Had an amazing experience at Sixty Vines! The atmosphere was great, the food and wine were…read moreexcellent, and the service really stood out. Our server, Taylor, was attentive, friendly, and made sure everything was perfect throughout the meal. Manager Brandi also came by our table to check on us, which was such a nice personal touch and showed how much they care about their guests. Definitely one of the best dining experiences we've had recently and we'll absolutely be back!

Easter brunch was very disappointing- appears they have sacrificed good food for a fantastic wine…read moreselection. Where is the fruit and healthy choices? Bread was blah, and the entrées were so disappointing.

I really enjoyed the American cuisine here--great food and a nice atmosphere overall…read more I ordered the French onion soup and the Reuben eggrolls. The French onion soup seems to be popular here, and as soon as I saw that buttery-looking pastry puff baked on top, I knew I had to order it! It was definitely hearty, with plenty of onions (which I love). However, it was a bit saltier than I prefer. I do wish there were an option to substitute the onion soup with a chowder, like clam or corn chowder. The Reuben eggrolls were surprisingly good! I'm used to traditional Asian eggrolls, so I really liked this creative twist. The house-smoked pastrami, sauerkraut, and melted Gruyère cheese worked so well together. They tasted amazing with the spicy Russian dipping sauce (which I appreciated wasn't too spicy). It was such a flavorful and memorable dish! I'm glad I gave it a try.

So many employees lots people. All walking by us but took a while for a waiter . And they had just…read moreopened, not very many people. I had the steak frites. The steak was cooked perfectly has potential to be amazing just needs spices desperately needs some spices . The French fries they covered with paprika but the steak nothing Husband had the French dip , he loved it . He loved the bread said he was able to eat it without having to tear it with his teeth , some hoagies are tough , this wasn't just nice and soft . The meat was tender, not fatty and but held together such as you could dip it without having a giant mass of meat inside the sauce, it was actually in the sandwich you could dip it, eat it, but it was soft enough that you could eat it. Was loud inside and cold. Our waiter was so nice , up until he walked up my husband wanted to leave . Cause people that came in after us were being offered water and no one had said anything to us . I am gluten free, there wasn't much attention given to my food allergy. But I can manage and know how to protect myself. The waiter wrote down my food allergy but didn't seem to pay it any mind Update : see below they said email them I did no response

Brunch at Whiskey Cake Plano was an absolutely fantastic experience from start to finish. The food…read morewas outstanding--everything we ordered was fresh, flavorful, and clearly made with care. You can really tell they take pride in their menu. The atmosphere was just as impressive. It struck the perfect balance between lively and relaxed, making it a great spot to enjoy a weekend brunch without feeling rushed. What truly made our visit unforgettable, though, was our server, Kevin. He was genuinely out of this world--attentive without being overbearing, friendly, and incredibly personable. He anticipated our needs, checked in at just the right moments, and made us feel completely taken care of. Kevin elevated an already great brunch into a top-tier dining experience. We'll definitely be back, and we'll be hoping to sit in Kevin's section again! Left image - Rueben Sandwich Right image - Farmer's breakfast

Had choice of eating outside or inside. We chose inside. Busy, busy on a Friday evening…read more Cocktails are very tasty here. Started with the brussel sprouts. Very good, cooked well and nice char. Had the shrimp pasta. Very good. Also had the pastrami sandwich. Good, but thin on the pastrami. If you want a good Pastrami sandwich, try Cindi's Deli or Deli News. Management take note. Tasty food, good service. Will be back and recommend to anyone.

We had appetizers and a couple beers and the food was delicious! Pretzel bites, fried pickles and…read morechips, salsa and queso! And even better than the food was our waitress Kristen:)

Came here recently after discovering on Happy Cow that they have several vegan options on the menu…read more It was pretty empty inside but it wasn't the middle of lunch rush so I sat at the bar. Ordered the vegan Buffalo chicken sandwich (no vegan cheese option) with the hand cut fries (add salt & vinegar flavor). Turns out they were out of the chicken for the sandwich but I could get the vegan nuggets instead. The fries came out warm & they were pretty tasty but I'm pretty sure there wasn't any salt & vinegar seasoning on them (I didn't bother to ask). The Buffalo nuggets were pretty good too but they were kinda small (size of nuggets & size of order). That said, cost was less than $10 for both items. I definitely want to come back here for food (really want to try that chicken sandwich) & to get a feel for the bar atmosphere.

