Came here for brunch. The place has an upscale vibe and the staff is very nice. There is a lot to…read morepark in and the restaurant validates. We got the cranberry sage mimosa and pear ginger mimosa to drink. For a starter, we got the house made biscuits. Our entrees were the pblt, crab cake benedict, and lobster roll. Cranberry Sage Mimosa- This is sweet and fruity, carried by the cranberry sage syrup. A touch of lime gives it an extra burst of citrus. Pear Ginger Mimosa- This is a sweet and spicy drink with a strong pear flavor and a little zing of ginger. Quite refreshing! House Made Biscuits- The biscuits are hot and fluffy with a nice crusty top. Served with thyme butter and sweet honey spread. PBLT- This sandwich has a pork belly base that is savory and meaty. A bit of tomato jam gives it a nice contrast and honey bacon aioli adds a little sweetness. Crab Cake Benedict- The crab cake is fresh and poached eggs add extra bulk with each bite. The hollandaise sauce ties the flavors together. Served with a side of green salad. Lobster Roll- Fresh lobster pieces tossed in a cold mayo dressing. Served on a buttery bun with a side of crispy fries. Tasty! Great experience overall!

Showed up at opening on Mothers Day and apparently if you don't have a reservation u can't be…read moreaccommodated. There were maybe 3 tables taken up and they said to my face they don't have a waitlist. Walk away, gave them a call and they said they have a waitlist... crazy work lying to my face. Pretty sure u can accommodate a small party that's literally right there when u have open seats and ur reservations aren't even showing up. Food has been great in the past but respectfully, front staff handled that poorly. Good riddance

1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

My sister and I took our mom to Benny and Mary's for an early Mother's Day dinner this past Friday…read more The restaurant itself has a really beautiful ambiance and atmosphere, which we loved. The service, however, was pretty slow, and some of the servers came across rude. Thankfully our server Josh was cool, funny, and probably the highlight of the service experience. I ordered the Chilean sea bass while my sister and mom both got steak. We also shared shrimp and a salad, but they brought out the tiniest plates imaginable for sharing. By the time dessert came around, things took a turn for the worse. I suddenly had to make a full sprint to the restroom and let's just say... my dinner did not survive the evening. When your stomach starts rumbling like distant thunder over the Pacific, there's no "I'll wait until I get home." Restaurant restroom it was. Since everyone shared everything except my fish, I'm assuming the sea bass may have been the culprit because I was the only one who got sick. Unfortunately, it didn't stop once I got home either. Overall, I loved the ambiance, but getting violently sick after dinner makes it hard to want to come back... even if I did leave feeling 15 pounds lighter.

The food was amazing! I love the beautiful decor and the atmosphere. Bobby was amazing and…read moreattentive. Our food came out fast and tasted delicious. Would definitely come back.

Postino is always one of my favorites whether it's a Wine Wednesday by yourself, girl dinner with…read morefriends on the weekend or date night. Cecil took great care of me while here on a Wednesday night. Thank you for being attentive, helpful with suggestions, and friendly all around!

Held a private event in the bar patio area for a retirement party, and it was perfect! Food was…read moretimely and served hot, everyone loved all of the food. Drinks were delicious. Casey Valverde was a pleasure to work with and made the whole process so smooth! Staff was attentive during the event and thought of things before I could even ask(re-filling food, bringing out to-go boxes, etc) Definitely recommend an event at Bosscat! I will continue to host future events here

No, it's not 2016... but somehow Bosscat Kitchen still has brunch menu favorites under $20…read moreEverything we ordered was SO good. The Blueberry Monster pancakes were fluffy, sweet, and loaded with blueberries without being too overwhelming. The buttermilk pancakes were classic, buttery, and honestly so comforting. We also got the steak & eggs, which was cooked perfectly medium rare and super satisfying, and the Holy Smoked Benedict was packed with flavor with the perfect smoky touch. And let's talk about the $5 mimosas... such a steal Between the delicious food, generous portions, fun brunch vibe, and friendly service, this spot is definitely worth checking out. If you get the chance to come here for brunch, you will no be disappointed!!

