A casual evening stroll through Morristown led us to Agricola, an upscale-casual spot sharing a…read moreparent company with local staple Roots Steakhouse. From the moment we stepped inside, the inviting, meticulously designed decor set a high bar for the evening. We were quickly seated and paired with Olivia, a standout server whose genuine warmth and personable approach immediately made us feel at home. We started with the Tuna Tartare, a beautifully presented appetizer where the vibrant, fresh ingredients harmonized perfectly on the plate. For the main course, the kitchen continued to impress. The NJ Corn Ravioli was flat-out incredible--delicate, rich, and expertly executed. My Glazed Prime Short Rib was equally impressive, showing all the hallmarks of a great dish with deeply integrated, comforting flavors. The sides were a bit more pedestrian; while the wild mushrooms and truffle fries were perfectly fine, they lacked the memorable punch of the main courses and felt slightly underwhelming by comparison. What truly elevated the experience, however, was the timing of our visit. Arriving just before the peak dinner rush offered a glimpse into a highly disciplined back-of-house operation. Watching the team meticulously inspect glassware, adjust table alignments, and prep the bar revealed a staff that takes immense pride in the details. Agricola delivers a genuinely polished dining experience from start to finish, and we will absolutely be returning.

I have passed Agricola many times and was always curious about it. What I thought it may be…read moresurpassed my expectations. We were greeted by Derek at the door and he couldn't have been nicer. He was very helpful as we perused menu and he answered any questions we had. We decided to give it a go. The ambiance was lovely and our server Olivia was great. As a vegetarian I don't really have interesting options. I saw the NJ corn ravioli on the menu and had to try it. I loved it. It was different, tasted great and wasn't heavy. I'm one of those people who do not like an over abundance of food in front of me. This was a perfect portion. My meat eating boyfriend got the yellowfin tuna tartare appetizer and said it was good. He also got the glazed short rib which was so tender no knife needed. Nothing was left on his plate. All and all it was a great meal and we both really liked the place. It is part of the same group as Roots Steakhouse.

South and Pine is a Morristown staple with consistently tasty menu items rotated through the…read moreseasons. Recently I tried this summer's menu and the halibut was extremely good, one of the best seafood dishes I've had, paired with fries it was a lovely meal. I love the mocktails, salads, and of course the spicy lamb meatballs which I hope they NEVER take off the menu as it's the reason I fell in love with his place many years ago.

The food delighted my tastebuds. I ordered the steak and…read moreeggs; the NY strip was tender and perfectly cooked and the 'eggs over medium' were splendid. The dish came with guacamole and potatoes (with sauce) and it was a magnificent medley of flavors. We were a party of 12 and I sampled several dishes including the beet and carrot salad, salmon club sandwich and a hamburger. All was good (though I like my steak and eggs the best). This is a relatively small restaurant and it was rather loud when we went on a Sunday morning. It was ,however, well-worth visiting.

First time at the Stirling Tavern, plenty of places to sit. We sat in the bar area at a table. Liam…read morewas the bartender and our waiter, he provided excellent service. Drinks were made well and didn't seem lite on ingredients. Food was also amazing! Burgers were very good and cooked to perfection. We each got a different side and I think the onion rings were the best!

Much over hyped have tried this place and well forndinner.. that was enough. Not a fan …read more If we go back would be for a drink but not food. I was disappointed i don't know the rating is a 4. We tried it twice. Didn't impress.

We stopped in for a couple of Apps and a cocktail. Definitely a busy little spot. We shared the…read moresushi pizza and the chicken tinga tacos, delicious! The drinks crafted by Erik were great as well as the service.

Altogether, my two visits (a lunch and a dinner) were 'okay', hence my 3 star 'okay' rating.'…read moreService okay, but there were long periods when my party couldn't get our server's attention because she was socializing with others at the bar. When our server came she asked, several times, about what drinks we wanted and when we didn't order alcoholic drinks and said all we wanted was food, our waitress seemed puzzled. This is a great place for cocktails and other drinks. You can get some small serving of decent food to accompany your drinks. Their menu focuses on alcoholic drinks. The food my party ordered on two occasions was 'fair' at best. When I'm in the area, focused on having a few drinks, and not very hungry, this will be my 'go to place.'

