Cancel

Open app

Search

Grand Sichuan Eastern

3.0 (153 reviews)
ModerateSzechuan
Closed • 11:20 am - 9:45 pm
Updated over 3 months ago

Order Grand Sichuan Eastern Takeout or Delivery

Grand Sichuan Eastern Photos

Business Info

GRAND SICHUAN EASTERN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

You might also consider

More like Grand Sichuan Eastern

Recommended Reviews - Grand Sichuan Eastern

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Jen L.

We got a few different dishes to split family style- the eggplant, the stir fried chicken with hot chili peppers, and the sweet and sour shrimp. The food is definitely Chinese American- it didn't taste like authentic Szechuan food in my opinion. The good- the eggplant was really well made! It was sweet and tender and had so much flavor in it. If I could swap out half my plate with this, I'd be happy. The shrimp was SO heavily breaded. If you can dig past the layers and layers of breading, the shrimp inside is actually well cooked. Unfortunately, the breading is so thick it was virtually all I could taste. The chicken was strange. It was coated and tossed in a wok but the chicken was so diced up it was hard to taste any cubes of meat. It was mostly very dry in flavor. Service was quick and there weren't too many people inside so good for a casual bite.

14. Pork Soup Dumplings
Ingrid S.

A few weeks ago much to our chagrin our regular Grand Sichuan (have no idea if they are affiliated) was closed a few blocks away. So we decided to walk along 8th avenue until we found another Chinese or Schezuan restaurant of greater or equal merit. We did a double take and found this spot. Not quite the same but very similar to the other place we usually go to. I'm not sure what it is. Maybe the multi-colored lights and more modernistic feel instead of old school traditional. Or just a less welcoming presence when entering. A few language barrier issues with ordering. But it just wasn't the same. I also had massive diarrhea immediately after and immediately after I ate my leftovers for lunch the next day. It's too much info, I know. What's wrong with you Ingrid. But the more you know, probably the better. Things I appreciate: Colorful images in the never-ending menu of options. I love finding out what I'm eating before I receive it when I'm unsure of myself. But I was pretty sure and we both ordered spring rolls ($3 per itty bitty tiny roll), pork soup dumplings, wonton soup for him. I think he ordered Hunan chicken but I could be confused. It was way too spicy and I don't think he was thrilled over it. I ordered a typo. Awkward silence. I was curious under the noodle section but the Pai Tai Noodle is basically saucy and slightly sweeter than normal Pad Thai. Not sure if it's just spelled differently within the culture and cuisine but it wasn't bad. It just didn't sit well. Overall, I was impressed with the quality of the soup dumplings. I still think other Grand Sichuan is infinite amounts better. But when in a pinch and your favorite Chinese restaurant is closed, this will suffice. I guess.

2a. Lo Mein with chicken
Arimy F.

I made my order on Delivery.com. It was truly amazing. I've ordered here about 3 times so far and all of the times where really consistent which I am grateful for. I can't really speak on their service being that I've never been there before; however the delivery person was nice and respectful and I felt him smile through his mask (: again Service and ambiance are two categories that will be difficult for me to to speak on but looking at the pictures on yelp and waking past here all of the time I'm comfortable with what I saw. Okay so let's talk more about what I ate: Lo mein with chicken: 10/10 totally reminded me of when I was younger. It was amazing! The Fried rice that came with the lunch special (egg and peas) : 6/10 I wish the "fried rice" was more fried then white rice with egg and peas in it I wanted to taste the wok and I didn't taste that here giving it a 6. The ribs: 10/10 AMAZING The veg hot and sour soup: meh it was okay. I would give it 5/10 but I wasn't complying it was free and filling ‍ Last but not least I got the sesame chicken and it was okay: 7/10 I will also say this place is extremely pricy. The ribs were 17.95 and the lunch was 12.95 I felt like the ribs would have been 12 dollars (which they were about 5 months ago and they just slapped on 6/7 dollars and added small and large sizes when it was just spare ribs and that was it) and the lunch could have been 9.95 but that's just me. I hope this review helps you decide :)

31. Dry Sauted Pig's Intestines
Smeeth W.

It's such a nice restaurant in a great location. The foods are authentic and yummy. I especially like the additional veggies they add. The only reason I would reduce one star is that their waiters chat pretty loudly. If you want very quiet place then this place is not for you

Mengyao X.

Reasonable price + really tasty food = 5 stars! I've been here several times and it never let me down. If you are looking for some spicy Chinese food, then here is where you should go. The owner and servers are attentive and considerate. Menu options are countless. Portions are laaaarge! Great for party and family dinner. I ordered stir fry string beans and spicy diced chicken, very good!

