The atmosphere is intimate, the service is warm and friendly and the food is superb. Will…read moredefinitely visit again and again!

The entrance is located in a side alley, down the basement stairs, kind of weird. No wi-fi or phone…read moreconnection inside the restaurant, so you can't use your phone for anything---which can turn into an intentional exercise in disconnecting. I could not view reviews of dishes, so had to step outside to take a peak. Cannot justify paying such prices for dinning in a tiny, dark space in half-basement in the middle of NJ. Just can't. The portions are generous, which is good. But the prices are still outrageous for the location and vibe. It is BYOB for alcohol. We walked in on Sunday at 6pm without reservations and by 7pm, the small space filled up. The $12 hummus was bad. Store bought hummus of the cheapest brand tastes better. Seriously don't understand how a hummus can taste so bland and meh. No seasoning? The pita that came with it was low quality--it gave my friend an allergic reaction right away [he has sensitivity towards poor quality flour products]. $44 paidakia--lamb chops--had 4 chops that were tender and delicate. Pasnip pure was bland and totally a miss--did nothing to complement anything on the plate. Barely any demi lace sauce--definitely on the dry side. Asked for potatoes to be sutstituted for brocollini, but the kitchen did not follow through with that ask, even though our waitress confirmed it was possible. $39 lamb souvlaki was a solid dish. Filling and hearty. Good quality meat skewer. Smoked eggplant puree had a very strong smoke flavor. Lemony potatoes had bright, refreshing lemomy flavor that we appreciated. Service is attentive and quick. Complementary toothbrushes in the bathroom were a nice touch--a star for this little amenity.

Fancy place without the fancy prices. Went for business lunch and was impressed by the service…read more Excellent. Food was some of the finest in the area.

I went there on a Sunday night for my daughter's college graduation. She wanted to come back home…read moreafter her graduation and go to Chef Freddy's Table for a delicious meal. We have been here several times before and we are excited to celebrate this accomplishment. When we arrived, the restaurant did not seem to know we had a reservation. The restaurant was mostly empty, so there was no issue getting a table. Once we were sat, we were offered water but no other soft drinks. Bottles of wine were opened but there was nothing to keep the wine chilled. After being at the table for over 10 minutes, I needed to ask for menus. We needed to ask repeatedly for water and at one point, I went to the back of the restaurant to get the water for the table. It was hot in the restaurant and the music was loud. The music was changed erratically throughout the meal until near the end of the meal, when there was no music or ambience. So odd! The food received was delicious. There was an issue of my ordering the pork chop but being served a lamb chop. I know the difference! The staff insisted I was given a pork chop. I did not eat it. By that time, the other people at my table were done with their food. I went to speak with the server discreetly at the back of the restaurant in attempts to resolve my concerns. The server returned to the table several times to argue about what we spoke about and insist I take a dessert and drink wine. I did not have an entree due to the incorrect meal being served and the insistence that I was served the correct meal. I made it clear that this was a special event but there was no attention given to that, not even a 'congratulations' on her dessert plate. Ultimately, Chef Freddy's Table was generous with the amount they deducted from the check but that wasn't the point of our visit. The point was to have a positive experience to celebrate an accomplishment. I am so disappointed! Suggestion: Maybe not go there on a Sunday, call the restaurant versus booking online or just adjust your expectations if this is a special event.

Amazing customer service! I actually called to find a souvenir for the landmark restaurant. I'm…read morevery surprised that they don't have shirts or other products (this place deserves to have them), BUT Tammy went *beyond* above and beyond to help me find a way to make a special delivery to a couple of long-time big fans of the restaurant. Thank you, thank you, thank you!

Rods has lost its reputation as a premier steakhouse. Having come here for over 40 years it is…read moresad to see what is has become The steaks are no longer prime cuts. They are more like Applebee's. Not even as good as Texas Roadhouse I ordered the cowboy-chop. I should have realized it no longer mentioned that it was a prime cut and it was clearly not. It was greasy. Actually pretty gross The bartender was eating his dinner as he served my food. Just gross. Sad to see what it has become.

