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    Garramone's Restaurant

    3.5 (39 reviews)
    ModerateItalian, Steakhouses
    Open 4:00 pm - 8:00 PM

    Garramone's Restaurant Photos

    GARRAMONE'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Shrimp Riggie
    Bill W.

    Visiting the area from NH (and following a terrible dinner last night at Kratzy's), I looked around for something different. Garramone's was close to my Airbnb, so I gave it a try. As a solo diner, I was seated in the middle of everybody else, but I didn't mind at all, it made for interesting people-watching. My server, Misty, was extremely friendly, super attentive, and incredibly on point. And, it was even her birthday! A local dish intrigued me, Shrimp Riggie, but I'd never heard of it before and decided to give it a try. Misty made recommendations to tweak it (especially adding cheese on top, and adjusting the heat level). It was absolutely delicious! Perfectly spicy, perfectly flavorful. I couldn't have been more pleased with my dinner, or the portion; I gladly had my leftovers the next morning for breakfast. Yes, the building looks dated from the outside and the sign could use updating, and even though right now staffing is a common issue (which was well-posted on the way in), I got no sense of that tonight, no doubt due to Misty's cheerful diligence. I would go back here in an instant.

    Lasagna.  Wonderful dinner...
    Edward S.

    Now that is a platter of lasagna..... I had to add this picture. Delicious. Another fine meal in Forestport. Red sauce was perfect. Reliable Italian food. Always good to the last bite.

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    3 months ago

    Very good Italian food with excellent service. They feature a wide variety of dishes and the servers are friendly and courteous.

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    1 year ago

    First time visited. Definitely be back. Everything ordered was excellent! Server was fabulous. Atmosphere was great.

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    The staff was friendly, it was reasonably priced, food was good. We would definitely go again.

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    Excellent food and service. We have dined here a few times and never disappointed. I highly recommend this restaurant.

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    Ask the Community - Garramone's Restaurant

    Review Highlights - Garramone's Restaurant

    We had the Italian nachos (we are already talking about going back for more) shrimp Alfredo and veal parmigiana.

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    The Junction at Alder Creek  - Wings

    The Junction at Alder Creek

    4.2(5 reviews)
    2.4 mi

    Came here for dinner on a Saturday night, and we were seated right away. The staff was super…read morewelcoming and gave us the specials. I ordered the Steak and Shrimp Skewers, which came with a side, so I got the garlic mashed potatoes. My boyfriend went with the regional specialty - Utica Riggies - a creamy, spicy pasta dish that is typically made with chicken. You could choose shrimp, chicken, or sausage, so he went with the sausage and ordered it medium heat. We both really enjoyed our dishes! They have indoor and outdoor seating as well as a bar. I would definitely recommend it if you're in the area!

    We came on a rainy Wednesday, so keep that in mind for the rest of the review…read more We were the only customers in the building, so we were seated right away. Our waitress was nice enough - she was also the bartender. We came here to try the wings - which were highly recommended to us. We tried to order the wings, and they were out of both the bone in and boneless wings. Bummer. I tried to order an entree, and they were out of that as well. Ended up ordering the chicken parm. My husband ordered the steak with creamy risotto. We split the fried mozzarella to start. Our meals came with side salads which were mostly onion and served with a very thick ranch dressing (almost like a veggie dip.) Not the worst salad I've had, but weird. The fried mozzarella turned things around for us - this was absolutely delicious. Thick, crispy, triangles with an incredible cheese pull on top of marinara sauce. My chicken parm was MASSIVE, and it was also super delicious. The marinara was good, the chicken was fried and crispy. My husbands steak was perfect. It was thick, well seared, and cooked just the way he likes it. The side of creamy risotto left a bit to be desired, but the steak made up for it. Overall, the food was good but the atmosphere was a bit strange. It was very quiet and bright in the dining area. It felt uncomfortable being the only two in the restaurant and the music was dead quiet on top of that. I can't say that we would come back, but the food was good! It left us wondering why the restaurant was so empty!