L12. Beef with Broccoli Lunch Special

See all

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

The kitchen is poorly managed. Food is ahh. Service staff nice. Dining area is traditional

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ingrid S.
1179
2207
18588

4 years ago

Helpful 5
Thanks 0
Love this 2
Oh no 0
Photo of Arimy F.
4
25
130

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Surprisingly disappointing - bad aftertaste in the General Tso's chicken. Will not be back.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Will W.
274
17
0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Judi B.
4
96
34

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kat H.
396
33
19

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1
Photo of Mengyao X.
122
27
31

7 years ago

Business owner information

Photo of Eva J.

Eva J.

Hi Mengyao, thank you for your kind review! Hope to see you back soon!

Helpful 3
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0
Photo of Vivian Z.
380
22
39

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alex N.
113
2
0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Business owner information

Photo of Eva J.

Eva J.

Helpful 2
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Fudi X.
812
7
5

8 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Nick R.
174
26
4

4 years ago

Perfect balance of salt sw|t and fresh. Really liked this place. Service was wonderful and atmosphere great.

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 5
Thanks 0
Love this 4
Oh no 0

11 years ago

Helpful 4
Thanks 0
Love this 3
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of A J.
184
6
0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of John S.
147
30
20

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0
Photo of Amy G.
11
6
5

5 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0
Photo of N J.
0
7
3

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lon J.
1
24
15

9 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

Page 1 of 4

Ask the Community - Grand Sichuan Eastern

You might also consider

Verify this business for free

People searched for Szechuan 19,279 times last month within 15 miles of this business.

Verify this business

Szechuan Mountain House - Yibin Style Ran Noodles 宜宾燃面

Szechuan Mountain House

4.3(923 reviews)
1.1 mi•East Village
•$$

TLDR: Appetizer (cabbage and others in chili oil) 5/5, Mapo Tofu 5/5, great spice and numbing…read more Citrus Bloom drink 5/5 (idk much about drinks though) Place is absolutely beautiful and my server Emma was incredibly kind and helpful, she gave other recs below, and below that is the full review Emma's Recs: Chicken: House Chicken, La-zi Chicken, Signature Chicken Stew (only if you can handle spice), diced chicken with lotus roots, chicken numbing and sour Fish: Fish in Sour Cabbage Soup Ma-Ma Hot Fosh, Spicy: Jiang Stew Fish, Whole: Green Spicy Bass FULL REVIEW The beginner appetizer is apparently common is Szechuan cuisine, but this was absolutely amazing. I had to make the stank face after trying the chili oil and accompanying flavors, it's like a soft tangy and spicy flavor that is incredible, definitely house made. The tea was a rose sweet green tea, tastes great- the teapot was heavy which I loved The citrus bloom drink was presented spectacularly, the glass and the dried yellow flower on top was a great addition. It tastes like citrus with only a hint of alcohol The mapo tofu is awesome, I had it without beef but it's soft and has that mouth numbing you get from Sichuan. It's probably the most tingling I've gotten, my whole mouth and lips Absolutely beautiful aesthetic, there is peaceful string music playing the whole time and the entire place is decorated stunningly The service was amazing, the server told me how they make the appetizer as well as poured the cup of tea for me, other than that you normally order on the iPad which makes things very easy. You are able to add order notes for restrictions, and they also came and double checked if I was good with beef in the Mapo Tofu.

The food here is amazing,flavorful and tasty,the service here is amazing everyone is attentive…read morehere,our server was very nice as well. as for ambiance it was so nice,the place is so pretty,i definitely recommend!! make reservations since it does get packed here! minimum 2 people to make a reservation!!

Photos
Szechuan Mountain House - Seating

Seating

Szechuan Mountain House - Mapo Ma-Po Tofu 麻婆豆腐

Mapo Ma-Po Tofu 麻婆豆腐

Szechuan Mountain House - Mala prawn

See all

Mala prawn

OOHU - Menu

OOHU

4.5(98 reviews)
0.9 mi•Midtown West
•$$

I did not expect to find a sit down Cantonese & Sichuan Restaurant in the heart of Herald Square…read more For sure a hidden gem worth trying. Came here with two other friends for dinner and we pigged out. We started off with Scallion Pancake with Shredded Duck ($15), which tasted amazing. The pancake was flaky and not overly soaked in oil, while the duck meat enhanced the taste. I think everything should order this for the table. We also got the Dan Dan Noodles w Minced Pork ($8), which is a staple dish in Sichuan cuisine. Make sure you stir the bowl to mix the sauce and minced pork. For veggies, we got the Sautéed Green Beans With Eggplant ($18), which tasted great. I usually get sautéed pea shoots for a veggie dish, but this was worth ordering as the eggplant tasted great along with the green beans. For entrees, we got the Spicy Green Pepper Fish Filet ($28 for filet). A classic Cantonese dish that comes with bok choy, so it turns out I didn't really need to order a veggie dish. Delicious. We also tried the OOHU Mao Xue Wang ($34), which may be one of the most spiciest dish available on the menu. This dish combines blood curd from a duck, tripe, and chicken gizzards along with other organs into a simmered broth containing chilis and peppercorns. They also use spam, vermicelli noodles, mushroom, and other things. If you're adventurous and you like spicy, I would recommend this. Best eaten with a cup of rice. Service is great as our server made good recommends and was overall friendly. They also have a party room you can book, which sounded pretty affordable. Don't recall what their minimum spend was, but it was super reasonable compared to a lot of other spots in Chinatown and Flushing.