My husband and I went to this restaurant while passing through Morristown. It was very nice. The…read morerestaurant is behind the gourmet pizza counter and had a very nice atmosphere. The food was tasty and the wait staff were very attentive. They do not currently carry wine but apparently you can byob. We both had pasta dishes. The red sauce was excellent! We would definitely go again on our trips south.

Typical pizzeria in the front, speakeasy vibes in the back. I was pretty surprised when I walked in…read morefor my reservation and entered behind a curtain to a trendy restaurant. While I liked the lounge vibe, the only downside for me was that I booked this place as a family dinner. If youre coming with friends or on a date this is great spot. If you're bringing family then the low lighting and loud music might not be ideal. In terms of food, I was really satisfied with everything I ordered, but I especially enjoyed the penne vodka and the eggplant parm. The vodka sauce was creamy without being overtly heavy making it easy to eat without getting bored of the flavor. The eggplant parm was also crispy but well layered with cheese and sauce that made each bite tasty. We also ordered chicken parm which was much larger than expected and chicken masala that was also seasoned well. For apps we did a house salad which felt fresh and ended with the chocolate layer cake for dessert. The cake was rich and indulgent with multiple layers ensuring each bite was layered with flavor. Our server was also very friendly and came by enough that we didn't have to flag him down but also had privacy to enjoy our meal as a family. I will definitely be coming back here with friends or as a date night. While I enjoyed the food, as a family meal I'd probably stick to takeout from here instead.

The food delighted my tastebuds. I ordered the steak and…read moreeggs; the NY strip was tender and perfectly cooked and the 'eggs over medium' were splendid. The dish came with guacamole and potatoes (with sauce) and it was a magnificent medley of flavors. We were a party of 12 and I sampled several dishes including the beet and carrot salad, salmon club sandwich and a hamburger. All was good (though I like my steak and eggs the best). This is a relatively small restaurant and it was rather loud when we went on a Sunday morning. It was ,however, well-worth visiting.

Tons of GF options on their menu. We started with lamb meatballs which were perfectly cooked,…read moretender, and came with lots of garlic and delicious yogurt. I got the salmon and subbed rice for carrots and it was phenomenal. Well cooked inside with a slightly crispy charred outside. Service was great too!

Superlative doesn't begin to describe this serendipitous (to us) find! We were in Morristown to…read moredrop off our daughter at a meeting and looked for a place for dinner. While the photo of chicken on the board outside gave us pause (we are vegetarians) we were wowed by the welcome (no reservations), the service, the ambiance and most of all the food!! The manager stopped by twice to check on us and the server was exceptional. Would happily drive all the way there from NYC to try it again!

I always love going to their Princeton location and this is the second time I have been to their…read moreMorristown location. It's very nice the restaurant is nice and bright and very modern looking with a touch of elegance. I usually make a reservation but today since it was a spur of the moment decision since I was in the area. I was seated immediately and my waiter come over promptly. I ordered a medium well hand pressed burger and a roots IPA to drink. The burger was very good but kinda on the small side for my taste it comes cut in half for easy holding. My root IPA was good a little on the heavy hoppy but wasn't that bad. If you're in the area or in Princeton this place is definitely worth a visit

We had a pleasant dinner... our server was very friendly and attentive. Interior of Westin governor…read moreMorris is beautifully decorated. Came for my nephew's bday!!! He wanted a great burger and loved his. Came with large portion of fries. 2 ordered salmon which was cooked well, but lacking flavor. Convenient location... did not order dessert. Maybe drinks next time. Probably a 3.5, but being generous.

