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    Han Dynasty

    3.8 (794 reviews)
    Closed • 11:00 am - 1:00 AM (Next day)
    Updated over 3 months ago

    Order Han Dynasty Takeout or Delivery

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    HAN DYNASTY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Cumin chicken
    Debangana S.

    We had gone to Han Dynasty for lunch. The restaurant has a massive seating area, and we were seated immediately on entering (no wait time). We ordered their cumin chicken, chilli oil dumplings and fish soup. Really enjoyed the fish soup - it was not very umami and had the right amount of tang. The portion size was massive and enough to feed three people. The cumin chicken was delicious as well, and the cumin flavour really came through. These two were the star dishes for me. The dumplings were good, but the flavours were a bit alien to me. Han Dynasty is definitely worth it, considering that the prices are pretty low and the dishes are super packed with flavours. Highly recommend!

    Tyler V.

    Went here our first night living in the city. Something about Chinese take out seemed just right! Service was great, hostess was very nice. Solid Chinese take out, very fresh and not crazy oily. My favorites were the Pork Belly Buns and the General Hand Chicken! My Wife's favorites were the Egg Rolls and Lo Mein. We got medium spice on the Lo Mein and Chicken Fried Rice, that shii was spicy!

    Dumplings in Chili Oil With chili oil on the side!
    Brianna A.

    My friend and I were a walk in on a Wednesday night during dinner time and were sat immediately. There is a tea pot provided at your table to drink tea with your meal. Service was amazing, food was brought out insanely quickly and it was DELICIOUS. They were huge portions so we had plenty to share. I will be retuning here in the future as the food and service is amazing.

    Lisa Z.

    Had a party of 6 and we walked in on a weeknight and was able to get seated right away. They have a good amount of menu items and we ordered the below. The dishes are tasty and very Szechuan inspired. You can get some spicy dishes along with other non spicy options. The servers are really friendly and attentive, if you need a water refill or extra bowl, etc. The interior decor is really nice inside as well. Definitely recommend checking this place out, they have a few different locations around the city.

    Cumin Fries
    Ameya B.

    Was a walk-in on a Saturday night at eight, but this place is huge and we were seated within twenty mins! Noise levels on the lower end, even when the place was busy! Our order was quickly taken by our friendly server, Jeevan, which included: Ginger Sour String Beans (nice and garlicy), Chicken Lo Mein, Veggie Fried Rice, Cumin Fries, Dry Pot Style (Chicken, and Tofu). Food was in-line with expectations and hit all the right spots! I wish it was a little spicy, and their 10/10 spice level is not that spicy! Excellent Sichuan food though in the UWS neighborhood. Menu slightly on the expensive side; Will definitely be frequenting this place for their super quick service, and good food!

    Max H.

    The worst Kung Pao I've had in a very long time $22 for a tiny container that was mainly filled with bell pepper and onion. Soupy as could be if (far too much sauce) no wokhei. Never again.

    Celeste W.

    Omg this place is soooo good! Taste so authentic and it is very spacious inside! Love the decor (big dragon art on wall), service is great! Will definitely come back! Definitely try their dry pot, soooo good! I can't eat very spicy so I ordered mild, so tasty!

    Fried chicken
    Cindy D.

    This place is GASSSS. Went in on a Monday night and it was deserted. Felt like we were royalty at the Han Dynasty for the night. Service was fantastic and the music was good. It wasn't noisy and the songs were bumping, we had to ask who was on aux. The spicy, crunchy cucumbers might be the best cucumber salad I've ever had. It's so good, I'm trying to recreate it at home and I just can't nail it 100%. The chicken wings were delightfully hot, crunchy, and juicy. It was spicy but spicy in a way where your mouth salivates, yearning for more...not spicy to where we were crying from heat. Stir fry was good, drinks were good, portions are good, prices are great. All pros, no cons. Looking forward to when the patio is open next time I'm in New York!

    Udochi M.

    Han Dynasty did not disappoint! So many different options on the menu and everything is so flavorful and delicious! I highly recommend trying the cumin tofu and the dry pepper fish, which I forgot to take a photo with but it was amazing! Very comparable to Birds of a Feather Fish Fillet! Is on the pricier side, but will definitely be back! My new favorite Chinese restaurant in the UWS!

    Bar area

    Super fast service, extra spicy options. We had a party of 5 on a Saturday night and were served immediately. We had a couple special requests for gluten free dishes which were easily accommodated. My dry pot was definitely the 10/10 they advertised. The scallion pancakes and garlic green beans were tasty and the crazy peanuts are a must!

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    3 months ago

    Spicy Moon was excellent. Had a great meal with excellent service. The ambiance was very calming and friendly.

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    9 months ago

    This is one of my favorite Chinese restaurants in town. The food is excellent, and the atmosphere is lovely

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    1 year ago

    Often get delivery as my husband can't walk that far uphill. Never disappoints and even our Asian relatives approve of the cuisine!

