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    Greyz Bistro

    4.7 (54 reviews)
    Open 2:00 pm - 11:00 PM

    Order Greyz Bistro Takeout or Delivery

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    GREYZ BISTRO ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Greyz Bistro

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    Greyz75
    Summer H.

    I had the poundcake French toast that was good but it was alot... The Greyz75 was good..Service was good.. I didn't care for the eggs... There was no turkey options on the menu.. The menu is kind of limited .... Food and drinks... [[HIGHLIGHT]]The place is cute though.[[ENDHIGHLIGHT]].

    Greyz Fish Sandwich old bay fries
    Anne B.

    I went to Greyz with a larger group for an early dinner, around 5PM on a Saturday. We were the only table there which worked out well since food took some time to come out. The woman hosting was kind, moved around tables to accommodate us all. They advertise a happy hour from 5-7PM (weekends included) but oddly, there's no printed HH menu. The waitress described to us verbally what was there and that includes select cocktails, wings, fries, bao buns and spring rolls. There are a few discrepancies between the menu in-person and the menu on the website, so ask if there's a menu item you saw online and don't see there. I got the fish sandwich which came with a side of old bay fries. The fish was crispy and a very nice balance between the batter and actual fish. The slaw that came with it was a nice complement as well as the aioli which brought it all together. The fries tasted like frozen as opposed to handcut, could have been a bit more elevated if they made theirs in house. Everyone in my party enjoyed their food, the plantains were perfectly brown and the wings/bao buns had good reviews from my friends. [[HIGHLIGHT]]Cozy spot that was welcoming and I'd come to again if I was in the area, but I wouldn't necessarily make a trek to come here.[[ENDHIGHLIGHT]]

    Spring Rolls
    Catherine S.

    This is one of the few sit down restaurants in the neighborhood and the only one on the block. [[HIGHLIGHT]]Went on a warm Wednesday around 6pm and no one was there. That along with the ramp made it perfect for me to bring two kids with a stroller.[[ENDHIGHLIGHT]] The host/waitress/bartender greeted us with a smile and quickly seated us. We ordered the escovitch fish, lemon drop, rum punch and spring rolls. Everything came out steaming hot and took 20-30 minutes after the drinks. Another party showed up, but even though the space is small (you can see the other end of the room from one end), there are large windows with natural lighting, & white bright walls; you don't really notice the other guests. [[HIGHLIGHT]]Millennial r&b music playing but I was able to talk without yelling.[[ENDHIGHLIGHT]] The cassava fries were a little salty, but the escovitch fish & lemon drop were great. Overall, enjoyed the food, but the waitress greeting the kids made the experience great.

    Mr T.

    The food is always top notch. The menu is forever changing, and [[HIGHLIGHT]]the decor and ambiance is always classic and feels like home.[[ENDHIGHLIGHT]] I frequent often when I can, roughly around $100-$150 a sitting! Chef is a stand up guy, always willing to adapt and put his culinary skills to the test. The servers are always adorable and patient with my "complicated order. Definitely support Black Owned Businesses. BROOKLYN STAND UP I will try to find more pictures and add those As well!

    Monique M.

    I visited for dinner on a Tuesday evening and service was fast and welcoming from the door. Someone greets you as soon as you enter to seat you at one of the intimate tables with a view of the creative mural that seems to depict river rafting in Jamaica in the colors and shapes of the Jamaican flag I had the pork bao buns and oxtail fried rice. The buns were pillowy soft with thick pork belly pieces and a slaw to cut through the fat and sweetness of the pork. The oxtail fried rice was pure bliss. There's huge chunks of oxtail all throughout and each bite was such a pleasant harmony of flavors between the fresh green onions, tender oxtail bites, and steaming hot soy sauce bathed rice. I am obsessed. It was one of those meals that leave you smiling with every bite I look forward to returning, their brunch menu has a couple of unique entrees that id love to experience

    Oxtail Chicken Sandwich with Truffle Fries
    Jabbar F.

    I don't say this lightly--the food at Greyz Bistro is top notch. Every dish I tried felt like a thoughtful, flavorful surprise. The oxtail chicken sandwich? A brilliant fusion that I had no clue worked together. Tender, juicy, and packed with layers of flavor I just didn't see coming. The lobster fried rice was equally impressive--rich without being heavy, and filled with generous chunks of lobster that actually tasted fresh (a rare find). Even the vegetable spring rolls stood out--crispy, well-seasoned, and clearly made with care and intent. It's a small space, but the vibe is welcoming and relaxed. It's not often I walk away from a meal truly impressed with the food, but Greyz delivered on all fronts. I'll definitely be back.

    Breadfruit Fries
    Miranda M.

