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    Fede

    4.2 (147 reviews)
    Closed 3:30 pm - 9:00 PM

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    FEDE ATMOSPHERE

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    Recommended Reviews - Fede

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    Linguine with Clams
    Alex W.

    My fiancé and I came the day that we got engaged. They don't take reservations and there was about a 30 minute wait so we went to a bar nearby to enjoy some water views and a celebratory drink. Fortunately, Fede was able to honor our request and get us one of the two tables that overlooked the water in the restaurant. Service was very friendly and they congratulated us on our engagement. The food was excellent as well and prices were very reasonable. We got the Sablefish, Linguine with Clams, and Pappardelle. Everything was delicious and while we almost added a Fennel Salad, I was glad that we didn't in the end as it was just the right amount of food for 2. Would definitely be open to coming back in the future.

    Light, refreshing cocktails
    John K.

    It's a nice treat when you have friends that visit a city frequently enough to make recommendations. The combination of Yelp info, plus knowing a name or two, made for a wonderful visit to Astoria. While Fede isn't located on the end of the pier that it calls home, my table did have a bit of a view of the river. But the view isn't why you should come here. For me, the revelation was a crostini appetizer with preserved tomatoes and ricotta. For my wife, it was the fish soup. And we hadn't even gotten to the entrees yet. The cocktails we chose were light and refreshing. PS - the lasagna with bechamel was also a delight. Fede doesn't take reservations, so I imagine it's packed during the summer. Easily worth being a centerpiece for an off-season visit to Astoria.

    Tomato Ricotta Crostini
    Claire T.

    Cannot be beat! Such an amazing meal with great service and even better food! The tomato crostini was possibly the best thing i've ever eaten! Overall excellent dinner!

    Cucumber salad
    Lori C.

    To start, they do not take reservations, they are small and committed to their craft. You can't order to go, cause they make small batches and want to make sure everyone that comes in has opportunity to get what they want to order. They have a drink on their menu which proceeds go to cancer research, which I love. Bonus that it was delicious, but I was going for it anyways. We ordered focaccia and olives, which were great and we both wanted more of the focaccia, but knew we had 3 more courses coming. I had soup, my sister salad. The only downside for the cucumber salad was it was a little too much salad for that type of salad. The carbonara was cooked perfectly al dente, a tad too much sauce, but you know...I could just not lick the plate, it's fine. I needed more protein and my sister wanted desert so last course, I had pork shoulder and she had tiramisu. The pork was incredibly tender, quite literally fell apart with a fork pull. The tiramisu was substantial. The staff knew what they were about and treated people genuinely rather than overly nice. More like "welcome home" vibes. I've already recommended this restaurant to several people.

    Limicello spritz with heirloom tomato buratta
    Christine G.

    The food, drinks and staff are all amazing!! Some of the best pasta and dishes I've ever had! I always look forward to a meal here. No reservations but it is so worth the wait. You cannot go wrong with anything on their menu!

    Seafood Stee
    Grace P.

    The service and food here are top notch. Genuinely the best food we had anywhere on the Oregon coast. It is a small restaurant and you are able to see the kitchen front and center. Absolutely would come here again and recommend to anyone visiting Astoria.

    This is a magnificent spot. You need to be organized to secure a table, because it fills up fast. The wait staff is practiced and friendly, the location on the water is gorgeous, and overall this is a very special find. The fish soup (cioppino?) is just amazing. I think it's better than what I have had in Italy, Sicily or San Francisco. My wife had the ravioli the first night, and the prawn linguine the second. I would be happy to work through the entire menu! If you're going through Astoria, don't miss it.

    Coffee Mocktail and deviled eggs
    Sandra M.

    I was craving some Italian food and came across Fede. Definitely you will need to make reservations, I did not. I had a little bit of a wait and it was worth it. Restaurant is close to the water of the Columbia river and the food is amazing.

    Interior
    Rayce V.

    "WOW" really encapsulates my partner and I's dinner experience here. We originally planned on going to the SEA Crab House, but saw the menu on the window of this place and couldn't help but change our plans. Their menu is broken into courses with the smaller/shareable plates in courses 1-2, and the heartier options in courses 3-4. Everything on the menu looked terrific, which made it so hard to choose. We ended up starting with the deviled eggs & arugula salad, and then each got a pasta for our main course. I really want to emphasize I am not exaggerating at all when I say that all of the food was absolutely splendid AND, if that isn't enough, the prices are great. My shrimp linguine was a very generous portion and only $18. The quality of the food compared to the price is probably the best I've ever experienced. Also, the deviled eggs are a must. On top of the food being great, our waitress was amazing. She was very nice and knowledgeable about the menu. It wasn't super busy when we first arrived (maybe 4:30pm), but the place was pretty full with people waiting by the time we left. After one dinner, Fede is 100% our new go-to dinner spot when visiting Astoria. I can't wait to come back and try other items on the menu!

    a wooden table with plates of food and bread

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    3 years ago

    Delicious! Every meal was extraordinary! Service was excellant ! A very nice experience

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    3 years ago

    Everything was outstanding. Amazing pork, awesome squash ravioli-melts in your mouth. Perfectly cooked roasted broccoli.

