So satisfying and delicious. Highly recommend for white people taco night lol jk it's genuinely good tho

Everything I've had there is good. However, the shrimp tacos are amazing!! Gueros is definitely a stop if I'm in the area.

I been going here for years the foot is great best tacos ever ...love there margaritas There cheese is everything my favorite is the shrimp tacos and the fried chicken nachos so yummy .... I liked going because of the vibe but it use to be a mix of what the neighborhood looked like n what it is now but it's now just what the new neighborhood is vibe is gone food still good but I'll b a Togo read more

Gueros - Favorite - Mexican Near Me - Brooklyn, New York

What to say, the salsa was yummy and chips crispy. This place seems to be popular, as it was loud and full of people. The tacos were, ok. My friend had a carnitas taco which was quite dry. And the el pastor was ok. I had the grilled veggie taco which was over the top liquidy. The tortilla did not hold up well. But it was decent. The prices are a bit steep for what you get, but its brooklyn. read more

If you want to waste your money this is the perfect place to do that! The tacos are whatever and the portions are hideous! Dirty tables and attitude are included in your check! read more

My go to for tacos, quesadillas and chips and queso. I like to add picadillo to it so it's like having chips and spicy cheeseburger dip. And you must have a frozen margarita while you wait. Get the 20 oz. it's worth the brain freeze! read more

I love Guerra! The tacos are tasty and this place is a hidden gem on Franklin Ave. my favorite is the fried avocado taco; best one I've ever had! Cons: $5 for a small taco that doesn't have a 'special' twist or toppings/mediocre flavor is a bit steep lol I feel as though at this price customers pay for the LOCATION not the food Gets extremely packed with limited space to wait for your order and at times eat. read more

DO NOT GO HERE !!!! Super unprofessional, security doesn't have any control over the belligerent patrons, just an overall unpleasant experience. We ordered food for pickup while waiting outside of the restaurant because usually it's not a long wait. Long story short we waited well over an hour and a half for 3 tacos a piece and I was just so dissatisfied and disappointed with the service here. It used to be a really nice place to grab a QUICK bite, now it's Club Prospect. I do not wish to patronize this establishment anymore. It was fun while it lasted... read more