Had an amazing work dinner at Town Bar and Kitchen. Downstairs has a bar with adequate seating if…read moreyou want an intimate meeting. The top floor had our big company dinner. They handed us either red or white wine. The top floor had a personal bar and an amazing looking wine cellar. Ended up getting the shrimp cocktail- I wish there would have been more than 3 shrimp on my plate. I also had the salmon for my entree. I really liked the Asian flavoring that came with this salmon- the bok choy and ginger made this a not to miss dish. I really the barley that was underneath the salmon. It was really delicious. The meal ended with a delicious dessert. I really liked the warmness of the home made donut and the brownie that came with this dessert was delicious.

I had the something something and asked for tequila instead. Delicious and refreshing. To start we…read moreordered the fritto misto, coccoli, and lumpias. AMAZING. I will be dreaming about The Coccoli for weeks now. I had the burger for my entree and it was okay. I wasn't wow'ed by it. Too pink for medium so maybe I will do medium well next time.

I know there are some mixed reviews on this place, but to be honest, we had a great experience last…read morenight. Our waiter was very attentive and immediately took our drink order. We asked for some suggestions and he was helpful. Inside is nicely decorated and we sat in the booths bar the bar which was comfortable. It does get loud as the night goes on but that's not a bad thing, We got the skirt steak tacos, fried chicken sandwich and skirt steak. Amazing! Also a really good espresso martini and a tasty Cosmo! I would definitely return.

The place has a nice, lively and trendy vibe. Open and airy on a nice day with one bar that has a…read morewindow to the outside seating area. There's another indoors bar which was also decorated nicely. There were a lot of servers around. The bartender lacked social skills and didn't make any effort to engage- didn't ask how our day was going, just dropped off the drink menu and walked away. We had to ask for the food menu. He made drinks that didn't resemble what was described in the menu. The chilli margarita didn't have a chili salt rim and was more sweet than spicy. The food arrived quickly and was pretty good. The oysters were hot but the wings came out cold. I'd like to think that this was just an off day and would give them a try again.

I was in town for business and Chef Fredy's was recommended to me. I see why! Everything was…read moreoutstanding. I ordered the paella and it may have been the best I've ever had. So much seafood, and so fresh. And the service could not have been better. I will be back next time I'm in town, and I highly recommend.

Had a really nice dinner here at the end of July. We were seated right away and greeted by multiple…read morestaff members, which was great. The restaurant itself was clean and it wasn't busy when we got in, but certainly by the end of our dinner! Our waiter explained the specials they had for the evening, and they had some interesting meats you don't typically see on an everyday menu (bison churrasco and ostrich). I ended up getting the bison and my boyfriend got the steak au poivre. The bison was okay, but the chimichurri on it was so good! The steak was really good as well, and it was a pretty sizable portion. Overall it was a good experience and what we expected. It's BYOB and there is a liquor store right next door if you want to pick up a bottle. The staff seems to be super friendly and the restaurant has a lot of regulars, which is always a great sign!

Very kind service (Adolfo), delicious food, lovely atmosphere…read more Very clean place, large clean bathroom in the basement - stairs and elevator available (great for my elderly mother). I was in the area for a dr appt, will likely return. Not pictured: bruschetta (gifted), roasted cauliflower appetizer, short rib empanada appetizer, mini shortbread cookies (gifted)

While the place is very simply set, it's clean & cute. Staff are very friendly & helpful. Came to…read morecelebrate a birthday. There were six of us & we all enjoyed our dishes. Unfortunately I'm writing this review a bit later after we visited here so I can't remember what dishes we all ordered..... would recommend.

While staying at the Westin for a wedding, we decided to eat lunch at the Blue Morel. We saw in the…read moreelevator that they had a lunch deal.. $25 entree plus soup or salad. This is a great deal we had to try. The restaurant was also beautifully decorated. The meal did not disappoint, but we are glad we added the chicken wings as they were AMAZING! So crispy too! The server added to the experience too. He was an older man from Jamaica and it felt like we were being served at home ( intimate and friendly). I would go back if I lived in the area!

We were staying at the hotel that this place is attached to. The Bar had Fast and friendly…read moreservice. We enjoyed our espresso martinis and the kind bar staff.

Amazing food and excellent and fast service! I ate here every day of the week when I had a jury…read moretrial. Very convenient to the Morris County courthouse.

The food was solid and the ambiance was good but what really made our experience was Sarah and…read moreAllie. Sarah was an amazing server and was so friendly and cheerful. She has been our server before and has consistently remembered everything and been super nice. Allie was also so nice and helped bring out all of our food. They are literally the best people and made our experience amazing!