You'd be a FOOL-io to eat at Fulio's.
From the rude service, to the bland, straight-from-a-can-of-Chef-Boyardee food, this place has a thing or three to learn about Italian food and hospitality.
Our waitress had an attitude problem from the start. We walked in, I said we had a reservation, and she rolled her eyes. "Did you make it online?" she asked. "The Owner is super old and doesn't have a clue with technology," she smirked. I'm still not sure why she had this reaction to me simply saying we had a reservation. The place was completely empty, so whether we had a reservation or not, it didn't really matter. No need to bad mouth the boss!
We sat down, looked at our menus, and immediately, a different waitress comes over for drink orders. We said we needed a minute. Then, bad attitude waitress shows up for drinks, and we got a bottle of wine. She told us "You should really get this other bottle. The one you want is crap, and I don't want to sell you crap." Umm... okay... Why are you calling your own food/wine "crap"? Whatever, we took her recommendation and moved on. The same different waitress shows up trying to get our drink orders again, and we said we already gave them to another waitress. Flustered, she scooted away. Umm... communication, much? The place was nearly empty and every 3 minutes someone was in our faces. Truly annoying and super uncomfortable to constantly be interrupted.
Now, the truly awful food. We got this sad bread, cheese, garlic... thing, drowning in a pool of cheese grease and olive oil. Bland and disgusting. My husband got the meat lasagna and I got the scampi. My husband's lasagna tasted exactly like some Chef Boyardee meets canned dog food concoction. Seriously, even the Olive Garden has better food than this. To top it off, it was soggy, greasy, and was clearly microwaved to a boiling mess before being messily dropped on his plate. My scampi was a sad pile of noodles with a whopping six over-cooked shrimp lining the plate. There was supposed to be a garlic wine sauce with some basil on it, but the noodles were dry, not fresh, and completely tasteless. We both ate 1/3 of our plates and begrudgingly took the rest home. For a $63 bill? We expected A LOT more out of this place. But then again, upon looking around, everyone in there was over 60 years old. Perhaps they're catering to worn out, baby taste buds.
Upon paying the outrageous bill, rude waitress appears and asks us "Where are you guys staying?" We tell her that we live here in Astoria. She says "Oh! I thought you were tourists staying at The Cannery!" Okay, I still have no idea what this means, but her tone of voice indicated that this was some sort of insult or something. It's at this point we were pretty angry for leaving a 20% tip.
In short, this place is utter crap. If you actually want good food and great service, hit up Astoria Coffeehouse, Fort George or Buoy Brewing. For half the cost you get super fresh, awesome food AND solid customer service. read more