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    Fresh Flours

    4.1 (282 reviews)
    Closed 6:00 am - 5:00 pm
    Updated over 3 months ago

    Fresh Flours Photos

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    FRESH FLOURS ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Fresh Flours

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    Vegan Breakfast Sandwich
    Charles F.

    I was super excited to find out that Fresh Flours had a vegan breakfast sandwich, so much so that I jolted out of the Astra hotel and walked over to Fresh Flours. What a cute neighborhood bakery/coffee shop. If I lived in the neighborhood, it would be my 'Cheers' location and Im sure the owner would say, 'Morning Charles!' as I entered the door. Since I was new, I waited for the owner to finish talking with one of his regulars - #lifegoals, and then asked to have the vegan breakfast sandwich. He directed me to pull it out of the fridge so he could warm it up for me. We talked about my watch, and it was all genuine. Not long later, my sandwich was ready, and it was hot as I picked it up. I was giddy to have a vegan breakfast for less than 8 bucks in Seattle, but my happiness turned into disappointment when I bit halfway into my sandwich to discover it was still cold inside. Bummer - I didn't say anything even though I could have, and I know he would have made it right. I just wanted to finish my sandwich and get back to the hotel to meet my colleague before going to the Amazon offices. I would definitely come back and still get the vegan breakfast sandwich, but I would ask to add another minute or two to ensure it was reheated all the way through the middle. P.S. The croissants and the pastries LOOKED Deli Deli Delicious.

    Coffee
    Pooja P.

    It's a cute coffee shop, low key, quaint and only a couple blocks from Denny park. My friend and I tried the seasonal drinks.. the orange zesty mocha was both of our fav, yummy and had a good notes of the orange zest. The peppermint latte was decent but I could barely taste the peppermint. They have a huge list to choose from their bakery options. We got an almond croissant and basque, both were solid. The best part was the staff.. super friendly and patient while we kept changing our order. I'd give a generous 4 stars!

    Kouign amann and london fog
    Siu M.

    CAN I GIVE THIS SIX STARS? For the cowboy sandwich. We dropped by for breakfast since it was close to our hotel in SLU. What a surprise it was! Atmosphere: nontouristy. Laid back. Relaxing. Service: excellent. Kind and professional staff Food: exceeded all expectations Items we ordered: -London fog- delicious earl grey tea with a milk foam. -mocha- made with great coffee and quality chocolate -kouign amann- very airy -pain au chocolat- quality chocolate and very airy *****cowboy sandwich- OUT OF THIS WORLD. This is a prepackaged breakfast sandwich from the fridge section, made by "Molly's". They heated it up for us. From the initial sight of it, bread looks more artisanal but the rest of it looks typical. We bit into the lightest airiest brioche bun by far. It was almost like a cloud bread, with very fine air pockets, even finer than angel food cake. The sausage and egg tasted very home made, very lightly seasoned, refined. I would come back here just for this sandwich and the drinks to go with it. Just. Wow. Whoever Molly is-- please keep making this !

    Jennifer K.

    My go to for many years now. Thanks Keith and Serena for the amazing drinks as always and treating us so well. Lately ive been grabbing their tosti's and it really quenches my morning / early afternoon hunger especially after being toasted. Their coffee and matcha will always taste good. I appreciate that they also decorate based on holidays. I'm loving the halloween decor at the moment.

    Blueberries
    Ngoc-Diep P.

    Excellent pastries. Would come back Friendly and helpful staff Cute space with relaxing decor and chill music Appreciate the free water and utensil Bright space

    Alex N.

    Great place to get pastries! My favorite was the Matcha muffin which had a red bean inside, which was so amazing. The matcha cookie was OK as well as the Matcha latte. Their specialty coffees look pretty good! I would come back.

    Matcha muffins and almond croissant
    Jude N.

    It's honestly not bad. I am particularly impressed by the matcha muffin. The matcha is very present with just enough red bean paste. The almond croissant is alright. I think it would taste better if I heat it up. I will comeback if I ever pass by the neighborhood again. As for the americano, I just don't have a lot of memories. People here complaint about service. C'mon, it's Seattle. You think people just greet you with a big smile? Inside is very cozy as well. It's really a cozy spot for a rainy day.

    Ham & Cheese Croissant
    Ailun H.

