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Fresco By Scotto

3.6 (609 reviews)
Open 5:00 pm - 10:00 PM

By appointment only

Updated 3 months ago

Order Fresco By Scotto Takeout or Delivery

Services - Fresco By Scotto

Bartending services

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Fresco By Scotto Photos

FRESCO BY SCOTTO ATMOSPHERE

What's the vibe?
DJ
Live music
Moderate noise
Happy hour specials

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Recommended Reviews - Fresco By Scotto

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Tagliolini al Tartufo
Gloria M.

I came in for a cocktail a few months ago and make a note to come back for dinner because I knew it would be good based on the atmosphere. I finally was able to come back and it did not disappoint. The Tagliolini al tartufo is absolutely delicious - do not miss this dish! The service was attentive and restaurant busy, they have a dj setup one one side in the dining room and it was a really fun experience.

Stephen D.

Fresco By Scotto is a restaurant that serves you an incredible experience of fine dining. The menu offers a combination of northern and southern Italian dishes with a star studded selection of appetizers, pastas, fish, and meats. For the apps we ordered octopus, salmon tartare, frito misto, clams oreganata, and artichoke salad. Everything was delicious. We all feel the Octopus was a little too strong on the flavor profile but it was still good. There was a slight bitterness to it that we all agreed was a bit too much. The salmon tartare was really good and my personal favorite. Entrees ordered were Rigatoni Bolognese which my wife absolutely loved. I ordered the Dover Sole and it was a perfectly flavored light fish. The table also ordered Branzino, veal chop, filet mignon, and parperdelle duck ragu. Everything was presented beautifully and we all enjoyed our entrees. The service was spot on. All desserts were good with the chocolate cake being out of this world. A good time was had by all and if you enjoy Italian food you will be very comfortable at Scottos!

Cynthia B.

The most memorable thing about this restaurant was the service; Excellent, exactly what you would expect from a fine dining restaurant. However the food wasn't anything special, lacking flavor & didn't taste fresh. Overall the restaurant was just okay.

Angela I.

Food Service Ambiance Music and yes of course Rosanna Thank you Nicks birthday dinner was delicious it was truly the best!

Grethel S.

We chose Fresco by Scotto to celebrate our daughter's 25th birthday, and it did not disappoint. The atmosphere was elegant, the food was incredible, and it made such a meaningful occasion even more memorable.

The menu
Sidney Z.

In my K-Billionth time I've had Italian food in New York, I've never been disappointed. Other than Rome or Florence, New York City has this cuisine down pat: Lila in Brooklyn had the best food Il Mulino in NYC was the most elegant restaurant Campagnola also NYC was my second home away from home Rezdora Pasta Restaurant in Midtown has the most revolutionary Italian food; and this list goes on and on. Fresco By Scotto just off of Park Avenue is this modern running / Old School restaurant (I know that's an oxymoron, but.......) making classic Italian dishes the right way. We were there for a birthday party and our host ordered (almost) everything on the menu. * The chicken parm was delicious * Their Caesar salad had all of the fixings with crisp romaine, anchovies, garlic breadcrumbs * Fritto Misto with ricotta, mozzarella, tomato sauce shrimp, calamari, baby octopus, zucchini, marinara - excellent * Mama Scotto's meatballs were great being made with provolone, tomato basil sauce, whipped ricotta tomato sauce, bel paese, pecorino romano * Ragatoni Bolognese had veal and chicken ragù, parmigiano - wonderful And this list keeps on going on! Like any Italian restaurant they made a killer gin martini and the wine list was very good. The service was spot on and the ambiance was quiet and peaceful. This birthday party went off like dynamite. Everything you would want in a party happened. The people invited at Fresco By Scotto all had a terrific time

Front of restaurant
Heidi F.

Fresco by Scotto is absolutely delicious with deep flavors and unique preparations. The ambiance is delightful and charming; you feel like you have escaped the city and landed in the Italian countryside. The staff is friendly and professional.

Ravioli
Leah M.

Food was absolutely tremendous! I ordered the special ravioli, and my dinner companion had the Cacio e Pepe. Both dishes were outstanding--the pasta was made in-house, and the sauces were rich and flavorful. Service was excellent--quick, attentive, and very welcoming. The restaurant itself is beautifully decorated, with soft background music that created a warm and inviting atmosphere. Highly recommend!

burrata
L. Eliza C.

I came here for my friend's birthday gathering. The place is spacious and high energy. We happened to be there during Kentucky Derby so watching the race here was fun as many of us were glued watching the TVs while having great dinner and drinks. The food was delicious, and the prix-fix menu included each item. You are paying for the ambiance and great food. The meal came out to $200 per person, including drinks and a tip. Great service.

Jamie L.