I realize I probably should write several reviews, but since I ate here five times (two dinners and…read morethree breakfasts) across a four-night stay, I'm just writing once. First, overall I'd say the food was very good on all five visits. The first two nights, I had dinner here. On the first night, I sat at the bar and enjoyed a bowl of the French onion soup and the halibut. The soup wasn't huge for $12, but it tasted good, and the halibut was quite flavorful. I didn't realize at the time, but they add in an 18% gratuity, so tip extra at your own risk. On the second night, I ate at a table with two coworkers. I had the chicken paillard, which was a large portion and also very good. Service was strong at both the bar and table on consecutive nights. For the three breakfasts, I pretty much had the same thing every day...an omelette with a side of fruit. It also came with potatoes, but it would've been nice if it came with toast or something similar without needing to pay extra. Again, food was good. Service the first day was fine. The next two days, the older gentleman providing service couldn't have cared less. I (and others) would show up at 6:30, when they opened, but nobody would be there. We'd sit ourselves and then wait. Eventually he'd show up. It was difficult getting coffee too, as both days, my cup sat empty for a long time until I'd eventually flag him down. Everything was on his time. I would've given him little/no tip...if the 18% wasn't already added in. The rest of the restaurant...food and service...gets a 5. This guy gets a 1. I probably should've given this a 3, but it didn't seem fair to everything/everyone else.

Stirling Tavern is a casual but polished neighborhood bar and grill with a trendy aesthetic and a…read morecozy ambiance; a menu featuring classic pub favorites elevated a notch above your average bar fare with gourmet ingredients; an innovative and seasonally-updated adult beverage program; and attentive and friendly service. The space on the first floor is divided into a lively bar area with plenty of TVs and a slightly quieter main dining room with comfortable booths and tables. There is also seating on an outdoor terrace on the second floor and a few tables in front of the restaurant on South Street if you're up for dining al fresco. It's a terrific option in Morristown that's sophisticated enough for a date on the outdoor terrace when the weather cooperates or a pre-theater meal in the dining room, yet casual enough for beers and appetizers while watching a game in the bar area. The menu captures the essence of modern American comfort food. Whether you're grabbing the Stirling Burger ($18) -- made from a tasty short rib and brisket blend -- or splurging on the Grilled New York Strip ($48) topped with crabmeat fries, the quality is evident. They are also great with dietary restrictions. Between the various poultry, fish, and vegetarian options on the menu and the kitchen's willingness to make moderate accommodations in any other dish, there's something for everyone. What really makes this place stand out, though, is the service. We recently celebrated my niece's 21st birthday here, and our server made it memorable by honoring her milestone birthday by playfully asking for her ID EVERY SINGLE TIME she ordered a drink. It became a running joke for the night and made the occasion feel extra special. The only reason it's not a full 5 stars for me is that both sides of the main floor can get pretty loud when it's packed and the prices are a bit on the higher side for casual dining. We will definitely be back! PRO TIP #1: Stirling Tavern offers a Happy Hour Monday through Friday between 3pm and 6pm, which features specials on certain cocktails, wines, beers, and light snacks. You must be seated at the bar to take advantage of the promotional pricing. If you enjoy a good Old Fashioned, try the JB ($10), made with Four Roses bourbon, blood orange amaro, orange & angostura bitters. PRO TIP #2: Stirling Tavern does not have a private parking lot, but there is plenty of paid on-street parking on South Street or Maple Avenue. Bring change or use the ParkMobile app for the meters ($1 per hour) Monday through Saturday from 8am til 6PM; all street meters are free Monday through Saturday after 6pm and all day on Sunday. If you can't find a spot on the street, paid parking is also available in the Morristown Parking Authority Lot #8 (@ 10 Franklin Street) and Vail Parking Area (@ 110 South Street). FREE on-street parking is located on MacCulloch Avenue, just two blocks from Stirling Tavern.

Much over hyped have tried this place and well forndinner.. that was enough. Not a fan …read more If we go back would be for a drink but not food. I was disappointed i don't know the rating is a 4. We tried it twice. Didn't impress.