    My friend and I stopped by Fresh Flours for a breakfast pastry this past Thursday morning after a run around Lake Union. The spot is more of a "grab and go" since there's not a lot of tables (only window/bar seating, which were taken up by other customers already). However, they have a few tables outside, and the breezy morning was the perfect time to enjoy our food outdoors. HAM & CHEESE CROISSANT - 5.75 Warmed up ham and cheese croissant was perfect. The croissant was flaky and buttery. The ham was warm with perfectly melted cheese. This was a tasty sandwich and definitely a good "go-to" in the area if you're looking for a quick breakfast/snack while on the go.

    Baked goods
    Betsey C.

    I love this shop! Visited last year and couldn't wait to go back this trip & was not disappointed. Today was 3rd visit this trip and the lattes are hot, smooth with just right flavor! The staff is kind, efficient and welcoming and the pastries are out of this world consistently good!!!! So far this trip I have enjoyed lavender latte, violet latte with cold foam, vanilla latte & a hot honey lavender latte... all delicious!!!

    ham and cheese croissant, peach danish, London fog, mocha
    ThuyVy N.

    This place is nice, a good spot for a grab and go. Only one table but they have window seating. Workers were nice. The pastries displayed looked cute. The food and coffee was fine, above mediocre. If you're in a bind then def a good spot but wouldn't go out of my way to try. Mocha - 7.5, solid London Fog - 7, solid Ham and Cheese croissant - 8, good but wished the cheese was more melty. We heated it up and ate it there and the inside was still cold Peach danish - 6.5 - wouldn't recommend getting

    WiFi information at Fresh Flours in the South Lake Union neighborhood in Seattle.
    Jason F.

    I'm ready to bring Fresh Flours their flowers for providing richly crafted coffee drinks and enriching pastries all in the small cafe setting where the activity is high and the buzz is good. The most blooming flowers must go to owners and spouses Keiji Koh and Etsuko Minematsu who turned their baking dreams into a mini empire of Asian infused sweet treats and deluxe craft coffees with four locations and counting. Located on 8th Avenue North on the ground floor of the 8 + Republican Apartments in the up and coming South Lake Union neighborhood, what makes Fresh Flours stand out among the plethora of coffee shops in the Emerald City is that they are equal parts bakery and coffee shop. It was this distinction that led me to take a few block walk from my hotel across the street from the nearby Denny Park, what drew me to Fresh Flours was the fact that they served fresh pastries both sweet and savory and I knew this because I typed in coffee shop in my trusty Yelp app as I was walking around, and my fellow Yelpers made sure to post a number of their baked goodies and I was sold by the images alone. When I entered their darkened cafe space, there was no one in line, so decisions had to be made rather fast. Instead I took my time and when I turned around there was a line of people behind me. This gave me a little more time to decide what beverage I wanted to order, and what pastries that I planned to order. The regular beverage menu is pretty straightforward at Fresh Flours as they have your traditional coffee drinks including drip, espresso and cappuccinos among others. I wasn't expecting them to have a Drink Special menu featuring four coffee drinks with some truly unique flavor combinations. Although I could have chosen from one of their options such as Honey Pistachio Latte or their Blue Moon Latte with Lavender and Blueberry, there was something about their Creamsicle Latte that was calling my name, and when it was my turn to order their barista suggested that I get this coffee drink over ice, of which I had some hesitations, but I obliged. Although they had some luscious looking pastries from the shiniest danishes, hearty croissants, and the largest kouign amann that I have ever seen, there was something about their Sausage Mushroom Pithivier that I instantly knew it was going to be good, so I ordered that and a Double Chocolate Cookie for my sweet treat. My total bill was $14.82 before gratuity was added in, which was actually reasonable considering how many items I ordered this initial visit. Thankfully they have the option of heating up my savory pastry, of which it took less than a minute, and it wouldn't take too long for my beverage to be ready for pickup at their counter area. I was able to take some time and sit there and enjoy what I just ordered, which was a nice change of pace especially since their WiFi signal was easily accessible and strong. I have to be honest the coffee drink wasn't my favorite, as there were too many flavors competing with one another and it didn't help that the entire coffee had an overabundance of ice cubes in it. What was the real star of my meal were their baked goods as my pithivier was one of the most savory, heartiest small meals that I have enjoyed in quite some time. The chocolate cookie was more of a crinkle cookie thanks to the abundance of powdered sugar, which in turn got over everything as I would take that back to my room, but it too was a delicious delight. I cannot wait to come back to Fresh Flours and try more of their pastries as they all looked so decadent and delectable. And all priced at no more than six dollars, then when combined with a traditional coffee, your day is set! It's time to take in the fresh scent of flowers when visiting Fresh Flours!