I want to start by saying this is a well-decorated, lively restaurant with a vibrant atmosphere. It tends to be quite busy, and I've came here twice so far. While the experience was decent, the food is definitely overpriced, with entrées ranging from $40 to $80 each. The menu also changes seasonally. Here's what I've tried: * Truffle Arancini: I would skip this dish--four large, fried cheese balls that are overly heavy and bland. * Salmon Tartare: Good, but not exceptional; you could pass on this one as well. * Pappardelle Bolognese: A solid choice. * Clam Linguine: Excellent--definitely a dish you can't go wrong with. * Tiramisu: Decent, but nothing extraordinary. * Banana Pudding: Far too sweet; I couldn't finish it. * Ricotta Cheesecake: Just okay, not particularly memorable. On a positive note, the service was great, with attentive and friendly waitstaff throughout the meal.

Bread service
Bill S.

I'm at a Long Island Yelp event and someone at the table asked everyone what's your favorite Italian spot? Someone said Fresco By Scotto, OMG "the" best meatballs. Wait a second. I've been to Little Owl and had their meatballs. I've received the Yelp ROTD for writing about Marea. If you're telling me the best is at Fresco By Scotto then I'm going to see what the hubbub is all about. I'm going to a show at Radio City, the show starts at 7pm. I made reservations for Fresco By Scotto when they open. The day before I see everyone dancing on Instagram? I walk in, no dancing?? I'm a little early so I grab a cocktail at the bar. This restaurant is set up nicely, there is outdoor seating as well as cozy bar - seating area to meet your guests that arrive. Nice touch. My table is ready. I grab my cocktail and I'm seated at a small table. I've been reading the menu online, I want to grab a small plate and this famous meatball. I must point out, the $89 price fixe menu looks really good. I'm thinking my wife would love this menu before a Broadway show. Mental note for myself. I want to order a starter, its a toss up between the Grilled Spanish Octopus and Salmon Tartare. If my wife was dining with me, anything tartare is not an option so Tartare it is! I must say, the salmon tasted very fresh, this was a great starter and highly recommended. Now the meatball dish comes to the table. This thing is huge. I mean (Trump voice) YUGE! I also ordered the dish with the house made Chitarra. The meatball, Mama did the Scotto name proud! It was beautiful dish with lots of flavor, the meatball did not have a lot of filler, it was the perfect ratio of meat and it had a nice exterior. I also loved the dollap of ricotta cheese! Overall, I'm a fan. Thank you Mama Scotto! The housemade chitarra, it was a little too Chitarra for my liking. I understand the method with a guitar like box but it wasn't my favorite pairing with this meatball. I ate only half the pasta. Fresco By Scotto? I will return. And I wanna dance!

Beet Carpaccio Appetizer
Christina S.

I was excited to come here. The appetizers missed the mark, but the pasta was phenomenal. The drinks were ok, old fashioned was not made well. My espresso martini was ok. 5/10. Pasta was 10/10. Would come back just for the pasta. Ambience was calm, nice. Service was good, we didn't want for anything

Sara G.

Fresco by Scotto was a lovely and upbeat lunch in NYC. This spot has been loved in New York City since its opening in November 1993. It's a family-operated establishment and you never know who you might see. Operated by the Scotto Family--Rosanna, Jenna, and Marion Scotto--Fresco by Scotto offers a family like lunch/dinner experience. The kitchen is ran by Executive Chef Benjamin Kacmarcik. Sounds odd but the blue cheese chips are no joke and you must give them a try. These are not just any chips; they are a treasure. Also, I'm not a meat eater, but the meatballs are the size of mini-basketballs. I couldn't believe it. I had the wedge salad and it was wonderful. But now, the cheesecake is about 3 pounds of goodness. Wow! This spot consistently appears in New York Magazine, Gourmet Magazine, and The New York Times, The Scotto Family's presence extends beyond the restaurant, as they frequently share their culinary skills on popular shows like "NBC's Today Show", "The Sherri Shepherd Show", "The Ellen DeGeneres Show", "Extra", "Live with Regis & Kelly", "The Jennifer Hudson Show", and "Fox 5 Good Day New York".

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Great ambience, delicious food, delicious cocktails. I had to send my son's there to meet a future wife.

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Ask the Community - Fresco By Scotto

Is Fresco On The Go still open for business?

No, they are aren't. The space is there but you can't order, for now.

No prices on menu? Is this price fix?