    Photos
    The Junction at Alder Creek  - Wedge salad

    Wedge salad

    The Junction at Alder Creek  - Hours for Summer 2024

    Hours for Summer 2024

    The Junction at Alder Creek  - Utica Riggies

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    Utica Riggies

    TS Steakhouse

    TS Steakhouse

    4.2(120 reviews)
    29.8 mi
    $$$$

    Once again we made a stop at Turning Stone this weekend, this time to golf at one of their many…read morebeautiful courses. We played right up until sunset and after walking the entire course on foot we were quite famished. We decided to hit up TS steakhouse at the Turning Stone tower. The casino was absolutely bustling and we had an hour or so wait (time we killed with wins at the casino floor!!) until our table was ready. Located up on the highest floor, the views from the steakhouse was spectacular. We set upstairs in the balcony, which was a private area with only a couple of tables and felt quite romantic. We truly enjoyed our server Robin, who informed us that she had been working there for 27 years! We felt very lucky to have her. She told us that the steakhouse opened back in 2011, prior to that this space used to be an exclusive clubhouse of course. We started the night with a glass of dirty martini for myself (with blue cheese olives) and a Manhattan for my boyfriend. Both were well made and enjoyable! For appetizers, we had a complimentary bread and butter platter which in itself could have filled me up however, I was quite hungry. The bread was warm, moist, and flavorful. I then Eagerly enjoyed my bowl of Caesar salad. Note, we had ordered one salad to share, and they were gracious enough to split it into two separate bowls so I didn't to fight my boyfriend for extra bites! Our entrées arrived in a timely manner, and we dug in. My boyfriend ordered a large skirt steak and I switched it up with some seafood - tuna steak, medium rare, with crab meat, asparagus, and a side of scallops which I ordered at an extra charge. We also got a side of mac & cheese. The mac & cheese was some of the best I've ever had; what I really liked about it was that the pasta was al dente and so the texture was slightly chewy, and the cheese was rich and delicious. Our entrées were both loved. The steak was cooked to perfection and medium rare as requested. The tuna steak had a gorgeous color and succulent in taste. The scallops were seared beautifully and quite delicious and fresh. We didn't have any space for dessert, but rest assured we will be back! I highly recommend this high-end steakhouse as well as their other restaurant the wildflower which I have reviewed as well!

    Great location with a beautiful restaurant on the 21st floor which is amazing for a sunset dinner…read more The food was good, but for price and fine dining, I expected a better steak. Not bad at all, just had higher expectations around it in terms of temperature and that it was a little dry. We had the filet, which was good by itself and didn't need any sauces. We tried the red wine and signature sauce, both of which we didn't care for. The signature was had too much of a tomato flavor, almost similar to ketchup, and the red wine seemed more molasses/ sugar based than a wine flavor. We also had the scallops which were delicious and perfectly cooked. The Mac and cheese was also perfectly flavored and cooked. For desert we had their lemon cake with cream filling. It definitely had a lemon flavor but was well balanced by the cream filling. And the buttercream on top was one of the best butter creams I have had. The service was good, prompt and very friendly. Great night out with what seems like quite a bit to do on the property even if you are not staying there.

    Photos
    TS Steakhouse - Nice live music

    Nice live music

    TS Steakhouse
    TS Steakhouse

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    Delmonico's Italian Steakhouse