I long for some terrific nachos. Sturdy. Spectacularly piquant. They leave my fingers messily but gleefully and shamelessly lacquered in an uneven coat of nacreous cheese, along with parts of my face and trousers. Whimpering, I clean this cheese from my fingers with my mouth. One Thursday not too long ago, seeking refuge from a heartless postmeridian rain, I found myself among the cheeses at my local Whole Foods, absently caressing a wheel of egg yolk cheddar as this ribald hallucination danced among my thoughts like a wild dog. I must have been gripping this cheddar with an impressive might, for the cheesemonger interrupted my erotic musings from behind his counter to enquire if I was in need of some assistance. Caught in a moment of rare candor, and somewhat discomfited by the hand print that was now embedded upon the body of his idle congregant, I conceded that, actually, the thought of nachos had overtaken me, and I was unwittingly pining for a mountain of gooey, crenulated bliss. This pathetic admission rendered me instantly ashamed, as it was a marked departure from the important matters I normally strive to quiz my cheesemongers on, such as Verdi, camembert, and so forth, and, likely, exposed me as a flaneur. Panic stricken, I machinated a hasty escape, pointing with some convincing wonderment into the near distance at nothing in particular and skillfully posing the question, "well now, what do you suppose that is over there?" When the brute turned to look, I schemed, I would execute a hasty escape! Ambulating quickly in the direction of the /boulanger/ and depositing this miserable moment into life's garbage bin of perpetual regret. But oh! This clever cheesemonger. He outwitted me, paying no mind to the ethereal object of mystery I had so cleverly conjured, and instead eliciting a Dostoyevskian guffaw that he barely attempted to conceal with his hirsute fist. Arms akimbo, I stood for a moment quite still, reflecting on this myopic encounter, preparing to pivot and once again merge with the torpid bog of platitudinous shoppers. But as I prepared my retreat, this confrontation abided yet another Shakespearean twist, for the cheesemonger, as fate would have it, was also quite the nacho devotee, and had recently dined on a memorable pile at a lively cantina called Gueros that he was eager to endorse. It would be a fortnight or so before I followed through on this recommendation, for there is a soot-stained underside of my carriage that secretly basks in the rabid, thunderous pang of desire as it echoes through my great viscus cavity like the cannon blasts of Stravinsky's timpani. Thus, it was not until this craving had taken a significant toll on my wellbeing that my wanderings brought me finally to Gueros, where I waited patiently in line and placed an order for one portion of their most expensive nachos. The platter, which arrived at my table after not too long, was at once beautiful and unassuming--modest, even. Adorned with juicy morsels of steak, diced tomatoes, some variety of /crema/, and a generous wedge of avocado, which I astutely divided into /petits morceaux/ with the sharp edge of a chip, the provided toppings made no attempt to rival a deluxe or supreme variety of the dish that one might encounter at, say, a pedestrian bar. This, I thought, was fine with me, and I began to eat, immediately taken by the vitality of the chips, which refused to give any ground to the muscular tremble of my ape paw. It wasn't until maybe the fourth or fifth bite that this Cockney flower girl decided to remove her spectacles, let down her hair, and reveal herself to be a far more sophisticated mademoiselle than initial impressions had implied. For it was at this moment that, via the apex of one particularly intrepid /totopo/, I unearthed, stewing in the depths of my paper platter, a lake of steamy, zesty queso. Queso, oh queso. /Je vous lèche du fond de cette boîte en carton/. You see, while a conventionally melted cheese would have coagulated quite immediately upon atmospheric exposure, this mystical elixir maintained a melty consistency throughout my entire dining experience, which, I assure you, was was not at all lengthy, for as each stimulating crepitation set my taste buds athrob, all I could do to keep from spreading my wings and executing a glorious swan dive into this spicy molten treasure was buckle myself onto my stool as if in the throes of some most turbulent air travel and, with a metronome's equability, devour. As the essences and textures of this mellifluous magic coalesced into a harmonious crescendo, my every finger glistened, and I gazed down on my near-empty platter with reckless optimism. My craving had abated. One day, as the clouds do form, it would surely reignite, and my personal /jeux des cités rivales/ would resume. But today, for a lover's shake, I was free to sail down the Rio Grande, alone and at peace on my driftwood skiff of satisfaction, delighting--on nachos. read more

Gueros - Nachos! - Mexican Near Me - Brooklyn, New York

Great place, decent prices, and good tasting tacos. I would recommend the fried shrimp taco and the nachos read more

Gueros - Nachos!!!!! - Mexican Near Me - Brooklyn, New York

Gueros slaps!! Every taco is delicious. Grilled chicken nachos is a must! The margaritas hit the spot (although they raised the price of the large). read more

Ordered takeout with the bf today we had 6 tacos and the nachos w/brisket. There was a slight mishap with the order, gave us 3 blackened catfish tacos (instead of 2 and 1 fried chicken), 1 al pastor, 1 grilled chicken and 1 picadillo. We both ordered our food based on our personal preferences and yelp reviews.... The al pastor was alright and the bf enjoyed his grilled chicken; however, he was indifferent about the picadillo taco. We both were not fans of the catfish, it was fishy tasting in a not so pleasant kinda way. I'll admit it could have been an off day or we both aren't huge catfish eaters. The nachos were alright as well - the brisket tasted great & had a half of an avocado in it. But if you are doing pickup or delivery the cheese will make soggy chips. Overall, I think if we do visit again, we might play it safe with the al pastor and chicken tacos and try the margaritas. Honestly, I wouldn't consider this as a go to taco spot. read more

Gueros is so so good, but maybe not an authentic Mexican taco place that you have conjured up in your mind's eye. If we're being picky, it's more on the Tex-Mex side of things, but in my opinion more Mex than Tex. Their tacos are excellent, the nachos are amazing, the margaritas great anytime. I love this place, and will frequent it as long as I live in bk. read more

