eggs, it wasn't soft boiled at all. Practically hard boiled. I ordered the Spicy Tonkotsu ramen and it was horrible. I do prefer the thin noodles and it was prepared on the softer side which was fine. But the broth was absolutely FLAVORLESS. It was if they boiled water and added chili oil and tossed in some noodles and toppings. The char shu, though thickly sliced, was overly cooked. But honestly, it was probably the best thing I ate here and that's saying a lot. Unfortunately I cannot recommend this place and I definitely would not come back.

Edamame
Julie M.

We passed by after the movies hungry and looking for a place to eat! Everyone greeted us and was kind. The place was clean and the food came out quickly! The food tasted so good all the flavors it was cooked perfectly! I would come back!

Black garlic ramen
Monish S.

Nice location with friendly service...the black garlic ramen was good, but a little one note. I wish they had added more broth and less noodles. Also missing was a few slices of pork or meat, especially for a $19 bowl. Parking was easy!

Entrance.
Marco G.

Haya Ramen is a solid go-to spot in Concord. While it may not be the absolute best ramen I've ever had, the combination of fair pricing, quick service, and overall quality makes it an easy five stars for value and efficiency. What you pay matches what you get. That balance goes a long way. I ordered the black garlic ramen, a large house hot sake, and a Coke. The black garlic ramen was flavorful without being overpowering, and the broth had a nice depth to it though it could be more rich. The sake went down smooth and paired well with the meal. Everything tasted fresh and well-prepared. The ambiance is cozy, with a small dining area and a clean Japanese aesthetic that fits the cuisine well. Food came out quickly, and I was in and out in about 30 minutes without feeling rushed. Overall, it's a dependable ramen spot that delivers good food, fair prices, and efficient service -- which is sometimes exactly what you're looking for.

Hakata Tonkotsu Ramen
Miranda D.

A solid ramen spot! Ordered the purple sweet potato tempura as an appetizer and came out piping hot. I love anything potato so this was a heavy hitter. The ramen broth was tasty and the noodles were cooked to a perfect texture. The few things I did not enjoy much (or more so just caught me off guard) was the fact that the chasu was on the drier side. I've never experienced dry chasu in my ramen before. It was not tender at all and had a very tough, chewy texture to it. I also never seen corn in my ramen before.. that was something new for me! I didn't mind since I love corn but just an observation lol. Service was a little lackluster. No one checked in on us besides when it was time to take our order and to pay. Nothing really special there but not a deal breaker in my book. I will be coming back to try their black garlic ramen and other appetizers!

Decor
Alejandra M.

Had an amazing dinner at Haya Ramen. I love the location as it's near other local restaurants. I would highly recommend visiting this shopping center when you're hungry! There's lots of great options to choose from. Back to Haya, the service was prompt and the server was very kind and friendly. She was attentive to our needs and allowed us enough time to order, eat and made time to also clean in between. The menu has great appetizers to choose from, and the ramen options are not much, however, you are free to customize them however you want. It's clearly listed on the menu all the sides and extras you can add, of course for an additional cost. I decided to order the spicy tonkatsu ramen and it was indeed spicy and flavorful! It came with seaweed, bamboo, corn, purple cabbage, egg, bean sprouts, house chili paste and protein of your choice. I exchanged the pork for tofu for mine and it was delicious! One thing I did notice is that the noodles were very thin, almost spaghetti like. I am not used to these type of noodles in a traditional ramen bowl, so it was something new for me to experience. The establishment was very clean, had cute decor and had both indoor and outdoor seating. There's also plenty of parking outside, but if you come during a lunch or dinner rush, it might be harder to find close parking, so plan accordingly! I do plan on visiting again when I'm in the area. This is such a cozy spot to get your ramen fix!

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Ask the Community - Haya Ramen

Gluten free options?

I don't know

We went there on 11am and wasn't open till 11:30am. Is the information on Yelp correct? What about Sunday? Does it opens at 11am written on Yelp?

Every day during the week opens at 11:30 on the weekend. It opens at 12.

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Kyoto Ramen Hawaiian BBQ - BBQ Chicken BBQ beef and chicken katsu

Kyoto Ramen Hawaiian BBQ

4.5(347 reviews)
4.3 mi
•$$
Free parking
Kid friendly

My bf and I decided to have our feast at this restaurant before returning to San Francisco. The…read moreserver was kind the foods came quickly. Everything was delicious. We've been waiting for two hours inside Walmart just for this place to open for the day. And thankfully it was worth it. This place easily met our expectations. We will be back for more!

