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    Number 1

    3.6 (17 reviews)
    InexpensiveChinese
    Closed 11:00 am - 10:00 pm

    Order Number 1 Takeout or Delivery

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    1 month ago

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    2 months ago

    Great Chinese food, especially the general tsos, and the service is great. Only had one problem ever and they were happy to remedy it.

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    4 months ago

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    4 years ago

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    11 months ago

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    2 years ago

    Typical Asian take out. Decently priced for what you get. Service was quick and to the point.

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    2 years ago

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    3 years ago

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    6 years ago

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    7 years ago

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    5 years ago

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    9 years ago

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    11 years ago

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    9 years ago

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    15 years ago

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    10 years ago

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    9 years ago

    nice local takeout joint. food comes out fast.

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    Ask the Community - Number 1

    Review Highlights - Number 1

    I tipped my driver an extra $8 but he never got it I ordered Gen Tsos Chicken with Chicken Fried Rice and got the Egg Roll.

    $2.85 4. Egg Roll

    Read more highlights

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    Hunan Taste Chinese Restaurant

    Hunan Taste Chinese Restaurant

    3.9
    (856 reviews)
    2.1 mi
    $$

    After many years of driving by the impressive looking building, we finally decided to stop in for…read moredinner, and we were not disappointed! First of all, the interior is just as impressive and immersive experience as the outside - it's worth a meal there just for the ambiance. But luckily it's not just about the atmosphere - the food lived up to it as well! Our favorites were the 3 cup chicken and the Mandarin pork chop. Both unique dishes that we hadn't had before and were delicious! If you like the classic american Chinese dishes, they also made a great version of chicken with broccoli.

    Had a catering order, and they came with heat trays, lots of food, and plenty of help - which was…read moresuper disruptive to the meeting since they couldn't figure out how to set it up without talking through the meeting. American Chinese food was ok, though much of it was still off-temperature due to the commute over. The rice and noodle was just-ok. Not as good flavor as an AJ Bistro. Gold coin steak was saucy, yes, but meat was tough. General cho's was soggy. The more authentic Chinese dishes, though, were much better - the xiaolongbao were good, BBQ spare ribs people liked (I found too dry and lacked flavor in the middle of the rib meat, needed more marination), Shanghai bok choy with mushroom was great, lobster & scallion was excellent. Seared green beans were good. Overall, mixed bag on dishes - I think it'll be better when I go to eat in-person.

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    Hunan Taste Chinese Restaurant
    Steamed Soup Dumplings (Xiao Long Bao)
    Steamed Soup Dumplings (Xiao Long Bao)
    Soup dumpling was delish

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    Soup dumpling was delish
    Kazu Kitchen

    Kazu Kitchen

    4.7
    (26 reviews)
    2.1 mi

    This was the best experience I have had in a long time. The staff was excellent. Welcoming,…read morehelpful, kind. The food is actually reasonably priced and for lunch you can choose a soda which is included in the price whereas other restaurants are now charging $4.00 for a drink. You can also get fried rice with no up charge over white. They presented my dish in a beautiful bowl and it looked and tasted amazing. The care that went into the lunch dish did not reflect the price as it was well above what I expected. Loved this place and for sure will be back. Thank you.

    At first, it looks like your typical fast/sit down establishments. It had a menu bar behind the…read morecounter with many visuals of food. The person who took my order was very nice and you could tell she was passionate about the food she brings to her customers. When I first heard of this restaurant, I was hesitant about the quality of the food, due to the fact that it is multiple Asian cuisines under one roof. However, once I took a bite of my food, my concerns were gone. I ordered the Veggie Ramen (Spicy). Trust me, the spice really brings out the flavor. The noodles were perfectly cooked it holds firms on the chopsticks. You have the option to either have your tofu steamed or fried (I chose fried). The black fungus gives a meaty texture to the dish, which works well for any vegetarians missing out. The real star of the dish, in my opinion, is the broth. This is where the flavor really comes from; the savory elements blends with the noodles and the tofu every time you dip your chopsticks. The crunchiness from the corn, scallions, and bamboo shoots balances out the noodles. After this fantastic experience, I have no doubt that I will return to Kazu and relive it all over again!

