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    Hando

    4.2 (414 reviews)
    ModerateSushi Bars, Japanese
    Closed • 11:00 am - 11:00 pm
    Updated over 3 months ago
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    HANDO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Hando

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    Reviews With Photos

    Ebony L.

    I was in the area for a floral workshop and needed something to eat. I went in on a Saturday afternoon and it was pretty empty so service was fast. A very open, modern space similar to many sushi bars and other hand roll spots I've been to. They had World Cup specials for the rolls and I opted for that (Cabo Verde vs Saudi). Everything tasted fresh, was made quickly and the flavor combinations were pleasing. I got an additional shrimp tempura hand roll, with one HH drink and left full and very content. Apparently there's also a speakeasy that's connected but doesn't open until 5pm. I'm not in the area often but it was a good value especially with the specials.

    Daisy P.

    Solid spot. I thought they were sisters to Handies but learned they are not related. Hando does have a few savory items available on the menu. They also have a bar with different food options next door. Spacious area, fast service, walk ins accepted. Good hand roll sushi spot.

    Lychee mocktail and Matcha IPA with hand rolls
    Paola S.

    One of my favorite sushi spots in Houston. It's a small place with limited seats, but has pretty quick turn around as it is counter style. The service is great, everyone is very knowledgeable and open to giving recommendations. I love the hand rolls and small plates. Prices are fair, and usually spend about $50-60 for one person. They have unique drinks, including this matcha IPA which I loved. The hand roll specials are always unique with lots of flavor. Parking is a little tricky as it is limited. Highly recommend this spot

    $5 for edamame appetizer. Disappointed is an understatement here. They make great shit so idk why they want to be stingy with their edamame.

    Spicy tuna roll
    Jason N.

    If you enjoy hand rolls, this is my favorite place to go to in town! Hando is a sushi restaraunt designed to be a upscale and intimate experience. They primarily serve hand rolls with a handful of other small plate options along with a variety of japanese alcoholic beverages. It's a great date spot/ place to catch up with friends in a smaller setting (only bar seating). Each handroll is crafted meticulously in front of you and served slowly giving you the chance to fully embrace each roll. I personally enjoy the slow process as I catch up with friends while having a bite! Spicy Tuna, Salmon, Blue Crab, Toro, Hamachi Poké, Soft Shell Crab are my goto here and it never disappoints if you're looking for some higher quality sushi. During Happy Hour, they also serve curry croquette that I absolutely love! Parking is quite limited and I would recommend a reservation on busier days like the weekend.

    Tuna Spicy Tuna CUT
    Sophia S.

    I really enjoyed this experience. It reminded me a lot of Handies Douzo but a bit more consistent and upscale. The ambience was great. Very welcoming and relaxing environment with lots of light. I got the lunch deal that came with an appetizer and 3 hand rolls. It was absolutely delicious and just filling enough. The curry croquettes were 9.5/10. The outside was perfectly crusted and crispy and the inside was warm. I will say that it would be nice to have some other flavors in the potato filling but it was very simple and the curry sauce was absolutely delicious! Very filling and good comfort food I chose the spicy tuna, hamachi, and salmon hand roll set and each one was absolutely delicious. My favorite was probably the hamachi. You could tell the fish was fresh and had a nice balance of textures with the friend shallots and yuzu gochujang. I don't know what the complimentary dessert was but I did not care for it at all. 0/10 on texture and flavor Will absolutely be coming back to try more items and maybe even frequent the curry croquettes! Yummm

    Hamachi Poke/Yellowtail hand roll
    Rachele R.

    Yes. 10000000x yes. It is my go-to for something light, but something GOOD. I haven't had anything off the menu that I didn6 like, but my main go-to items are ALWAYS a Tokyo Layover mezcal cocktail and the yellow tail/Hamachi Poke hand roll. Nothing extravagant. Nothing loud. Just simply delicious! They have great happy hour food & drink options. And if you want to continue the celebration , take a few steps into the hidden Kanpai Club ! Service os always top-notch. I think I've been going to Hando since 2020, and the food, drinks and service are consistently on- point.

    Zach H.

    A 5-star happy hour where you can get a highball, hand-roll, and appetizer/small bite for $15. The Salmon roll was really great and fresh. The curry croquettes really tasty - the sauce in particular was nice. The spicy chicken meatballs were not our favorite. The squid balls were good though! Small restaurant and good service! I would have a hard time justifying the prices during regular business hours, but will come back for happy hour soon!

    Colin C.

