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    Fede

    4.2 (147 reviews)
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    Linguine with Clams
    Alex W.

    My fiancé and I came the day that we got engaged. They don't take reservations and there was about a 30 minute wait so we went to a bar nearby to enjoy some water views and a celebratory drink. Fortunately, Fede was able to honor our request and get us one of the two tables that overlooked the water in the restaurant. Service was very friendly and they congratulated us on our engagement. The food was excellent as well and prices were very reasonable. We got the Sablefish, Linguine with Clams, and Pappardelle. Everything was delicious and while we almost added a Fennel Salad, I was glad that we didn't in the end as it was just the right amount of food for 2. Would definitely be open to coming back in the future.

    Light, refreshing cocktails
    John K.

    It's a nice treat when you have friends that visit a city frequently enough to make recommendations. The combination of Yelp info, plus knowing a name or two, made for a wonderful visit to Astoria. While Fede isn't located on the end of the pier that it calls home, my table did have a bit of a view of the river. But the view isn't why you should come here. For me, the revelation was a crostini appetizer with preserved tomatoes and ricotta. For my wife, it was the fish soup. And we hadn't even gotten to the entrees yet. The cocktails we chose were light and refreshing. PS - the lasagna with bechamel was also a delight. Fede doesn't take reservations, so I imagine it's packed during the summer. Easily worth being a centerpiece for an off-season visit to Astoria.

    Tomato Ricotta Crostini
    Claire T.

    Cannot be beat! Such an amazing meal with great service and even better food! The tomato crostini was possibly the best thing i've ever eaten! Overall excellent dinner!

    Cucumber salad
    Lori C.

    To start, they do not take reservations, they are small and committed to their craft. You can't order to go, cause they make small batches and want to make sure everyone that comes in has opportunity to get what they want to order. They have a drink on their menu which proceeds go to cancer research, which I love. Bonus that it was delicious, but I was going for it anyways. We ordered focaccia and olives, which were great and we both wanted more of the focaccia, but knew we had 3 more courses coming. I had soup, my sister salad. The only downside for the cucumber salad was it was a little too much salad for that type of salad. The carbonara was cooked perfectly al dente, a tad too much sauce, but you know...I could just not lick the plate, it's fine. I needed more protein and my sister wanted desert so last course, I had pork shoulder and she had tiramisu. The pork was incredibly tender, quite literally fell apart with a fork pull. The tiramisu was substantial. The staff knew what they were about and treated people genuinely rather than overly nice. More like "welcome home" vibes. I've already recommended this restaurant to several people.

    Limicello spritz with heirloom tomato buratta
    Christine G.

    The food, drinks and staff are all amazing!! Some of the best pasta and dishes I've ever had! I always look forward to a meal here. No reservations but it is so worth the wait. You cannot go wrong with anything on their menu!

    Seafood Stee
    Grace P.

    The service and food here are top notch. Genuinely the best food we had anywhere on the Oregon coast. It is a small restaurant and you are able to see the kitchen front and center. Absolutely would come here again and recommend to anyone visiting Astoria.

    This is a magnificent spot. You need to be organized to secure a table, because it fills up fast. The wait staff is practiced and friendly, the location on the water is gorgeous, and overall this is a very special find. The fish soup (cioppino?) is just amazing. I think it's better than what I have had in Italy, Sicily or San Francisco. My wife had the ravioli the first night, and the prawn linguine the second. I would be happy to work through the entire menu! If you're going through Astoria, don't miss it.

    Coffee Mocktail and deviled eggs
    Sandra M.

    I was craving some Italian food and came across Fede. Definitely you will need to make reservations, I did not. I had a little bit of a wait and it was worth it. Restaurant is close to the water of the Columbia river and the food is amazing.

    Interior
    Rayce V.

    "WOW" really encapsulates my partner and I's dinner experience here. We originally planned on going to the SEA Crab House, but saw the menu on the window of this place and couldn't help but change our plans. Their menu is broken into courses with the smaller/shareable plates in courses 1-2, and the heartier options in courses 3-4. Everything on the menu looked terrific, which made it so hard to choose. We ended up starting with the deviled eggs & arugula salad, and then each got a pasta for our main course. I really want to emphasize I am not exaggerating at all when I say that all of the food was absolutely splendid AND, if that isn't enough, the prices are great. My shrimp linguine was a very generous portion and only $18. The quality of the food compared to the price is probably the best I've ever experienced. Also, the deviled eggs are a must. On top of the food being great, our waitress was amazing. She was very nice and knowledgeable about the menu. It wasn't super busy when we first arrived (maybe 4:30pm), but the place was pretty full with people waiting by the time we left. After one dinner, Fede is 100% our new go-to dinner spot when visiting Astoria. I can't wait to come back and try other items on the menu!

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    2 months ago

    Excellent Italian food. Don't ask for extra bread; as it suddenly becomes uncomfortable

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    Portway Tavern

    Portway Tavern

    4.0
    (202 reviews)
    1.2 mi
    $$

    Popped into Portway Tavern and had a really good burger…read more It was a crowded Thursday night and service was a bit slow, but really worth it. I ordered up a tasty burger which was cooked to perfection. Seemed like there was only one person taking care of the bar and all the food service which make it a long evening. But heck, the burger was great.

    Cool little pub /restaurant near Pier One in Astoria, OR. Upon return from a bike packing trip,…read morehit Portway Tavern for lunch before heading out of town. Ambience - small tavern with seaside vibe with both indoor bar and table seating as well as some limited outdoor table seating. As a party of one, I elected to sit indoors at the end of the bar. As it's located on HWY30 at Portway, I imagine sitting outside could be a little noisy at times. Service - prompt and very friendly. Seemed like the sole bartender was the sole waitress as well...but she was very attentive nonetheless equally dividing her attention to a full house of customers! There appeared to be 1-2 short order cooks in the back...so small crew to handle the lunch crowd. Food - clam chowder, fish and chips, and a cider...a reoccurring meal of mine when traveling through the PNW and kinda how I like to judge one place from another. Thick NE-style clam chowder loaded with clams! Solid contender and some of the better chowder I've had as of late. The F&Cs were 3, 2-3oz sized halibut pieces fried golden brown with a huge side of string fries...also very crispy! With some lemon and malt vinegar on the fish and a refreshing cider on tap, it all went down quite well...yum! Price was reasonable, although maybe a little pricy given this was the industrial side of the riverwalk. Nonetheless, the food/drink, service, and ambience were all good! Felt his was more of a local hangout for those working at the marina as compared to, say... Astoria Brewing... a definite touristy alternative that's larger, busier, and smack dab on the riverwalk. Both are solid places offering different vibes. Definitely will be back here as well! Cheers!

    Photos
    Ordering counter & full bar.
    Ordering counter & full bar.
    Jalapeño Burger
    Jalapeño Burger
    Portway Tavern

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    Fede - italian - Updated August 2026

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