    Delmonico's Italian Steakhouse

    3.8(360 reviews)
    22.4 mi
    $$

    Well... it had been a very, very long time since I last visited Delmonico's. And sometimes going…read moreback to a restaurant from your past can be a little like looking at an old photograph....you remember it one way, only to realize that your perspective has changed. Back in the day, Delmonico's was the place to go when you wanted to dress up, celebrate something special, and enjoy a higher-end meal without having to travel far. At a time when there weren't nearly as many upscale dining options around, this definitely felt like an occasion. And let's talk about the atmosphere because there is absolutely no mistaking the theme here. Think Italian mobster meets supper club. Mob-related actors and photographs adorn the walls, Frank Sinatra is playing, and the dining tables are tucked into little private nooks. They really lean into the whole experience -- and honestly, you either love the theme or you're going to find it a little... cheesy. Coming back with fresh eyes, I found myself realizing that what I once considered an upscale dining experience now feels more like an expensive, heavily themed steakhouse chain. This particular location was once an Applebee's, and while they have certainly given the place a complete makeover, I couldn't help but feel that a tiny bit of the Applebee's DNA was still hanging around. The restaurant has also had its share of challenges and negative publicity over the years, particularly surrounding staffing and cleanliness. That said, our experience was actually very good. Our server and the staff were terrific, the food came out exactly as ordered, and everyone was attentive to our needs. I ordered the Classic Delmonico, their signature steak, and it was cooked perfectly. I requested no pepper seasoning and they got that right ...always a win when a simple request actually makes it to the kitchen! The steak was enormous, and I had enough left over to make another meal out of it. Meals come with pasta as a side, but I opted to upgrade to a vegetable. Enter the asparagus... which apparently had gotten into a serious relationship with the pepper shaker. It was covered in pepper. Luckily, nothing a little napkin intervention couldn't fix! So after all these years, where does that leave me? The service was excellent, the steak was good, the portions were generous, and the atmosphere is certainly memorable. But when I look at the overall experience versus the price, I think my dining dollars would go elsewhere. For a special occasion, I would personally choose a smaller, more intimate steakhouse or upscale restaurant where the food and atmosphere feel a little more elevated and less like a chain experience. But I'm still glad I went. Sometimes you revisit an old favorite and discover it isn't quite what you remembered. And sometimes that's okay. The restaurant may have changed or maybe my definition of a special dining experience has simply evolved. Either way, it was worth the trip down memory lane. Would I go back? Probably not for a special occasion. But I'm glad I finally went back after all these years, if only to see whether Delmonico's could still live up to the version I remembered.

    Not just a good meal but a real fun experience for our group of nine people. We came here for our…read morefinal night in Utica after taking the wonderful Adirondack Train Tour. The restaurant has plenty of parking in their lot and was close to the train station and also our hotel. (right in the middle. This is a very hometown feel restaurant loaded with regulars and visitors to the area alike. Our goup came in to wonderful hellos and we were brought to the "Tony Bennett Room." What a great setting... Plenty of the America Songbook being played at the restaurant which included Tony Bennett, Frank Sinatra and Dean Martin singing many tunes. Our room also had plenty of photos of Tony at all stages of his career. Our wonderful server came over to our table moments after we sat down, introduced herself and immediately took drinks orders and followed up with menus and water. She was great throughout the entire eating experience and deserves a whole lot of Kudos! What did we all eat? Without going through each item, here is a list of appetizers and main meals. Appetizers: - Mozzarella Fritta - Fried Mozzarella hand breaded to order with fresh Marinara Sauce. - Calamari - Golden, crisp, fried Calamari served with Marinara & Honey Dijon, enough to. share. - Zuppa Di Stracciatella - Chicken, Escarole, Meatballs & Ditalini in a homemade Chicken Broth. - Roma Tomato & Mozzarella Salad - Fresh Buffalo Mozzarella, Vine Ripened Tomatoes, Red Onions, Basil & Balsamic Vinaigrette. Entreès - Sliced Sirloin Steak 14oz of Choice or Better Sirloin with Cabernet Mushroom Sauce & garlic Mashed Potatoes. - Chicken Parmigiana Thin breasts of chicken with Italian Breadcrumbs, topped with marinara Sauce & Provolone Cheese over Angel Hair Pasta. - Fettuccine Delmonico Fettuccine Alfredo Tossed with Grilled Chicken, Mushrooms, Broccoli & finished with A Touch of Marinara. Everything was perfect. Calamari, crisp coating tender fish - Chicken Cutlets were thin crunchy with tender meat and delicious marinara sauce - slight steak was tender, cooked well and a delicious sauce. Everyone was extremely happy with their choices... Service was excellent and they monitored us throughout the night. It was a pleasure to be here and I look forward to my next visit KUDOs to the team at Delmonico's Italian Steakhouse

    Photos
    Delmonico's Italian Steakhouse - Inside

    Inside

    Delmonico's Italian Steakhouse - Fried mozzarella- delicious !