    Ham and cheese croissant
    Diana C.

    Food - the bakery is really tasty. We tried a matcha muffin and blueberry muffin as well as the ham and cheese and the regular croissant. Very flakey croissants! The muffins were very good too - so good my partner ate his before I could try a bite of his. For drinks we got the matcha and the mocha. The sizing is really solid here as are the portion sizes. I think the bakery was fresh and delicious and the drinks were also good. Service - very kind and attentive. They were constantly sweeping up and wiping down as folks were coming and going (those croissants are flakey!) and were very friendly. They also have a small dog treats bowl too! Ambiance - it's a small and cozy little spot tucked into the side of the first floor of an apartment complex. There's both indoor and outdoors but the patio is quite small. I think they might have more seating across the walkway when it's warmer? They are dog friendly but we sat outside at the one patio table with our pups because it was a bit busy and crowded inside. There were quick in and outs, families, couples, solos, pups, babies, and lurkers with laptops so this cafe seems to serve a diverse crowd. Very cozy for lingering but also very efficient for a grab and go too. Overall - would definitely come back and try more bakery or some other drinks. The matcha was nice but I want to try their lattes too.

    Food fridge
    Pooja S.

    I have been working in SLU right across from fresh flours for the past 6 months and I have been coming here since day 1! The location is extremely convenient for me, and if there's no rush, I can leave my desk, and be back in under 10 min. If there is a rush, at times uh the mornings, the baristas are still pretty efficient, and usually I'm out within 15 min! They have a very nice selection of pastries, and every single one I've had tastes great. My favorites are the green tea muffin and the sausage and mushroom pitivier. I also really like their matcha lattes. They were previously offering an option of an iced strawberry matcha with the choice of getting it in seltzer rather than milk (a summer seasonal drink) and this was one of my favorite items! Now I stick to a hot matcha, but will sometimes mix it up with a pumpkin spice chai. Everyone who works here is extremely nice. The cafe itself is really cute, really bright, with barstool seating and also some couches. I've also sat and consumed my food and drinks on the outdoor patio on warm days. So thankful I work right by here

    four pastries on a plate

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    4 months ago

    We had an almond croissant that was wonderful! Staff were friendly. Great coffee - even the decaf!

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    Such a cute place!!! The food was beautiful and tasty too. The service was quick! I had a wonderful time here

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    10 months ago

    Staff were very friendly and had great recommendations. Good location, easy to get into and was a great place to visit on our vacation.

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    So tasty. I wish they had Basque cakes left but that's what I get for getting there in the afternoon. Next time!

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    11 months ago

    Amazing baked goods! Their sesame cookies are delicious. I love that they have a coffee rewards program as well.

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    Page 1 of 8

    Ask the Community - Fresh Flours

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    Piroshky Piroshky - Beef and Cheese

    Piroshky Piroshky

    4.3(8.1k reviews)
    0.9 miDowntown
    $

    OMG this hole in the wall at Pike Place Market rules! Waiting in the Russian Bread lines with my…read morecomrades for a Piroshky is a must experience when traveling through the public market.. These pockets of gold are filled with a scrumptious meats , cheeses and much more goodies. Franks favorite is the Beef & Onion Piroshky. It's robust combination of meat & onion mix coursing through a flaky pastry. You can eat this anytime of day. Very flavorful and filling but leaves you craving for more, it's a good addiction to have in moderation. Just a note most of the time a line exists so don't cut cause it's rude. Do your pre-order research so you don't over stay your welcome trying to figure out what to order. Last and it's the most important thing is don't bite into right away. They can have extremely hot goo inside inside so if you don't want your mouth burnt you'll heed my warning... Come as Putin and you may get a free one but wear a shirt! Seriously these are the best under $8 treats you'll purchase in Seattle..