Last mini coming here the food is OMG because good is not the word. Thank god for my friend Jenya for taking us to this place read more

Gueros - Mexican Near Me - Brooklyn, New York

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The service is terrible! The 2 young ladies were rude while taking our order. One of the tacos came out wrong. After 5 min of trying to get their attention because they found the cell phone more important. they basically laughed in our faces when we asked for the order to be corrected. Argued that the taco did not have sour cream, I had to show her and then she just ripped it from my plate with out even apologizing. Typical Mexican food not the best but decent. They've lately raised prices by $2. now I find the food very underwhelming. $10 for guac is an insult. It's safe to say I will not be coming back to this overpriced and rude establishment! Management should do something before these girls ruin this place completely!! read more

Gueros - Wont be coming back cause of them! - Mexican Near Me - Brooklyn, New York

Ordered tacos from here. There were multiple hairs in my al pastor taco. I'll never eat here again.

GOD BLESS GUEROS, I AM INLOVE. recently moved to Crown Heights and this place is the bees knees. I'm a taco girl so that's my advice to you, tacos, try all the tacos. I have enjoyed a fantastic experience with 5/6 different people here, all at different times; all of them love it! I love the queso, and guacamole and chips. I've had the margaritas and would give them a 7/10. But food 11/10. Staff 10/10. Very fast and fresh! Not much more to say besides- you gotta go! read more

The food was just ok. I ordered the shrimp nachos and added chicken. For 2 I paid $40 which is crazy in itself but I was craving nachos so I figured why not. My original place that I normally buy from unfortunately closed. This place is close to my place so off we went. The spot was busy I give them that. The wait for the food was a bit long. I didn't eat all the food nor did my kid. I don't know if I'll be going here again because the food didn't really impress me but I like giving second chances. Maybe I'll try something else and see. read more

Hands down this is the best taco spot I have been to. I absolutely love this place. Sadly I no longer live close to it but I still go out of the way occasionally to stop in. I have never had a bad experience with the service or food. If you're in the neighborhood definitely check out this little hidden gem. read more

What is wrong with your delivery people? This place seems literally incapable of properly taking, preparing and delivering a meal. The food is great, big fan of that, but every time I order from this place the order gets monumentally screwed up. I'm not talking missed an avocado screwed up, I'm talking took 2 hours to get my food and then only half of it came and it was ice cold on a warm day. I'm talking, call the restaurant to check on your order and it's clear that no one has actually even placed your order for cooking. If by some small chance the managers of this place actually read these reviews, please contact me, I'm honestly curious why this keeps happening. I'm 5 blocks away - send a carrier pigeon next time as I'd expect better results. read more

I'm still upset with my fellow Texans-living-in-Brooklyn for not telling me about Gueros! I stumbled upon it with a friend after having a few drinks. First let me say that I lived in Austin, TX for six years. I cannot tell you how many times I've longed for a good breakfast taco or, well, any taco, but I had given up on finding any decent Tex-Mex in NYC. And then I found Gueros. I tried the fish taco and the fried avocado taco. Delicious! And the queso? The bomb! (I know nobody says that anymore. Still.) So I asked if they were affiliated with Austin Gueros at all, and they are! They're owned by the same company. This place is a slice of Austin, Texas in Brooklyn and it's about damn time! Check them out. You won't be sorry you did. read more