No , no price fox. Thank you

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Thyme Bar - Happy hour cocktails and drinks at Thyme Bar NYC in New York

Thyme Bar

4.1(349 reviews)
1.5 miFlatiron
$$

Thyme used to be a fun, charming spot that I genuinely enjoyed visiting and bringing out-of-town…read morefriends to. I was warmly greeted by the gentleman at the door (5 service there), which set a great first impression. However, as soon as I walked downstairs, it felt like the space had lost its speakeasy vibe. I was seated right near the stairs and could feel cold air from outside every time the door opened, which made the experience uncomfortable. I was also surprised to see how much the cocktail menu had been reduced. When I asked about it, the response was that "the place changed a lot." That's fair -- places evolve -- but instead of highlighting the improvements or new strengths, the explanation focused negatively on what the bar used to be. As someone who really enjoyed the former version, that wasn't reassuring. Unfortunately, the drinks themselves didn't make up for it. One of the two cocktails was simply not good. No one came back to check on the drinks, and when I asked for the check after about 20 minutes, there was no acknowledgment that I had barely touched mine or any inquiry about my experience. Overall, a place I once enjoyed and recommended now feels more like a standard dive bar where " Mixologist " were replaced by bartender and were fun cool looking and tasty drinks were replaced by " less complex cocktail ", lacking the warmth and attention to detail that once made it special.

My expectations were high for my first NYC speakeasy. TLDR version - disappointing and not planning…read moreto return. Easy to find if you know what you're looking for, if you arrive right at 5pm on a cold weeknight in the winter, you'll easily find a table or seat at the bar. Very cute space, cozy like everyone says, but nothing mind blowing. Music is moderately loud. The menu in early February still included their winter holiday cocktails. I was more interested in the apple sage house-made fermented soda, and it was pretty good-large glass, flavorful and not too sweet. My friend enjoyed her pomegranate version. The space started to fill up at around 5:30. Service was polite when you could get it, but generally very inattentive, even before it got busy. It honestly didn't feel too different from anu other very nice NYC bar, in terms of menu selection, prices, ambiance and service. Maybe that's standard for NYC speakeasies, but the places I frequented in other cities were more fun and felt more worth the price. I'll still give another NYC spot a try, but not coming back to Thyme.

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Thyme Bar - Squirrel on a beach (@joeynht)

Squirrel on a beach (@joeynht)

Thyme Bar - Roasted Garlic & Tarragon Ketchup

Roasted Garlic & Tarragon Ketchup

Thyme Bar - Labneh, Aleppo Chili Oil, Olives

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Labneh, Aleppo Chili Oil, Olives

Patent Pending - Bar area.

Patent Pending

4.2(432 reviews)
1.3 miFlatiron
$$$

I'd give this place 6 stars if I could. It's my favorite speakeasy in the city by far…read more The drinks are absolutely phenomenal. They're experimental, whimsical, delicious, and worth every penny. My absolute favorite is Child of Light, and my BF's was High Frequency Device. The interior was dimly lit, with a couple of candles per table or counter. It's a perfect place for a date night. And while there may be a wait on busier nights, it's always worth the wait. We were sat at the bar once and were very well taken care of by our bartender, Nikola. It was a Sunday night, so it wasn't terribly busy. We chatted up a storm and he was able to create some drinks off the menu just for fun (on request). He also made my BF and me a couple of drinks to celebrate our anniversary too. Wonderful people and wonderful service. Needless to say, we will be back as frequently as we can!

One of my friends and I were looking to grab a drink before calling it a night. She had been to…read morePatent Pending before and had good things to say, and since it wasn't too far from us we decided to head over. Patent Pending is a speakeasy, located behind Patent Coffee. It was dark when we entered the coffee shop but an ajar door gave way to the bar. The decor is a homage to the works of Nikola Tesla, which can be seen in the subtle electric theme throughout the space and the naming of the cocktails. The space isn't too large - the bar and stools take up most of the space but they also have some booths/tables. The place looks great. The cocktail menu is very creative - I got one of their seasonal mixes that was actually two drinks in one. The main cocktail was meant to be sipped first and they provided a small glass of beer to be sipped after. The name escapes me but it was very good. Since we had cocktails at dinner, we only stayed for one round. Service was good, and overall I enjoyed my time at Patent Pending. I would definitely return to explore more of their menu.

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Patent Pending - Entry to Patent Pending

Entry to Patent Pending

Patent Pending - Strange Magic Cocktail (~$21)

Strange Magic Cocktail (~$21)

Patent Pending - Impossible Idea

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Impossible Idea

Little Ned - the lil' ned wagyu katsu sando

Little Ned

4.7(55 reviews)
1.2 miFlatiron

I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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Little Ned - Saturn

Saturn

Little Ned - Yankee Hanky Panky

Yankee Hanky Panky

Little Ned

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Dear Irving Gramercy - Bar

Dear Irving Gramercy

4.3(798 reviews)
1.7 miGramercy, Union Square, Flatiron
$$$

Dear Irving Gramercy is straight-up one of the coolest cocktail spots in NYC. The vibe feels like…read morestepping into another era -- moody lighting, vintage glam, velvet everywhere, and somehow every room feels like its own little hidden speakeasy. The drinks were incredible and looked just as good as they tasted. Staff was on point, music was perfect, and the whole place had that upscale NYC energy without feeling pretentious. Definitely the kind of bar that makes you want to stay way longer than planned. Perfect for date night, late-night cocktails, or just pretending you're in a movie for a couple hours.

