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    Happy Lamb Hot Pot

    4.1 (373 reviews)
    Closed • 12:00 pm - 9:30 PM

    Happy Lamb Hot Pot Photos

    Business Info

    HAPPY LAMB HOT POT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

    Recommended Reviews - Happy Lamb Hot Pot

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    Dom N.

    Was in Boston for a few days and I needed to try Happy Lamb! I don't know why it took me so long but I finally tried it. For 40 dollars (on the higher end), I think you can definitely make your moneys worth. The beef tongue and beef toro were my favs and a lot of the meats surprised me with how good they are! The restaurant was not very crowded and service was very fast. Makes me want to try a happy lamb in California!

    Lauren H.

    Amazing service and options. The food never misses. It must be noted the staff are great and will get you your next round of all you can eat plates very quick! They use minitable to take reservations and can get very busy during peak hours, my best advice is to join the waitlist as you are traveling in to avoid waiting outside.

    Hillary T.

    You can never go wrong with AYCE hot pot, especially the ones with ample options and a self-service sauce bar! I enjoy the variety at Happy Lamb, from the cuts to the veggies that make for a great, well-rounded meal. I'll never say no to hot pot, especially on a cold winter day in Boston, and Happy Lamb continues to be my top choice in Chinatown. The star of the show for me is the golden cabbage marrow broth - everything about it is truly one of a kind and keeps you very warm. It's a repeat order for me, given how well the items you cook in the broth pick up the pronounced flavors. The space is relatively clean with ample seating. Parking, however, can be tricky to find given it's right in Chinatown, so plan accordingly if you're not trekking by foot to get here. Service was on the slower side, but the staff were accommodating and made sure we got what we needed. We ended up ordering two rounds worth of meat, which was plenty to share between two hungry meat eaters. Overall, I would recommend this spot for a first-time hot pot experience or for veterans looking to find a new favorite.

    Best of Both Worlds
    Yuna C.

    Gets very busy so prepared to wait ~1 hour upon signing up on the waitlist. They changed to an AYCE with a Classic and Premium option, which just has some upgraded protein options. The buffet also has some lo mein, fried rice, spring rolls, and sesame balls - but would recommend passing on these to avoid getting full. One thing that is unique to Happy Lamb is the shrimp paste which has a spongey texture that soaks up the broth nicely.

    Veggies
    Eugene C.

    We came here on a rainy weekday and it was the perfect pick me up from the weather. I've had lots of different hotpot in my life and this place holds up to the top tier places I've been to. It's all you can eat, which is apparently not common in the area. We got the regular option. The cuts of meat were pretty good. The veggies and other items to throw into the soup were par for the course. The buffet component included things like shrimp chips, sesame balls, fried noodles, which is nice. The service was attentive and quick.

    Faith N.

    Great food, great place! The only complaint is that it is on the pricier side compared to other hotpot places I've been before that offer the same meat selection. Otherwise, the quality of the meat was very nice and soft. The vegetable and seafood selection was pretty good. And I really enjoyed how quick the were to bring out all meats and food.

    Yawei B.

    There are a few hotpot spots in Boston's Chinatown, but Happy Lamb is now at the top of my list, and it's the one I'd recommend if you're looking to try hotpot. This place offers Mongolian-style hotpot, and the spicy broth has great flavor--rich and aromatic without being overwhelmingly spicy. It's all-you-can-eat for 90 minutes, which is plenty of time to enjoy a satisfying meal. You can choose from different pricing levels based on the quality of meat. Once you make your selection, you order meats through the server, while vegetables, condiments, and sauces are available buffet-style for you to grab yourself. The meat quality is excellent, everything is fresh, and the service is friendly and efficient. Highly recommend if you're craving hotpot with good flavor, variety, and a relaxed vibe!

    David R.