    My friend recommended Piroshky Piroshky while I was visiting Seattle, so I decided to give it a…read moretry. We went on a Saturday, and it was super busy, but I will say the line moved surprisingly fast, which I appreciated. A heads-up if it's your first time: the shop itself is very small, so most of the wait is outside, and they only let about 2-3 people inside at a time. Even with the crowd, the process was efficient, and the staff we interacted with were very nice. We wanted both savory and sweet, so we tried the popular beef & cheese bun, chicken teriyaki, and hazelnut roll. The beef & cheese bun was definitely the best thing we tried. It was warm, flavorful, and reminded me of the filling inside an Asian meat bun, which I enjoyed. The chicken teriyaki was disappointing. It didn't look anything like the photo they advertise, and the flavor was just okay, nothing memorable. The hazelnut roll was decent and not overly sweet, which I liked, but it wasn't something I'd go out of my way for. Overall, I personally think this place is a bit overhyped. The fast-moving line and friendly staff were a plus, and the beef & cheese bun was good, but based on what we tried, I'm not sure it fully lived up to the hype. Still, if you've never had it before, it may be worth trying once since they have plenty of other menu options.

    Photos
    Piroshky Piroshky - Entrance

    Entrance

    Piroshky Piroshky - Chocolate Cream Hazelnut Roll

    Chocolate Cream Hazelnut Roll

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    Le Panier - Almond croissant

    Le Panier

    4.4(3.1k reviews)
    0.9 miDowntown
    $$

    Cozy French bakery in the heart of Pike Place Market! Lines can get pretty long with the heavy…read morefoot traffic so get there early. There's a nice variety of pastries but the beautiful Kouign Amann caught my eye. It was pretty good, sweet crispy and flaky- it was so good that I went back in line to get more pastries. The almond and almond chocolate croissant and mushroom tart made it back to CA with me and they were tasty when revitalized in the air fryer. Recommend adding it to your Pike Place list, good breakfast or dessert/snack spot after getting some Pike Place chowder, Beecher's mac n cheese, and Piroshkies!

    I was visiting out of state and saw this place was recommended on multiple forums. I'd say it lives…read moreup to the reviews I saw. The cafe was busy at the time and my friends and I had to sit outside while eating our pastries. I got their Almond Croissant, Eclair Espresso, and Au Jardin. Almond Croissant - Light, fragrant, and fluffy. The flavor itself was buttery, not too sweet, and was well balanced with the almonds sprinkled all over it. Would get it again. (8.5/10) Eclair Espresso - Had a nice espresso flavor to it along with the creamy filling. (8/10) Au Jardin - Tastes just as it looks, like a different form of pizza but with zucchinis. It wasn't bad but I wouldn't get it again (7/10)

    Photos
    Le Panier - Espresso and box of 4 Macarons

    Espresso and box of 4 Macarons

    Le Panier - Marionberry tart and jambon fromage on baguette (in bag).

    Marionberry tart and jambon fromage on baguette (in bag).

    Le Panier - Interior

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    Petit Pierre Bakery - Pistachio

    Petit Pierre Bakery

    4.5(457 reviews)
    3.9 miPhinney Ridge
    $

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

    I came in because I walk by this bakery often and it is hard to resist the smell coming from…read moreinside. I made the mistake of ordering a banh mí because I needed lunch and saw it advertised on their chalk board tent sign outside on the sidewalk. I'm sure everything else is great, except this. I waited 5 minutes to be served a cold sandwich. When I asked if I could warm it up, they said it would be another 7 minutes. It wasn't busy, not sure why the long and specific wait. Like everything else, this was incredibly overpriced. The only disappointment was that I would rather order a banh mí from an authentic Vietnamese restaurant than a French bakery (yes, I know about the colonialism involved).

    Photos
    Petit Pierre Bakery
    Petit Pierre Bakery - Chocolate strawberry croissant

    Chocolate strawberry croissant

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    Sea Wolf Bakers - Oat chocolate chip cookie