    A classic Japanese hand-roll spot in the beautiful Houston heights. I'm very glad to have come as every single item was amazing. We came at happy hour with $5 cocktails and appetizers which makes everything taste that much better. Out of the appetizers, the takoyaki was my favorite as the outside was so crispy and inside was so gooey and perfectly cooked. Every handroll was top-tier. My personal favorite was the fried oyster and the soft shell crab was a close second. I will definitely be coming back and getting even more drunk the next time

    Somi J.

    Sushi in TX? Surprisingly good!! We were here on Friday night and we got seated right away. This place is small. I think it fits less than 30 people around the bar. Only bar seatings, you get to watch the people make your food. It isn't really glamorous like other sushi places I've been but their sushi was pretty good! I've tried their hand roll sets which come with spicy tuna, salmon, and blue real crabs. First two was fairly good. However, the real crabs had some little crab shells in it that was hard for me to eat. I also tried their toro roll, and that was alright. I honestly thought their spicy tuna was better than toro. Which is very rare occasion. I've also got their milk punch drink which came in a lucky cat cup. Which was cute but the drink itself was eh. I thought the mix of all that drink didn't infuse well. Overall, this place is decent. 4 hand rolls were enough for me, but if you need to eat more than that, it would be pricy too.

    Roxanna V.

    The food was great. The flavors mixed together in the miso and featured roll were interesting but delicious. Pricing was equivalent to regular sushi prices. The menu is a bit limited so recommend taking a look beforehand. This place is bar seating only which does mean it is limited and may have a bit of a wait. The speakeasy next door is nice and easy to get to but also awkward to sit at. Overall the ambience was calm and quiet, a bit of a business like setting. Overall a good experience with food and drinks.

    Beef tartare hand roll
    Anokhy D.

    We went at a linner time on a Sunday and were surprised to hear we were just in time for their daily happy hour. We ordered multiple hand rolls, a few drinks (the TLC, Tokyo Layover, and Last of the Oaxacans), the curry croquettes from the happy hour menu (a must order!), and the Santa Barbara uni from the rotating menu. Everything was made to order and great quality, and I loved the little tamago bite they offered at the end. I get the hype!

    After dinner dessert
    Robert A.

    Nice hand roll experience. Good flavor combinations and tasty ingredients. Decent size and protein portion to rice. Friendly staff and wasnt crazy expensive for 4 rolls and a couple drinks

    Fried oyster hand roll

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    Page 3 of 11

    Hando Reviews in Other Languages

    Ask the Community - Hando

    Can they substitute seaweed for soy paper?

    Am able to order a cut role while dining in?

    This is a hand role place so I would suggest that you eat at another establishment if you are looking for maki rolls (cut rolls)

    Is there happy hour?

    Yes, we have happy hour daily from 3pm- 5pm. Thanks!

    Hi will you add the Houston Restaurant Weeks combo to the Uber Eats menu?

    Do they take cash?

    Hando does not accept cash- only credit/debit cards are accepted for payment. They do not have a cash register.

    Are the hand rolls gluten free?

    All are gluten free except the Spicy Tuna, Shrimp Katsu and the Musubi. The Spicy Tuna can be made gluten free if made without the spicy miso, but then it wouldn’t be spicy.

    Do they have ponzu sauce available?

    Yes, but only the house black garlic ponzu that comes with the secret menu gyoza! ;)

    View All 8 Questions

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    Kokoro Sushi and Yakitori

    Kokoro Sushi and Yakitori

    4.5(398 reviews)
    3.2 mi•Downtown, Fourth Ward
    •$$
    Locally owned & operated
    Speaks Spanish

    Part of the duckstache hospitality group (which I can't not support because I love Handies duozo…read moreand you can find me at Handies every week) The nigiri and the chicken fat rice was great, just how I expected. However the maki here is pretty average, not what I expected of this group. Very casual location in a little food hall like area. Next to a fried chicken place and a pho place. Horrible parking nearby tbh since it's downtown Overall considering the experience, the food, the location, the parking, the price, I likely won't return

    Used to love this place, my downtown staple for sushi. I can't recommend this place less…read more On their website and on Google it says they close at nine, understanding this and knowing I would have to order and eat fast, I showed up at 8:30 for a quick dinner downtown. Upon arrival, I was told that I could not sit at the sushi bar and eat. If I wanted to order I had to go sit in the common area of this dining hall. After this discussion, I said fine and asked for a menu. They then told me I had to get up and order at the register and view the menu glued to the counter. They took the order of a couple who sat down maybe 2 minutes before me in front of me. I will never come back to this place. They seem to be the last man standing in this dining hall, and with this kind of customer service, they won't last much longer. It's a shame because I love the food and I am a regular at handies and aiko as well. Won't be back to any of them.