    I've tried several things from their menu thus far, their Thai side salad, mushroom & jerk pork bao buns and island pasta, but today, I just stopped in for a quick takeaway. The restaurant opens at 4 and I arrived just before 5 so there wasn't a wait. The space is small but still feels roomy with tables, chairs and bar seating as well as a cute little photo wall that is popular amongst brunch spots. I was helped by a server but saw the owner as he came out from the kitchen briefly as well. WOW. I've never had breadfruit fries before but now I'm a believer! Great flavor and texture, I wish there was more!! The Stylish Chicken Sandwich was great as well and as someone who normally doesn't go for chicken, I would order this again, as the fry batter really added a great flavor to it. I wish there were more additional toppings (oxtail, lettuce, sauce) on the bun as well. I would love to continue to explore their menu, specifically with their oxtail fried rice and brunch menu. Great new addition to the neighborhood!

    Oxtail ravioli

    Where do I start? This place odd small bit big in charm and flavor. The drinks were 10/10 and I'd get that lemon drop anytime. I can't remember the name of the dish I had with jerk hen over a plantain pancake, but my God! That pancake gave me life! Definitely going back!

    Danni H.

    Sunday brunch well spent at Greyz Bistro. My friend from Florida shared an IG post and of course the foodie that I am decided let me check them out. Service was excellent greeted with a smile and customer service was on point. The chef stepped out and greeted us also which was a special moment. [[HIGHLIGHT]]Cozy ambiance good for family and perfect for a brunch date.[[ENDHIGHLIGHT]] They say continue dating while married so of course my husband and I invest our time with brunch dates. Great spot in crown heights Brooklyn check them out if you're in the area the food and drink is definitely worth the visit, you will not be disappointed.

    French Toast with Turkey Bacon
    Duane H.

    Don't let the small, minimalist dining room and decor fool you. This spot has a great staff, whom are friendly and make you feel individually welcomed. They have a bottomless drink option during brunch, $25 for 1 hour. I made sure to capitalize on that perk and you can get it spiked with Wray if you feel adventurous. Dee wore many hats, she was hostess, waitress, and made sure I was comfortable throughout my entire visit. The chef/owner came out and was equally as versed in customer service and helped make my overall experience that much better. The food was cooked throughly and with love. I enjoyed my entire meal. There is a small bar and a few tvs, in case you need to keep an eye on your favorite sporting event like me. 5/5.

    Appetizer & Entree Menu
    David D.

    Came for brunch with my wife and we really enjoyed ourselves. STAFF The chef/ host/ waitress were very friendly. They all came and checked on us throughout our meal to see if we needed anything. VIBES They had a live DJ. He played everything from Beres and Jah Cure to Tevin Campbell and Celine Dion. You know the vibes. I felt like I was at a stone love brunch lol MENU There were lots of great things on the menu so my wife and split up to try as much as we could lol. APPETIZERS My wife ordered the jerk pork bao buns which she loved. She said it was a little spicy, but she really liked the flavor. They used bacon or maybe it was pork belly (idk), but it was a really cool twist on jerk pork. It also was topped with a nice slaw. I order the sweet chili wings and they were nice and crispy and the sweet chili sauce was delicious. The wings also came with a slaw that was great too. We forgot to take photos before we at them all lol. ENTREES I had the ackee with shrimp and lobster. I'm not a big lobster person, but it sounded unique and I'm glad I ordered it. I'd definitely come back and get that again. There was even callaloo in there and I loved it. The combination of all the flavors were great . My meal came with festival and I'm not gonna lie that was some of the best festival I've ever had! I don't know how but the texture was like a mix of a festival and a fry dumpling. The chef back there doing magic lol. I need like 10 of those to go next time! I really liked my food and my wife did too because she kept stealing food from my plate. My wife ordered the fried chicken/oxtail sandwich. The fried chicken was juicy AND THE OXTAIL WAS SO GOOD! And they were not stingy with the oxtail at all. I was actually very surprised with how much oxtail was on there lol (IYKYK). It's a big sandwich too, so if you come really hungry this might be the one you want to order. And the sandwich came with breadfruit fries, which I was excited about because I love fried breadfruit. I love the cool twist they put on all my favorite things. DRINKS I actually wasn't drinking that day, but it was a pre-fixe menu so I ordered a drink anyway so my wife could try it. We got the wray & "niece" punch and the passion fruit mimosa. My wife liked them both, cuz she had a few glasses of each lol. They bring you your drink along with a small caraffe for refills. OVERALL It's a great place to do a group brunch or celebrate a birthday/milestone. I'm happy to see such a great new addition to the neighborhood. We'll also be back to try dinner for sure! No matter what you order, get some of the festival for the table!

    Whole jerk chicken

    [[HIGHLIGHT]]Fantastic service, great atmosphere, and even better food![[ENDHIGHLIGHT]] This was a real treat!!! Highly recommend to anyone visiting NYC!!!

    Shrimp bao buns
    Fabienne M.

