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Ghost Creek Grill

3.7 (11 reviews)
ModerateNew American
Closed 11:00 am - 5:00 pm

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Canard - Pine nut sundae and white wine

Canard

4.5(59 reviews)
13.0 miSouthwest Portland

so excited to have a location open up in beaverton!…read more the oysters by the half shell are a must - probably one of the few places that serve quality ones. the eggs never disappoint either, and i remember having the foie gras dumplings that were really good too at the portland location. considering how consistent the food has been, i would highly recommend opting for them if youre feeling fancy. of course with a place like this, you can expect service to be top notch - they are super warm and welcoming. whether it be a special night out or if youre just seeking an elevated meal, canard fits the bill.

Canard has a casual, yet chic atmosphere with elevated American comfort dishes that have a French…read moreinfluence. There's seating on two floors, however, even on Thursday night it was packed, so definitely make sure to secure a reservation. I got the passion fruit lime soda to drink, which was sour and refreshing. The burrata came with fruity chutneys and chili crisp. These sauces created a nice spicy, tangy, and salty flavor profile. The garlic naan that came with the burrata was a bit too toasted for my liking. For my main, I got the ricotta gnocchi. It was incredible. The chanterelles on top were delicious. I loved the bourguignon sauce as it had a strong umami flavor. The gnocchi itself was soft and pillowy. Overall the dish was indulgent and robust in flavor.

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Canard
Canard - Kids Mac n cheese

Kids Mac n cheese

Canard - Fantastic s'mores dessert

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Copper River Restaurant & Bar - Salt & Pepper Calamari

Copper River Restaurant & Bar

3.7(699 reviews)
7.1 mi
$$

Went on a few blind dates here. Food was good. Love the California roll for an appetizer. For…read moreentree my favorite is the salmon w/ seasonal veggies. Service was attentive and friendly, though there were moments where things slowed down a bit during busy times. Still, the staff was accommodating and made sure we were taken care of.

When you order three dishes and not one stands out as a good one, it's definitely a letdown…read more Sautéed Brussels Sprouts - didn't seem sautéed at all, they tasted more deep-fried. They were crispy but overly oily, and the creamy mayo-based sauce didn't pair well with them. This Appetizer took too long to come out. For the Ahi Poke Tuna - Glad I asked for the sauces on the side. Even with three sauce options, none really worked with the dish. One dark sauce tasted almost like molasses, overly sweet and not something you expect with poke. The chili sauce was also too sweet, while the soy-based sauce tasted excessively salty (fish sauce maybe added in it). I added malt vinegar myself just to balance the flavor. Also, it would be nice if the fish was seasoned with salt(or something) to alter the fishy flavor. The Fish & Chips was average at best. The batter was uneven, with some parts way too thick, though the fries were okay. Experience was not horrible, server was nice and ambiance inside is pretty. I just think the kitchen needs real work.

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Copper River Restaurant & Bar - Ambiance

Ambiance

Copper River Restaurant & Bar - Lobster fettuccine Alfredo

Lobster fettuccine Alfredo

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Ghost Creek Grill - newamerican - Updated May 2026

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