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    Go Go 7

    4.5 (544 reviews)
    ModerateKorean
    Open 11:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Go Go 7 Takeout or Delivery

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    GO GO 7 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Reviews With Photos - Go Go 7

    Leftover oil
    Alexander W.

    The fried rice was delicious. The chicken taste kinda reminded me of Taiwanese sausage, not sure why but I love Taiwanese sausage so... However my dish was super oily, so I have to dock off a star for that. There was a pool of oil at the end. Seems like not everyone's food was that oily, just me. Service is good, the server helped us with allergy information. The inside is cool with a picture of tempura on the table. Speaking of it seems many of the dishes are not Korean but Japanese or Chinese? So maybe don't come here if you want fully authentic Korean food but it's good.

    Siddhartha G.

    Loved the tofu soup, the tofu melted in my mouth and the plentiful veggies did too. The bibimbap was simple and served in a nice dolsot. The red sauce is a tad too sweet, wouldn't mind some kick in there and less sugar. Pancakes were probably the best of the lot, thick, not overly greasy, stuffed with greens. They might be the healthiest korean pancakes I've had anywhere.

    Dolsot Bibimbap
    Andrew A.

    Fairly solid all around, small interior was full. Saba - good flavor, ample portion. With the complimentary Banchan, its a meal for two. Chicken Salad - tender and flavorful pieces; big portion, some dressing would take it to another level. Korean Chicken - wish it was boneless, very good flavor Dolsot Bibimbap - average Kimchi Pancake - looked better than it tasted Tea was very good. Service friendly, but she got overwhelmed at times. May or may not return depending on parking.

    Carina L.

    Food 5/5 - Superb ! A lot of food for the value. Daughter enjoyed it too ! Superb Korean spot! This reminds me of the one that I went to LA in Korea town. Things ordered: -LA Galbi: ! Yum ! This obento had Tons of food ! I didnt eat anything for the rest of the day. It comes with a soup and free vegetables! -King Chicken Katsu: Daughter ordered and she really liked it. Family friendly place. Service 4.8/5 - Waiter was fast and I love the big water containers they provide. I wish every restaurant provided that for families. Ambiance 4.7/5 - Its archaic hipster SF Ocean Ave. Vibe and (Cross street Plymouth St.) which I still love. This block hardly every changes with its line of multiple small family businesses on this street. It ain't as fancy but the food compensates!

    Gimbap (rice was hard)
    Christina L.

    Late weekend lunch, seated right away. The restaurant is not too large. Order a gimbap ($8), dolsot bibambap ($20), spicy chicken bento box ($18). The complimentary Bonchon was delicious. Dolsot bibambap was good, love the crispy rice pieces from the stone pot. Good assortment of veggies, but the beef can be more tender. The rice in the gimbap had hard pieces and was that not good, it was disappointing. Spicy chicken bento box has a great variety of items from salad, tempera, mandu. Grilled chicken was not too spicy, but needs more flavor. Overall, a mixed of both good and bad items.

    Side dishes
    Maritza N.

    Came here on a week night and it was surprisingly easy to find parking. We were seated right away- serve water/tea, banchan and a free soup. We ordered: - kimchi fried rice: looked and smelled delicious. Comes with a fried egg on top. Lacked a little depth in flavor but the kimchi flavor was there and it was nicely fried. - seafood pancake: the pancake was thick and loaded with ingredients so it was on the thicker side and a little crispy. It had enough flavor that I didn't need to dip the sauce on the side. - Korean fried chicken: wow the best dish for this meal! The chicken was saucy but still soo crunchy and flavorful. Didn't expect it to come with sides such as kimbap, salad, rice, fried egg and fried potatoes. Overall, great value for good Korean food and big portions! I would come back to try their katsu and get their fried chicken again.

    Abel A.

    Updated menu with new prices (my fave kalbi up 50%), possibly under new management. Staff is very nice, food quality is good. Doesn't seem as busy as usual, possibly from the prices going up. Will definitely still come back but not as much due to the drop it overall value.

    LA Galbi Lunch Set
    Bruce W.

    Friendly staff, plenty of seating and always a great deal! If you're looking for a hearty lunch thus us the place to go, I got the LA Galbi Lunch Set, which is unbeatable for great Korean food in the city.

    Awesome banchan
    Tasha H.

