I joined some friends here for a special occasion dinner on a Saturday evening. We were greeted by…read morea huge bar near the front entrance with the most engaging bartender. He made great drinks as well. We were then escorted to the wine cellar for a private dinner. What a gorgeous space! It was moody with well stocked shelves of wine. Made for a great backdrop. We had the lot of apps and various entrees. The service was superb! Solid steak and a great sea bass!

Friends: It has been quite a while since I treated myself to a great steak while sitting at a…read morerestaurant bar. If you want the best steak in the County, the only choice is Flames Bar & Grill in Briarcliff Manor. Still an enclave of high end dining with that plush steakhouse feel. Started with a cold poured Peroni beer bottle ($9), with nice warm complementary rolls and cold restaurant style butter pats. Then the $20 baked clams Oreganata - 6 delicious clams with perfectly browned breadcrumb tops with lemon butter for dipping the bread - very good. Yummy. The main course was a hot sizzling plate of a large T bone steak for one ($74) cooked a perfect medium (for my liking) sliced off the bone with plenty of juice. The sliced long steak fries came and they were crispy and had a great color - $16. The bartender gave me lots of ketchup for the fries. The best part of the steak is the T bone itself. You must dine with understanding friends since gnawing on the bone is a delicious messy prerequisite - but you can't gnaw on it without having a napkin nearby. Good teeth required. You must also have a glass of bold red wine at this point, since a Flames steak deserves it. Excellent tender steak slices. The bartender poured me a nice house bold Pinot Noir - in a beautiful tall glass (a nice pour) ($18) There was no way I could finish the steak and fries, but that's OK they packed them in a nice paper bag folded just right. I'm eating the leftovers as I write this review. Sorry about the greasy fingers on the keyboard -lol. So how can Flames Bar & Grill improve to an excellent 5th star? While the staff are very professional, a smile and small talk might be nice. They offer high quality wines by the glass and will let you taste them, but never tell you the brand or the vintage. The selection is limited to one wine per type - Cabernet, Tuscan, Pinot etc. Draft beer would be a nice addition. Lastly, while steakhouses are expensive- my meal was $137 before tax and tip. I wish it was less, but no such luck. Slight discount for cash. Flames Bar & Grill - an excellent choice for perfect steak. I will return.

Whoa whoa why the hate? I had a fantastic bandeja Paisa here that lasted me 3 days for $18! Staff…read morewas fun and friendly. Wish they had some beer or wine but the batidos were worth it. Maybe because we went when it wasn't super busy, but it felt like I was in a family owned diner and everyone was smiling and interacting with each other. I'll definitely be back for more!

Food is normally fresh and hot. Today my soup was very warm not hot, my roasted chicken was…read moreseriously cold. The fish soup was only tuna and the broth had zero flavor. Ceviche and fish soup were way overpriced Service was horrible. I should not have tipped anything at all so 2.00 on a 66.09 bill was done to insult the bad service. It's not the first time we felt unwelcome here and of course super super slow service. It's worthless to comply to the owner as this is the busiest restaurant in peekskill. He doesn't care if you go or don't go. The restaurant is clean, mostly families and friends dining. Booths and tables available. **The menu prices quite often are not the price on your bill so be careful

The takeout experience was excellent from start to finish. The food was delicious, fresh, and…read morepacked with flavor, and everything was prepared exactly as ordered. Even as takeout, the quality and presentation held up very well. The service was friendly and efficient, and my order was ready on time. Overall, a great experience, and I'll definitely be ordering from here again.

I checked all reviews from the internet and many people were saying the customer service was not…read moregreat. However I still wanted to have some smokiness for lunch so decided to give it a try, The customer service was just fine. She welcomed us, and took order right. Maybe no countryside welcome feeling but i would not mind. I ordered Brisket Reuben Sandwich w/ fries and my husband had pulled pork sandwich w/ onion rings. They costed 32 for both. The fries and the onion rings were great. But both sandwiches were little disappointing. They had no smoky flavor at all. Tasted like ones from school cafeteria. Just tender meat with BBQ sauce that is it. The portion was super big for the price. I wish they add more charcoal flavor for their BBQ.