    Photos
    Kokoro Sushi and Yakitori - Front stall pic

    Front stall pic

    Kokoro Sushi and Yakitori - Wagyu toast

    Wagyu toast

    Kokoro Sushi and Yakitori - Wagyu Toast

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    Wagyu Toast

    Aiko - Mochi Dessert

    Aiko

    4.5(357 reviews)
    2.2 mi•Sixth Ward
    Locally owned & operated
    Free parking

    Went to Aiko for dinner during Restaurant Week, and this was easily one of the best meals I've ever…read morehad. For $55, you get four courses, with the option to add dessert for another $10. The vibe was moody and lightly lit, and the restaurant was busy with people celebrating. I ordered the sunomono, maguro crudo, salmon and king crab hand roll, and signature nigiri. The hand rolls were probably the best thing I've ever had, I even ordered an additional spicy tuna hand roll because I wasn't ready for them to be over. My sister even ordered another flight of nigiri because it was so phenomenal. To finish, I ordered the ube sponge cake, which was the perfect little treat to end the night. Seriously, I'll be dreaming about this meal. If I'm back in Houston, I'll definitely be coming back!

    Finally got a chance to try Aiko! They also offered $25 HRW 3-meal course w/ $6 add-on for a small…read moredessert bite for lunch. Service was excellent. Love the decor; super chic. There were lots of rubber ducks scattered everywhere lol. Ordered a carajillo and the drink tasted GREAT! On the other hand... I sipped from each of my friends' ube espresso martini (did not taste the same between both drinks, bartender might have poured too much alcohol; couldn't appreciate any ube flavor). Not a fan of that drink (2.5 stars or less). HRW order - 1st: sunomono (cucumber) - 2nd: hotate crudo (delicious scallops!!) - 3rd: spicy tuna & sake handrolls - dessert add-on: matcha mochi (ok, can skip this) Other foods ordered: - karaage: chicken was well made, lots of flavor - sashimi (3pc): saketoro, madai, & hotate - unagi nigiri: eel was really good - spicy scallop handroll Even if you don't need to use the restroom, you should still check out the bathroom. The walkway was a pretty bamboo forest haha. Aside from the ube espresso martini, everything else was delicious and good! I recommend Aiko and would dine here again.

    Photos
    Aiko
    Aiko - Cucumber tomato salad

    Cucumber tomato salad

    Aiko - Salmon toro w. truffle & caviar

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    Salmon toro w. truffle & caviar

    Himari

    Himari

    4.3(128 reviews)
    2.1 mi•Oak Forest/Garden Oaks
    •$$

    GENERALIZED REVIEW:…read more Came here with a friend from theatre after a full run--he had this place recommended to him by another theatre friend, so we're just passing on the word. The plaza was a bit confusing to navigate, and I'm pretty sure if the place weren't full of Asian parents and their kids, it would've felt like the shadiest place ever because you have to enter from the back. Otherwise, the plaza had a lot of great-looking stores overall. My first go-to: I've loved drinking Kirin Light ever since I discovered it in Chicago. The flavor is literally so light, with a slight acidity that brightens up my meal. The sake here was frankly also delicious. I didn't order it, but my friend did, and they had it warmed. The flavor was soothing and subtle, almost like tea. It was exceptionally easy to drink, and the ocean-themed ceramicware was a beautiful touch. We ordered two rolls: the Shaggy Dog and the Truffalufagus (a fun tongue-twister). I personally chose the Truffalufagus (which is not fun to spell) because it seemed like the most unique dish on the menu, and I enjoyed it very much. What I liked most about it was that it was subtle yet impactful. I also loved the textures--from the internal crunch paired with the fresh jalapeño to the softness of the fish. I'm glad I gave this roll a shot, and I would be excited to try it again anytime. The Shaggy Dog was great, but it appealed less to my flavor profile. It was a little too rich and creamy for me. I recommended this place to my BF as a potential future date spot--I personally think he would like it... if he weren't the type to enjoy AYCE sushi so much. If they had more unique rolls, I would definitely come back just for those. I was tempted to order the Surf and Turf for this round, but I didn't want to seem like a glutton, hahaha.

    Visited Himari for HRW. Fantastic Food and impeccable service. Joanna, their general manager, was…read moreexceptional checking on us and making everything exceeded our expectations which it definitely did. Mabuhay Joanna! Looking forward to bring our other family members to try out Himari!