Omg the food is so freaking good, I sat at the bar the bartender Alan was so sweet and super…read morehelpful with his suggestions, he suggested I get the lavender lemon drop and the shrimp linguini pasta both 10/10 recommend! Definitely will be coming back , thanks Alan!

We went for Mother's Day and it was delicious. We ordered French onion soup, Ceasar Salad, Beef…read moreWellington, Filet Mignon, Pichana and for dessert Ube Basque cheesecake. Salad was good, nothing extraordinary but good, soup was warm, not hot, so I won't order soup again, steaks were all good but we ordered the picahna medium rare and it came medium well. Wellington and Mignon melted in your mouth. So good! Our waitress was very attentive and efficient. One thing I need to say is that out menus were dirty, sticky and one if them with food, hope they are more careful with that.

My boyfriend and I came here for an anniversary dinner and it did not disappoint. The food and…read moredrinks were delicious! We got the butter board for an appetizer. They bread was perfectly soft as if it just came out of the oven. The honey and butter was a great complement to the bread. For our main we got the seafood risotto and NY Strip. Both were excellent. The drinks were very refreshing and strong. Our server was very attentive and provided great service throughout the night! We even got a complimentary dessert for our anniversary! Will definitely be coming back here in the future!

Unfortunately a disappointing experience. Food was overpriced, under seasoned, and didn't have all…read morethe ingredients listed. I ordered the Chilean sea bass. One of the ingredients listed was shishito peppers. I showed the server that there weren't shishito peppers. Without me asking, he told the kitchen to prepare a plate on the side, which was nice. However, for a $50 plate that's a big oversight. The "yuzu glaze," tastes like something from a Panda Express or an Asian fast food spot. I scraped it off since it was overly sweet. The sea bass was perfectly cooked, which was the one good thing about the dish. My boyfriend ordered the lamb chops, which were under seasoned and the carrots were undercooked. We wanted to order more, but decided against it because we were disappointed by the arancini, which was also under seasoned and greasy. We live close by and really wanted to like the restaurant. The ambiance was pretty poor. The large wall screen was playing a series of "screensavers"/stock footage that was distracting. It was on repeat too, and I probably saw the dancing astronaut 3-4 times. We were celebrating a birthday and the hostess said she'd make a note when we made the reservation and they'd take care of us. Nothing happened, and that's fine but just shows that the price you're paying doesn't match the level of food or service you'd expect. For any special occasions, I'd celebrate elsewhere.

From the moment the glistening rolls hit the table, we knew we were in for a good night. The rolls…read morewere coated in butter infused with zesty lemon and thyme (Yes, like the name of the restaurant! Isn't that adorable and clever?) Then came the entrees. Knockout after knockout. The Pork Belly with Black Garlic and the Seared Duck Breast were both perfectly executed. Crunchy, golden skin. Juicy meat. Rich, flavorful sauces paired with comforting, silky purées. Balanced. The kind of plates that make us slow down to savor each mouthful... and then shamelessly scrape up every last bite. We were so smitten after those first two dishes that we threw all caution and control to the wind. I asked staff to surprise us with one of the dishes recommended earlier. Out came the Grilled Octopus Al Pastor. Nice char, tender bite, and a tangy sauce. For dessert: the Baklava Cheesecake. Lightly spritzed with aromatic rose water, ultra sweet, and unapologetically indulgent. Beautifully crafted and shareable, though you may not want to. Beyond the food, the ambience really shines. Intimate, classy, and whimsical, with a charming playlist. Ideal for date nights or special celebrations. Service was outstanding. Warm, attentive, and passionate. Staff enthusiastically walked us through the menu and offered recommendations. Our server was on point. Water glasses were never empty, plates cleared promptly, and everything flowed seamlessly. An incredible experience from start to finish. I couldn't stop yapping about the duck and pork belly since our first dinner here. So we came back the following weekend! We ordered our favorites again - the Pork Belly with Black Garlic and the Seared Duck Breast. To our surprise, the meats felt rather chewy and tough. I'm hoping this was a hiccup, but would love to see consistency in texture. Will be coming back for more :)