    This place has such a mom and pop feel - eating here truly feels like going to your favorite aunt's house for a meal. Service is so familial and friendly. Unfortunately I went specifically for the fried chicken and that dish is not very good here. Banchan is unique and delicious. Some very fermented kimchi, some fresh kimchi, and generous portions of everything. Fried chicken is a little anemic. The meat is dry and it is not sauced so everything just feels tough and dry - I would skip this here and try something else.

    Ivory B.

    This spot is the definition of fun, friendly, and unforgettable! From the moment you step in, you're greeted with energy, warmth, and the irresistible aroma of sizzling BBQ. Food highlights? The deep-fried vegetable and shrimp tempura are crispy perfection, while the chicken wings are juicy, flavorful, and far from dry. And the banchan? A total win--those endless little side dishes make every meal feel like a feast. I especially love the seaweed--so addictive! The chive pancake is the best! Seating is never a hassle, even during peak hours. When it's busy, the lively atmosphere just makes it even better. There's nothing like enjoying your food while catching the delicious scent of BBQ grilling in the kitchen. Parking? Easy. Takeout? Seamless. The vibe is pure comfort with a dash of cool--whether you're stopping in for breakfast, grabbing lunch with friends, sitting down for dinner, or winding down after work with a drink. This place just works for every mood and moment. It's a mom & pop Korean treasure that feels both homey and vibrant. Honestly--why would you go anywhere else? Highly recommend!

    Wendy S.

    This place is small and unassuming but the service is fast, the food is good, and the portions are huge! If you are looking for a casual, no frills but yummy lunch or dinner this is definitely a great option.

    Bulgogi BBQ
    Junsheng X.

    Located in the corner near the Ingleside library is a hidden gem for the OMIE locals. Go Go 7 is one of the most affordable and satisfying Korean meals you can find in San Francisco. What they lack in fancy cuts that you can get at high end restaurants, they make up with generous servings, amazing service, and variety banchan. There was a lot of care from the people who ran the store the entire time we were there, and they treated everyone equally well! One serving of their food is enough to serve 2 smaller appetite individuals, especially with all their banchan. I'd definitely come again if I want some affordable Korean food near OMIE

    $18.99 you get all these + complimentary side dishes
    John Z.

    Good place for a quick lunch. They are not very busy and you will get food pretty quick. Reasonable prices. Service is excellent. As usual, you get these free Korean side dishes when you are waiting for your main dish.

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    Page 1 of 14

    Go Go 7 Reviews in Other Languages

    Ask the Community - Go Go 7

    How come you don't give kimbap and tkim with doshirak delivery?

    Is anything here gluten free? I have a gluten allergy.

    If you have to ask after looking at the menu and seeing the pictures, you shouldn't be ordering from here. There will be cross contamination from the flour for the fried stuff on everything.

    Does the Tofu soup come with the KBBQ, or do you need to order it separately?

    I haven't seen a soup and bbq combo on the menu.

    Can someone get the bbq bugogi sandwich and send me pics?

    Don't have picture, but portion size is large

    View All 7 Questions

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    Daeho Kalbijjim & Beef Soup

    Daeho Kalbijjim & Beef Soup

    4.5
    (2.4k reviews)
    4.5 mi
    $$$

    I can't believe I have not yet written a review for Daeho given this is my third time back in the…read morelast three trips to SF! I highly recommend Daeho for an excellent, filling, entertaining meal with friends. Service is great -fast and efficient, ambiance while a little dark inside is terrific and not too loud to hold a conversation. But the food is what is truly outstanding. Put your name on the Yelp waitlist ahead of time and know that it can move quickly. Daeho Kalbijim - 5*/5, this is the star of the show, order with or without the shredded mozzarella cheese on top that they flame with two hand torches. Unbelievably delicious, tender short rib accompanied by generous chunks of potato, turnip, carrot, onion, rice cake, and I always like to add one or two orders of glass noodles which really soak up the flavors at the bottom. We've had kalbijim at the supposedly best place in LA's Ktown and it paled in comparison to Daeho. For six people we ordered one with cheese and one without and had lots of leftovers. You also get bonchon (four different kinds) which they will refill. So what you get in addition (if anything) is a bit of a debate. After trying a few items in the past, I've decided starting with the mandoo tang is the best option - light, oxtail soup, with 5-6 mandoo gives you a nice start before you dig into all the meat in the kalbijim. I highly recommend Daeho's kalbijim! and you can walk around Jtown (the mall is across the street) before or after and do some fun shopping!