Service was perfect. Food was very authentic. Atmosphere was good. Owner is very sweet!read more

Found this spot on yelp while in the area and decided to give it a shot! Food is very good! So…read moretasty! Homemade and authentic! Service was quick and friendly and the place is perfect for a quick bite! So glad I stopped in. It's not easy to find decent food I was impressed. Ambiance is perfect food is worth it. Definitely enjoyed lunch today!

Celebrating my birthday during my last year in my 50s made for a very special evening. My beloved…read moremother-in-law treated us to a wonderful steakhouse in Yorktown, and the entire experience was memorable from start to finish. The interior is stunning, with large cathedral ceilings, white tablecloths, and an open yet cozy atmosphere that gives you the classic feel of a traditional steakhouse. One of my favorite touches was the mural of Federico da Montefeltro, the Duke of Urbino, displayed prominently on the back wall. To start, we shared the applewood-smoked bacon appetizer. It was incredibly thick, smoky, rich, and absolutely delicious -- the kind of indulgence where you can practically feel your arteries clogging, but it's completely worth it. My wife and mother-in-law both ordered the filet mignon, which was cooked perfectly. My son and I shared the bone-in steak, and it was so large we couldn't even finish it. The sides were simple and classic: creamy mashed potatoes and sautéed spinach, both done very well. For dessert, they brought out crème brûlée and chocolate mousse cake with a candle on top for my birthday. The staff gathered around to sing "Happy Birthday," which made the evening feel even more special and personal. A wonderful meal, a warm atmosphere, and a memorable celebration with family. I would definitely go back.

I have been going to Hudson Valley Steakhouse for about 10 years. I've been there for dinner as…read morewell as hanging out at the bar with friends. When at the bar, I always look for Tony. He makes great drinks, and always makes me feel welcome. I went last Sunday and he wasn't there. I truly felt his absence. Great service is priceless and that's what Tony is for me. He's one of the reasons I keep going back. Keep up the good service, Tony!

Fantastic food and great service! The sangria and caipirinha were excellent, as was the mixto for…read moretwo, which had three quality sides. We didn't do the all you can eat table service (only available indoors) but will be back for it!

Drove down 40 minutes because we were craving the Brazilian Steakhouse experience. Sat quickly, and…read moreordered quickly, but we noticed that there were some red flags: there appeared to only be 2 people working, and with us, only 3 tables on a busy Friday night. We waited over half an hour for any food (even the salads we ordered). We even watched the table outside (that also got the endless experience) was served food and we were ignored. Eventually we were forced to leave as my friend started to suffer from low blood sugar with no indication any food would be delivered soon.2 stars only because I feel bad for them and what I saw of the food as it walked past was quality.

We went to The Gramercy after the Yorktown Christmas parade, which ended up running longer than…read moreexpected, so we had to push our reservation back a bit, and they were very accommodating, which we really appreciated. The restaurant was beautifully decorated for Christmas -- warm, festive, and perfect for the season. Service was solid throughout the meal, and the food was very good. The menu leans classic American with some good options, though I did find it a bit limited overall. That said, what we ordered was well executed and enjoyable. This is definitely one of the nicer, higher-end spots in the area, making it a great choice when you're looking for something that feels more like a night out rather than a casual meal. Overall, a lovely experience, and we'll definitely be back.

SO YUMMY!! Their portions are standard I think, but the quality of the food is good. Cute outdoor…read morearea too and classy indoor area. I'd return again. Best bread too lol

i wanted to love this place because it used to be one of my local go-tos & the convenience of…read morehaving a nearby Mexican spot is definitely there. Unfortunately, the last few times just haven't been the same. We went for Cinco de Mayo, so I completely understand the restaurant was extremely busy because of the holiday, but it was still disappointing overall. The service was pretty rough...no one really checked in on us throughout the meal, and everything felt very overlooked. The food just hasn't been hitting like it used to, which is disappointing because I genuinely used to enjoy coming here. My drink barely tasted like it had any alcohol in it, especially for the price. The one standout of the night was definitely the carajillo. I really hope they can get back to the quality and experience they used to have because this spot has a lot of potential.

The service and the cook time was sloooow! The salsa is below average. Probably tomato sauce with a…read morefew chopped onions. The Birria taco was quite good. The saving grace of the meal.