I'm not pleased! I walked into this restaurant after grabbing a table outside in the outdoor seating area. Which was still relatively crowded. After ordering food for hubby and I: blackened catfish, brisket, chorizo, and steak taco, a quesadilla, beans and greens, a margarita and a soda ($32) I took my number and my drinks to the table and waited patiently for my food. My beans and greens arrived and I began eating. They were pretty good. Moments later a waitress came outside and began packing up our table while I was in the middle of eating saying they were closing. She took the condiments took my number and then took the table. I told her we weren't finished and she said they were closing. She took my napkins put them on the bench although moments later they went flying onto the floor. Prior to picking Gueros I looked up the hours which said 11:00pm on Yelp; the time was 9:25 although the waitress said they close at 10. We hadn't even received all of our food yet. Afterward, I waited for the rest of my food for over half hour but since I had no table and now no number and there was overcrowding inside it was virtually impossible for me to get my food. I was pissed! I'm not a difficult person to please but honestly I could've gone someplace else or gotten take out. Trying to save my experience my husband waited for a table inside and when we got it our food still didn't arrive until moments after 10 and my order was incorrect a waiter brought out some nachos that I didn't order, which come to find out was the new persons order who had my number. Grr! And finally my food arrived. But they didn't have one of the tacos I wanted-Brisket which I found out after my incomplete order arrived. So I had to replace it with another steak taco to get an even exchange. The food was tasty, which is why I give this place a star. The service however is another question. I don't think it is right to take away tables and chairs while paying customers are still sitting and eating. I should've been allowed to finish my meal without being hastily moved. Although the food is decent I will not waste my money on mistreatment. read more

READ THIS!!!! I thought they had the best nachos around BUT! I was still waiting after two hours for delivery and they were not answering the phone because its so busy, I get that its Saturday, but it gets worse. The delivery man shows up impaired, smelling and making up excuses saying so many people were there. I said I did not want to sign for it because it was over an hour late and wanted him to call the manager and then he starts showing me his broken phone and literally starts whining and crying in a seemingly drunken rampage, saying he fell three times on the way here. He was obviously on something and getting very angry, hitting his phone and yelling. I never raised my voice once and I went and grabbed my boyfriend to come stand with me at the door because he was getting so emotional and throwing his body against the wall, yelling at his phone and saying if it was a woman he'd love it and then kept saying I love you to the phone. Crazy.. It was creepy and disgusting customer service. I finally got through on my own phone to them and they said they will refund me when they get the signed receipt back. Then I tried to be nicer and told him I was sorry for his rough evening and to try to have a good evening but he's still throwing himself against the wall and yelling "nooooooo" because his phone is broken. I feel bad about the phone but seriously!! Is he in first grade throwing a tantrum when it's his job to be the face of this company? In conclusion, beware of the delivery service. The nachos avocado was dark and gone bad the time I opened it. Im afraid to report this man for public intoxication or tell his superiors because he might lose his job and knows where I live. His name sounded like Tappy or something with a T. The end. read more

The tacos are out of this world. More on that below. Let me first address some of the poor reviews that this place has received for their service. Dudes and dudettes: it's a taco shack with some classic Mexican extras (like bombtastic nachos and killer margs). It is nothing more. Do not come here expecting incredible speed and suave waiters. They produce cheap, savory tacos for on-a-budget hipsters who know how to eat. This is a "no soup for you" situation, not Chavella's. Deal with it. Besides, the people who work here are actually very nice. I've spoken to the manager and he's a down to earth guy. The cashiers have all been friendly, even lovely. The service can be a little slow at peak times (weekend mornings/nights, and after work hours), but, uh, doesn't that make sense? They're a small operation producing high quality, affordable, authentic tacos. AND they deliver. Take a seat (or wait for one) and chill. Trust me, those fried avocado jalapeno and hanger steak tacos coming your way are gonna be worth it. I love this place. If you find yourself on Franklin, or live near the neighborhood, shoot over for some cheap, delicious Mexican cuisine. It's a true gem in an up-and-coming part of BK. read more

Ooooooohhhhhh, this is the stuff. Seriously. I am a Texas transplant, and have been on a quest for Texas-quality food since I moved up here 5 years ago. I've found some pretty good stuff, but never understood WHY THE HELL NO ONE UP HERE WAS DOING BREAKFAST TACOS. After all, they're a major food group where I come from. And then I went to Guero's. Breakfast tacos! THAT ARE DELICIOUS! And, as of the second time I went there, large! I have to admit that while I love this place, and have since my first visit, I originally thought it was a bit over priced for rather small tacos. But when I went back the second time, the tacos had grown and the prices hadn't. That's what I call awesome. I have only had breakfast tacos here, but I am dying to try the regular tacos as well. I highly recommend the migas tacos and margaritas. I also love the queso, but it makes me feel like such a fat ass that I have to order it sparingly (like once a year). Final note: it often looks really crowded, and like you'll never get a seat, with a line out the door. Don't despair! Not once have we failed to get a seat, either at a table or at the bar, no matter how packed the place was when we walked in. And follow the rules: no grabbing an open seat until AFTER you've ordered (that is a rule I invented, but still). read more

