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    Bistro 46

    4.4 (112 reviews)
    Closed 11:30 am - 10:00 pm

    Order Bistro 46 Takeout or Delivery

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    BISTRO 46 ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bistro 46

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    Outdoor signage
    Annette S.

    A wonderful place for lunch! Our server, Adolpho, was awesome! He was funny, knowledgeable about the menu and, attentive. The serving sizes are plentiful and the menu has a something for all. Outside seating was comfortable and was set with table cloths and umbrellas.

    Burrata app - good but wish there were some greens with it!
    Cat M.

    Nice place - 7 of us had lunch here before a show. They gave us a nice large round table which I love! Wine was opened promptly & they gave us a nice bread basket & after we ordered, complimentary bruschetta which was delish! Most people in our group ordered the Harvest salad w/chicken which looked amazing & the soup of the day (NE Clam Chowder). Two people got the salmon which they enjoyed & I got the burrata app - it was OK....I've had better. Service was excellent! Finding the bathroom is a little bit of a challenge! BYO - the way to go! Street parking only & they have these cute Igloo's outside for private dining.

    Norwegian Salmon over grilled zucchini and squash with Pesto
    Keith W.

    Dinner out while traveling. They brought out bread and a complimentary bruschetta bite. Be forewarned that this is a BYOB; there is a liquor store up the street. The sautéed mussels with sausage was great. The broth was tasty with a little bit and worked well with bread. I had Norwegian Salmon with roasted zucchini and squash with pesto sauce. A nice combination; the salmon was a little over cooked and could have used a bit more salt. It was nice sitting outside. I got here an hour before closing. The service was very good. White table clothe and upscale. I was very satisfied and would recommend it to others whether for a date, special occasion or a night out.

    Chicken Milanese
    Natty C.

    I really enjoyed my meal. It is BYO which helps with the bill. The entrees are around $30 but it is a generous portion. Service was very good. I would come here again.

    Bruschetta!
    Anacleto B.

    I have a friend out in NJ. I'm from NYC so I drove out to her to catch up. We choose this spot because they had enclosed igloos for outdoor dining. I'm always a little skeptical of igloos and outdoor heating elements but to my surprise their igloos were actually warm! So warm in fact that when the sun showed face for a few minutes we felt baked and had to open the zipper door for a minute. You could've dined inside. At 11:30 am we were pretty much the first in the building. Anyways, they had some really good sounding specials. Typically I don't pay attention to the specials because I wonder whether or not restaurants are just trying to get rid of ingredients but Bistro 46 had some really creative twists on standard fare. They had a shrimp bisque that sounded great by description and actually tasted great when we got it. It's the perfect thing to warm you up on a cold winter day. Baked bread was provided on the side and then we were brought some Bruschetta, compliments of the chef. We followed that up by trying their huge empanada. Everyone raves about it for good reason. Order one to split in case you don't want to be too stuffed for your entrée. Our entrees included their chicken sandwich and the fettucine which was really rich! Our server Adolpho was ready with extra cheese and pepper for me. My companion saw how cheesy the fettucine was and wondered aloud why I wanted more cheese. I told her (and Adolpho) that I was starting a diet and exercise regimen tomorrow, so that was my last hurrah. Adolpho would remember this later, making sure to suggest dessert since I was going to "fitness jail" the next day. I asked him why he was trying to sabotage me. His answer was that he was going to let me have fun today but report me to my companion if he saw me at the Bistro tomorrow. The exchange resulted in our selection of the White Chocolate Salted Caramel Cheesecake *Chefs Kiss*... Touché Adolpho, Touché lol. Bottomline: This is a cute little spot well worth the trip across three NYC boroughs and a bridge to NJ. Just note that they don't have a bar so BYOB!

    Max & cheese

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    29 days ago

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    1 year ago

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    4 months ago

    The service is wonderful. Our waiter is very attentive and considerate. However the food is mediocre.

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    2 years ago

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    1 year ago

    Food was very good. Service was friendly and attentive without being intrusive. Dining room is comfortable and relaxing.

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    1 year ago

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    3 years ago

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    2 years ago

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    11 months ago

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    1 year ago

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    11 months ago

    Food exceptional, especially calamari . Probably best food in town. Service also top notch.

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    5 years ago

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    4 years ago

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    2 years ago

    The pasta was fantastic! Great service as well. It is a BYOB so bring your own bottle of wine.