    Photos
    Himari - Interior

    Interior

    Himari - Salmon roll

    Salmon roll

    Himari - Shima Aji nigiri

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    Shima Aji nigiri

    Koi - Tuns tower $21

    Koi

    4.5(289 reviews)
    3.4 mi•Midtown, Montrose, Fourth Ward
    •$$$

    Amazing all around! Decor was refined and modern throughout the entire dining floor…read more Fish were all super fresh and delicious! Also had to highlight their house made soy sauce which was extremely umami, very unique and sets this place slightly apart from the many other sushi joints in its range Truffle crab chawanmushi was certainly a top highlight for me as well - rich truffle oil with the perfectly light steamed egg and sweet crab chunks, just an incredible dish and I could have easily eaten several of these The uni was also extremely fresh and buttery and was nice even for someone who doesn't usually like uni In the same class and range as places like Kata Robata and I would say it's a strong rival! Would come back again!

    Started off with Toro Amaebi Tartar which was interesting the taro chips mixed with everything…read moretasted light and creamy with everything mixed together. The Chawanmushi was decent but it was a little different than I expected. It had a little bit more liquid at the top of the egg custard. The flavor was fine nothing overpowered and it was soft and had that gelatin mush to it. The carbonara udon pasta was creamy and tasted exactly how I imagined it would which was smooth and creamy with a little crispiness from the pieces of bacon. Just make sure you mix the egg into the pasta to give it that rich creaminess. The only dish I would say that was underwhelming was the crispy rice. I guess my expectation would be a little less rice and a balance of the crispy rice around it. It reminded me more so of a thick fried outer crust. However, I did like the fish and meat they used on top of the crispy rice. They all had their own flavors. The Handroll tasting is probably the most interesting dish I ordered. It seemed to have a good portion of fish and they try to keep the seaweed nice and crispy by leaving the plastic film over the seaweed. The flavors of the Handrolls were subtle. They did make a nice presentation. The salmon flight was pretty good you definitely could tell from the different cuts and fattiness of the salmon. My favorite was the aburi cheese the scorched cream cheese gave the salmon a melted coating of cheese and made it silky and smooth. The nigiri platter was almost like a flight of nigiri. In the order I ate them they got progressively better. My favorite was the scallop and tuna. The only roll I tried was the royal chutoro. The portion was a good ratio of rice to fish and the tobiko gave it a slight crunch. as service and parking. The parking costs $10 and it's only Valet. If you decide to park on the curb somewhere you will get a parking ticket (I saw a guy placing tickets on cars). The atmosphere was upscale and you can tell they try to emulate Japan with the decor(zen inspired). Overall, the fish was tasted fresh and the vibes were there. However, I do think everything was a bit overpriced compared to competitors.

    Photos
    Koi - Aburi roll, el Diablo roll

    Aburi roll, el Diablo roll

    Koi - Crispy rice

    Crispy rice

    Koi - Yuzu Mojito

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    Tins

    Tins

    4.9(58 reviews)
    0.9 mi•The Heights

    What a delightful find. Every course was amazing, but the conversations with Chef Sky and his wife…read morewere just as memorable as the food. With such limited seating, all at the bar, the entire evening feels intimate and personal rather than simply going out for dinner. They take the time to explain everything you're about to eat, and my advice is simple: trust the omakase process. Every course brought something different, and even the unexpected dishes--like the Malaysian curry--were incredible. Between the spectacular sushi, the conversation, and the copious amount of sake (a very pleasant surprise), this was easily one of the most memorable dining experiences we've had. TINS is an absolute must-try.

    Intimate and unique omakase experience blending traditional omakase with Malaysian flavors +…read moreunlimited sake. Chef Sky was a great host and super fun to talk to (shoutout John as well). The courses started off with some fun sashimi, bridged with a Laksa noodle soup, and then finished off with various pieces of nigiri and then dessert. Everything was super tasty, but my favorite was the first dish of bluefin tuna with jalapeno sauce (the sauce won me over). We went for the 6pm seating, and Chef Sky said he normally wraps that up by around 7pm to prep for the 8pm seating so if you want to really take your time I'd recommend trying to get the 8pm seating. However I didn't feel rushed at all for the 6pm. The only reason the review is not 5 stars is because I didn't feel very full at the end of the dinner, which I suspect may be because not all the courses were nigiri where you have rice to help fill you up.

    Photos
    Tins - Omikase  style - fish with perfect flavors!    Outstanding food and a terrific experience.

    Omikase style - fish with perfect flavors! Outstanding food and a terrific experience.

    Tins - Unlimited sake

    Unlimited sake

    Tins - Yellowtail (sweet garlic sauce)

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    Yellowtail (sweet garlic sauce)

    Hando - sushi - Updated October 2026

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