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    Greyz Bistro

    4.7 (54 reviews)
    Closed • 2:00 pm - 11:00 PM

    Order Greyz Bistro Takeout or Delivery

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    GREYZ BISTRO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Greyz Bistro

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    Spring Rolls
    Catherine S.

    This is one of the few sit down restaurants in the neighborhood and the only one on the block. Went on a warm Wednesday around 6pm and no one was there. That along with the ramp made it perfect for me to bring two kids with a stroller. The host/waitress/bartender greeted us with a smile and quickly seated us. We ordered the escovitch fish, lemon drop, rum punch and spring rolls. Everything came out steaming hot and took 20-30 minutes after the drinks. Another party showed up, but even though the space is small (you can see the other end of the room from one end), there are large windows with natural lighting, & white bright walls; you don't really notice the other guests. Millennial r&b music playing but I was able to talk without yelling. The cassava fries were a little salty, but the escovitch fish & lemon drop were great. Overall, enjoyed the food, but the waitress greeting the kids made the experience great.

    Mr T.

    The food is always top notch. The menu is forever changing, and the decor and ambiance is always classic and feels like home. I frequent often when I can, roughly around $100-$150 a sitting! Chef is a stand up guy, always willing to adapt and put his culinary skills to the test. The servers are always adorable and patient with my "complicated order. Definitely support Black Owned Businesses. BROOKLYN STAND UP I will try to find more pictures and add those As well!

    Monique M.

    I visited for dinner on a Tuesday evening and service was fast and welcoming from the door. Someone greets you as soon as you enter to seat you at one of the intimate tables with a view of the creative mural that seems to depict river rafting in Jamaica in the colors and shapes of the Jamaican flag I had the pork bao buns and oxtail fried rice. The buns were pillowy soft with thick pork belly pieces and a slaw to cut through the fat and sweetness of the pork. The oxtail fried rice was pure bliss. There's huge chunks of oxtail all throughout and each bite was such a pleasant harmony of flavors between the fresh green onions, tender oxtail bites, and steaming hot soy sauce bathed rice. I am obsessed. It was one of those meals that leave you smiling with every bite I look forward to returning, their brunch menu has a couple of unique entrees that id love to experience

    Oxtail Chicken Sandwich with Truffle Fries
    Jabbar F.

    I don't say this lightly--the food at Greyz Bistro is top notch. Every dish I tried felt like a thoughtful, flavorful surprise. The oxtail chicken sandwich? A brilliant fusion that I had no clue worked together. Tender, juicy, and packed with layers of flavor I just didn't see coming. The lobster fried rice was equally impressive--rich without being heavy, and filled with generous chunks of lobster that actually tasted fresh (a rare find). Even the vegetable spring rolls stood out--crispy, well-seasoned, and clearly made with care and intent. It's a small space, but the vibe is welcoming and relaxed. It's not often I walk away from a meal truly impressed with the food, but Greyz delivered on all fronts. I'll definitely be back.

    Breadfruit Fries
    Miranda M.

    I've tried several things from their menu thus far, their Thai side salad, mushroom & jerk pork bao buns and island pasta, but today, I just stopped in for a quick takeaway. The restaurant opens at 4 and I arrived just before 5 so there wasn't a wait. The space is small but still feels roomy with tables, chairs and bar seating as well as a cute little photo wall that is popular amongst brunch spots. I was helped by a server but saw the owner as he came out from the kitchen briefly as well. WOW. I've never had breadfruit fries before but now I'm a believer! Great flavor and texture, I wish there was more!! The Stylish Chicken Sandwich was great as well and as someone who normally doesn't go for chicken, I would order this again, as the fry batter really added a great flavor to it. I wish there were more additional toppings (oxtail, lettuce, sauce) on the bun as well. I would love to continue to explore their menu, specifically with their oxtail fried rice and brunch menu. Great new addition to the neighborhood!

    Oxtail ravioli

    Where do I start? This place odd small bit big in charm and flavor. The drinks were 10/10 and I'd get that lemon drop anytime. I can't remember the name of the dish I had with jerk hen over a plantain pancake, but my God! That pancake gave me life! Definitely going back!

    French Toast with Turkey Bacon
    Duane H.

    Don't let the small, minimalist dining room and decor fool you. This spot has a great staff, whom are friendly and make you feel individually welcomed. They have a bottomless drink option during brunch, $25 for 1 hour. I made sure to capitalize on that perk and you can get it spiked with Wray if you feel adventurous. Dee wore many hats, she was hostess, waitress, and made sure I was comfortable throughout my entire visit. The chef/owner came out and was equally as versed in customer service and helped make my overall experience that much better. The food was cooked throughly and with love. I enjoyed my entire meal. There is a small bar and a few tvs, in case you need to keep an eye on your favorite sporting event like me. 5/5.

