Pepe El Toro is definitely a whole in the wall spot that is worth trying and coming back too. Food…read moreis delicious and prices are more than reasonable. Staff is friendly, attentive and always smiling. The decor is nice, clean and definitely relaxing. If you haven't tried them yet, then you are missing out. FYI, didn't take a photo of the food because it was too delicious to wait to eat it.

Food was great at a good price Service was excellent…read more Ambience was good I ordered steak picado in red sauce It was delicious

Been here twice. First time was great! Second time there was an error with the order and they…read moredefinitely made up for it with smiles on their faces and I would 100 percent go back. Food is delicious.

Great food and generous portions. It was busy, but we were served quickly. We really enjoy the…read moreNavajo Tacos. The sopaipilla's are good too - honey is at the table.

Awesome place to throw an event!! Hector is super attentive and helpful. The venue is large and…read morewell managed. Love the food, they can cater almost anything. The ambience outside is super nice. Will return for sure.

This restaurant is definitely inviting on the outside especially at night, their sign draws you in…read more Not at all what we expected once inside, my husband and I were sat down at a tiny table on the upper floor, our drinks and food barely fit. The restaurant felt more like a banquet hall and not a restaurant. We asked for chips and salsa when we arrived and never got them, I guess they don't serve any. The carpet was stained and dirty, it didn't feel clean as we ate our food. We went on a Sunday which we didn't know they had brunch and live mariachi. We tried the fish and shrimp tacos which were absolutely delicious and over stuffed. The shrimp agua chiles were also delicious. The campechana cocktail was also great but hard to enjoy as it was filled to the top, couldn't mix it after adding chile, lemon etc. Also, I had to ask for a spoon, never had it with a fork before lol. The michelada was plain, needed more spices didn't finish it. It took a long time to get our waters and michelada but over 45 minutes to get our food, slow service. Waitress said it was due to the brunch food being cooked and refilled. We'll probably be back on a different day for the regular food on the menu or try their Sunday brunch for faster service. Mixed feelings about this restaurant, hopefully the 2nd time we have a better experience.

Very cozy spot, friendly people! I will definitely be…read morecoming back for these chilaquiles. The dinnerware's is so adorable and really adds to the vibe of this place. One of the few places in the HD that can do Mexican food right. Definitely check it out this place deserves to stay in business.

My husband and I have been ordering food from here for over a year now . We really enjoy their…read morefood, it's authentic and delicious. However, the past couple of times we ordered food to take home they have skimped out massively on their rice and beans . They don't give nearly enough as they used to or should and this breaks my heart . This past weekend we ordered three plates and the amount of rice and beans was ridiculous! It wasn't even a full scoop . I should've taken pictures to show but it didn't cross my mind as I was just really dissapointed! I do hope that they can rectify this and make the necessary changes because we really enjoyed the food here and love to support small businesses in our community.

Luna's Mexican is a family owned (the last name)is a quaint eatery, quiet with traditional music on…read morethe speakers in the eating area. The Food was typical Mexican fare. We had fajitas and two tacos a-la carte.was Good Fast and easy service with a smile

Family run Mexican Restaurant. We stopped in for dinner yesterday. The service is very good. The…read morerestaurant is clean and organized. The corn tortillas are homemade. The food is American Mexican and there is no alcohol on the premises. The food could use additional seasoning as it was a bit blan. In Tehachapi there are not many restaurants that are 5 star and these folks are striving to improve. I had chicken fajitas, my wife had chicken enchiladas and my dad had the Carne Asada. The restaurant also has take out and delivery. My rating is a true 3.5 pushing 4.

Cute little spot, very clean and open space…read more We got there right when they opened for breakfast. My husband got the chilaquiles, he has they were flavorful and the chips were crispy & everything was fresh. I ordered the enchiladas, the sauce was tasty and the chicken was delicious. I was worried it would be boiled chicken but the chicken had onions and good spices. The rice was so yummy!! The margarita was a good size, perfectly sweet and the chamoy rim was a yummy touch. We were the only people in the restaurant, they open at 9 & we got there at 9:03. The waitress was friendly and attentive. We will be back for their $6 Monday Margarita specials and to try other dishes. The food tasted pretty authentic and the price point was great. Chilaquiles with rice & beans $12 (+$6 for meat) Enchiladas $18 Margarita $6 (Monday special)

Early this year our visit to Origen Mexican Cuisine....We decided to dine in instead of takeout,…read morethe carne en su jugo was absolutely packed with flavor, warm, savory, and the kind of dish that feels like true comfort food. Perfect! The wine-based cantarito paloma was a fun twist on a classic and beautifully presented. Great balance of citrus and spice with that Tajín rim but would prefer tequila instead of the fake stuff lol JUST SAYING... Service was friendly, not too attentive but ok, the ambiance was relaxed and catered to our kiddo by putting on a movie for him that was kind of them.... A great spot in San Dimas for some somewhat authentic mexican flavors....we would give it another shot again... see what else we try next time.