    Sea Wolf Bakers

    4.4(449 reviews)
    2.0 miFremont
    $$

    I've been hesitant to visit Sea Wolf Bakers due to their prices. $8 baguette? Oomph. Well, in early…read moreMarch I finally decided to give them a try. And now I'm a regular... Through several visits: Baguette, Large ($7.95) - Great baguette with bubbling golden exterior complete with the perfectly baked crust even after waiting 3 hours before cutting in and eating. The interior has the perfect moisture level and is delightfully soft and chewy. The taste overall has a deep developed flavor. This is a great baguette. The only problem - the price. I can find ones for half the price that are maybe 80% as good as this one. (5/5) Seasonal Biscuit ($4.50) - This biscuit definitely isn't Southern-style. It's more of a drop biscuit, combining a relatively soft and tender interior with a nice exterior crust, without any flakiness or layering. The interior is almost cake-like in texture and crumb, and is plenty moist. They add plenty of fresh black pepper inside. It's distributed very evenly, giving a peppery bite with every mouthful. Parmesan is added to the top of the biscuit before baking, giving plenty of umami and richness but only on the upper layer. (4/5) Green Vinaigrette Cafeteria Style Pizza ($6.25) - The pizza is kept under a warming lamp, so it starts getting a little dried out after I assume a couple of hours spent there. I do love the base though - it's focaccia-like giving a really crunchy dark golden brown crust underneath, which supports the toppings. The pizza slice has lots of structural integrity and doesn't flop over. There's a base of fragrant concentrated tomato paste-like flavor which is topped with a very even layer of cheese. Since it's warmed rather than freshly baked, the cheese starts congealing a bit. The cheese is peppered with parsley, garlic, and a bunch of mustard seeds, giving a special zing. The toppings go all the way to the sides of the pie, making it great for people who dislike crust. Even though it's cafeteria style pizza that's kept under heat lamps, I quite liked it. I wonder if I can get a really fresh slice if I get there right at 11AM when lunch starts. (5/5) Chocolate Croissant ($6.10) - Great lamination with a very aesthetic honeycomb pattern. Baked on the harder side, causing fantastic crispy flaky layers to flake off, but also creating a darker golden brown character that is on the verge of bitterness. Nicely buttery soft and chewy interior. Chocolate is a darker variety, probably somewhere around 70%, so it has a pleasing balanced sweetness and chocolate flavor. It's not typical baton, instead seems to be a section from a bar. Still warm and melty even through I didn't eat the croissant until ~30 minutes after purchasing. When cooled down further, some red fruity notes start appearing, so this seems to be be pretty high quality. (5/5) White Sourdough ($12.60) - Now this is a loaf of bread. Superb crust, probably 2 or 3 times as thick compared to competitors, creating a supreme crusty bite with a chew approaching a hard crunch with almost caramelized molasses notes on the bottom. The interior is moist and tender with a pleasing slight sourdough tang. It's a superb piece of craftsmanship. (5/5) Kouign Amann ($5.80) - This is another heavier bake with some acridity development on the top surface. Unlike many other bakeries where the kouign amann is basically a differently shaped croissant with sugar glaze, Sea Wolf's version feels more in line with tradition. The crumb is denser and richer, more like brioche. There's interesting black speckling inside which I believe is due to the inclusion of espresso powder given the mild coffee-like flavor. The crust is again baked hard, but it's lighter and not as flaky as the croissant. They sprinkle just a bit of salt on top of a very light caramelized sugar glaze. It's not very sweet and I didn't find it too salty unlike some other reviewers. (5/5) Plain Focaccia Slice ($4.80) - Good quality olive oil, some salt sprinkled on top to boost the flavors. Light and airy interior, but the exterior is a little wan, being more light golden brown and lacking some good crusty crisp especially on the fried bottom. Quite oily. (4/5) Sea Wolf gives out free sourdough starter, which can be requested from the cashier. Since picking it up several weeks ago, I've gone through several feed/bake cycles for making sourdough focaccia. I've visited Sea Wolf 3 or 4 times in the last month. That's a testament to how high quality their pastries and breads are. I think the only thing stopping me from visiting more is thanks to the starter I got from them fanning my baking instincts. I bake so much now that I don't have any need to buy their bread! Note: Sea Wolf charges a 3% credit card fee. This is not noted on their menu - it only appears in the POS right before paying. Kind of sketchy. Bathrooms - Single unisex room

    I visited many bakeries in Seattle, and Sea Wolf was an OK stop…read more Sea Wolf has an epic patio space with tons of seating and also some indoor seating to choose from. The kitchen is open, so you can watch as all of the scrumptious pastries are made. I liked the vibe here a lot. The space is shared with a bagel shop, but there is plenty of room for everyone. Service was fine. The line moved fast, and the prices were reasonable, comparable to other bakeries in Seattle. While I enjoyed the vibe at Sea Wolf Bakers a lot, I didn't think their pastries and coffee were nearly as good as some others I tried in Seattle. The espresso shot I tried was extremely bitter and just not as smooth as it should have been. The savory croissant was ok, but it lacked any big flavors, and the texture wasn't really croissant-like. The hit cross bun was just unimpressive and not very good at all. Overall, I would probably skip Sea Wolf Bakers next time. It's ok, but there are so many other amazing bakeries too. Maybe I tried the wrong stuff?