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    Page 1 of 20

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    Szechuan Mountain House

    4.3(923 reviews)
    4.1 mi•East Village
    •$$

    TLDR: Appetizer (cabbage and others in chili oil) 5/5, Mapo Tofu 5/5, great spice and numbing…read more Citrus Bloom drink 5/5 (idk much about drinks though) Place is absolutely beautiful and my server Emma was incredibly kind and helpful, she gave other recs below, and below that is the full review Emma's Recs: Chicken: House Chicken, La-zi Chicken, Signature Chicken Stew (only if you can handle spice), diced chicken with lotus roots, chicken numbing and sour Fish: Fish in Sour Cabbage Soup Ma-Ma Hot Fosh, Spicy: Jiang Stew Fish, Whole: Green Spicy Bass FULL REVIEW The beginner appetizer is apparently common is Szechuan cuisine, but this was absolutely amazing. I had to make the stank face after trying the chili oil and accompanying flavors, it's like a soft tangy and spicy flavor that is incredible, definitely house made. The tea was a rose sweet green tea, tastes great- the teapot was heavy which I loved The citrus bloom drink was presented spectacularly, the glass and the dried yellow flower on top was a great addition. It tastes like citrus with only a hint of alcohol The mapo tofu is awesome, I had it without beef but it's soft and has that mouth numbing you get from Sichuan. It's probably the most tingling I've gotten, my whole mouth and lips Absolutely beautiful aesthetic, there is peaceful string music playing the whole time and the entire place is decorated stunningly The service was amazing, the server told me how they make the appetizer as well as poured the cup of tea for me, other than that you normally order on the iPad which makes things very easy. You are able to add order notes for restrictions, and they also came and double checked if I was good with beef in the Mapo Tofu.

    The food here is amazing,flavorful and tasty,the service here is amazing everyone is attentive…read morehere,our server was very nice as well. as for ambiance it was so nice,the place is so pretty,i definitely recommend!! make reservations since it does get packed here! minimum 2 people to make a reservation!!

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    OOHU - Menu

    OOHU

    4.5(98 reviews)
    2.6 mi•Midtown West
    •$$

    I did not expect to find a sit down Cantonese & Sichuan Restaurant in the heart of Herald Square…read more For sure a hidden gem worth trying. Came here with two other friends for dinner and we pigged out. We started off with Scallion Pancake with Shredded Duck ($15), which tasted amazing. The pancake was flaky and not overly soaked in oil, while the duck meat enhanced the taste. I think everything should order this for the table. We also got the Dan Dan Noodles w Minced Pork ($8), which is a staple dish in Sichuan cuisine. Make sure you stir the bowl to mix the sauce and minced pork. For veggies, we got the Sautéed Green Beans With Eggplant ($18), which tasted great. I usually get sautéed pea shoots for a veggie dish, but this was worth ordering as the eggplant tasted great along with the green beans. For entrees, we got the Spicy Green Pepper Fish Filet ($28 for filet). A classic Cantonese dish that comes with bok choy, so it turns out I didn't really need to order a veggie dish. Delicious. We also tried the OOHU Mao Xue Wang ($34), which may be one of the most spiciest dish available on the menu. This dish combines blood curd from a duck, tripe, and chicken gizzards along with other organs into a simmered broth containing chilis and peppercorns. They also use spam, vermicelli noodles, mushroom, and other things. If you're adventurous and you like spicy, I would recommend this. Best eaten with a cup of rice. Service is great as our server made good recommends and was overall friendly. They also have a party room you can book, which sounded pretty affordable. Don't recall what their minimum spend was, but it was super reasonable compared to a lot of other spots in Chinatown and Flushing.

    I came here for a large dinner party where we got seated in the private room in the back. The space…read morefits three large tables although we only used two. We ordered multiple dishes which came out one after the other. Some of the standouts for me were the Pork Intestine Dry Pot ($20.95), Crispy Tofu with Salty Egg Yolk ($23.95), and Sauteed String Beans ($16.95). Many spicy food options since this is a Szechuan spot afterall. Some dishes were a bit too salty and spicy, which they did discount after we brought it to their attention. Overall, decent spot and good for large groups. Otherwise, I didn't find this spot to be too memorable (not bad, not great).

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    Chi Restaurant & Bar - We now open for late night hours. Every Tues - Sat until 1 am

    Chi Restaurant & Bar

    4.6(692 reviews)
    2.4 mi•Midtown West, Hell's Kitchen
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    Chi Restaurant offers an extensive, authentic menu that's divided out by type of food - chicken,…read morebeef, pork, vegetable, etc. Everything is also labeled for dietary restrictions. Service is very fast and they kept the water flowing (spicy dishes really are spicy!), and the portions are huge. Though you have to pay extra for white rice ($3 a bowl), the overall value was reasonable for the main dishes. The restaurant is dark and elegant inside, with a large tv over the bar that was showing sports when we were there. It had a nice ambience.

    We got grilled pork spare ribs, scallion pancake, half of a Peking duck, pork xiao long bao, mapo…read moretofu, la zi ji (spicy crispy chicken), and general tsos chicken. The grilled pork spare ribs was good, but it was too little meat for the price. The scallion pancake was bland. The Peking duck was ok. The pork xiao long bao was bad. The skin broke easily with the included forceps and with chopsticks. It was hard even transferring it to my plate. The mapo tofu was bland. The la zi ji (spicy crispy chicken) was too spicy to eat. I have good spice tolerance, and I always eat la zi ji, but it was just too spicy. This was the only meat dish that was barely touched at the end of the dinner. The best dish was the cumin lamb. It was seasoned well and the lamb was tender. I wish they gave us more lamb though. The meat pieces were small. I've had much better Chinese food in dallas. I would not recommend this Chinese restaurant to anyone.

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