    Well, I just realized that I've never written a review for the happy lamb hot pot. This review is way overdue. Today a friend and I decided to get a hot pot and we both mentioned happy lamb at the same time so as you can imagine that's where we ended up. we were crossing the street and we noticed the sandwich sign that says $19.99 or you could eat happy hour. as soon as we set down, we inquired what the $20 would include. There are six types of meat included include the lamb, the beef, the garlic, beef, pork, chicken, and one other that I can't recollect at the moment. And for those of you that have never been here. They have an amazing set up with all the vegetable noodles. Anything you could possibly think of to put in hot pot help yourself. You basically get up fill up a plate or a bowl with your favorite sauces and things to dunk in the hot pot. They have extremely fresh vegetables seafood. Everything is help yourself the only thing that they serve via waiter waitress of the meats. Thank God, we were starving when we got there, and we devoured plate after plate of sliced greatness and piles and piles of vegetables. After we were there an hour and a half wait came over with the bill and he's like oh your time is up. Take your time and finish what you have. This was a surprise to me. I did not know there was a time limit. When we went in, we just inquired about happy hour pricing and we said yeah we'll have that. On the menu actually 90 minutes. I am not sure if that includes regular pricing so call ahead to find out. If you only have 90 minutes to eat the buffet, you have to order a lot upfront as they do not kick you out they just don't let you order anymore or go up and get additional vegetables, etc.. anyway as usual at a hot pot restaurant there's not much interaction except when you're getting meats. I can say the restaurant is clean. The staff was very polite, accepting knowledgeable, prompt, and knew how to keep the customers happy with plenty of meat available quickly, which is great with the time limit. As anywhere else in China Chinatown good luck finding a spot as usual. The parking God took great care of me as soon as I was close to the restaurant boom there was a spot you can't get any better than dollars on a meter for two hours anywhere in Boston especially Chinatown. I definitely would recommend trying out the hot pot here oh by the way we got a split pot mild on one side spicy on the other have about five or six different choices to pick from .

    Kirtana S.

    Got the premium platter during lunch with the half and half combo. Love the service here and the food. We did some serious damage and were so full.

    Beef tongue
    Justin L.

    Had to utilize the buy 3 get 1 free deal. It ends on August 21,2025. Tried the premium cuts of meat that consisted of beef tongue one of my favorites . I also enjoyed the lamb bones they were also yummy. Service was over the top the waitors are really nice. Came here Thursday night it was pretty packed . Always love happy lamb it's a good place to visit in Chinatown for sure

    Kenny S.

    I love hot pot at Happy Lamb. The food is so filling, especially the beef tripe and the beef tendons! The service is a little bit slow. The ambience is a little bit loud.

    Larry G.

    Food seems kinda the same with same old meats that are not really good quality. But again you are really stuffing yo face with non qualify meats. It's $33 on a Friday night for the cheapest option. The waitlist at code by the door is messed up but everyone is holding down the plastic cover to scan it. There is like 2 other qr by th wall entrance that no one pays attn to except me!! Cuz we got there by 8:10 pm and waited about 30 minutes, and they close at 9:30 pm, they kinda rush you by 9:15pm to pay and settle checks and take your last meats. They clear away all food buffet things by 9:25 pm. When you ask for the. Meats, it about 10 minutes to get it.

    Hot pot
    Payal P.

    They allow you to split the pot which is nice. There is a vegetarian broth available, but the choices for veggie options are limited compared to spring shabu shabu or hungry pot.

    Two different broths.

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    3 months ago

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    Page 1 of 10

    Happy Lamb Hot Pot Reviews in Other Languages

    Ask the Community - Happy Lamb Hot Pot

    Waitlist available? Can I join a waitlist from online?

    Yes, you need to join their group on LinkedIn and can do this through there

    Is it all you can eat?

    They do sometimes in the summer once of twice a week "all you can eat"

    When is happy hour?

    This is not a Resturant

    Is there an all you can eat option?

    Buffet is available on Tuesday til August

    Lunch combo seven days or weekdays only?

    Weekdays only

    Is this place AYCE?

    It is not. However! They do offer ayce for summer season!

    View All 8 Questions

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    People searched for Hot Pot 5,210 times last month within 15 miles of this business.

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    Myers & Chang - BBQ Pork and pineapple fried rice with crispy onions, scallion and a fried egg

    Myers & Chang

    3.9(2k reviews)
    0.5 mi•South End
    •$$$

    Would definitely come back!!! Best to come with a bigger group and you get to share and try…read moreeverything. We were five people and we shared the following: - papaya salad - bokchoy - Brussel sprouts - pan roasted salmon - nasi goreng - pork bao buns - pork and chive dumplings I can't even pick which ones were my fave (maybe the nasi goreng) but they all complemented each other so well. Don't skip the dessert!! Cocktail was insane as well, had the bloodlust which had a nice spicy kick to it. Coming back soon for more. Service was quick and they gave us a birthday cake on the house for friend's bday!