    This restaurant was poppin'! I see why now. The food was big portioned so I suggest coming in at…read moreleast a group of 3-4 people. I love how they torch the cheese on top! Service was fast and efficient. Definitely worth the wait and try it out when in Japan town in San Francisco.

    Photos
    Beef rib with cheese and rice cake
    Beef rib with cheese and rice cake
    Su Yuk-Boiled Beef Slices
    Su Yuk-Boiled Beef Slices
    Regular Galbijimm

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    Regular Galbijimm
    Seoul Garden

    Seoul Garden

    3.4
    (513 reviews)
    4.5 mi
    $$

    We were hungry and arrived at Japantown at around 8:35pm. We hadn't had time to read reviews or…read morefigure out what our choices were. We parked in the garage and went up to the second floor. There were three restaurants in the immediate vicinity. One told us that they were closed, one was in the process of closing and Seoul Garden was open until 10pm. Many, many years ago, my wife and I ate at Seoul Garden several times. We think that it was called the Emperor's Dinner which was a massive variety of Korean dishes. We're pretty sure that ownership of this restaurant must have changed since then. When we walked in and during the time we were there, we only saw one motorcyclist pick-up an order. There were no other guests. Our table was four adults and two kids. We all had different hunger levels so our order may be considered somewhat odd. Seafood Jun Pan-Fried Mondoo Army Stew Soy & Garlic Wings Mackerel Bibimbop Assortment of 8 Different Banchan (refills were offered) For the duration of our meal, we only saw the gentleman who took our order and served our food. He was very cordial and accommodating. As some other guests have mentioned, the prices are not for the faint of heart. On the flip side, I'm also a believer in that you get what you pay for. The Banchan was excellent and the fact that he asked if we wanted more rather than us having to ask was great. Everything that we ordered was for sharing so people could get a taste of different items. I focused on the Jun, Mondoo, Wings and then did my best to clean up all the Banchan. At the end of our meal, containers were brought out for leftovers and then everyone was served some delicious Matcha Green Tea Ice Cream.

    Service is really great and the staff are super attentive and sweet, so 5 stars for this!…read more But everything we ordered was below average (2 stars), especially considering the price. And the Spicy Calamari & Bulgogi was actually $20 higher (!!!) than what's listed on Yelp (no prices on website), so find this pretty misleading. It was also overcooked, so bummer all around. Took a chance on this Japantown fav and left wishing I'd purchased basically anything else there. Apparently I'm not alone, while all the other restaurants were bustling on a busy Sunday evening, this one was virtually empty.

    Photos
    Seoul Garden
    Crispy fried chicken - very good
    Crispy fried chicken - very good
    Fried Rice

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    Fried Rice
    Bansang

    Bansang

    4.1
    (617 reviews)
    4.3 mi

    Pricy tapas but worth it especially as a celebration; all dishes even apps were a hit!…read more Appetizers + Hokkaido scallop and shrimp ($28): very smokey cabbage, super flavorful with the mustard seed, pollock sauce (8/10) + Aged kimchi mulhwe ($30): refreshing contrast to the scallop, amazing bite of amberjack w celtuce and chive kombu oil (10/10) Main + Prime rib fingers and rice cake ($32): so fun, crispy tteok but chewy inside w a sweet glaze and crispy tender rib (9.8/10) + Braised black cod ($42): extremely tender and fatty cod but would prefer less gochujang sauce. Daikon, barley, shishito nice small bites (8/10) + Galbi steak ($59 + $5 lettuce wraps and ssamjang): made yummmy bites, ssamjang pulled everything together (8.5/10)

    My friend took me to this restaurant for my birthday after wanting to try it for the longest time…read more We went hiking and had some food around the city before coming here. When we arrived, the place just opened and was empty. We had reservations and the server asked whose birthday it was. It started to fill up slowly but there was plenty of seating. We ordered a few things to share as the server recommended and was just enjoying catching up. The food was really good, I would give it a 8/10. Everything was portioned to share and the many had a lot of variety. There were two servers that helped us; the first one at the door and then another one who might've been the runner. The server who initially greeted us and walked us to our seats told us that we were approaching our time limit and there were people waiting for seats. We were finishing up our food by then and did not even get desserts yet. The runner had asked us what we wanted for desserts and then decided not to follow up after the first server gave us the check. There were also a lot of open tables with the restaurant half empty. For the price that you're spending, it was a big turn off.

