Cutest little quaint place. The teacups and vintage got me. The chef was amazing. You want a…read moredifferent take on dinner come here for the experience. When a cook makes food from the heart you know it's going to be amazing I can't wait to be back.

YUM! Hangry Kitchen was on our list to try for a while, and I'm so glad we finally made it in!…read more Our server, Rob, was awesome. He was very welcoming and helpful with the menu. We started with some drinks - I customized one of their cocktail options to change the liquor and it was delicious! We wanted to try one thing from each section of the menu. We started with the beets which were light and citrusy. The crackers with them were crispy and paired perfectly. We also had the carrot bread grilled cheese, which was so unique! The fried fish collars were cooked super well and perfectly salted. We also got the bratwurst which were nicely charred with some yummy, mustardy potatoes. Our favorite dish was actually dessert! It was a delicious red velvet brownie that was super decadent but perfectly balanced with the filling. Definitely don't skip the dessert menu! Overall, it was a great experience. They mentioned that they change their menu seasonally, so we will definitely be back to try different options!

We had an incredible experience at Blackie's. The food was absolutely phenomenal from start to…read morefinish. We started with the Chicken Marsala Stuffed Mushrooms, which were packed with rich, savory flavor. I ordered the 'Shroomy Grilled Cheese, and it was next-level comfort food; gooey, earthy, and perfectly balanced. My husband and aunt both had the New School Smash Burger, and they couldn't stop raving about it. Every dish was bursting with flavor and truly "to die for." Our server, David, made the night even better. He was attentive, upbeat, and genuinely kind; an overall great spirit with a fantastic attitude who elevated the entire dining experience. David even brought us some of their popcorn, which was so delicious and such a fun extra touch. We loved the food, we loved the service, and we will definitely be back; highly recommend.

OVER PRICED, $65- Sticky Tamarind Steak. It was EXCELLENT, however there was enough meat for a 10…read moreyear old. There was twice as much Sweet Potato than there was meat. My sever Lilly was very friendly until I responded HONESTLY to her question, "How was everything?" I did respond politely.... I did expect a Manager to come to the table but that did not happen. I guess it was My Fault for ordering a $65 skirt steak without knowing the size (no more than 6 ounces). I did ask my waitress if it was a big piece of meat; Her response was, "It is for me" or something like that. I would say a fair PRICE for this DISH would me $40. It was tasty but not certainly not worth $65; Unless it had double the meat. We sat outdoors, which was very nice and will certainly be back to do it again! I would like to see a reply from management, but we will see if I get one.

This posting is for Cara's Kitchen, which is the restaurant at Bogeys at Fairlawn Golf Course…read more I stopped by Cara's Kitchen for lunch at the Fairlawn Golf Course. They serve light lunch and dinner fare including sandwich/burger plates, salads, soup/chowder, appetizers, loaded spuds, specials, plus fish & chips and baked cod on Fridays & Saturdays. They also serve breakfast on the weekends. The bar offers a few beers on tap and cans and mixed drinks. There is seating around the bar, table seating and booths overlooking the golf course. I took a seat up at the bar and started out with water, which was a bottle of Poland Spring ($1.50) served with a glass of ice. I ordered the Fish & Chips ($14.99 plus tax) which took about 22 minutes to come out. The plate was comprised of a large crispy deep fried beer battered cod filet, standard fries, tartar sauce, and a cup of sweet coke slaw (wet texture), malt vinegar and ketchup bottles brought over. The food was a bit greasy, but it tasted just fine. After I was done, I requested the check which was $17.69 with tax and before tip. Overall, a good filling lunch and adequate bar service.

No longer Cara's there. It's now golf course club house restaurant. Good food and nice peopleread more

Went here with colleagues from my work and we all had a great time. Drinks were good, we all…read moreenjoyed our food and service was excellent. I ordered the sweet and spicy Thai salad. It had a perfect kick of spice, very tasty and the portion was huge. The quality of all the dishes seemed higher than expected at a tavern/sports bar type place. It's pretty cool inside with a nice atmosphere, huge bar and very clean.

My primary goal (pun intended) was to watch a world cup game while eating some good food and I got…read morejust that. I dragged my friend along with me. There were a couple empty seats at the bar, some of which seemed suspiciously untouched and we soon realized why; the AC was blasting overheard and although it felt nice in the beginning since it was HOT outside, after 10 minutes it felt frigid. We stayed there anyways since there was a huge TV right in front of us. I wasn't sure what to order, but the chicken and burrata sandwich sounded really good, mostly because of the sweet, salty, and creamy contrast. I ended up ordering it and upgraded my fries to parmesan fries. My friend ordered a burger with sweet potato fries. After about 15 minutes, the food came out. I knew the chicken would be grilled since I asked before ordering so my expectations were low, but it was surprisingly still moist, did taste grilled, but lacked some seasoning. I did not open the sandwich to check how much burrata there was, but adding some more would not have hurt. The fig jam was definitely the star of the show. It overpowered some of the other flavors, but I didn't mind. The caramelized onions might've also contributed to the sweetness; they were soft and good. I was glad they did not add too much arugula since it can get bitter. The ciabatta was a good choice of bread for this sandwich, and it came lightly toasted. I did not taste much of the garlic. The fries were good. They were like regular fries, but with some parmesan cheese sprinkled on top and a parmesan dipping sauce. I also ordered some secret sauce for my fries because I went down a Reddit rabbit hole and was compelled to try it. I was not impressed and it indeed tasted a lot like ketchup and mayo, with maybe a couple other things. We stayed for the full match including overtime. Thankfully it wasn't busy enough where I felt they would kick us out for taking up chairs for too long. Our waitress was great.

