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Ha Cafe

3.7 (103 reviews)
Closed • 11:00 am - 8:30 pm
Updated over 3 months ago

Ha Cafe Photos

Business Info

HA CAFE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Ha Cafe

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Sandwich board outside~ (November 2024)
Edward L.

Tasty Vietnamese place across from Metropolis. Parking is available on the side streets. There are also paid spots on Kingsway. The place is pretty cozy. There are maybe 30 seats inside. Seating can be a bit tight. Staff are friendly. No complaints. The pho is pretty decent. Beef slices and beef balls are decent. Served in clear broth with onions and cilantro. The bean sprouts are buried at the bottom of the bowl, not served on top. Not sure if this means the volume of food is reduced. Overall quality is decent. The other dishes here look pretty good too. Guess I'm coming back at some point.

Pork salad roll
Sally N.

The restaurant is located right opposite to Metropolis and it's quite convenient to get there. It was a bit busy (~80% full) when we visited during lunch hour, but the place was still pretty quiet, which was nice and relaxing. We tried their grilled pork and spring rolls on rice, pork salad roll, and Vietnamese coffee. The grilled pork and spring rolls were delicious! The spring rolls were smaller than the usual ones and were so cute and tasty! The salad roll was refreshing and was perfect for a hot summer day. The iced Vietnamese coffee was rich! Highly recommended!

crispy spring rolls appetizer
Ashley N.

A hidden gem near Metrotown! My partner and I ate here on a bit of a whim, as I was hungry coming from the gym on a Saturday afternoon. It was quite busy in the restaurant, as I saw a few people waiting for tables. I was seated fairly quickly though. The menu is fully in English, as another Yelper pointed out, which was interesting to me. It would have been easier for me to understand what dish I wanted if it was in Vietnamese lol. I found the service to be very quick and attentive, even as the restaurant got busier during the lunch hour. We ordered crispy spring rolls as an appetizer. I thought these were just okay. I found the filling to be too little, which made for more crunchy skin that felt overly oily. I enjoyed the pickled veggies and lettuce included though! Nice authentic touch. I ordered bun bo hue for myself, and I was internally comparing it to my favourite place (Cafe Xu Hue; yes I have a Yelp review for that already too!). I thought this restaurant did really well! The broth was clean yet full of flavour, and a decent amount of meat was provided. It wasn't too spicy for me (which is always good), and I thought that the lemongrass flavour really came out. A great spot overall! I would definitely come back to try other dishes, and to satisfy my infrequent bun bo hue cravings.

half lemongrass chicken and pork on rice
Samuel F.

I've sat inside the restaurant and ordered soup-based dishes before and wanted to try a rice dish this time. I ordered half lemongrass chicken and pork on rice, to go. Was told it would take ~10 mins for prep and it was ready on time. Overall the dish was average, didn't surprise me but met my expectations of what a grilled chicken/pork chop on rice would be. Both the chicken and pork were a bit dry, which was unfortunate, however they were seasoned well with visible grilled marks. They use normal long grain rice which seems to be the standard for Vietnamese restaurants, with the texture being slightly on the drier side, which I preferred. I also liked how the pickled carrots/radish and sliced cucumbers provided a refreshing cleanse between bites. The fish sauce was typical, I didn't notice any fragrant additions other than the usual salty flavour. I wouldn't go out of my way to order this again, however if I'm in the area and craving Vietnamese food, I would stop by.

Menu
Jonny M.

We ended up trying Ha Café Vietnamese Cuisine after the place we wanted to eat at was randomly closed. This spot has had plenty of turnover over the years (Asakusa Sushi and Old Street). It's next door to Mui Garden Restaurant. We dropped in on a busy Friday afternoon (12:15pm). Seems to be a popular spot for solo diners. No atmosphere with news up on the TV. - Herbs - basil, lime and a massive pile of bean sprouts. You have to ask for the beans sprouts. - Special beef noodle soup (#1) ($15.95) - bun bo hue was very mild in spice level. Noodle portion on the small side. Broth was unmemorable. - Spicy beef noodle soup (#5) ($14.95) - pho dac biet was okay. Broth on the sweeter side. Barely any tripe. Run of the mill, generic Viet spot. 2.5 stars.

Spring rolls
Thu P.

