I have been coming to Virgin Island time since it opened and the food is always spot on would…read morehighly recommend this place

Rock City BBQ Ribs, rice and peas and plantain lasagna…read more The ribs were tender and nice. The rice was cooked well. I've never heard of plantain lasagna and I was super excited to try it. This was a great blend of sweet and savory. The Service was excellent. Well done Chef!

This particular Negril Jamaican Restaurant is located on Kirkman Road in the same shopping plaza as…read morethe Walmart. The service was friendly enough and the ambiance is pleasant enough. I am a fan of Jamaican food and the food here was tasty. If you are in the area, I would definitely recommend here.

The live music was thumping. The energy from the band were…read more100% on point! We stopped in for some oxtail but they ran out for the night. We opted in for the Jerk chicken pasta and brown stew chicken. We did NOT regret it We had such a great time while sipping on some Sorrel. Yum!

Curry chicken was delicious. I have also had the jerk chicken a few times. Great food, huge…read moreportions!

Everything about this visit was enjoyable. The food came out hot and tasted great. Staff was polite…read moreand helpful throughout. The atmosphere was comfortable and clean.

Food was excellent! I had the curry chicken roti and my mom had the goat. She also had two doubles…read more Everything was so good, service was fast. It's in a gas station and very little room to eat there but it's more of a take it to go place.

During a visit to Melbourne, Florida, I decided to try Sherry's after a disappointing experience at…read morea Singh's location in Florida compared to the Queens, New York originals. Despite being tucked beside a gas station as a combination convenience store and eatery, Sherry's proved to be a hidden gem. The service was outstanding. My server, Zech, was personable, patient, and attentive, and the staff overall were friendly and accommodating. The food was very tasty and the portions were generous and packaged thoughtfully, making for a satisfying meal. I give Sherry's a thumbs up and recommend stopping by if you're in Orlando. My 2 star deduction does not reflect the food, but the ambiance - as it is not really a sit-in eatery.

Great authentic food. It reminded me of my family's cooking…read moreback at home. I would definitely recommend doing this if you really crave authentic Caribbean food.

I ordered 3 plates of griot. All of the rice came in separate plates. I came all the way from…read moreCalifornia with friends and they wanted Haitian food. I know of other local spots but I was recommended this location. I drove all the way back to Kissimmee and there was no griot!

We stopped in on a weekend morning for breakfast. We ordered the Ackee and Saltfish breakfast meal…read morewhich came with a choice of boiled or fried dumplings. We also got the Pineapple Ginger Juice. The staff was friendly. I paid with a card so I was charged a 3% convenience fee which for our order totaled an additional $2. The wait for the food and drinks was short and we received all items in a reasonable time. The food was flavorful. The Saltfish is mixed with the Ackee and was minimal in portion size. The best item was the Fried Dumplings. They were fresh and cooked perfectly. The Pineapple Ginger Juice is a favorite. It's refreshing whether it's served bottled or from the fountain. The juice has a good balance of the pineapple and ginger flavors.

It's Easter Friday so I was craving carrot cake. This was place was a bonus to order from since…read morethey also offered regular food that I could get dinner with my dessert. Plus, they were on Uber Eats and I didn't feel like going out. Ordered my usual Jamaican dish - brown stew chicken with rice and peas and vegetables. Started out with the carrot cake - 10/10. Cake was moist, cream cheese icing was creamy and not too sweet, a good amount of carrots in the cake, a big portion sliced in half for sharing, and an affordable price. Brown stew chicken - 5/10. Ok flavor, but the chicken was kind of dry. I would have liked extra gravy but was unable to make that special request. Rice and peas - 10/10. Rice was good, nice hint of coconut milk, peas cooked perfectly. Veggies - 2/10. Bland AF. Everything except for the cabbage tastes like it came from a can. Plantain - 2/10. Bland, kinda dry. Would only order from here again for the carrot cake.

5 Stars for great Jamaican food in Sanford that's easy for pick-up or delivery and packs TONS of…read moreflavor! Plus- Vegetarian meat options (soy-based)! I was getting together with some friends and we ordered from Negril. Luckily, a couple of my friends are Jamaican and they helped steer me to some new faves! Food I'd highly recommend: - Brown stew chicken meal with rice and peas, fried plantain, and stewed cabbage. This dish is rich and has the potential for leftovers if you're not starving. For the uninitiated, Jamaican rice and peas consist of red kidney beans and rice that's cooked in broth, coconut milk, and tons of aromatic spices. This isn't your white rice and green peas type of situation. I could have eaten this rice on its own, but add in the brown stew sauce and WOW. Also, I love the cabbage side because it adds a vinegary note that offsets the rich stew. Note: The chicken is cut up and includes bones. - Coco bread: This is a Jamaican style bun baked with coconut milk. It's especially good when paired with a patty in the middle (yes, the coco bread around the patty! Carb heaven!). - Festival: Jamaican festival is a sweet fried dough made with cornmeal, flour, sugar, salt, vanilla extract, and milk aka a dumpling. Yes this is as good as it sounds- especially for soaking up brown stew gravy! I was BLOWN away to see an entire veggie section of the menu (for online ordering) featuring soya veggie chunks (a soy based option with the consistency of chicken). That's a HUGE deal for those of us with vegetarians in the family. Overall, delicious Jamaican food that I'll definitely order again!

