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Grand Sichuan Eastern

3.0 (152 reviews)
ModerateSzechuan
Open 11:20 am - 9:45 pm
Updated over 3 months ago

Order Grand Sichuan Eastern Takeout or Delivery

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GRAND SICHUAN EASTERN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Grand Sichuan Eastern

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Jen L.

We got a few different dishes to split family style- the eggplant, the stir fried chicken with hot chili peppers, and the sweet and sour shrimp. The food is definitely Chinese American- it didn't taste like authentic Szechuan food in my opinion. The good- the eggplant was really well made! It was sweet and tender and had so much flavor in it. If I could swap out half my plate with this, I'd be happy. The shrimp was SO heavily breaded. If you can dig past the layers and layers of breading, the shrimp inside is actually well cooked. Unfortunately, the breading is so thick it was virtually all I could taste. The chicken was strange. It was coated and tossed in a wok but the chicken was so diced up it was hard to taste any cubes of meat. It was mostly very dry in flavor. Service was quick and there weren't too many people inside so good for a casual bite.

14. Pork Soup Dumplings
Ingrid S.

A few weeks ago much to our chagrin our regular Grand Sichuan (have no idea if they are affiliated) was closed a few blocks away. So we decided to walk along 8th avenue until we found another Chinese or Schezuan restaurant of greater or equal merit. We did a double take and found this spot. Not quite the same but very similar to the other place we usually go to. I'm not sure what it is. Maybe the multi-colored lights and more modernistic feel instead of old school traditional. Or just a less welcoming presence when entering. A few language barrier issues with ordering. But it just wasn't the same. I also had massive diarrhea immediately after and immediately after I ate my leftovers for lunch the next day. It's too much info, I know. What's wrong with you Ingrid. But the more you know, probably the better. Things I appreciate: Colorful images in the never-ending menu of options. I love finding out what I'm eating before I receive it when I'm unsure of myself. But I was pretty sure and we both ordered spring rolls ($3 per itty bitty tiny roll), pork soup dumplings, wonton soup for him. I think he ordered Hunan chicken but I could be confused. It was way too spicy and I don't think he was thrilled over it. I ordered a typo. Awkward silence. I was curious under the noodle section but the Pai Tai Noodle is basically saucy and slightly sweeter than normal Pad Thai. Not sure if it's just spelled differently within the culture and cuisine but it wasn't bad. It just didn't sit well. Overall, I was impressed with the quality of the soup dumplings. I still think other Grand Sichuan is infinite amounts better. But when in a pinch and your favorite Chinese restaurant is closed, this will suffice. I guess.

2a. Lo Mein with chicken
Arimy F.

I made my order on Delivery.com. It was truly amazing. I've ordered here about 3 times so far and all of the times where really consistent which I am grateful for. I can't really speak on their service being that I've never been there before; however the delivery person was nice and respectful and I felt him smile through his mask (: again Service and ambiance are two categories that will be difficult for me to to speak on but looking at the pictures on yelp and waking past here all of the time I'm comfortable with what I saw. Okay so let's talk more about what I ate: Lo mein with chicken: 10/10 totally reminded me of when I was younger. It was amazing! The Fried rice that came with the lunch special (egg and peas) : 6/10 I wish the "fried rice" was more fried then white rice with egg and peas in it I wanted to taste the wok and I didn't taste that here giving it a 6. The ribs: 10/10 AMAZING The veg hot and sour soup: meh it was okay. I would give it 5/10 but I wasn't complying it was free and filling ‍ Last but not least I got the sesame chicken and it was okay: 7/10 I will also say this place is extremely pricy. The ribs were 17.95 and the lunch was 12.95 I felt like the ribs would have been 12 dollars (which they were about 5 months ago and they just slapped on 6/7 dollars and added small and large sizes when it was just spare ribs and that was it) and the lunch could have been 9.95 but that's just me. I hope this review helps you decide :)

31. Dry Sauted Pig's Intestines
Smeeth W.

It's such a nice restaurant in a great location. The foods are authentic and yummy. I especially like the additional veggies they add. The only reason I would reduce one star is that their waiters chat pretty loudly. If you want very quiet place then this place is not for you

Mengyao X.

Reasonable price + really tasty food = 5 stars! I've been here several times and it never let me down. If you are looking for some spicy Chinese food, then here is where you should go. The owner and servers are attentive and considerate. Menu options are countless. Portions are laaaarge! Great for party and family dinner. I ordered stir fry string beans and spicy diced chicken, very good!

L12. Beef with Broccoli Lunch Special

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7 months ago

The kitchen is poorly managed. Food is ahh. Service staff nice. Dining area is traditional

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1 year ago

Surprisingly disappointing - bad aftertaste in the General Tso's chicken. Will not be back.

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Eva J.

Hi Mengyao, thank you for your kind review! Hope to see you back soon!

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4 years ago

Perfect balance of salt sw|t and fresh. Really liked this place. Service was wonderful and atmosphere great.

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Ask the Community - Grand Sichuan Eastern

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