Date: Monday, March 2nd, 2026 Time: around 8pm…read moreParty of: 1 Accolades: No.26 North America's 50 Best Bars 2022 *Whiskey Business ($21) *Tax ($1.86) I had a little bit of time to kill before heading to dinner. Since it was right next to where I was leaving my friends, I decided to see if I could get a seat at the bar without a reservation. I checked in with the host and she said they had room. So no rezzie needed that night when solo. The bar area is very dark and intimate. I only had time for one drink and decided on the one above. It was nicely balanced. I'm a whisky girl, especially rye, so I enjoyed sipping on this. A nice stop on the way to diner. I was here years ago, but that experience is a little hazy. Glad I was able to revisit. REVIEW #4002

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Dear Irving Gramercy - Outside

Outside

Dear Irving Gramercy
Dear Irving Gramercy

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The Tusk Bar

The Tusk Bar

4.4(39 reviews)
1.2 miFlatiron
Full bar
Romantic vibe

Met with some girlfriends for a night of drinks and bites. Atmosphere is high energy and large…read moreformat so if you have a big group this is a great spot. We enjoyed several types of drinks from the bar and they made the martinis and Last Word "skate" Service is quick and a pleasant experience. A great drink spot.

Tusk Bar inside The Evelyn Hotel feels like stepping into a well-kept secret from another century…read more The space leans fully into that Prohibition-era Art Deco elegance, low lighting, polished brass, velvet everything. It somehow manages to feel both refined and relaxed at the same time. The kind of place where you half expect to spot Hemingway in the corner pretending not to eavesdrop. We started with half a dozen oysters, which were fresh, briny, and exactly what you want with serious cocktails. Crisp, clean, gone in about three minutes. For drinks, we ordered the Smoke Show and the King Tusk. The Smoke Show was beautifully balanced. The Grey Goose vodka and Dolin Dry gave it that classic martini backbone, but the fino sherry and brine added depth. The smoked olive oil and blue cheese olive brought just enough savory drama without overpowering the glass. It was complex but not fussy. The King Tusk leaned more aromatic and layered. The vermouths gave it richness, while the Buddha's Hand and osmanthus flower added subtle citrus and floral notes that lingered in a really elegant way. It felt like a cocktail designed to be savored slowly. The music fit the mood perfectly, not too loud, just enough to give the room energy without killing conversation. Overall, it's a great spot if you want elevated drinks in a space that feels transportive without being pretentious. Definitely a place I'd come back to when I'm in the mood for a refined, slightly cinematic night out in Flatiron.

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The Tusk Bar
The Tusk Bar
The Tusk Bar

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Clemente Bar - Clemente mushroom burger

Clemente Bar

4.3(48 reviews)
1.4 miFlatiron

This is a hidden bar upstairs of a restaurant. Small and intimate dimly lit space. Although small,…read moreyou still felt the energy of the room. Very full cocktail menu. Staff was accommodating and let us sit for an hour as we didn't have a reservation. Don't try any of the light bites. I'd come back

Date: Wednesday, March 4th, 2026 Time: 7:15pm…read moreParty of: 6 Reservation Made Thru: Resy about two weeks prior Accolades: No.15 North America's 50 Best Bars 2026, No.11 North America's 50 Best Bars 2025 *Clemente Martini ($26) *Negroni Colada ($24) *Apples to Orange ($26) *Oyatsu Club ($25) *Parakeet ($24) *Glenfiddich Reserve ($25) *Against the Grain ($26) *Three Boxes ($25) Our reservation was originally for a party of five. We had an extra person when we checked in and they happily added her to the rez. We just had to wait about 15 mins which was fine. We were seated around 7:30pm. It was busy and bustling in the upstairs bar. We were seated at a spot resembling a coffee table(s) with chairs / ottomans surrounding it. I got the martini. It was a fun play with the green curry and saffron. This place is a little loud, so it is not easy to have a convo with your party. I am old so this probably wouldn't have been something I clocked in my younger years. They do have food which looks intriguing. Especially anything with truffles on it. If in the area, would definitely consider coming back for a quick drink and bite. REVIEW #4013

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Clemente Bar - Interior

Interior

Clemente Bar - Truffle Tofu Dog

Truffle Tofu Dog

Clemente Bar - The Lounge

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The Lounge

Fresco By Scotto - italian - Updated May 2026

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