Best queso in Brooklyn. I love going here on weekday nights for queso and margs with a friend

It should not take 45 minutes to get two tacos. Period. End of story. Let me back up. My wife & I love tacos. We joke around that we would probably eat them once a day. And the tacos at Gueros are, for New York at least, really quite good. Far better than the fare served at the entirely overrated Chavellas. But: tacos are not fine dining. They are not slow food. They are the kind of thing you get with a beer on your way to someplace else. They should not take 45 minutes to arrive, they should not be consistently forgotten and misplaced, and you should not get half your order and then never get the other half. The bottom line is: Gueros is a place I have gone to many times, always hoping they will have solved their weird logistical issues, the kind of issues that make ordering for pickup, showing up, and then grabbing a seat if there is one the most surefire way to get what you want in a reasonable amount of time. I'm not the kind of person who trashes a place for a single screw up, or a single incident, or even two or three. The thing is, though, that Gueros is the kind of place where you have a 33% chance of not getting your food on time, or (like today) at all. There will eventually be a shakeout on Franklin Avenue wherein the large number of amateur hour businesses eventually fade away to be replaced be people who actually know what they are doing. Gueros, however, will be around for a long time, because there will always be a horde of hungry Pratt kids who don't mind, or are too drunk to notice, they just waited an hour hour a taco. Too bad. I like the food here. They just don't know what they are doing when it comes to logistics. read more

HOLY MOLEY WOW. Just finished devouring the blackened catfish tacos... from the very first bite I took a double take at the flavors that melded in my boca. these are some tasty tacos!! needless to say, i will order again. and again. and again... until I have no more money in the bank and then I will ask if I can do the dishes for more. i heart tacos. Affordable AND good? Does this exist in this area? Why yes, yes it does. (Add rice to the menu and you have 5 stars from me!) read more

The BEST TACOS I HAVE EVER HAD IN MY LIFE! This is what I have told all my friends and now my fellow yelpers. Every time I bring someone here they instantly become hooked. This is definitely my favorite Mexican spot in Brooklyn and I have never had a bad experience here. Normally I go for the Steak, Shrimp or Catfish tacos. I can never seem to have just 2. Oh and the margaritas are also the best I have ever had. That says a lot since this is the ONLY place i order margaritas from. They are made with fresh lemons yummmy. I would give this place 10 stars if I could. NO EXAGGERATION! Fair warning, due make sure you grab the empty seats fast as they go pretty quickly. Gueros- Please consider opening other locations :-) read more

Food came terribly cold! Completely not edible ! It had a prep time of 10 mins ! I don't understand ! Disappointed ! This was my first and last time ordering read more

Gueros - Cold thrown together tacos - Mexican Near Me - Brooklyn, New York

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I was in the mood for some tacos....so I found this place searching on Yelp. Great choice of tacos! Ordered mine to go, but while the wait had a 20oz frozen margarita...only $8! That crept up on me later on...lol went back inside and the cashier told me about 10 more minutes....so she gave a 12oz one on the house for the wait.. that made me a happy camper! By the time I got home to enjoy my tacos it felt like I spent all day at the bar! The tacos were great, good choice of toppings to accommodate the meat.I had the fried shrimp and a grilled chicken taco. Next I'll try the fried chicken. Their house made chips are excellent! Everything was just what I needed to end my night. read more