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    Fulio's

    Fulio's

    3.9
    (312 reviews)
    0.1 mi
    $$

    This is probably the best Italian restaurant I've ever been to. Before I came to Astoria I saw a…read morevideo by Robert Davi(one of the Fratelli's from the Goonies movie)who said if I ever came to Astoria, I need to eat here. So I did. We were seated in a sort of private back room, which was amazing. We didn't have reservations, but just got lucky because it was early. We ordered some appetizers and drinks. The classic antipasto and Piadina(I think) bread. Both were delicious. When deciding on the main courses, I ordered the cioppino. Extraordinary. Two of my friends ordered the crab pesto dish, which was just as amazing. Tiramisu for dessert finished the meal off strong. All I can say is the service and food was exceptional. I couldn't find a single thing wrong with this establishment. If I'm ever in Astoria again. I will definitely come back multiple more times to see if I can find anything wrong. Five stars all the way!

    This place has a nice ambiance and service is attentive and pleasant. We were doing an early…read moreValentine's dinner and had high hopes. The martinis were delicious and came quickly. Our first plate was warmed olives with balsamic drizzle and quite nice. We paired them with the house tomato basil soup. A hefty one. The entrees were chicken piccata with a dry breast and virtually no piccata sauce no capers no lemon zip butter. The other entree was clams with pasta. Watery and tasteless. The side of pasta with white sauce was frighteningly gloppy. The martini was great

    Photos
    FULIOS
    FULIOS
    Tiramisu
    Tiramisu
    Warm olive appetizer plate.

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    Warm olive appetizer plate.
    Galletti's Spaghetti House

    Galletti's Spaghetti House

    4.1
    (286 reviews)
    14.8 mi
    $$

    Oh Dear God.. I died and went to gustatory heaven.. I'm afraid to post this because everyone will…read morecrowd my little piece of heaven on a plate. The Cioppino.. let's start there, the broth, the FRESH seafood!! The only other place I've had Cioppino this good? Venice, Italy 2001. Mic drop! The lobster ravioli, the Fettuccini Alfredo... And the dessert.. oh Sweet Jesus I needed a wheelbarrow to get out tonight!! The crème brûlée, the bourbon bread pudding... I asked if the chef was married!! The service and ambiance was impeccable and my questions readily and thoroughly answered as to source, technique and I got the meet the chef who trained in French cuisine. Amazing. No other word, just an amazing, amazing meal with wonderful family like ambiance!

    The original place we detoured for dinner had a 30 minute wait, so we opted to check out Galletti's…read moreon 6/17/25 instead. One can dine onsite, there's also covered outdoor seating, or menu items are also available for takeout. We lucked out that we were seated without much of a wait and there was live music provided by a talented trio. Efficient wait person covering all the tables in the dining room. We both started with the house salads and the chicken parmesan entrees with garlic bread. Talk about flying under the radar in Seaview. The salads were fresh, chicken cutlets were succulent, and pasta perfectly al dente. Props to the kitchen crew! The Homie was able to indulge in an icy Coke and a slice of Nutella Cheesecake garnished with hazelnuts. The refrigerated pastry case selections looked enticing, but I was pleasantly full. Great find but without the crazy busy lines at other spots.

    Photos
    First Page of our new dinner menu!
    First Page of our new dinner menu!
    Page 2 of our menu.....
    Page 2 of our menu.....
    Italian Chop suey...Always a favorite!

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    Italian Chop suey...Always a favorite!
    The Depot Restaurant

    The Depot Restaurant

    4.6
    (568 reviews)
    14.5 mi
    $$$

    The Depot has always been one of our favorite places for special occasions on the Long Beach…read morePeninsula. We own a house in Long Beach, and during the time we lived there full-time, this was our go-to spot for anniversaries and my husband's birthdays. It exudes that cozy, historic Seaview charm that invites you to relax and linger...warm, intimate, and full of character without being over the top. A true small-town and now not so hidden gem. My husband is a fan of their Old Fashioneds, particularly those with a smoked maple twist, and he often gravitates back to the slow-braised pork. Their current Southern Comfort Pork dish is just his style: slow-braised pork shoulder served over brown sugar yam mash with jalapeño creamed corn, green onion, and maple-bacon salsa. That's comfort food crafted with real culinary skill. As someone who follows a plant-based diet, I truly appreciate how The Depot makes an effort to accommodate vegetarian and vegan diners in a way that feels genuine rather than forced. Last winter, I was thrilled to discover the ginger-coconut soba noodles, they were flavorful, satisfying, and perfectly balanced. Their current mika soba noodles with garlic-ginger coconut cream, vegetables, toasted cashews, and cilantro are exactly the kind of dish I'm thankful to find on a Peninsula menu. I also have fond memories of Burger Wednesdays from our time on the Peninsula. It's incredible how satisfying a customized portobello burger can be when a kitchen understands texture and seasoning especially in a place where plant-based options can still be scarce. The food is fantastic, but the service deserves a special mention. While Peninsula restaurants are known for their good service, The Depot's service is exceptional: polished, friendly, warm, and just the right amount of attentive. Although we now reside in California, we plan to make another reservation when we return to the Long Beach Peninsula in July. I'm already looking forward to their summer menu. Note: I've forgotten to take photos so the ones on this review are from the restaurants social media - definitely a reflection of our last meal at The Depot without the drinks.