    Myers+Chang is a modern Asian-inspired restaurant that blends flavors from across East and…read moreSoutheast Asia into a menu built around small, shareable plates. We walked into a space with an energetic atmosphere, an open kitchen, a lively dining room, and a contemporary design that makes the restaurant feel both casual and polished. The layout encourages ordering several dishes for the table, and the variety across the menu makes it easy to build a meal that feels different with each visit. The small plates are the biggest draw because they let you try a wide range of flavors without committing to a single entrée. The pork belly buns are one of the signature dishes, featuring tender pork inside soft steamed buns with a balance of sweet and savory flavors. The dan dan noodles are another standout with their rich, spicy sauce, while the Brussels sprouts have developed a strong following thanks to their crispy texture and bold seasoning. We also appreciated that many dishes are available as half portions, making it easier to sample more of the menu without ordering too much food. The menu offers a good balance between familiar favorites and more creative dishes, with each plate feeling thoughtfully prepared and packed with flavor. There are also plenty of vegetarian and vegan options, making it easy for groups with different dietary preferences to find something they enjoy. The service matched the pace of the restaurant during our visit. The staff were attentive, dishes came out steadily as they were ready, and the servers were helpful with recommendations for building a meal around multiple small plates. The restaurant stays busy throughout the evening, so making a reservation is a good idea, especially for dinner or larger groups. Myers+Chang is one of the better places in Boston for creative Asian-inspired small plates. The combination of bold flavors, shareable portions, lively atmosphere, and consistently strong service makes it a restaurant that is easy to return to, especially if you enjoy trying a variety of dishes instead of ordering a traditional entrée.

    Photos
    Myers & Chang - Dining area 4/2026

    Dining area 4/2026

    Myers & Chang
    Myers & Chang

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    Moonshine 152 - Caramel cakes

    Moonshine 152

    4.5(693 reviews)
    0.7 mi•South Boston
    •$$

    This place has a handwritten note on the mirror that says, "Voted Best Restaurant in Southie for 4…read moreYears in a Row." After dining here, my thought was that it's probably because that's as long as they've been open. I have no idea if that's actually true, but that's just how good their food and dining experience is. The very first thing we noticed when we sat at the bar was how refreshing the water was. I immediately got excited for my meal because, as I told my coworker, "Any place that pays this much attention to the small details and cares about serving the highest-quality tasting table water, their meals have gotta be GOOWD!" And the award-winning tofu burger was just that. But equally impressive were the fries. And then the ginger butter and BBQ dipping sauces absolutely stole the show. They were so good that I found myself scrounging around, looking for anything left on the table to dunk into those uniquely layered flavor-packed sauces just so I'd have an excuse to consume a little more. Then came the literal cherry on top...or perhaps the cookie on top. The chef/owner made a surprise appearance at our table and blessed us with some unbelievably delicious cookies to cap off the night. What a joyous way to end an already fantastic meal. Moonshine 152 is the kind of place that gets the little things right, and those little things add up to a memorable dining experience. I'll definitely be back the next time I'm in Boston.

    I don't know what the hype is about. Place was nice inside; Chef has some artwork she made which…read moreis cool. Food was mediocre at best. The Jalapeno crab rangoon's were decent. I thought the filling was too runny and they definitely had some heat. Fried chicken was definitely the only good thing. Problem is it's cooked in bad oil. The dirty rice was horrible. Tasted old and gave me wicked bad heartburn. Corn salad was weird. I'm not sure what it was, a sauce or something, but it just didn't go. The part that really bugged me was the staff. Not sure what was up, maybe cause it was Sunday, maybe cause it was close to the end of brunch, regardless it was unacceptable. The waitress we had was bitchy and fake. She kept making sly comments that showed her true colors. She just kept pushing us to order and rushing us, even with drinks. For the record, most people go out to have a good time and chat and slow down and enjoy. In our cause we were celebrating birthdays amongst longtime friends. The place was empty. Staff were setting up for dinner. What is the big deal? We sure as hell paid enough. And my friend tipped on the takeout. Come on. Ridiculous. The waitress coming on for dinner came over to tell us she needed our table at 5:30. It was 4:10...like come on. NEVER AGAIN. Please don't be fooled by everything good you read. Go somewhere else.