This review is based on a delivery order. I tried to order from this place one day and was told they don't deliver to me. I told them that I live 6 blocks away and they said "well we are just too busy to deliver." I can't believe I gave them another try! This time it took and hour and a half for the food to get to me. Did I mention that I live 6 blocks away?! Tacos don't travel well; they could if they were packed better. These were in a paper basket wrapped in tin foil. I had to eat the insides of them with a fork because the tortillas had melted together. I was kind of able to distinguish one taco filling from the other from the look of it but the taste was kind of all the same, and not very interesting at that. The shrimp had a funky taste to them and the garnishment tasted sour and nothing else. The brisket was dry and tasteless, as were the nopales and onions. I also got some beef taco that was overall just boring with no distinguishing flavors, pink tomatoes and iceberg lettuce. This meal probably would have been better in the restaurant but I doubt that I will bother to find out. The days of bad Mexican food in NYC are over, especially in Brooklyn so I can go to a lot of other places for my taco fix. read more

This is a small 20(?) Person place. We came on a Saturday night and it was packed! Line was up to the door and we had to snipe tables from patrons that are just leaving. There's 2 tables inside, and more outside (doesn't bode well for colder months!) You go to the counter and order, then you get a number and then they call your number. Food arrive as they come. Nachos 5/5 One of the best nachos ever! Add some brisket and you'll be swooning at the tender and juicy meat with the crunch of the chips. Melted cheese could get salty. Tacos 3/5 Blackened catfish was pretty good! At $3-5 a pop for a small taco, it's pricey as you would need 2 to 4 per person. read more

Holy crap go eat these tacos. I don't care what you're doing right now. At work? Stop it. Gueros. First born child coming into the world? Don't care. Gueros. I popped in here with a friend to grab some tacos and have a beer or two and it didn't disappoint. They've got a kickass brisket taco (didn't know that was a thing) and an awesome hangar steak taco as well. You know what? I had the chorizo taco and was pretty damn impressed as well. Vegetarian? They've got some stuff there for you, too. I didn't have it, but I'm sure its fantastic. They say that people reach the end of their lives and have several regrets. Working too much, not spending enough time with loved ones, and not having enough Gueros. Don't be one of those people. Some other reviews noted that the place can get a little crowded. That's true, so be smart about when you get there. But if you do get there and its crowded, grab a reasonably priced beer and chill for a little bit. Also, they accept credit cards and there's no minimum. read more

It would have been 4-stars if they did not make us wait for 2 hours for our food. So if you are getting take out, pretend there are 4 stars above. All that being said. My friends and I were having drinks at Washington Commons and folks all agreed on Gueros for food (especially since one friend of mine swore by the deliciousness of the food). We were hungry when we called, and nearly passed out by the time they arrived (I won't harp on the late delivery anymore, I swear). I got the catfish taco and the avocado jalapeno taco. Holy moly, I have NEVER, read that NEVER eaten such delicious tacos! I almost forgave the tardiness (yikes, last one, promise!)...SO GOOD. Fresh, authentic, amazing. For the group we got chips and guac and chips and queso. We literally licked the containers clean. SO GOOD. And great prices too. Wish I lived closer to get some of this good food more often! Definitely check it out! read more

Trash! I came here for a date night with Hubby and the guy at the register took our order and failed to mentioned that our entire order was not in stock. They literally were out of everything we ordered. We tried to compromise and order something else to substitute and then they messed up the substitute order. The customer service was deplorable. Deff would not recommend...I should've went to Gloria's... read more