    Appetizer & Entree Menu
    David D.

    Came for brunch with my wife and we really enjoyed ourselves. STAFF The chef/ host/ waitress were very friendly. They all came and checked on us throughout our meal to see if we needed anything. VIBES They had a live DJ. He played everything from Beres and Jah Cure to Tevin Campbell and Celine Dion. You know the vibes. I felt like I was at a stone love brunch lol MENU There were lots of great things on the menu so my wife and split up to try as much as we could lol. APPETIZERS My wife ordered the jerk pork bao buns which she loved. She said it was a little spicy, but she really liked the flavor. They used bacon or maybe it was pork belly (idk), but it was a really cool twist on jerk pork. It also was topped with a nice slaw. I order the sweet chili wings and they were nice and crispy and the sweet chili sauce was delicious. The wings also came with a slaw that was great too. We forgot to take photos before we at them all lol. ENTREES I had the ackee with shrimp and lobster. I'm not a big lobster person, but it sounded unique and I'm glad I ordered it. I'd definitely come back and get that again. There was even callaloo in there and I loved it. The combination of all the flavors were great . My meal came with festival and I'm not gonna lie that was some of the best festival I've ever had! I don't know how but the texture was like a mix of a festival and a fry dumpling. The chef back there doing magic lol. I need like 10 of those to go next time! I really liked my food and my wife did too because she kept stealing food from my plate. My wife ordered the fried chicken/oxtail sandwich. The fried chicken was juicy AND THE OXTAIL WAS SO GOOD! And they were not stingy with the oxtail at all. I was actually very surprised with how much oxtail was on there lol (IYKYK). It's a big sandwich too, so if you come really hungry this might be the one you want to order. And the sandwich came with breadfruit fries, which I was excited about because I love fried breadfruit. I love the cool twist they put on all my favorite things. DRINKS I actually wasn't drinking that day, but it was a pre-fixe menu so I ordered a drink anyway so my wife could try it. We got the wray & "niece" punch and the passion fruit mimosa. My wife liked them both, cuz she had a few glasses of each lol. They bring you your drink along with a small caraffe for refills. OVERALL It's a great place to do a group brunch or celebrate a birthday/milestone. I'm happy to see such a great new addition to the neighborhood. We'll also be back to try dinner for sure! No matter what you order, get some of the festival for the table!

    Whole jerk chicken

    Fantastic service, great atmosphere, and even better food! This was a real treat!!! Highly recommend to anyone visiting NYC!!!

    Shrimp bao buns
    Fabienne M.

    Was very excited to try this new establishment but it was very underwhelming to say the least. Visited here on a Friday evening from the outside it looks pretty roomy inside but it isn't, the size is small seating for an average of 20 including the bar and the bar is also small I wouldn't recommend standing with a large group. Our server seemed alil overwhelmed. We waited almost 30 minutes for water, we reached there at 7:25 and was trying to some happy hour drinks in before it ending at 8pm. She came and took our order at 7:55. The rum punch was poorly made, it taste like straight wrey and nephew with a pinch of juice. The bao buns weren't what I thought they would be the pork belly was over cooked and the shrimp had way too much jerk seasoning the sauce on the plate taste like straight mayo. The tacos had way too much raw cabbage and the flavor was all over the place topped with pickled peppers I don't think were needed. We ordered the oxtail fried rice and after an hour of waiting never received it. When asked for the check they charged us for it and they didn't realize we never got it. I had high hopes for this restaurant but it didn't even meet the minimum expectations I had set.

    Korean Kimchi Burger

    Best restaurant experience I've had in a long time! A weeknight impromptu date led us to this AMAZING restaurant! With the IG food critics its hard to find a great culinary experience thats not camaflouged in unnecessary sauce, flower walls, and smoking drinks. Walking in it was bright and calm, warm, and welcoming. Music yes, but I could still a conversation at the table and speak with the chef about the menu Here you can taste the food. We ordered two mixed drinks, Mango Lemon Drop and Greyz Punch - their version of Rum Punch. Both were a hit! There was a perfect match and mix of alcohol and juice mix. Not too heavy on either. The menu was not overwhelming! The small plates tied into the appetizers and the appetizers tied into the main courses. Clearly a cultivated menu, staying in theme with the fusion style nature of the restaurant. We ordered general tso wings and shrimp scampi! Both were great! The wings were glazed and not drenched with the right amount of spice and a hint of heat. But that scampi from beginning to end was delectable. The pasta was fresh! The shrimp were colossal and NOT overcooked! Tomatoes perfectly blistered! With the perfect cream sauce consistency! It was great. Finally, the KIMCHI KOREAN BURGER! talk about doing something your way and it being a HIT! This burger was cooked to the proper temp! I thiught the Kimchi and coleslaw would be overbearing...NOPE! It was the perfect pairing. I didnt need to add one thing to the sandwich! Everything was 100/10 This carribean asian fusion restaurant reignites a food lovers dream of being able to TASTE the food. No smoke and mirrors. Lots of good vibes and passion mixed in each dish! GREYZ was an unexpected delight and we can't wait to go back