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    2 years ago

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    1 year ago

    The service was very good! We received not only 1 but 2 free meals (appetizers and desserts).

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    1 year ago

    Food and service are good, but quite expensive. I would go back. Restaurant is immaculately clean.

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    2 years ago

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    3 years ago

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    1 year ago

    We enjoyed dining at Bistro46 the food was very good and great desserts as well. Will return.

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    11 months ago

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    Page 1 of 3

    Ask the Community - Bistro 46

    Are the outdoor bubbles back this year?

    Not yet

    What parking is available near the restaurant?

    Street parking along Elm or South Street. Also there's a few public lots within walking distance.

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    Agricola - Jazz festival vibes

    Agricola

    4.0(176 reviews)
    0.4 mi

    Came with family in a late afternoon. Cute interior design and very chic vibe when walked in. We…read morewere warmly welcomed by the waitress though the serve time was a bit longer than expected. We ordered calamari as appetizer and flatbread to share with two main courses. The four dishes came out at the same time just like what we asked and I should say everything was amazing!! The short rib was exactly like what other reviews described. Very tender and flavorful! My daughter normally is not a fan for any kind of meat but she almost ate half of it! Calamari also had very special taste and we liked it too. For dessert, it's such a surprise that i got a giant ice cream donut bowl on the house for my birthday on the house, and it's super yummy! My daughter ordered a s'more brownie with ice cream. Both my husband and she enjoyed very much. We highly recommend this place and definitely will be back soon.

    Been here a few times now, and every visit has been a great experience. I really love the food and…read morethe ambience -- it's the kind of place that works perfectly for a relaxed brunch as well as a cozy dinner. The menu has been consistently satisfying, and the overall vibe makes you want to come back. What truly stands out is the staff. They are super nice, welcoming, and always accommodating, which makes the experience even better. Their attention to detail and warm service really elevate the place and make it a solid go-to spot.

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    Interior view

    The Stirling Tavern - Jamaican Jerk Octopus

    The Stirling Tavern

    4.0(596 reviews)
    0.0 mi
    $$$

    Stirling Tavern is a casual but polished neighborhood bar and grill with a trendy aesthetic and a…read morecozy ambiance; a menu featuring classic pub favorites elevated a notch above your average bar fare with gourmet ingredients; an innovative and seasonally-updated adult beverage program; and attentive and friendly service. The space on the first floor is divided into a lively bar area with plenty of TVs and a slightly quieter main dining room with comfortable booths and tables. There is also seating on an outdoor terrace on the second floor and a few tables in front of the restaurant on South Street if you're up for dining al fresco. It's a terrific option in Morristown that's sophisticated enough for a date on the outdoor terrace when the weather cooperates or a pre-theater meal in the dining room, yet casual enough for beers and appetizers while watching a game in the bar area. The menu captures the essence of modern American comfort food. Whether you're grabbing the Stirling Burger ($18) -- made from a tasty short rib and brisket blend -- or splurging on the Grilled New York Strip ($48) topped with crabmeat fries, the quality is evident. They are also great with dietary restrictions. Between the various poultry, fish, and vegetarian options on the menu and the kitchen's willingness to make moderate accommodations in any other dish, there's something for everyone. What really makes this place stand out, though, is the service. We recently celebrated my niece's 21st birthday here, and our server made it memorable by honoring her milestone birthday by playfully asking for her ID EVERY SINGLE TIME she ordered a drink. It became a running joke for the night and made the occasion feel extra special. The only reason it's not a full 5 stars for me is that both sides of the main floor can get pretty loud when it's packed and the prices are a bit on the higher side for casual dining. We will definitely be back! PRO TIP #1: Stirling Tavern offers a Happy Hour Monday through Friday between 3pm and 6pm, which features specials on certain cocktails, wines, beers, and light snacks. You must be seated at the bar to take advantage of the promotional pricing. If you enjoy a good Old Fashioned, try the JB ($10), made with Four Roses bourbon, blood orange amaro, orange & angostura bitters. PRO TIP #2: Stirling Tavern does not have a private parking lot, but there is plenty of paid on-street parking on South Street or Maple Avenue. Bring change or use the ParkMobile app for the meters ($1 per hour) Monday through Saturday from 8am til 6PM; all street meters are free Monday through Saturday after 6pm and all day on Sunday. If you can't find a spot on the street, paid parking is also available in the Morristown Parking Authority Lot #8 (@ 10 Franklin Street) and Vail Parking Area (@ 110 South Street). FREE on-street parking is located on MacCulloch Avenue, just two blocks from Stirling Tavern.