Came here for an impromptu lunch with my partner after her yoga class. The prices here are great and the food was amazing. I had their lemongrass chicken on rice, and my partner got their bun bo hue (spicy beef noodle soup) and spring rolls. I tried a bit of her food too! I got half rice with my chicken and mixed all the vegetables (they give a good amount!) with the rice. It was the perfect ratio with the chicken for me. They also gave an ample amount of chicken!! The chicken was seasoned and grilled well, juicy and soft. Nuoc mam was good. I should have asked for no pickled vegetables, but that's on my partner for thinking she could eat it all lol. The bun bo hue soup was also really delicious. I want to go back to either have a full dish of this or try their pho to see how it holds up! The spring rolls were meh. Flavour was lacking and it was too mushy on the inside, even for my soft mouth. The service is quick, to the point. The restaurant is slightly small and cramped, but it's not too loud in there. I didn't like that the menu didn't have any Vietnamese--surprisingly it made it more confusing and I was questioning what some things were.

Kate C.

A very modern looking vietnamese restaurant. The place is small with very tiny tables. The menu doesnt have any vietnamese on it so some thing are confusing. They have a seafood patty noodle soup with tomato. The picture looks like bun rieu but not sure. It would have been better to have both english and vietnamese. We ordered the pho dac biet and the grilled pork with spring roll vermicelli. The pho broth was well made. There was a stronger taste of one of the ingredients but I cant pinpoint which one. The bowl was on the smaller size compared to other restaurants. Bean sprouts are already in the pho and not served on the size. They also give a pinky sized lime. It would have been nice to have some herbs too. The vermicelli was also well made. The spring roll was made with rice paper which I like. The pork pieces were really tender. The bowl size was also small. Overall, their dishes are made better than some mom and pop viet noodle shops, which reflects in the price. It would maybe be compared to the viet noodle guy near brentwood.

Spicy beef Noodle soup. (bun bo hue).
Nancy T.

Bun Bo Hue here was actually good. (Spicy beef Noodle soup). Would highly recommend. Broth is clear, tastes how I expected it to taste. There are some places that make it really bland around Burnaby but not here. I don't need to go to Vancouver to get BBH now. Thanks

Iris M.

Chose this place purely for its location as I was picking up a quick bite after a long tattoo session next door.. ordered 3 soups (2 house specials and 1 seafood+meat pho) and 2 shrimp salad rolls. The pho broth tasted good but were all too overwhelmingly sweet to be fully enjoyed. I like sweet and savory broth as much as the next person but this was too much. This is confirmed by my diabetic friend having a jolt in their blood sugars. Ingredients all seem fresh and made with care. Salad rolls appear to be made to order. Reading previous reviews, it seems like grilled meat with rice or vermicelli dishes is their strong point.

Welcome to Ha Cafe
Ronnel S.

Vietnamese gig located in Old Or hard shopping center. Small place maybe can house 25 clientelle maximum or even less,no patio seating. Excellent service,accept cash/debit/credit. Noise level is average,kids friendly and i may say good for small group. For my appez: I had the calamari i am actually surprised because it was good..really good crispy outside tender inside,it taste fresh.. Then for my main entree: Lemon grass fish on rice this the real reason why I visited this place..usually I eat from other place lemongtass pork or chicken,this is different right?! Well it was breaded fish and deep fried with sauce and vietnamese salad and broken rice,not bad though,but not great as well.Just for the record that I tried it. Market price is within range. Another place that needs a washroom makeover.

Lemongrass chicken on vermicelli
Natalie W.

Stopped by for lunch and it was quite busy. I had their lemongrass chicken on vermicelli. It was a good portion of chicken. It was flavourful and meaty. I liked how the vermicelli bowl was about half salad/pickled veggies and half vermicelli. It was a tasty meal. My friend had their special beef pho and they were able to accommodate her request for just beef ball and tripe. Just to note, their pho comes with the beansprouts in the soup already. My friend wasn't a fan of it, so make sure to ask for it on the side! There is a note on their menu about it, but it might be missed. Service today was just okay. They didn't refill tea until I asked and they didn't seem too attentive. But when they were, they were friendly. Overall, it was a pretty good meal.

Spicy seafood sweet and sour soup (canh chua)
Sonia C.

First time coming to Ha Cafe and it was really good! The menu was fully in English, which was new for me, as I was used to seeing the names of the dishes in Vietnamese. Regardless, the food still tasted very authentic. I got the spicy sweet and sour soup or canh chua. I got the seafood one which comes with fish and shrimp. The fish was so fresh - texture was firm and flaky and not fishy at all. They also used fresh pineapple instead of canned which made the dish even better as it didn't add an overly sweet canned fruit flavour.

grilled beef short ribs on rice
Leeza N.

Got takeout last week since my family and I were too lazy to cook and the weather was too crazy to go out. I got the grilled beef short ribs on rice ($14.95) and it was a pretty big portion so I shared it. I really liked how they marinated the beef it was so flavourful and tender, I also liked how they shredded the lettuce as well, the rice was fresh and the fish sauce was really tasty too. Overall, super delicious and I will be ordering from them again!