Made a reservation online and had been to their Southlake location before, where the service was…read morealready great, but this visit was even better. Henry and Bernie were seriously the best. Henry checked on us often, was super patient, and just genuinely kind. Bernie kept our water full and was always nearby making sure we were good without hovering. They made the whole night feel easy and fun. The food was just as good. We started with the mushroom fondue, creamy, cheesy, and packed with flavor. The bread was perfect, crispy and thin but still sturdy enough to scoop everything up without falling apart. We also split one of the toast boards and loved it. Great mix of flavors and just a really fun thing to share. They're also known for some really good favorites like the burrata toast, steak frites, truffle fries, and their charcuterie boards. Their brunch gets a lot of hype too, especially the French toast and eggs Benedict. And their seasonal cocktails are always a hit, really creative and well balanced. Bathrooms were clean, always a plus. Only tiny note, I wish there were more purse or coat hooks, every place needs those. Overall, we had such a great time. The service really stood out and the food totally delivered. Definitely one of those spots you leave already planning your next visit.

I like their Bruschetta Board! You get to pick 4 from 10+ spreads--my favorites are the ricotta…read morewith dates & pistachio, smoked salmon with pesto, prosciutto with fig & mascarpone, and fresh mozzarella. The board is perfect for sharing with friends or a group of friends over a glass of wine, whether indoors or on the patio. The staff was incredibly friendly and attentive. They have some great happy hour deals: $6 wine glasses and pitchers of beer every day until 5pm, plus bruschetta boards and wine bottles for $25 after 8pm on Mondays & Tuesdays.

Good food and the service was great. Will definitely visit when I'm in the area againread more

MI've been in the Dallas area for the past week and I'm giving up beef when I get back home. We…read morecame here on a Thursday evening and I ordered the prime rib with fries and asparagus. Food was amazing!!! I washed that down with two old fashioned. Drinks were good!! The service was great, our waiter continuously check on us without being overbearing and kept our drinks flowing. We set outside and enjoyed the cool breeze which enhanced our experience. Overall I enjoyed this place and would recommend it to anyone looking for a good steakhouse to visit.

Very good place! Limited - ish menu fyi, you could get fried chicken, smoked chicken, chicken…read moretenders, or chicken fried steak. Then you get a whole bunch of sides, family style and bottomless. Fun concept!! Good food and friendly service. It was very busy when I went and I'd guess it's busy pretty much anytime you go. Also had lemon pie for desert which was good and seemed to be home made. Neat country style decor, like a Cracker Barrel but Texas-ey

First time here in January 2026 and I absolutely loved it. I read how they recently got awarded…read morebest Chicken Fried Steak in Dallas and I've gotta say this was the best I've ever had. The steak was tender and fried with the crispiest lightest batter. $20 gets you a protein and the sides are unlimited including delicious golden biscuits. And while the food quality is not Michelin star farm to table, they've got a good thing going and it's all made daily. Plus, it's so nice being in a restaurant with families, friends, and dates all bustling about with a good value huge meal. Jessica is an awesome server, and the team even does some line dancing, at least they did on a Saturday afternoon. Lots of smiles, will come back 100%.

Tupelo Honey is a southern style restaurant chain that serves comfort food in a casual setting…read more They recently refreshed their menu, and they have become one of my favorite casual lunch spots in Irving-Las Colinas. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Tupelo Honey is a stand-alone restaurant conveniently located near Hwy 114 and 161. There's plenty of parking, outdoor seating, and a mixture of tables, booths, and bar seating. Speaking of the bar, it acts as a beautiful backdrop for the entire restaurant. 1 Star. Service - The service is always friendly. Our server is always smiling, and I can't help but feel welcome with southern charm. Tupelo Honey trains its staff well, and I really enjoy coming here and interacting with the staff. 1 Star. Food - I always begin with the Biscuits with a Cause. These light, flakey biscuits are served warm with a crispy exterior and soft, flakey inside. But honestly, the biscuits act as a delivery mechanism for the butter and blue berry jam. I always ask for an extra side of butter and jam because I use it all. On my most recent visit, I ordered the Honey Dusted Fried Chicken (dark). The chicken was perfectly fried, crispy, and sweet. And the dark meat was juicy. Pro Tips - use your hands. Another great dish was experienced. 2 Stars. Will I Return? - Yes. I have yet to have a below average dish at Tupelo Honey. Yes, it's a chain. But it's also a darn good chain that keeps its menu fresh and is worth multiple visits. 1 Star.