    Was very excited to try this new establishment but it was very underwhelming to say the least. Visited here on a Friday evening from the outside it looks pretty roomy inside but it isn't, the size is small seating for an average of 20 including the bar and the bar is also small I wouldn't recommend standing with a large group. Our server seemed alil overwhelmed. We waited almost 30 minutes for water, we reached there at 7:25 and was trying to some happy hour drinks in before it ending at 8pm. She came and took our order at 7:55. The rum punch was poorly made, it taste like straight wrey and nephew with a pinch of juice. The bao buns weren't what I thought they would be the pork belly was over cooked and the shrimp had way too much jerk seasoning the sauce on the plate taste like straight mayo. The tacos had way too much raw cabbage and the flavor was all over the place topped with pickled peppers I don't think were needed. We ordered the oxtail fried rice and after an hour of waiting never received it. When asked for the check they charged us for it and they didn't realize we never got it. I had high hopes for this restaurant but it didn't even meet the minimum expectations I had set.

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    23 days ago

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    6 months ago

    Great food and great service I will tell all my friends and family. The server was kind. Thank you

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    9 months ago

    Delicious food, great cocktails, friendly and efficient service. [[HIGHLIGHT]]A wonderful warm and inviting atmosphere[[ENDHIGHLIGHT]].

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    Page 1 of 2

    Ask the Community - Greyz Bistro

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    Ix Restaurant

    Ix Restaurant

    4.5
    (252 reviews)
    1.3 mi
    $$

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

    On a warm spring day, a group of us headed over from the zoo to try out this restaurant. They had…read moreoutdoor seating, a menu with gluten free options, and good reviews. Plus there was stuff that the 2 kids with us would eat. Our servers were lovely and helpful -- I had the Jocon (a flavorful chicken soup/stew), one person had a omelette, another had chicken, and an another wrap/sandwich. There were drinks -- coffee, hot chocolate, and something fruity. They also brought us corn chips and a bean dipping sauce to start -- YUM! I really liked the hot green sauce that accompanied the meal, too. This is a great find!

    Photos
    Live music!
    Live music!
    Ix Restaurant
    Rosemary Churros. $12.95.  Decent

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    Rosemary Churros. $12.95. Decent
    Cafe Madeline

    Cafe Madeline

    4.1
    (701 reviews)
    2.4 mi
    $$

    The place has character for sure! Seating inside or out. I arrived early - around 8 - so it was…read morebusy but mostly to-go orders. I'm sure with a later time, it would be busier. I ordered an avocado bagel on seven grain. It was all delicious. There was lettuce and cucumber that was not listed on the menu, but that's ok. The whole thing had a lemony flavor that normally I don't like, but it went well with the other flavors. The egg was over medium, which they didn't ask me how I wanted, but I'm sure they'd change it if you asked. They were very responsive, polite, and quick.

    Cafe Madeline is a fun brunch spot with a cozy atmosphere but it defs can get super busy. If you…read morecan, come early to beat the brunch rush. The setup is a little different from a full-service restaurant. You order at the counter, let the staff know if you're dining in or getting your order to go. If dining in, then find a table and wait for your name to be called. If you're seated farther away, they'll usually bring your food to you. For drinks, it's best to stay near the baristas towards the front of the store since those are typically called out separately. I ordered the Madeline omelette without the jalapeños. It was good overall but it could have used a little more salt. I also tried the matcha latte (which tasted a bit too milky) and I had to add extra sweetener, so I'd probably try a different drink next time. The pastries, especially the apple strudel and Boston cream donut, were both really good. Highly recommend the apple strudel.

    Photos
    Cafe interior
    Cafe interior
    French Toast
    French Toast
    Healthiest Tea ($5.95)

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    Healthiest Tea ($5.95)
    Terrace Restaurant and Bakery

    Terrace Restaurant and Bakery

    4.6
    (180 reviews)
    2.3 mi
    $$

    I want to shoutout the service at this place! We came in on a Sunday brunch with our dog since we…read moresaw outdoor seating in the photos - however upon arriving, we were told they only do outdoor seating on Saturdays starting in September (?) Bummer because we were excited for this place and came a long way for it. We then ordered a couple things to go and while waiting outside, the owner comes out with a table and allowed us to dine outdoors. They even brought out a bowl of water for our dog! A wonderful gesture and I don't know how often they do this but we really appreciated it. The tortilla soup was so amazing - they nailed both the savory and sourness of it and even the soggy tortillas in the soup were really good! I had the steak breakfast burrito which was incredibly filling and the chorizo and avocado eggs Benedict were fantastic! We don't come down to Park Slope that much but I highly recommend this spot to anyone looking for specifically a Mexican brunch spot!

    We were so excited to try this spot bc what's better than a diner? A Mexican diner!!!! The food…read moreblew me away honestly. I don't love chorizo that much but I got the chorizo Benedict and this is definitely the best chorizo I've ever had. The tortilla soup was also so good. The flavor was perfect--perfect balance of spicy, savory, and sour. I got the greenwood smoothie and it was very refreshing. This is a family owned business and we really felt taken care of here. Would recommend this spot to anyone whether you're looking for some solid diner food or a great Mexican brunch spot!

    Photos
    Terrace Restaurant and Bakery
    Ice cream Sundae
    Ice cream Sundae
    Terrace Restaurant and Bakery

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    Greyz Bistro - caribbean - Updated August 2026

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