Basil & mango salad roll

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5 years ago

The food doesn't taste good as before, ordered lemon grass chicken and it was cooked very dry.

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4 years ago

I placed a take-out order and it was ready when I got there. it was really good and the food tasted amazing!

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The Gray Olive Cafeteria - Crab cake Benny with hashbrowns

The Gray Olive Cafeteria

4.1(246 reviews)
5.9 km•Burnaby Heights, Willingdon Heights
•$$

great recommendation from a friend. the three of us stopped in for brunch after a moderate hike…read morenearby, which felt like a well deserved reward after working up an appetite. we arrived around 12:30 pm on a monday and were pleasantly surprised that there was no wait. we were seated right away and had plenty of time to settle in, catch up, and enjoy the slower pace of the afternoon. i was told this place used to be a tiny little shop, and it's nice to see how much they've grown. they've taken over the space next door and expanded the seating area, which makes a huge difference. you can actually relax, enjoy your meal, and have a proper conversation without feeling like you need to rush out the door so the next group can sit down. that extra breathing room really changes the experience. i was also happy to see they offer a matcha lavender latte with oat milk, which immediately caught my attention. unfortunately, we arrived too late for their early bird special, and i'm still a little disappointed about missing it. twelve dollars for a bacon, egg, and cheese sandwich with a hashbrown patty and coffee or tea is hard to beat, and honestly, it gives me a good reason to wake up earlier next time. i decided on the vegetarian benny, and it absolutely hit the spot. two perfectly soft poached eggs, fresh avocado, oven roasted tomatoes, chimichurri, arugula, hollandaise, and cornbread, with three hashbrown patties on the side. every component worked together beautifully. the dish was seasoned really well, full of fresh flavours, and beautifully presented. the bright colours from the avocado, tomatoes, and greens made it look as good as it tasted. the chimichurri added a wonderful freshness, the hollandaise was rich without being overwhelming, and the cornbread brought a subtle sweetness that balanced everything nicely. it was so good that i practically inhaled the entire plate. definitely a place i'd come back to. next time, though, i'm setting an alarm and making sure i arrive early enough to finally try that early bird special.

Great place with great food. Love their Bennie's and their chicken & waffles. They are so…read moreflavourful! Great service as well. Try to arrive earlier or you will wait in line. Cheers

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The Gray Olive Cafeteria
The Gray Olive Cafeteria - Kitchen sink~

Kitchen sink~

The Gray Olive Cafeteria

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Thistledown House - Living room

Thistledown House

4.6(13 reviews)
15.3 km
•$$$

Got a minute? Let me tell you about this charming Bed and Breakfast on N shore. It's just across…read morefrom the Capilano Suspension Tourist Trap but don't let that cloud your judgement. Before I start grab a complimentary port or scotch or sherry. Then let's take a tour. Ok. It will be short tour. They just have a few rooms. But first well stop at the little side kitchen where you can help yourself to coffee, tea, soda and water. For a charge they also have wine and beer available. This is also where you hang your key when you leave the house so they know who is here. We got the Under the Apple Tree Room which was spacious and nicely decorated. It even had its own private yard. Also has gas fireplace, jacuzzi style tub and stand up shower. The heated bathroom floor was a nice touch. If you get tired of your room you can also enjoy sitting outside on a deck or the living room. We really enjoyed relaxing on the couch back in our room in front of the fire place. Morning came a bit too soon. Was hard to get up out of the super comfortable down blankets on the King bed. The breakfast was ready though and included three delicious courses. Polenta with almonds, banana kirsch, and smoked salmon with poached egg on toasted croissant. Yum. Virginia's breakfast was all the better by Brian's entertaining stories of 5 years in the service business now.

Spent an amazing weekend in North Vancouver at the Thistledown House bed and breakfast. Near the…read moresuspension bridge. The house is very comfortable and accommodating. Our room was big and comfy with a remote control fireplace that adds real heat into the room and a large old school bathtub. Big enough for two.... Breakfast was delicious! Three courses, one of the fanciest I've had and the daytime butler service around breakfast time was a real treat. Fantastic time! I highly recommend the Thistledown house.

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Thistledown House - Looking out...

Looking out...