After a very sweaty spin class on Saturday morning, I felt empowered. So empowered, in fact, that I was determined not to overeat at my NY Mexican Food Lovers' lunch. After all, wouldn't that defeat the purpose of waking up at the crack and going to spin class? On a Saturday, no less? After all, Gueros' menu, at least from what I had read online, was chock-full of temptation. Margaritas - chile con queso. Just to name a few. Would I be able to control my insatiable appetite? Not to scare you Manhattanites, but it took me an hour to get to Gueros from Midtown. However, we all know how slow and fcuked up weekend subway service can be. So, just take that in to account. Anyways, I wasn't sure what to expect of the restaurant in terms of decor and service features. So when I saw that guests were ordering food/drink at a counter, and that there were only a few tables in the small space, I wasn't disappointed. Plus, somehow, the diner rotation worked in my group's favor, as two tables simultaneously became free. Score! Before I read the overhead menu, something else caught my eye: A margarita machine!! Obviously, I ordered the largest size of the frozen concoction that was offered. I believe it was 16 delicious ounces. Bam! The margarita tasted even better when I read that it was prepared with freshly-squeezed juice and 100% agave tequila. After we all placed our individual food/beverage orders at the counter, we received our 'community' order of chips, salsa, and chile-con-queso. The latter of which is rarely seen on menus outside of Texas. Gueros offers something that most of its competitors don't: Homemade tortilla chips. And if you've never tasted them, I suggest putting it on your bucket list. Because there's nothing in the world that's quite as crisp, salty, and delicious. Yes, folks, there is life outside of the Tostitos bag. Everyone has their own version of "crack." For some people, it's cupcakes. For others, it's fried chicken. For me, it's salsa. And no one, in my 8+ years of living in NYC, makes it better than Gueros. This salsa was so good, in fact, that I purchased a pint to bring home. Chile-con-queso, a melted cheese dip, is as much a part of a Texan's life as water is. Seriously, we live on the stuff. And, until I moved to NYC, I probably devoured a couple of bowls of it every week! While I love Q'doba's version (shut up, haters), Gueros' chile-con-queso is much more dense and thick. It has a nice kick of spice, but certainly does not overwhelm the palate. For my "entree," I ordered two tacos: Brisket with cheddar, rajas, roasted onion, green salsa, and au jus (served on a flour tortilla); and a weekend-only breakfast taco, filled with scrambled eggs, potatoes, rajas, and avocado (served on a flour tortilla). Both tacos were excellent. So, did I overeat? Obviously. How could I not? Duh. Although it was a bit of a schlep from Manhattan, I found Gueros to be an affordable, destination-worthy gem. And I cannot wait to return! read more

My ongoing search for breakfast tacos in NYC/Brooklyn brought us to Gueros. The tacos are pretty solid: grilled flour tortillas, well-cooked eggs, classic ingredients, migas. There are a few things I would recommend preparation-wise: potatoes should be smaller, add some jalepeños/serranos to the migas, pre-pepper the eggs. The lower review is for the unprofessionalism of the staff. They were very backed up (we had to wait 20 minutes for our tacos) and they kept saying that. Loudly. People were leaving instead of ordering. We ordered chips and queso, but didn't get them during our wait...we had to ask for them. Simple prep and customer service tweaks could make this a very good place to go. We will probably wait a while before we return. read more

Just picked up an order of blackened catfish tacos and was about to return to the restaurant to tell them they neglected to add the fish. Then I moved the lettuce aside and there it was--nearly a full ounce of it. A piece of fish not quite the size of my thumb. $4.50. I just ate nearly $15.00 in tacos and I'm thinking of going out for Chinese. By the way, the 4- and 5-star reviews of this place seem to have been written by people who spend someone else's money, and who believe that the simplest food preparation is some kind of mysterious alchemy. read more

The closest thing I've found to taco perfection in NYC. Don't get me wrong, the tacos, the atmosphere, the drinks all warrant 5 stars. So why not give it to them? Well, they committed some very serious cardinal sins. The 2 Completely Unforgivable Sins of Gueros. #1 They only wrap the tacos in one, I repeat, 1 little corn tortilla With all the salsa and meat juice, the thing falls apart before you can eat it. WRAP THESE THINGS IN 2 TORTILLAS! #2 They say they use 2 eggs in their breakfast tacos and I have doubts they even use 1. It's sad really. Eggs and salsa are the king and queen of breakfast tacos. You are missing the King! There is barely one egg in your taco. Gueros, it's clear you care about quality and you are charging a pretty penny based on your location and the fact that no one in Texas would pay this much for a tiny little taco. So get your act together and stop skimping on 2 inexpensive but very necessary things . . . TORTILLAS AND EGGS!!! read more