    Last time, was three years ago and yes things do normally change, especially prices for quality…read moreingredients. So you try to be more efficient and reduce expenses But having less spirt choices at the bar maybe shouldn't be one, or not having any options to tweet a choice, or not fully cooking potatoes in the chowder, or... I don't have the challenge of running a restaurant these days, but I do have choices of where to dine. It's a good restaurant, it was just so much better.

    Photos
    Nostalgic charm of train murals and decor
    Nostalgic charm of train murals and decor
    Corn - most delicious!!!
    Corn - most delicious!!!
    Cider

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    Cider
    Bridgewater Bistro

    Bridgewater Bistro

    4.0
    (1.3k reviews)
    1.0 mi
    $$$

    So it was our 15th anniversary and we decided to try out the nicest restaurant that we could find…read more It did not disappoint. The atmosphere inside, the decor plus the view was spectacular. We were seated at a window table, which was great. We ordered a couple drinks and a couple appetizers. The crab dip and calamari were amazing. Probably the best crab dip I've ever had. For main courses, I ordered the seared scallops and added prawns to the dish as well as a side of their chowder. So good. Melt in your mouth scallops. The chowder was some of the best I've had. My wife ordered pasta Alfredo with shrimp. She said it was amazing as well. And my daughter ordered the Boullabaisse. I've never heard of it but it's a seafood bowl that is delicious and has many seafoods inside.. almost like a soup. She loved it. Dessert was a chocolate torte and a cheesecake slice. Again, amazing. This is a must go to restaurant if you want upscale in Astoria, Oregon. It is well worth the price. And you cannot beat the atmosphere and service. It is exceptional.

    This is an another great place by the sea. I really dig the vibes here. Nice and open with high…read moreceilings. I had the clams and mussels chowder and halibut cakes that weren't bad but the highlights were the crab dip with the French / Sourdough bread and the Huckleberry Lemonade . My wife had a ribeye that she said was decent. Our server was excellent. She made sure our meal met our expectations and kept checking in on us. We were surprised that we couldn't find more seafood restaurants for being on the coast.

    Photos
    Inside (look at the floors)
    Inside (look at the floors)
    Berry Cobbler
    Berry Cobbler
    Clam Fettuccine

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    Clam Fettuccine
    Astoria Co+op

    Astoria Co+op

    4.5
    (105 reviews)
    0.7 mi
    $$$
    Locally owned & operated
    Outdoor seating

    Love this place. Great picnic and lunch options to enjoy there, or at the riverwalk. I especially…read moreloved the quinoa with edamame. Fun to browse through, too.

    Astoria Co+op, which is across the street from a Shell Gas Station, is a market that has a little…read moresalad bar and deli that also sells prepared meals and even has a little dining area for you to eat your food. Because we were driving through on our road trip, we decided to make a stop here for a late lunch this last Tuesday afternoon, around 2:15 pm. After we parked, we walked inside and headed towards the salad bar/ hot bar food area. After looking around (there is also a counter that you can order made to order sandwiches and burritos), I ended up deciding to purchase the following: Peanut Chicken Sesame Noodle Salad, $8.99- This was quite a massive portion so I only ended up eating about 1/3 of it and then had the rest over the next few days (I ended up mixing it with some chopped cucumbers and tomatoes that I had to make a large salad). I loved the peanut sesame dressing and noodles in this salad but wished there was more chicken. Mayak Egg Noodle Bowl, $8.99- My husband picked this salad for himself but I didn't have any. He thought it was good and appreciated something fresh, as his bowl had shredded cabbage, like my salad, and cucumbers and shredded carrots. Pumpkin Pie, $6.99- My husband saw this small pumpkin pie and decided to get it because he is such a big fan of it. I actually don't like pumpkin as much as when I was much younger. But I did like this pie and thought the flavors were well balanced, not too overly sweet. ---------------------------------------- (Total= $24.97) I really appreciated that the little dining area (there is also an outdoor dining area as well but because it had rained previously, we opted to sit inside) had plastic bowls and plates available for you to put your food in. This was helpful for me to be able to thoroughly mix my noodle salad since the dressing was mostly on the bottom. Then after I mixed it, I just put it back in the plastic container and only left about 1/3 of the salad in my bowl to eat. If I lived in this area, I would definitely be a regularly of this market (specifically for the prepared food area).

    Photos
    Astoria Co+op
    Astoria Co+op
    Astoria Co+op

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    Fede - italian - Updated August 2026

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