Ambience: 4 stars, small, clean, and simple. Intimate space with oldies music playing in the…read morebackground. Service: 4 stars, simple good service. Parking: Free parking in the back of the restaurant. Our Tes took us to the parking lot outback when we punched in their address. Food: 4 stars. Small menu selection with a couple of specials for dinner. Really enjoyed the burger + fries + beer trio. Good solid food. Creative and generous serving portions. This is really out of the way for us, but since we were doing some shopping in Costa Mesa, Grok recommended this restaurant based on a few of our filters... Wow, the food was phenomenal...but what pushed this from a 4 star to a 5 star experience were the warm towelettes and lemon for me to wash my hands with. I guess they saw me using my hands to eat their delectable empanadas, they brought a plate with warm towelettes and lemon over. Pleasantly surprised and impressed. Highly recommended, and will definitely be back. We come down to the OC a few times a month to see friends and escape our regular routine.

This restaurant is in the Irvine Sonesta hotel so parking is a bit of a challenge if you're not a…read moreguest here. However, what is amazing is the food quality which definitely is attention grabbing. I've had many breakfasts and evening dishes (salmon or salads).that were surprisingly good because usually hotel expectations are lower than average. Today I tried their Loco Moco for the first time and it compelled me to finally write a review because it was so good. The patties are thin yet flavorful - the over easy eggs prepared runny just like I ordered and the rice is soft and warm. The homemade gravy is the best part because it brings everything together. Not too thick, not too watery. This was definitely a dish that I wolfed down like there was no tomorrow. I'll be back and will be circling Loco Moco on the menu as a go-to breakfast dish. That's all

We came here for a local dinner date and were blown away on how good the food and service is! We…read moretried the Ahi Tuna salad and the pasta. Both were amazing!! We sat at the bar and were greeted right away by the amazing bartender, David. He was quick to take our orders and make our drinks. I ordered a mojito and it is probably one of the best drinks I have ever had. So fresh! He made my fiance another yummy drink as well! Overall 5/5 stars! Thank you David for making our experience amazing! We will be sure to be back!

Excellent Italian spot from an established chain. Food and service are excellent. Definitely try to…read moreget reservations on peak hours. It's valet parking in the front, and it can be difficult to get parking nearby (but plenty of parking in the parking structure behind the gym). Food- 5 stars wild shrimp scampi- standard but delicious squid ink tonnarelli- perfectly cooked and bright. I would recommend sharing the pasta dishes, especially with contrasting heavy and bright dishes. the squid ink and braised short rib were excellent going back and forth between them braised short rib marsala- buttery, fatty, goodness. salted caramel budino- I couldn't get enough of the dessert. Well balanced and delicious Service- 5 stars Food came out quickly and the servers and bartenders were really attentive. Bottom Line Excellent Italian restaurant from an established chain. Great food and service and always consistent

Service and ambience are amazing Food is scrumptious…read moreespecially the grilled bread with great aromatic of cheese and olive oil, great combination The squid ink is very intense but delicious. The steak was grilled to perfection and tender Dishes are on a smaller portion but enough to share Definitely will go back

Had a great time sitting with Sophia for my son's 22nd birthday. This was my first time here…read morealthough my sons have been here several times. Sophia's service was on point, and the food and ambiance was wonderful! Had a great time. Definitely coming back.

Me and friends had an unfortunate racist experience where they profiled us listening to other…read morecounterparts assuming we did not lay bill despite having receipt this was other done by other servers not my own server. Need to do sensitivity and micro aggressive training to employees