This place is a little hidden but this does not stop the crowd from stopping by to eat. Super cute…read morelocation, nicely decorated, and has a photo op. They did seem a little busy and I believe there may have been a shift change at some point. It took us 15 mins to get a table outside. I will add the wait time is the only bummer in my experience. It took a good minute to get our beverages and food. There was a crowd but it seemed to be in and out pretty quicky. The food was great! I ordered their sangria, very refreshing and not overly sweet. Southern shakshuka. $15.99 two eggs* baked in a tomato, spinach, & peperonata sauce, over stone-ground goat cheese grits, topped with basil (710 cal) - This combo was good, loved the creaminess and even had leftovers for the next day. Sweet & Spicy Fried Chicken & Waffles $16.99 Hand-breaded crispy chicken tenders drizzled with sriracha honey, served over golden buttermilk waffles. --enjoyed the Spiciness it truly was subtle but did grow as you continued to eat. The buttermilk Waffles were fluffy and light and full bite with the drizzled syrup was everything. Enjoyed the flavors of the whiskey flight and happy you have the flavor cards to be able to give the tasting a proper review. Over all price is average in comparison but the food quality is there so I have no issue spending an extra dollar or so. I would like to stop by again when it's less busy.

Felicity Felicity Felicity!!!! She rocks! I would totally ask for her specifically next time I…read morecome. She was so patient and HAPPY TO BE AT WORK! She gave us tons of suggestions. Even when we weren't sure about which appetizers we wanted she allowed us to split appetizers- a small portion where we got to try the apps. We tried the tenderloin crostini which was delicious. Along with coconut shrimp. The shrimp were ginormous. And the sauces were so good. Our fav was the mango marmalade. The best bread I have ever had in my life!!!! You know how sometimes they bring a roll to the table for the table to share? Not here boyeeeee Each person gets their own roll. I don't even know how to explain this heavenly bread. It truly is the best beard I have ever had before. I would come eat here again JUST FOR THE BREAD. The crab cake is out of this world. Huge jumbo clumps. Also comes with a variety of sauces. The wasabi one was our favorite. You must order the crab cake! My husband got the ribeye rare and said it was the best steak he has had, and he eats a ton of steak. I got their off menu item of carne asada tacos. The meat was sooooo tender. They don't use flank steak they use a tenderloin and it just melts. The mushrooms were Devine. Glad I ordered the carne asada. The adult Mac and cheese was good but just good. Brussels sprouts were good (not the best I have had) but I think I was also just so full by this point. The asparagus is huge!!! Oh the best finisher ever- the peanut butter pie!!!! OMG!!!!!!!!!! I'm not even a dessert girl and I couldn't stop eating it. First time me and my husband were fighting over the last bite.

Kennys wood fired grill is a dimly lit, upscale yet casual restaurant that serves a variety of…read moreAmerican cuisine. There was no wait for a seat at 5:30 pm but was still surprisingly busy for a Monday. By 6:30 there was a small like to be seated. I ordered a rye old fashioned and the grilled salmon with a side of creamed spinach. All were served promptly and delicious! Food prices are upper middle... but be careful ordering mixed drinks. Although delicious, My angels envy rye old fashioned cost $30!....had I known that, I would not have ordered it. I have been here many times and they never disappoint

The food is amazing. I've had the Greek salad with salmon and chicken, 10/10…read more I've had the French chicken, my favorite by far. I've had the popcorn and dynamite shrimp, so delicious

We were told to visit this place while visiting Dallas. I'm glad we got to give it a try! We…read morewanted the frozen Bellini but apparently they sold out during happy hour. Such a bummer. We got the following dishes: -Dynamite shrimp- decent -comes with a little salad -Beverly salad- my sister enjoyed it but the onion crispies were not very crispy. -Tuna & ginger salad was very refreshing and I enjoyed it. The mangos were ripe which I've been to places where they are not. The tomatoes had a nice seasoning on it and the combination just works. -Fish tacos- my aunt didn't care for. It actually looked more like a burrito wrapped up and the fish was a bit on the salty side. -Parmasean truffle fries were crispy and tasty! We finished off with the key lime pie. We were split on it. It wasn't my favorite. I didn't think it was quite limey enough. The whipped cream had fresh lime zest which was nice. Overall, I'm glad we got to try it. Service was good and plenty of parking!