    Photos
    Inside
    Inside
    Uni Scallop Toast
    Uni Scallop Toast
    Pork Jowl Bossam

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    Pork Jowl Bossam
    Yakiniq

    Yakiniq

    3.3
    (1.8k reviews)
    4.5 mi
    $$$

    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Came here last night to celebrate a friend's birthday. Had poor experiences at the Livermore…read morelocation in the past, so wasnt really expecting much from this spot either. Granted we were a bit late for our reservation, we ended up having to wait another 30-40 mins. The place (2nd floor) is small & awkward. We were all cramped waiting on the stairway and the actual seating area is also fairly small for a busy KBBQ place/big parties. The 8 of us squeezed into a booth with 2 chairs on the side. You can also feel whenever the table next to us got up and stomped/yelled/moved in their chairs-- which was really often. The basic AYCE menu is fairly limited-- esp for the side options. The marinated meats were pretty good as was the tteokbokki. Side & meat portions were alright, but the kicker is having to flag down staff to make sure they put in the order & bring it out. We asked for japchae about 5 times before it actually reached our table towards the end of our meal. The server/manager also told us that he had accidentally brought out 2 bottles of soju for us and that he'd COMP 1 bottle. We didnt notice that he had actually charged us for 2 and comped/subtracted a "third" one. So none were really comped at all. I just realized after we paid and that felt really sketchy. Idk if it's worth coming back here.

    Photos
    Short ribs
    Short ribs
    Yakiniq
    Seafood pancake

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    Seafood pancake
    Irodori

    Irodori

    3.8
    (20 reviews)
    4.5 mi

    The service here was so bad that I think about it almost a year later and finally decided to leave…read morethis review. I almost never give bad reviews. The ONLY reason I give a 2 star is 1 star for the food which was decent, but nothing I couldn't get at another restaurant to be honest. And half of that star goes to the sweet waitress who tried her best with us. I came in with my boyfriend maybe an hour before break time midday (unbeknownst to us) as the sign outside is faded and in LIGHT blue marker on a soju standee. Pro tip: maybe you should update that off to the side sign in small letters as well as your closing time on google + Apple Maps before you grumpily yell at your customers to leave AFTER taking our money and giving us food (which btw we were there about 30 minutes). Or don't seat us at all. Thanks! Would not recommend.

    After the cherry blossom festival yesterday my friend and I decided to have dinner. We sat outside…read moreand no one came to take our order. My friend went inside and a server reluctantly came to our table. We ordered $90 worth of food and enjoyed people walking around. When the food came the waitress brought the check with the food and asked for our credit card. We hadn't taken a bite yet. They never offed us to refill our glass of water. When we did go to pay they asked us if the credit we were using was ours and asked for his id. They seemed to treat the other guest better. Maybe it's because we are Black Americans or maybe they just suck. The food was subpar the fried chicken was overcooked and my stomach hurt all last night. I live up the street on Bush so this would be a local spot. The service was terrible so they will never get my business again. Yes black people live in the neighborhood and eat Korean food and have credit cards.