On our way back to SF after a short getaway in Walnut Creek, our appetite for Hawaiian cuisine and…read moreordinary ramen brought me and my partner to this small spot in Martinez. Small location and very unassuming, the morning server was kind as he brought us our ramen and BBQ chicken plate. I should note, we waited no more than five minutes, which was far sooner than we thought we would get our food. The ramen: The broth was delicious, the chicken was hearty, and even though I requested the extra noodles and was far overstuffed at the end of our meal, I was still slightly disappointed that I finished my bowl too quickly and left nothing to savor! A solid 4/5. The BBQ chicken plate (unpictured): My girlfriend received 5-6 LARGE pieces of tender, charred and deliciously marinated chicken served on a bed of extra macaroni salad. The serving was so generous that even though we shared, there was still so much cutlet to enjoy! So now not only did we eat more than our fill, we now had leftovers for our shifts the following day. For the measly $30-35 or so that I paid for the meal for 2, I was so shocked that everything came out so fast, so delicious, and served with kindness. In and out the door in 45 minutes! We will definitely be back, and are looking forward to checking out their Livermore location!

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Kyoto Ramen Hawaiian BBQ - Tonkotsu ramen

Tonkotsu ramen

Kyoto Ramen Hawaiian BBQ - Original and Thai boba

Original and Thai boba

Kyoto Ramen Hawaiian BBQ - Original milk boba

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Original milk boba

Dough Zone Dumpling House - Walnut Creek

Dough Zone Dumpling House - Walnut Creek

4.4(547 reviews)
3.4 mi
•$$

Everything we ordered hit. The Pork & Crab Xiao Long Bao were packed with flavor, the Pan-Fried…read moreChive Dumplings had that perfect crisp, and the Dan Dan Noodles were gone fast enough to raise concerns. Then came the Banana Crepe with whipped cream, and that thing was a bomb hit. We said we'd "just try it," then proceeded to demolish it like it owed us money. It was a battlefield at the dinner table, and we annihilated. Staff were friendly, helpful with the menu, and the food was a great value for what you get. Clean spot, strong service, and every dish delivered. Definitely going back.

Came to celebrate my sister's birthday at her fave spot! My first time here, but everything she…read moreordered was really good! Comparable to Din Tai Fung, in my opinion, but less expensive. We were a group of 5 and everything came out to less than $100 before tip. What we ordered: - chicken soup dumplings (xiao long bao) - pork soup dumplings - chicken &vegetable wontons in chili sauce - green onion soy sauce noodles - 2 cucumber salads - fried rice - chicken potstickers 4 stars because we had added ourselves to the waitlist and the host took our number down and said she'd call when our table was ready, but it seems like she forgot about our party, since two groups who came after us were already seated and eating by the time we returned back to check in. We never received a call back.

Photos
Dough Zone Dumpling House - Walnut Creek - Inside Area

Inside Area

Dough Zone Dumpling House - Walnut Creek - Dan Dan Noodles   担担面 (@joeynht)

Dan Dan Noodles 担担面 (@joeynht)

Dough Zone Dumpling House - Walnut Creek - Inside Seating Area

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Izakaya An - Lion King Roll

Izakaya An

4.0(178 reviews)
3.2 mi
•$$

Absolutely one of the best Japanese restaurant choices in the area. The food is fresh and well…read moremade. The owners are very friendly and the service is excellent.

4 stars for the food, a solid 1 on the wait time, but not reflecting that here…read more Small-ish spot with a bar seating area. We (4 of us) got seated right away for dinner at 6:35pm or so, but it took around 20 mins to be given water and to order our food. It seemed there were a lot of takeout orders and they were possibly short staffed since there was just one person packing the takeout orders and seating us / taking orders and bringing the food. After we ordered, we got our waters and it took another 30+ mins for the first couple dishes and even longer for the others. We were there for 2 hours! Ugh!!!! The food itself was good and portions were satisfactory as they were above average. A lot of izakaya a was above average, especially the wait time haha. We tried the following- Gobo chips- more of gobo tempura. It came with a mentaiko sauce which I really enjoyed. Pretty greasy and a lot more batter than I prefer with gobo chips. Gyoza- pretty standard, but good. A Special Roll- soft shell crab inside with avocado and salmon outside were the highlights. Few pieces, but decently sized. Pretty good roll overall. Ocha-zuke- Love these tea / dashi rice with pack of flavor and wasabi. Got both the salmon one and the spicy cod roe ones. Both were good. Love chazuke. Chicken karaage- says 5 pieces, and they were humongous! Tonkotsu ramen- didn't look so appealing, but was alright Bento box with chicken, mix tempura, California roll- he liked the box. I didn't try anything here. I'd come back if it was guaranteed that the food wouldn't take sooooo long. The person serving was nice and had great attitude. They def checked on regulars more often.

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Izakaya An - Bar and seating

Bar and seating

Izakaya An - Whole grilled squid

Whole grilled squid

Izakaya An - Inside

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Inside

Haya Ramen - ramen - Updated October 2026

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