    Photos
    Moonshine 152 - Inside

    Inside

    Moonshine 152 - Chicken wings

    Chicken wings

    Moonshine 152 - Chef Asia's Famous Vegetarian Chef Asia's Famous Mushroom Tofu Burger

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    Chef Asia's Famous Vegetarian Chef Asia's Famous Mushroom Tofu Burger

    Cloud Asian Fusion & Bar - Jellyfish salad

    Cloud Asian Fusion & Bar

    4.5(237 reviews)
    8.5 mi

    Excellent food. Great atmosphere. Wonderful menu choices: this restaurant has it all…read more Also recommended by phantom gourmet, and they rarely if ever are wrong. I have been here 3 times now and I'm excited every time. My waitress and service were great as well. I highly suggest the ginger lobster, crab curry and half price apps, happy hour which is select hours Monday thru Thursday.

    I love Asian fusion restaurants…read more Highly recommend the crab Rangoon mozzarella sticks!!! 9/10 They're crispy and unique. Kinda heavy on the cream cheese and not sure how much crab they actually put in there but was bussin nonetheless. Their drinks are also so good and I LOVE Asian fusion drinks! Their henny mango drink was good. 10/10 And Thai tea martini was good!! 10/10 Love the creativity and execution, strong, flavorful and unique. Their portions are big enough so don't over order like we did lol We also got the chicken wing special and the picture looked better than the actual dish it was p much sweet and sour chicken wings. Not bad but I would skip 7.5/10 Beef broccoli was good but salty wish it came with rice and it lowkey came out cold, if it was hot I think it would've been v good. 8/10 Short rib tbh was just a baby back rib I was hoping for more Asian flavor over bbq. was still good but nothing revolutionary 8/10 Soft shell crab also came a little cold, I've had soft shell crab at a Michelin place in Vietnam so my standards were pretty high for this one. It was ok! Small amount of crab and had a slight bitter taste some bites. 6/10 Duck bao, pretty average. 7/10 My piece had a big piece of fat and I wish the skin was crispy, was ok. Ordered way too much cause the menu is GIGANTIC. we couldn't choose. So big back = big bill lol. Service is standard, our waiter was nice but the restaurant had made a mistake on our order and still charged us for it, they made the correction but the manager should've just took the mistake off the bill completely as it was the lesser priced items out of our big bill.

    Photos
    Cloud Asian Fusion & Bar - Bar

    Bar

    Cloud Asian Fusion & Bar - Jellyfish salad

    Jellyfish salad

    Cloud Asian Fusion & Bar - Beef scallion pancake

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    Beef scallion pancake

    Toro - 12/2015 signage

    Toro

    4.2(2.6k reviews)
    1.2 mi•South End
    •$$$

    My family and I went to Toro last night for the first time in a very long time, and it was…read moreextraordinary; we'll definitely be back again soon. There were loads of options for vegetarians (which is not something I remember from our earlier experiences), I had a couple delicious vermouths, my wife had a lovely orange wine, my kids were happy, and the service was friendly. As always, Toro was packed (I think it's been packed consistently since the day it opened) and lively. What a neighborhood gem. Long may it remain.

    The waitstaff was fine. The front of the house was not. We had a reservation for 4 but had a last…read moreminute add to make it 5. We made it clear that we would gladly crowd the table and make it work but we're told that there literally weren't enough chairs. Which was not true. At one point we were told the the add could "stand" at the table. It is extraordinary that she made this statement. It is profoundly galling. I didn't catch her name but it was a slightly heavyset woman in a leopard skirt. I am sure they this is a lively spot with a decent rep and lots of business. However, when a place starts to think that they no longer exist to serve customers but rather that customers are lucky to eat here they will quickly go down hill-- frankly a sign that it already has. Arrogance is rarely rewarded in this industry. And this place is not good enough to be arrogant. The pluses do not outweigh the minuses. Our other opted to go off on his own. We ate. The food is wildly overpriced. $9 for 2 slices of a baguette with tomato puree. I make this at home and the food cost is about $0.75. The other items weren't quite as absurdly priced but I found the pricing for the pan con tomate idiotic. The food was solid overall, not amazing. The service was okay from the waitstaff but somewhat intermittent. The experience overall left a bad taste in my mouth. I was happy when it was over. To add insult to injury they allow smoking on the sidewalk tables and the people next to us were smoking something pretty vile from a vape pen.

    Photos
    Toro
    Toro - The corn with sexy grill marks and dressed with aioli and cheese

    The corn with sexy grill marks and dressed with aioli and cheese

    Toro - Our lovely spring salad

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    Our lovely spring salad

    Happy Lamb Hot Pot - hotpot - Updated October 2026

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