    Photos
    Sea Wolf Bakers - Cheddar jalapeño biscuit

    Cheddar jalapeño biscuit

    Sea Wolf Bakers - Apricot, ginger, lemon glaze sweet scone

    Apricot, ginger, lemon glaze sweet scone

    Sea Wolf Bakers - Kouign Amann

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    Kouign Amann

    Dahlia Bakery

    Dahlia Bakery

    4.3(1.3k reviews)
    0.7 miBelltown
    $$

    Cinnamon rolls…read more That's all you really need to know - get them, warm them up until they are buttery ooey gooey and eat. Return for seconds, bring some home. They also have mochi donuts and other pastries but I fell in love with the cinnamon rolls. Inside has plenty of seating and the staff is friendly. Prices are standard. Wish I lived closer!

    I visited Dahlia Bakery in downtown Seattle during a business trip from Florida, and it turned out…read moreto be a really memorable breakfast stop. I ordered an extra bacon and cheese sandwich on a toasted English muffin, and it was excellent. The muffin was perfectly toasted, the bacon was crisp and flavorful, and the cheese complemented everything really well. It was simple, fresh, and very satisfying to start the morning. The bakery itself has a very pleasant atmosphere. It feels warm, welcoming, and comfortable, making it a great place to sit down and enjoy a quiet breakfast in the city. To finish, I tried a slice of triple coconut cream pie to go, and it was absolutely heavenly. Rich, creamy, and perfectly balanced, it easily stood out as one of the highlights of the visit and something I won't forget anytime soon. Overall, Dahlia Bakery delivered great food, a relaxing atmosphere, and an outstanding dessert. Since I was only in Seattle briefly for business, I'm not sure when I'll be back, but I'm glad I had the chance to experience it.

    Photos
    Dahlia Bakery - Seating is open for dahlia until serious pie opens

    Seating is open for dahlia until serious pie opens

    Dahlia Bakery - Cheddar and chive scone

    Cheddar and chive scone

    Dahlia Bakery - Chocolate Truffle Cookie

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    Chocolate Truffle Cookie

    Temple Pastries - Line inching closer. Found out later I could've bypassed line & got TGTG order from barista. (8/10/25)

    Temple Pastries

    4.3(269 reviews)
    2.6 miAtlantic
    $$

    I've been to Temple Pastries a few times now, mostly for getting pastries and drinks to go. As the…read moreother reviews indicate, there can be very long lines depending on the time of day that you get there. There really has been no rhyme or reason on when there are long or short lines, but for your sake, hope that you get a short line. Inside, there is a decent amount of seating upstairs and downstairs (though only one bathroom), but this seems like it would be a great spot to meet with a friend or coworker or try to get some work done. I'm a big fan of the horchata brioche donut, so that's what I recommend you try. The pastries are reasonably priced and freshly made, and if you don't like things that are too sweet they will be perfect for you. I think the only complaint I've had is the drinks the barista has made can be very hit or miss, especially once with Chai I had. The barista was nice enough to remake the drink, but that's probably one area of improvement. Overall, this is a great little spot and I look forward to coming back again.

    Great coffee with a mezzanine, outdoor seating, and free wifi. The star of this show, by far, are…read morethe pastries. The breakfast sandwiches available after 0700 are savor-y and packed with flavor. I see issues with customer service and I get it. Sometimes, the person taking my order isn't very thrilled. The other day, when I asked to confirm a particular drink was mine (as the drink was prepared for to-go instead of here), I received a judgemental stare. But I come here often and have learned how busy they get. I get exhausted just watching them! and I am so grateful this cafe is here. As someone coming from another cafe-focused city, this was the first place that really made me feel like I was home. Stellar food, beverages, and ambience. Only other complaint is lack of outlets for charging.

    Photos
    Temple Pastries - (1/21/26)

    (1/21/26)

    Temple Pastries - Cortado's and egg and cheese breakfast sandwich

    Cortado's and egg and cheese breakfast sandwich

    Temple Pastries - Passionfruit cheese cake cruffin

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    Passionfruit cheese cake cruffin

    Sugar Bakery

    Sugar Bakery

    4.3(414 reviews)
    0.7 miLower Queen Anne
    $$
    Hipster vibe
    Locally owned & operated

    Fantastic pastries! Wife and I walked down from our hotel and found some of the best pastries we've…read morehad in some time.

