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    Cook & Dagger

    4.4 (298 reviews)
    Closed 4:00 pm - 10:00 PM

    Cook & Dagger Photos

    Business Info

    COOK & DAGGER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Cook & Dagger

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    Reviews With Photos

    Short ribs
    Nani W.

    Parking lot in the front is limited, there is additional parking in the back, but also limited. Seats weren't the greatest for size inclusivity, but not bad. Loved our server, she was really nice. The aesthetic is really cute in there. Lower lighting is almost always a vibe. The wait was to be desired. I loved the short ribs and the sauce was really good. I was not a huge fan of the wings. The sauce was good, just didn't like the texture.

    Crispy Brussel Sprouts
    Nicole V.

    The menu is seasonal which I love, and I look forward to trying a new menu for each season. The location is on a cute little street with on street parking and a small lot in the back. The server was very friendly polite and funny. You could tell the food was made from scratch. The brussel sprouts were my favorite. The burger was delicious, and a good size so there was leftovers. The croquettes were cooked very nicely. I look forward to trying the rest of their menu and hopefully desert next time!

    Apple cider sangria
    Katie A.

    My husband and I just had dinner at Cook & Dagger! We've been wanting to try it since they were in Greenville but never had a chance to stop in. Tonight we made it a point to come for dinner. Eve was such a sweetheart and made our experience so great! The drinks and food were so delicious! Great portions as well. Also, the restaurant itself is SO adorable! It's so cozy, love how the windows open to outside. We'll definitely be back again! 10/10 thank you so much:)

    Chicken & dumplings

    Been craving the chicken and dumplings. Never disappoints! Service was exceptional, Eve was so attentive and pleasant. Highly recommend reservations as it is small and cozy.

    Sangria
    Victoria K.

    Another day, another wonderful meal at Cook & Dagger! Even though I don't live in this area, it's 100% worth going out of my way to dine here. They have limited hours, and you likely won't need a reservation at least on a weekday. The red sangria was the perfect start to the meal rounded out by an incredible poutine topped with short rib and mushroom gravy, cheddar cheese curds and a fried egg. It's one of my favorite renditions of poutine I've had! I could have honestly eaten that as my entrée and been utterly satisfied. Next up was the short rib grilled cheese with mushroom bisque. The sandwich was lovely, perfectly crisp with a nice balance of fillings. The bisque was tasty but the tiniest bit too salty for my taste. For dessert we couldn't resist the mixed berry shortcake. From the freshly baked biscuit to the pillow of fresh whipped cream and the sweet macerated berries it was the most delicious ending to our meal. I'll also add that our server was really great! He was incredibly friendly, professional, helpful, and was present often enough to provide great service but also gave us our space to chat and catch up and take our time with our meal as needed. 10/10

    Short rib grilled cheese with mushroom bisque
    Camille T.

    So good!! I've driven by this place many times but never stopped. My friend and I came last night and I'm so glad we did!! She said the menu changes with the seasons, so we got the winter menu. It was SO good. Sangria, poutine with braised short rib and mushroom gravy and fried egg, and the short rib Mac and cheese with mushroom bisque. We also split the berry shortcake for dessert, which I highly recommend. Everything was so good - it came out quick, hot, and delicious. I'd never had poutine before and I'm afraid that nothing will ever live up to this one, it was that good. I'll definitely be back!!

    Pork belly grilled cheese, chicken sandwich, cod sandwich, and udon noodles with duck!
    Linda A.

    I've now been back again, and man, they just do things right. From the cocktails to the thoughtful and interesting menu to the knowledgeable waitstaff. This is just one of the best places to eat around, and with a relatively casual setting. No stuffiness like other finer dining restaurants!

    Fried chicken sandwich and crispy Brussel sprouts
    Karla M.

    This place was like no other. I'm typically not one to order a chicken sandwich over a burger but I'm glad I did. The fried chicken sandwich is the best chicken sandwich I've ever had. The chicken is perfectly cooked, crispy, and juicy. I love that the buns are Texas toast because you don't have to worry about much crust. Plus it was toasted to perfection, warm on the outside and soft on the inside. The pimento cheese is out of this world, it's light but creamy and cheese and pairs so well with the Alabama white sauce. The bacon was very crispy and the right thickness. It absorbed the sauce and cheese so eating the pieces that fell on the plate was like heaven. Everything about this sandwich is perfect and it needs nothing. The crispy Brussels sprouts weren't as crispy as I thought they'd be but I'm glad they weren't. They were good. Not too bitter and a little acidic from the picked onions and sauce. The cheese was great on top. Amazing meal. I can't wait to try other options!

    Pork ribs

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    14 days ago

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    20 days ago

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    10 months ago

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    3 months ago

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    Taylor K.

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    2 years ago

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    7 months ago

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    8 months ago

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    4 months ago

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    2 years ago

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    Taylor K.

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    4 months ago

    Excellent service, incredible food and despite the small area it was cozy and comfortable. Tremendous find on a whim.

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    9 months ago

    I 100% recommend cook and dagger! Delicious, one of a kind meals! The cooks are extremely talented, one of my favorite restaurants in ri!

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    Taylor K.

    Thank you so much Ashely!

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    2 years ago

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    Taylor K.

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    2 years ago

    Food was great. I really enjoyed their fish tacos, fries were good too. I would go again. Service was good and prices were average.

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    1 year ago

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    Taylor K.

    Stay tuned! We will be in a new location very soon!

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    8 months ago

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    2 years ago

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    7 months ago

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    6 months ago

    Amazing dinner! Love the new location. Food is always top-notch. Drinkies so good. Service was friendly and attentive. We'll be back.

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    4 years ago

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    1 year ago

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    2 years ago

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    11 months ago

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    2 years ago

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    Taylor K.

    Thank you Dilena! Hope to see you again soon!

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    2 years ago

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    3 years ago

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    2 years ago

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    5 years ago

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    5 years ago

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    2 years ago

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    Taylor K.

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    2 years ago

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    2 years ago

    Ordered chicken and dumplings to go and it was soo good! Wish there was a little bit more dumplings but would order again

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    3 years ago

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    3 years ago

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    6 years ago

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    2 years ago

    Food is amazing. Never disappoints. Ambiance is cozy, you can dress up or dress down and you're fine either way.

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    2 years ago

    An excellent, innovative menu. This restaurant should be experienced by foodies who appreciate a creative kitchen.

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    Taylor K.

    Thank you Dale! Hope you come visit us again soon!

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    4 years ago

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    6 years ago

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    7 years ago

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    Page 1 of 8

    Ask the Community - Cook & Dagger

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    The Eddy - Aperol Spritz on tap!

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    Cook & Dagger - newamerican - Updated May 2026

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