    Fried mozzarella- delicious !

    Delmonico's Italian Steakhouse

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    Daniella's Steakhouse - My leftovers

    Daniella's Steakhouse

    4.3(327 reviews)
    58.0 mi
    $$

    My wife, our son, and I dined at Daniella's for our 25th anniversary dinner, and we had a wonderful…read moreexperience. We made reservations and even on a Tuesday night and were promptly seated (whew!). Our waitress was wonderful. Her timing was perfect, and she even kept us updated when there was a slight delay with our food. My filet was nice and thick and very tasty, my wife's salmon was cooked perfectly, and our son really enjoyed his Penne Vodka. We finished things off with the chocolate mousse cake, which was excellent as well. At the end of the evening, the floor manager stopped by to thank us, and his sincerity and graciousness really capped off a great meal. Daniella's has such a quaint, intimate setting with a very professional staff. Charlie really puts out a great product in such a small setting. Knowing him from the old days; and seeing all of his fun Facebook skits promoting Daniella's, I'm glad we finally stopped by to enjoy a meal ourselves. Charlie is one-of-a-kind! A great anniversary dinner and a place we'll be happy to visit again!

    I am compelled to leave an honest and disappointing review…read more As with many in the area at graduation, we were looking for a place to have a great meal and we were excited to learn about a steakhouse that was super attentive and provided quality and well cooked meals. We were extra excited by what seemed to be their signature dish, steak and mashed potatoes. Well, we had an 8pm reservation, which to me is normal time, but seems to be like a last seating for this restaurant. The place was full upon entering but emptied out quickly during our meal experience. It was just our immediate family of 4. Started with cocktails and proceeded to order the seafood trio app, which was good. Wedge salad, which was also good. Had a nice waitress who had a good sense of humor. The rest went downhill. We all ordered different types of steaks and 3 of 4 medium rare, one NY Strip medium. Ordered a side of Brussel sprouts and some other accompanying sauces. All 3 steaks came out in variations of well done - gross! On an even more disappointing note, we were told there is no more mashed potatoes, which is why we chose this place, and then told only 2 baked potatoes, so we had to decide who gets it and who doesn't. A TERRIBLE thing to happen at a steak restaurant, in addition to ruining what seemed to be quality steaks. The Brussel sprouts came out overly well done drenched in their sauce. Bite into any of them and they were totally deflated and not good. We couldn't even eat it. The waitress came back and asked how things were... my wife's fillet was so over cooked the waitress even agreed and offered to remake. By this time it was almost 9:15 and she lost her appetite. The three of us just didn't mention how ours were because it would have just caused chaos that none of us wanted. We NEVER send back food, but in this case, hers was insanely overcooked. We asked to have it removed from the bill, which they did. Regardless, we dropped $430, including a $70 tip (because I am generous... waitress should have done a lot more for us when noticing the quality of what was served to us) for the 4 of us, with only 3 main meals. Just a real poor experience. I'm hoping this was just an isolated happening, but completely upset it happened to us for my daughter's graduation, son's 25th Bday and our 27th Anniversary. All that weekend. Advice to owner: please ensure you have enough product for your reservations. We were not walk-ins. Then, listen to the customer's request for how they prefer their steaks to be cooked and serve as ordered. 8pm reservation should not make a difference from a 6pm. I'm just really disappointed and wish we went to Ts instead, but liked the idea of smaller and more intimate.

    Photos
    Daniella's Steakhouse
    Daniella's Steakhouse
    Daniella's Steakhouse - Entrance

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    Entrance

    Garramone's Restaurant - italian - Updated September 2026

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