The food was absolutely outstanding ! I got the crispy skin salmon and it was to die for ! I'm so…read moreexcited that I tried this new place and they exceeded my expectations ! Thank you for a great experience !

From the moment we walked in, I knew it was going to be a good night - atmosphere was warm,…read morewelcoming and had a lot of charm. I've seen on social media that people complained about the new location having mainly street parking - we both found parking easily on the street - quit yer b*tchin' people lol. Besides I believe they have a lot behind the restaurant that we didn't have to use but it's there if needed. We were the only ones there when we first walked in but more patrons came in as the night went on. Made our way to the bar and orders were flowing - one warning if you're sitting at the bar, it is an open kitchen so there will be alot of aromas flowing through and may get on your clothes but really it'll just remind you of how good the food was. Also, the barstools are not the most comfy - metal stools with no backing so after 2.5 hours, we were feeling a bit achy. We ordered way more than we should've but everything just looked so good! We got the croquettes (our absolute fave), the cauliflower, the pizza du jour (I think it had spinach, pepperoni, ricotta and garlic) and for entrees we got the fish tacos and the Orecchiette. Not one complaint - everything was divine. Croquettes were melty, smoky little nuggets of heaven and our favorites bites of the night. The pizza had a great balance of flavors and the crust was thin and crispy. We were so full but had a few bites of the fish tacos and pasta - the fish was cooked to perfection and the aioli it came with topped it perfectly. Pasta was different - had a scallion cream sauce that was a nice change up from your typical Alfredo. Don't sleep on this place - the street is busy being on a main road but so well worth the visit, I didn't catch our bartender's name but he and a few other servers were super personable and friendly - gave us just enough time in between meals and personal space to not hover. Absolutely will return!

Delicious, high-quality food. I started with the chicken empanadas. $6 for 2. They weren't small…read moreand if you just judge by the quantity alone, it's a really good value. Then once you taste them along the perfect, crispy exterior, it's a great deal. My main was the Dan Dan Noodles for $16. The beef was absolutely perfect. So juicy/tender and it had amazing flavor. Noodles were nice and soft. Overall, the dish is pretty spicy so if you can only handle a little bit of kick, I wouldn't get this. The lady working was very nice and friendly. There are some tables inside, but not much of a vibe. Mostly a takeout place.

Had a really nice meal last week at White Owl! It was pretty fast service, laid-back, and very…read morecasual. The vibes were great and we sat outside to eat and enjoy the weather. My friend really wanted a Po' Boy but they were out so we'll have to go back to get one! I had the chicken sando and my friend got the bulgogi. Both were quite yummy. Fries were also VERY good. I got mine with parmesan and it was worth it. Overall, would definitely go again!

5 stars isn't enough. My brother and I ordered two plates of nachos... then left with two boxes of…read morenachos. Safe to say the nachos won. We both got the birria bowls, and they were absolutely amazing. Huge portions, great flavor, and amazing atmosphere, great music, not too loud. Awesome service for someone in TRAINING!?, awesome food--definitely coming back.

When Taylor S and I arrived at Laura's tonight we were starving! Our server Delaney got our orders…read morein (and out) super fast for us and we were beyond appreciative! She was a wonderful server---friendly, helpful, personable and concerned about the allergy we mentioned. She was truly wonderful. Food was really good. It was fresh and fixed our starving problem. We also each left with half of our meal for tomorrow as portions were generous and pricing was good! The place was packed with functions and celebrations which was odd for a Monday, but good for business! We can't wait to come back for cool drinks next time!

We LOVE this place! Have been going since their true grand opening and the food has been great…read moreevery time! We are hooked on the Taro Smoothies and our favorite meal is the family bucket. Strongly recommend, and also excellent prices! No breaking the bank on boba here.

After doing some shopping, my friend and I wanted some boba. We were originally going to go to…read moreProvidence but instead wanted something closer to us. After doing some research, we came across chick'n boba, a new restaurant in town. The parking lot can fit about 15-20 cars (I am not sure if it is a shared lot with surrounding businesses), but there is also street parking. There are about 3 tables, and some high chairs facing outside for seating. The menu has about 12 different meals, appetizers, and about 12 different boba / tea options - with almost everything being under $12. Since they're still new, they did have some deals. We ordered 2 small taro milk tea with tapioca, 2 spicy chicken sandwiches, and fries, all for $24. After about 10-15 minutes we got our order. All of it was nice and hot. I liked that they wrap their sandwiches half way so you can hold it. I noticed the cheese on the chicken sandwich was not melted, and it had jalapeños to make it spicy. It would have been better if the cheese was melted and if the jalapeños were infused into the sauce. I wish there was more of the sauce it did have because it was delicious. The bun was nice and soft, and the chicken was perfectly crispy and moist. The fries were delicious and had just the right amount of salt. I did not realize until after that they have sauces on the menu (I would have ordered some for the fries). I have never liked tapioca but these were so good. They were soft and actually had a good flavor. I am used to tough and flavorless. The taro was sweet but not anything overwhelming. I would definitely come back for more.