    Much over hyped have tried this place and well forndinner.. that was enough. Not a fan …read more If we go back would be for a drink but not food. I was disappointed i don't know the rating is a 4. We tried it twice. Didn't impress.

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    The Stirling Tavern
    The Stirling Tavern - A'

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    Parkside Tavern

    Parkside Tavern

    3.7(45 reviews)
    0.4 mi

    I know there are some mixed reviews on this place, but to be honest, we had a great experience last…read morenight. Our waiter was very attentive and immediately took our drink order. We asked for some suggestions and he was helpful. Inside is nicely decorated and we sat in the booths bar the bar which was comfortable. It does get loud as the night goes on but that's not a bad thing, We got the skirt steak tacos, fried chicken sandwich and skirt steak. Amazing! Also a really good espresso martini and a tasty Cosmo! I would definitely return.

    We arrived at the restaurant at 2:50 PM, prior to the stated 3:00 PM end time for brunch, as…read moreclearly printed on the menu. Despite this, the manager refused to provide our party with the brunch menu and insisted we order from the regular menu, even after we politely requested otherwise. It later became clear that this decision was based on the size of our party rather than an actual menu policy. The manager repeatedly claimed that brunch ended earlier than what was printed on the menu, which was confusing and inconsistent. After unnecessary back and forth, the chef ultimately approved our ability to order from the brunch menu, confirming that this was not a kitchen issue. This was especially disappointing as we were celebrating my son's birthday, and what should have been a pleasant occasion was unnecessarily stressful. The manager's approach was unprofessional, dismissive, and confrontational. In contrast, our waiter was excellent. He was attentive, courteous, and did everything possible to make the experience positive despite the circumstances. Honoring published menu times and treating guests with respect are basic service expectations. Unfortunately, poor management overshadowed what could have otherwise been an enjoyable celebration.

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    Parkside Tavern - Bar

    Bar

    Parkside Tavern - Cheese Platter

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    Parkside Tavern - Pimm's Cup #9

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    Blue Morel Restaurant and Wine Bar - Beef Tartare

    Blue Morel Restaurant and Wine Bar

    3.5(226 reviews)
    1.0 mi
    $$$

    We had a pleasant dinner... our server was very friendly and attentive. Interior of Westin governor…read moreMorris is beautifully decorated. Came for my nephew's bday!!! He wanted a great burger and loved his. Came with large portion of fries. 2 ordered salmon which was cooked well, but lacking flavor. Convenient location... did not order dessert. Maybe drinks next time. Probably a 3.5, but being generous.

    I realize I probably should write several reviews, but since I ate here five times (two dinners and…read morethree breakfasts) across a four-night stay, I'm just writing once. First, overall I'd say the food was very good on all five visits. The first two nights, I had dinner here. On the first night, I sat at the bar and enjoyed a bowl of the French onion soup and the halibut. The soup wasn't huge for $12, but it tasted good, and the halibut was quite flavorful. I didn't realize at the time, but they add in an 18% gratuity, so tip extra at your own risk. On the second night, I ate at a table with two coworkers. I had the chicken paillard, which was a large portion and also very good. Service was strong at both the bar and table on consecutive nights. For the three breakfasts, I pretty much had the same thing every day...an omelette with a side of fruit. It also came with potatoes, but it would've been nice if it came with toast or something similar without needing to pay extra. Again, food was good. Service the first day was fine. The next two days, the older gentleman providing service couldn't have cared less. I (and others) would show up at 6:30, when they opened, but nobody would be there. We'd sit ourselves and then wait. Eventually he'd show up. It was difficult getting coffee too, as both days, my cup sat empty for a long time until I'd eventually flag him down. Everything was on his time. I would've given him little/no tip...if the 18% wasn't already added in. The rest of the restaurant...food and service...gets a 5. This guy gets a 1. I probably should've given this a 3, but it didn't seem fair to everything/everyone else.

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    Blue Morel Restaurant and Wine Bar
    Blue Morel Restaurant and Wine Bar - Foie Gras

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    Blue Morel Restaurant and Wine Bar - Outside entry from hotel

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    Outside entry from hotel

    Bistro 46 - newamerican - Updated May 2026

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