Thistledown House - Thistledown at night

Thistledown at night

Thistledown House

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Burnaby Mountain Clubhouse - Cinnamon cheesecake (as part of 3 course $45 menu)

Burnaby Mountain Clubhouse

4.1(62 reviews)
5.7 km•Montecito
•$$

The ambiance is why I come here. Neither commercialized or cookie cutter this place feel like a…read moresecret spot and really a hidden gem. I've normally book for dinners and at night, the outdoors its woodsy and lit up with twinkling fairy lights. To date, I've enjoyed two date nights and several intimate evenings with good friends. The space and charming truly charming and cozy. It's also great for spot everyone, I've seen older couples enjoying wine to families with young kids. Their 3 course meals are always a fantastic set when they host them. At $35 I enjoyed their Artisan Greens Salad with roasted peach, Steak & Lobster and Cheese Cake. Food and service is always great. This year, due to the Pandemic, they they have about half of their regular seating capacity, so make sure to book ahead! There is also ample of free space to park (the golf course shares the same grounds) and easy to get too. Although I believe you would need to drive as pubic might be inconvenient as its quite tucked into the mountains. Definitely a recommendation from me!

Burnaby Mountain Clubhouse, Riverway Restaurant and Mintara currently has a new 3 course Summer…read moremenu available Wednesday to Sunday evenings for $45/person. Included is a Summer Corn salad, choice of entree, and daily dessert. I made a reservation for my Mom and I for Wednesday evening at 7pm and the restaurant was quite empty though golf course was buzzing. Pro tip: There is free parking in front of the restaurant but it's also for the golf course and is pretty busy even on a Wednesday after 7pm so plan accordingly as street parking is a bit far away. We ordered the mussels as an additional appetizer in white wine broth and also each ordered the $45 menu. We both selected the Oven Roasted Beef Striploin and for dessert there was a choice of cheesecake with caramel sauce, cinnamon cheesecake, and black forest cake. My Mom chose the black forest cake and I ordered the cinnamon cheesecake. The mussels appetizer dish was quite generous in quantity for $23 and mussels were a good size. Served with 2 slices of toast, the white wine sauce was more watery than other places but still decent. For the $45 course, the Summer Corn salad comes with artisan greens, feta, carrot, radish, tomato, red onion, orange vinaigrette. This was a refreshing light start to the meal and we both really enjoyed it. For the slow roasted beef striploin, it was served with asparagus and bell peppers, mash potatoes, Yorkshire pudding, and a red wine demi. The beef striploin was lean but not tough and was super trendy and juicy. Yorkshire pudding, which I'm usually not a fan of, was really warm and soft. Overall, a really solid dish that was generous in portion. Dessert was also solid for both the cinnamon cheesecake and black forest cake. We barely finished the dessert and both of us had leftovers of our entree to take home as we couldn't finish our food. Great value for a 3 course $45 meal for today's economy and the service was really friendly and warm.

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Burnaby Mountain Clubhouse
Burnaby Mountain Clubhouse - Summer Corn salad (as part of 3 course $45 menu)

Summer Corn salad (as part of 3 course $45 menu)

Burnaby Mountain Clubhouse

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Birdies - 2 pieces of fish and chips

Birdies

4.0(91 reviews)
4.4 km
•$$

Amazing space and interior. I love the different seating areas - bar seating, booths, high-tops,…read moreoutdoor/patio seating and standard tables. With a bit of sunshine, it has a California feel. Service is great! We came for brunch and food is good. I wouldn't say top notch. Paella is not authentic but rather tastes more like jambalaya. However, it's not bad and ambiance very much made up for it.

My steak was very good.................the service and salad entrees, not as impressive…read more We had reservations for the lounge and upon arriving my daughter commented how loud it was inside the restaurant. We saw there was available tables on the patio so we requested to sit there if possible instead. We were told that wouldn't be a problem, although we ended up waiting another 15 minutes to be seated. Happy hour was in full swing at 5:38 pm so I took advantage and order a margarita for $10.00 I did mention that we would be ordering food off the HH menu that ends at 6:00 but our server didn't make it back in time. I ordered the Steak & Frites French fries, horseradish cream, harvest salad and 4 oz Sirloin for $35 off their regular menu. The meat was done med rare, just to my liking! My other two dinner companions weren't too impressed with their entrees. Southwest Chicken Bowl- Spiced rice, avocado, pickled red onion, cabbage, refried beans, charred corn, feta, salsa verde for $26.50. The other, Birdies harvest chicken salad_ Avocado, bacon, parmesan, apples, romaine, Birdies' nut & seed blend, croutons, white balsamic & avocado dressing for $26.75. Unfortunately they both noted that their chickens were dry and stringy. That is a disappointment when the protein of your entree is over cooked. We didn't see our server much during the course of the evening but were able to request items from other staff walking by. It was super to take advantage of the sunny evening to dine on the patio but the inconsistent food and the spotty service was not as enjoyable as we hoped for.

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Birdies - Interior

Interior

Birdies
Birdies - Interior

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Interior

Ha Cafe - vietnamese - Updated October 2026

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