I think they used to have a location in Orlando. But found this in Sanford. The guy working the…read morecounter was excellent with his service. The food was HOT AND FRESH. I don't mind waiting places if there is a reward and I love a good hot out the pot meal. Next time I'm in Sanford will visit again.

The best thing about eating out with friends is that you get to try a bunch of food. I came with a…read moreTrini and a Guyanese friend, and they ordered for us. We tried doubles, Aloo, Gobi, curry, dessert, dhal roti, bunch of stuff. I really enjoyed the food, especially the spicy stuff. One thing I noticed, is that they had a lot of Chinese stuff. I definitely will come back and try more stuff because this place is very well assorted with a large variety. Everything was very tasty and the service was pretty good.

Whenever I come to Orlando I make it my business to stop at Singh's for some doubles! I've been…read moreable to try their other dishes as well, and they are all delicious, but if you're ever confused about what to get, you can never go wrong with the doubles! Before going, I would personally suggest reviewing the menu to get an idea of what you may want. It's pretty busy most of the time and staff can come off a bit pushy if you are holding up the line trying to decide what you want. There is more than enough space to seat a large party if you have one, but most people usually just take their meals to go. If you're looking for some good Chinese x West Indian food, Singhs is a good spot to consider

The service was outstanding and friendly! The food was freshly made upon order and full of…read moredelicious flavors!

Wow these portions!…read more What Ofcourse I got the 2 signature meals. The jerk chicken and also the fried chicken with honey. The jerk chicken, I got with rice and peas, mixed veggies and cabbage. The cabbage was a little strange to me- not as I imagined from Jamaica steamed cabbage. The mixed veggies were also basic - like boiled frozen mixed veggies. The rice and peas were overall good but tasted a little on the hard side. The chicken though! This was the highlight - it was very flavorful, though I wish I would be able to have the sauce on the side.. For the fried chicken meal - the fried chicken was nice and hot. I got this to-go and was worried it would get soggy but it still tasted great when I got home. Environment This is located in a plaza tucked away near the corner. It seems to be a more takeout restaurant. There is some seats inside for your to enjoy the food. Since it is in a plaza, there is plenty of parking available, but in front of the restaurant could be a bit tricky. Niceness of the staff I would say she was not on the nice side. No one greeted me upon entering also they seemed preoccupied and did not once gave eye-contact. Definitely not friendly.. but nonetheless I got my food. Dollar It is like the bang for your buck. I ordered via UnderEats and there are deals, it was very reasonable as you get 2 leg quarters! Yes I would definitely order takeout again

After a long day at Islands of Adventure, we were looking for a sit-down and…read morereservations-not-required restaurant where two near-vegetarians (one a picky 12yo) and a meat lover could eat. Bob Marley A Tribute to Freedom met all these requirements and blew our expectations out of the water. Yes, it was a splurge, but it was some of the best food we have had. And, we had great music accompanying our meal. I ordered the Natty Dread Vegetable Pasties with yucca fries and sweet bread. The filling was delicious, but it was the pastry dough that knocked my socks off. My husband agreed! I also split an Island Mai Tai with my husband--a real, classic mai tai,l with orgeat--and it was perhaps the best we'd ever had. (It was $18, though, for maybe 8 ounces, including ice and fruit--yikes!) The spouse had the jerk chicken with rice and pidgeon peas and some sweet plantains. (I traded some of my sweet bread for some of those sweet plantains--yum!) He said it was the best food he had while in Orlando. Our 12yo got a vegetable stew (Itel Soup) with root vegetables, cassava dumplings, black beans, and plantains. She thought it was fine originally, asked for salt, and then really liked it. The husband got the 12yo's leftovers, and he thought it was great, too (but agreed that in needed salt and pepper). Nonetheless, she liked it, and we all found something on the menu we could enjoy. Finally, the server was amazing. He was so great managing our tired, grumpy 12yo (and her tired, grumpy parents). He was able to coax her into choosing a dish and eating it, too, which I don't know if we would have succeeded in doing without him. He also pointed our the many non-alcoholic beverage options, so she was able to have her own tasty drink, a Jamaican Cream Soda. There were *several* vegetarian dishes on the menu that looked fantastic and I would love to have a chance to try. I hope we can make it to Orlando again sometime to try those other dishes!

In Orlando to visit family and also enjoy a couple of Theme parks. Came to City Walk to try this…read morerestaurant. The menu read great and we were excited to try this place since we love Jamaican Food. Was not easy to make a reservation - had to call Universal main line and choose from options. However, once we got a person, the reservation process was easy and pleasant. We informed the person taking the reservation that this was our first time visiting the restaurant so we expected a nice table - I assume they want repeat business. But instead we were seated right in front of the live band and it was so loud, we couldn't talk at all. The funny thing was that the restaurant was barely half full! Our waiter also had a tough time hearing us so we had to corret our orders a couple of times. They ran out of beef patties:-( that day. We decide to order some appetizers and a couple of entrees and shared. We had the Buffalo Soldier Jerk Wings - Had a nice spice to it and was quite delicious. We also hd the Jerk Caulifolower bites - a little sweet and spicy sauce and we all agreed this was the best dish we had! We had the Curried Goat stew - a weak curry and did not really have any spice to it. The Reggae Jamaican Jerk Chicken had a sweet spice and sticky sauce - next best dish we had. We also ordered the Coco bread- which was disappointing andd I do not recommend. It was just bread with some butter in it and definitely overpriced for what you got! Cocktails were rather weak. Server was just OK. He wasn't very attentive and did nothing to make our visit great.