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    7 months ago

    Great food and great service I will tell all my friends and family. The server was kind. Thank you

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    11 months ago

    Delicious food, great cocktails, friendly and efficient service. A wonderful warm and inviting atmosphere.

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    Ask the Community - Greyz Bistro

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    The Islands - Oxtail

    The Islands

    4.2(834 reviews)
    1.3 mi•Prospect Heights, Crown Heights
    •$$

    Something about Caribbean food when the winter weather's frigid sounds dandy to me. Guess if you…read morecan't be somewhere tropical, eating tropical cuisine sure helps. Enter The Islands. It was sort of an odd time so the spacious restaurant wasn't very busy. We studied the menu for too long and after much deliberation, here's what we ordered, in order of spice level: - Oxtail ($35): Not spicy, super flavorful, "Trimmed and sliced chunks of oxtail seasoned freely with fresh spices and simmered to tender perfection." - Curry goat ($29): Mildly spicy, "Goat meat marinated and cooked in curry spices and herbs makes this an exotic dish." - Jerk chicken ($20): Apparently incredibly spicy so I steered clear of it, "A Jamaican delight. Spicy, delicious chicken baked with this unique combination of spices from the island." The dishes I could handle were excellent, with no drop of sauce left unmopped. On the sides front, the rice and beans, roti, steamed vegetables, and plantains were all tasty. The entree sizes were hearty. Our server seemed like a cool dude: easygoing with a sense of humor. It was kind of chilly in the restaurant, not sure if we were in a warmth dead zone or what. The bathroom was frog-themed which was a cute touch!

    "Deep in Brooklyn, hides the Caribbean"…read more Came here on sleepy Tuesday. Not many people in the restaurant but lots of take out going on. The friendly one woman staff helped seat us, recommend the dishes, made the drinks, prepped and served the food. It was all tasty. What's to cheer - Nice not to too sweet homemade rum punch - Solid, flavorful oxtail. Very island spiced and cooked well - Goat was also really strong - Reasonable prices - service with personality What's to jeer - they were out of the jerk chicken unfortunately which I really wanted to try - place is pretty low key and not swimming with ambience

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    The Islands - Jerk chicken

    Jerk chicken

    The Islands - Upstairs dining area at The Islands

    Upstairs dining area at The Islands

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    Peppas Jerk Chicken - Park Slope

    Peppas Jerk Chicken - Park Slope

    3.5(26 reviews)
    2.4 mi•Park Slope

    Nice spot serving traditional Jamaican dishes. I know the other restaurants in Brooklyn, but this…read morewas my first time visiting this particular one. Upon arrival the restaurant is very clean, and the service was fast. There is a dine in area as well. The woman who took my order was very patient , and personable. I ordered a brown stew fish, cabbage and 3 small soups. Everything came out to about $49. The chicken soup was very good . The cabbage was also very good. The fish on the other hand was very salty and not worth the $20 charge (fish with no sides). I get it the area etc etc but for the price the food should be top notch. The other establishments are much better. Would I return.....I don't think so .

    Lunch pick up around 1 a.m. ish. Was welcomely greeted when…read moreI walked in to this small yet cozy eatery. I ordered a large Just (Jerk) Chicken with extra sauce. Escovitch fish meal which came with plantains, rice and peas, and spinach. Everything was still warm and tasty when I arrived home. The order was packaged nicely. Definitely, nice portions for the prices. Place is clean. Staff is friendly, informative, and service was amazing. It takes about 10 minutes for the fish since they make it to order. I will soon be back and may have them do some catering orders for me( usually order from the location on flatbush). Pop in if you ever get in the area and want some hot warming food.

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    Peppas Jerk Chicken - Park Slope - The restaurant.

    The restaurant.

    Peppas Jerk Chicken - Park Slope - Stew Oxtail with steam cabbage, spinach and fried plantain

    Stew Oxtail with steam cabbage, spinach and fried plantain

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    Greyz Bistro - caribbean - Updated September 2026

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