Came here for lunch with my sisters and honestly, the food did not disappoint--everything was…read moreflavorful and well-presented. We started with the octopus,which was super tender (not rubbery at all ) and paired really nicely with fresh avocado, herbs, and a light citrusy kick. Definitely one of the better octopus dishes I've had. The shrimp empanadas were crispy, golden, and packed with flavor. Topped with crema, avocado sauce, and fresh onions, they had the perfect balance of crunchy + creamy + tangy. Loved that they were stuffed full or shrimp and not greasy. For the main, the steak fajita dish came with sautéed peppers and onions, a roasted pepper, creamy beans, and guac on the side. The steak had a nice char and good seasoning, and everything on the plate complemented each other really well. The fajitas were cooked to perfection. My sisters ordered the Branzino and chicken quesadillas and Agua chile. The fish was cooked perfectly and didn't come out tasting too fishy and the quesadillas were stuffed with chicken. The restaurant was beautiful and well decorated, and the service was amazing. Overall, great flavors and solid execution across the board. Would definitely recommend stopping for a meal.

Luxury should begin the moment you arrive--and that's exactly where Javier's DTLA has an…read moreopportunity to rise to its full potential. An evening here feels, at first, like an invitation into something refined--dim lighting, polished interiors, and a menu that promises indulgence. The mole poblano delivered beautifully: rich, layered, and deeply satisfying. The ahi tuna ceviche followed with freshness and elegance, showcasing the kitchen's true capability. However, not every detail carried that same intention. The guacamole lacked depth and seasoning--unexpected for a restaurant at this level. But the most defining part of the experience happens before you even sit down. With valet as the only real parking option (approximately $35), guests are required to wait outside in a crowded, unpredictable environment. During my visit, the atmosphere felt chaotic and, at times, unsafe. What stood out most was the absence of a consistent, visible security presence at the entrance. For a restaurant of this caliber, a dedicated security guard stationed at the entrance should be standard--not optional. Managing the valet flow, maintaining order, and most importantly ensuring guests feel safe and comfortable should be part of the experience. Javier's delivers moments of excellence on the plate--but true luxury is holistic. It's not just what you serve, it's how you protect, welcome, and elevate your guests from the very first step.

My first experience at Sol Agave was incredible. We were seated right away and served fresh…read moretortilla chips, salsa, and refried beans. Gabriel came over right away with a pleasant and warm energy. He was patient and very kind. I ordered a strawberry margarita, the guacamole sampler, and the Sugar Cane Filet. 10 out of 10. The filet was cooked to perfection and the rice and sauce was superb. I would highly recommend this restaurant and can't wait to come back. Thank you Gabriel!

We ordered the sugar cane fillet and the tacos de hongo and they were both delicious. Our server…read moreGabriel was attentive and helped us make good decisions ordering great food. Would definitely return if I'm on town again.

Best fajitas on Ocean Drive. Try the habanero sauce mixed with the guacamole! Service was awesome…read moretoo.

If I could give 10 stars, I absolutely would! From the moment I walked in, the restaurant felt so…read morepeaceful and welcoming. The entire staff was incredibly kind, and the manager, Luis, was very attentive, and made sure everyone felt comfortable and taken care of. The food is beyond amazing -- everything tasted fresh, flavorful, and clearly prepared with care. Since my first visit I have come back multiple times, and have received outstanding service each time. I came on Valentine's Day and it was beautifully decorated. It was also EXTREMELY BUSY, and again, Luis stepped up and became the backbone for his staff. From hosting, serving, bartending, and working hard to make everything flow smoothly. I have such a wonderful experience each time I come, not only with the food but also with the manager and staff. The restaurant is very clean, which makes the atmosphere even more enjoyable. No matter the time or how busy it is, my food comes out in a reasonable amount of time, and nothing ever feels rushed or forgotten. What really stood out to me was how much the manager seems to genuinely care about both the staff and the overall environment. He was constantly moving around, checking in on everyone, making sure guests are happy and that his team is doing okay as well. It's really warming to see that level of dedication and leadership. Overall, this is one of my new favorite places to come due to my positive and memorable experiences. Great food, amazing service, and such a warm, welcoming atmosphere. I would definitely highly recommend this place to anyone looking for a great meal and excellent customer service. Recommended Dishes: (Appetizers) SHRIMP TAQUITOS -my favorite, PULPO A LAS BRASAS (Soups And Salad) GRILLED SALMON SALAD (Dinner) FAJITAS DE LA CASA, MAR Y TIERRA, DEL MAR SEA BASS

We had dinner at Javier's last night, and while the décor was beautiful and the service was fine,…read morethe food didn't meet expectations for a $$$ restaurant. My chicken was dry and tasteless, and my group found their dishes spicy but lacking flavor. The restaurant was also very loud, which made it hard to enjoy our meal. Overall, the experience didn't match the price.

Walking into Javier's always feels like stepping into a mini vacation. The aesthetic is gorgeous…read moreand transportive -- perfect for a special occasion, a celebration, or a fun girls' night out. Yes, it's on the pricier side, but the ambiance and quality make it worth it. I also always end up having leftovers to take home. The service is consistently excellent, and I'm obsessed with their chips and salsa. They do offer parking validation, but I personally like parking in one of the nearby public lots and taking a short walk in. It adds to the whole experience. A beautiful spot to treat yourself.