    Photos
    Indoor
    Indoor
    Irodori
    Irodori

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    Yasijang

    Yasijang

    4.7
    (240 reviews)
    4.5 mi

    While in SF, you have to visit this cozy establishment on the corner of the street. After my…read moredaughter and I checked in to our room, she was famished. This was her first long drive by herself (we took separate cars). I pulled up my Yelp app to see what was nearby. Not only was it one of our favorite foods to eat, Yasijang has a pretty good start rating as well! Now... if we could've only walked in the right direction, we would've been here within minutes from our hotel, lol! While it was still bright at 7 p.m, as you walk in, the windows are darkened and outdoor lights were strung up inside to set the mood. It felt like you were transformed into another world. Inside seating is limited and each table has a touch lamp. This makes for a more intimate setting. For my daughter and I, we were excited to try something different. Midori was our server. She quickly got us some waters to start. We ordered an apple mango Soju. Soju is a popular alcoholic beverage in Korea. It was very smooth and slightly sweet. My daughter enjoys these. For me, it was too sweet, but I'm someone who doesn't drink juice or soda, so my opinion on being sweet doesn't count, lol. For dinner, we ordered 3 rolls: The Rainbow Roll The Lion King Van Ness Roll All these rolls were very tasty, and my daughter's favorite, The Lion King. She normally goes for this one at any sushi restaurant, but here at Yasijang, the Lion King was unique. It was darkened on top. It seemed to be cooked more to give it extra texture. It was interestingly delicious for me and super delicious for her. I enjoyed all the rolls, but if I had to pick one I liked the most it would be the Van Ness Roll. I like rolls with texture (the cucumber), and this rolls has the thinnest slice of lemon in it.. it made it taste refreshing! My daughter isn't a fan of Wasabi or ginger, so that leaves it all for me... and I do enjoy bites of ginger and here and there. I will put the Wasabi on straight... although ending with that slight burning in my sinus... I don't put it on every roll... but I do use most of what I'm given depending on my mood. While sitting, we watched Midori serve the other tables some interesting dishes, like the Samgyeopsal Gui.. grilled pork belly with kimcheein on a sizzling plate. The smell was beautifully intoxicating for me. They also ordered a soup that cooked at the table. I want to come back to try those! While we had such an amazing experience here, I wouldn't recommend coming here with large groups as it seems to only be able to accommodate 1 larger group at a time and the rest of the tables for 2-3 comfortably after the food is out. However, I highly recommend coming here to try their unique flavors. Yasijang is at the top of my places to go when I come back to visit SF!

    My friend and I came here right at 5pm before seeing a 7pm show at the Orpheum on a Tuesday…read moreevening. The place was much smaller than I originally thought and the seating arrangements were interesting. What turned me off was the place smelling like cleaning solution because I'm guessing they cleaned right before opening. It went away after a bit, but it wasn't a great first impression. Food was surprisingly good. - The Spam Roulette was a fun appetizer if you and your company are daring enough. I didn't get the wasabi bomb, but my friend said it was packed - be warned! - The Mini Jeon was very crispy. It was good on its own or with the sauce. Solid choice for something crispy. - The corn cheese was the star. This was by far one of the best that I've had. It's creamy, buttery, and the corn was sweet. The best part was that the cheese had a really nice char flavor from the blow torch. It boosted the flavor of the entire dish. The flavors just worked beautifully in that dish. Highly recommend. - The Sooyuk was a sleeper. It was good but I've had better. - The Volcano Roll was solid. I was hesitant getting sushi at a Korean forward spot, but it was good. Service was okay. There were times we had to signal to the server we were ready or needed their attention because they were talking to another staff. This was when it was just us inside the restaurant. When there were more parties, the service was better. The food came out at a good pace and the server checked in on us multiple times so that's a plus. If you need a place before a downtown show, this is a solid spot that you can go to. They take reservations too which is nice.

    Photos
    Yasijang
    SPICY TUNA TOWER
    SPICY TUNA TOWER
    Corn Cheese

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    Corn Cheese
    San Wang Restaurant

    San Wang Restaurant

    3.8
    (691 reviews)
    4.5 mi
    $$

    Went there during the Fillmore Festival at around 11:30. Was surprised there weren't more…read morecustomers. I first started eating at this place around 1990 and have at times stopped going once I moved out of the city. I try to go at least once a year. Have always enjoyed their clams, dried fried chicken, jia jiang mian, and seafood noodle soup. Clams were still plentiful, plump, and very fresh. Noodle were still good. The owner recommended I try the Jjamppong and tubot. The jjamppong like their other noodles were good but the standout was the turbot: steamed to perfection, fresh, and tasty. I can't compare it to other fish but it was soft, smooth, and buttery. I have seen the owner before cooking in the kitchen but it looks now father time has caught up and he is thoroughly enjoying helping out in the front. He was talkative and pleasant to talk to.

    This place was really good. I found it through yelp. After being at the Japan town mall waiting for…read moremy family to finish shopping, I wanted Chinese food that was further away. So I found this place and we walked in with few customers. We ordered a soup, and were about to order something else when the server/cook suggested we order the meal for 3. He let us substitute the white rice for fried rice and cashew chicken for lemon chicken that we wanted. Boy was it a real treat. We added a chicken chow mein and we weren't disappointed. All in all, we came out stuffed with leftovers, and great service to boot. We were the only ones in the restaurant at the time which was surprising, how great the food and service were. Come here and you won't regret it!

    Photos
    San Wang Restaurant
    Dry-Fried Chicken
    Dry-Fried Chicken
    Pickled kimchi

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    Pickled kimchi

    Go Go 7 - korean - Updated August 2026

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