I came here for a large dinner party where we got seated in the private room in the back. The space…read morefits three large tables although we only used two. We ordered multiple dishes which came out one after the other. Some of the standouts for me were the Pork Intestine Dry Pot ($20.95), Crispy Tofu with Salty Egg Yolk ($23.95), and Sauteed String Beans ($16.95). Many spicy food options since this is a Szechuan spot afterall. Some dishes were a bit too salty and spicy, which they did discount after we brought it to their attention. Overall, decent spot and good for large groups. Otherwise, I didn't find this spot to be too memorable (not bad, not great).

Photos
OOHU - Crispy cucumber in scallion pesto

Crispy cucumber in scallion pesto

OOHU - Chongqing chili fried chicken

Chongqing chili fried chicken

OOHU - Double cooked pork

See all

Double cooked pork

Chili - In the mood for love

Chili

4.6(1k reviews)
1.1 mi•Midtown East
•$$
Takes reservations
Kid friendly

Crab tofu and crispy carp are highlights - get them! Crab tofu has great depth of flavor. Crispy…read morecarp is fried very well, and texturally very crunchy, very pleasing to eat. Pumpkin cake dessert is a delicious mochi texture, with red bean in the middle, but it's not too sweet. Eggplant is drenched in garlic sauce and goes very well with rice. Everything else is solid, and all well cooked here.

Came here on a tuesday evening at 6:30 PM with a reservation for 3. They would not seat us until…read moreall of us had arrived. It was a bit of a tight space, with limited room between tabels. It was also a bit loud. The service was great, with waiters very quickly bringing us our food and refilling our water. We tried the pork dumplings in chili oil, the tea smoked duck with sticky rice, fragrant fish fillet, and sauteed spring beans. The pork dumplings in chili oil were my favorite, despite the sauce not really tasting anything like chili oil. It tasted more like peking duck sauce. The entrees were good, but didn't really stand out much to me. We were expecting duck with a bowl of sticky rice on the side, but were surprised to find sticky rice layered on top of duck. It was more sticky rice than duck, and came with some sort of sweet and sour sauce. The fragrant fish fillet was pretty mild in flavor, although the fish was cooked well. The sauteed green beans were pretty standard. All the dishes that were said to have one level of spice had no spice at all. The final bill came out to be around $40 per person after tip and tax, which I found expensive for what we got.

Photos
Chili - Shrimp dumplings

Shrimp dumplings

Chili - Red style Chungking braised fish stew pairing with red wine

Red style Chungking braised fish stew pairing with red wine

Chili - Spicy truffle beef steak

See all

Spicy truffle beef steak

Blue Willow 夜来湘 - Salt & Pepper Prawns

Blue Willow 夜来湘

4.3(1.6k reviews)
1.9 mi•Midtown West
•$$

I wasn't expecting to like this place so much but I've been twice and both times were so good! I…read morehighly recommend doing the dry hotpot option where you pick 5-10 veggies or proteins and your choice of spice (mild is plenty spicy FYI). It's very date night and low lit, with dark wood and the upstairs has seating as well. The staff are kind and very helpful with suggestions. The drinks were both strong AND tasty - I'll definitely be back. Happy hour is wine for $12 or a select cocktail for $14 until 7pm!

Had a reservation for dinner here and ordered quite a few items. To start we got the salt and…read morepepper shrimp and Dan Dan noodles. Shrimp was nice and crispy but could use some more small and pepper. The noodles have the classic mala but flavor was pretty one-dimensional. For mains we got the cumin lamb, basil clams, and water spinach. The lamb was delicious and the thin slices of onion were great. The basil clams were very obviously the frozen kind, not fresh so minus one star for that. My Asian family gets the same kind of frozen packaged clams at the Chinese supermarket. The water spinach was cooked just right with the right amount of garlic. For dessert, we got the sesame butter sundae which was the highlight of the meal. The ice cream was very creamy and tasted like those Chinese milk popsicles. Also got both of the mocktails available and they were not great for the price although they were pretty. Service was attentive and efficient. It is very dim inside and I had a hard time reading the menu.

Photos
Blue Willow 夜来湘 - Cozy vibe

Cozy vibe

Blue Willow 夜来湘 - 外婆肉末蛋粉 Grandma's Rice Noodles

外婆肉末蛋粉 Grandma's Rice Noodles

Blue Willow 夜来湘 - Pumpkin Mochi Cakes

See all

Pumpkin Mochi Cakes

Grand Sichuan Eastern - szechuan - Updated October 2026

Loading...
Loading...
Loading...