    Photos
    Dining room
    Dining room
    Kazu Kitchen
    Kazu Kitchen

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    Teriyaki Madness

    Teriyaki Madness

    4.3
    (21 reviews)
    2.4 mi
    Healthy dining
    Gluten-free friendly

    Teriyaki Madness is really solid. It's more on the takeout side than the dine-in one, to be clear…read more Even when dining in, your food will come in a take-home friendly round plastic bowl with a lid already attached. But it is also tasty, has online ordering that you can do before the commute, and gets the basics right. The service is also friendly and unforced. The general manager, Mason, noticed that my mother and I had not ordered drinks, so he presented us with water cups once we motioned towards the dine-in tables. They are happy to take orders verbally, but there's also a kiosk for punching in your order. (I always prefer verbal; my job has enough apps in it for a day!) My go-to is the chicken breast teriyaki with veggies and white rice. The char on the chicken breast is so delicious!

    Made my first visit here last month. Not a big place, fairly small restaurant with only 6 tables…read more but it is nicely decorated...other than the fact you have to look up at the menu board approximately 20 feet above your head...hurt my neck & back ! Please think about your customers and adjust the menus to a more appropriate line of sight. The staff was friendly at the counter, but they also have a self-serve kiosk next to the front counter if you prefer that option. I ordered the Chicken Katsu bowl for takeout. The food was a bit pricey for the portion. Next time I'll try it as dine-in to see if there is any difference. Overall it was ok, will try again.

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    Front seating
    Front seating
    Teriyaki Madness
    Teriyaki Madness

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    P.F. Chang's

    P.F. Chang's

    3.0
    (157 reviews)
    2.1 mi

    My wife and I finally stopped in for a meal at PF Chang's. Last time we ate at a PF Chang's was in…read moreMinnesota back in 1998 and the location at the Rockaway Mall was a much different experience. We stopped in here a little early for dinner, right around 5pm, and the mall and the restaurant were pretty empty. It was hard to get a feel for how the restaurant might feel when full, but the lights were low (not dark) and it seemed like it could get loud when packed. We were seated right away by a very friendly hostess and the bartender/waitress was over pretty quickly. She came over and made a couple excellent recommendations for drinks and we put in an order for pork dumplings. She came back over and we then placed our entree orders. I had the Mongolian Trio and my wife ordered the Orange chicken. The pork dumplings were great. Our drinks were great. The entrees were a mix. My wife loved her orange chicken - it was tender and had lots of flavor. My meal - fried chicken, shrimp, and beef was cooked a bit too long which made it a bit tough and the sauce was pretty salty. Because of previous meals years ago and because my wife's meal was very good, I'm gonna go with this was just a bad day with my meal and leave it at that. Our server was FANTASTIC - super friendly and helpful and we had a very good experience other than my entree. I'll go back and give them another shot.

    I know it's Americanized and mass market, but when the flavor profiles and textures deliver, I…read moredon't hesitate. My friend liked his mojito, which I tasted and finished clean. But my black pepper chicken was a highlight entree. Usually served breaded, this chicken had crunch and crisp seemingly directly on top of the protein, with a good ratio of crisp in each bite. We waited like 3-4 minutes to be seated, which wouldn't be worth mentioning except that there was no line. And the bench-style seats are ridiculous: not supportive and too low relative to the table. I wish we'd tried the chaired tables or one of the booths.

    Photos
    Practically Empty Restaurant
    Practically Empty Restaurant
    Peking duck spring roll. Not that much meat but a lot of dough
    Peking duck spring roll. Not that much meat but a lot of dough
    Just another seltzer with lemon.

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    Just another seltzer with lemon.

    Number 1 - chinese - Updated June 2026

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