    My boyfriend and I were super excited to try a new place for breakfast and loved the variety of…read morepastries available at this bakery, especially since a lot of nearby cafes don't have a lot of great food options. I ordered a 16oz iced oat milk mocha and loved how perfectly the chocolate was incorporated into my drink! It tasted sweet and the coffee added the robust flavour I love in my mochas My boyfriend had never tried a Moroccan Fog before and he loved how sweet it was without him having to add sugar. He especially loved that it had just the right amount of mint flavoring without being toothpaste For breakfast, I ordered their fruit danish! I love that they had different options of fruit to pick from and I chose blueberry! The pastry was perfectly flaky and I loved how fresh the blueberry tasted. My boyfriend ordered the chocolate croissant because he was excited at the idea of the chocolate being piped through the croissant and also drizzled over the top, but it turns out the dark brown parts on top are just design and not more chocolate. Still, he was pleased with the amount of chocolate in the croissant and the bite I had was heavenly. The champagne cake caught my eye as I was ordering and I just had to try a bite, it was absolutely delicious and fresh. I loved how light the cake was and the layers of flavour through the whole dessert! I love how bright and airy the cafe is! My boyfriend and I were easily able to find seating by the windows and enjoyed the gorgeous view of the space needle and people watching as we shared breakfast. The staff here was also patient and welcoming. We'll definitely have to come back and try more of their pastries!!

    Photos
    Sugar Bakery
    Sugar Bakery
    Sugar Bakery

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    Saint Bread - Sakura bun - there's jam inside

    Saint Bread

    4.2(336 reviews)
    2.3 miUniversity District
    $$

    Finally made it out to Saint Bread and I loved it! Arrived around 9am on a Friday morning and…read morewaited ~30 min in line. All the pastries except for the regular butter croissant were available, and we were able to place an order for the kimchi focaccia and sakura swiss roll, which were slated to come out around 10am. Service was super friendly! I got the hojicha latte, the okonomiyaki frittata, black sesame cookie, kimchi focaccia, and sakura swiss roll. The hojicha latte was rich and earthy in the best way, and it went really well with the black sesame cookie, which had a great strong sesame flavor, and the texture was perfectly chewy! The focaccia was pillowy and chewy at the same - I could've eaten five of these on their own. The frittata was my least favorite item, but by no means am I saying that it's bad! I thought the sauces overpowered it a bit, and the frittata itself was a bit bland - I couldn't even tell it had sweet potato in it, but it was cooked really well. There was ample seating in the heated patio, but parking was a little confusing, though we got lucky with the small lot right next to the store. There were a lot of signs that said no parking along the street in front, but it seemed like a lot of cars were parked there?

    Cute little shop. Arrived a little after 10am on a Saturday and the line took us about 30 minutes…read moreto get through. Once ordered, the drinks came out pretty fast and so did my sandwich. I don't know if they rotate their pastries or if they just sold out of everything but only items on display case were the chocolate cookie, sesame cookie, the sakura chiffon roll, savory focaccia, apple cake and maybe one other item. I really was looking forward to trying a cardamom croissant or bun but they didn't have either available. My iced latte was alright. Nothing to go crazy over. The cherry foam for an additional $2.00 was very pretty but that's where it stopped at. Absolutely no cherry or sakura flavor. Disappointed. The sesame cookie had a great smell to it. The aroma of sesame was strong. The cookie had a nice crisp to the edge and a chewy center. The sesame taste wasn't as strong as the smell. The spicy chicken sandwich on special was not spicy at all. It was overwhelmingly sweet from the orange glaze/sauce on the kitchen. It was a decent sandwich and I definitely finished it. Just not something I would gravitate back to. I understand the reviews about how this place doesn't live up to some extra hype. It's decent, solid and a great option for the area but to go out of your way for and wait thirty minutes in line? Not really.

    Photos
    Saint Bread - Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

    Cinnamon-Okinawan sugar toast ($4) - nice butter on white bread

    Saint Bread - Merch (1/15/25)

    Merch (1/15/25)

    Saint Bread - Fried egg sandwich ($8) on melon pan bread with marinated mushrooms (+$4)

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    Fried egg sandwich ($8) on melon pan bread with marinated mushrooms (+$4)

    Fresh Flours - bakeries - Updated May 2026

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