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    The Eddy

    4.3 (463 reviews)
    ModerateCocktail Bars
    Closed 4:00 pm - 1:00 am (Next day)

    The Eddy Photos

    Business Info

    THE EDDY ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - The Eddy

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    Blossom Break
    William A.

    Great cocktails in a great space. It's small but designed very well. I love the giant Airplane photo on the wall that really fits the vibe of the space. Service is always good as well as the drinks.

    Autumn gimlet
    Olivia B.

    Came here on a Friday night after dinner. Michael took great care of us, converting us to egg white cocktail folks. If you can grab a spot at the bar, take it! The cocktail list is a good guide if you don't have a cocktail in mind, but they do have a full bar. We got the gimlet and a few drinks on the menu but also got a few off menu/bartenders whim. Definitely will be back, this is a fun after dinner/date night spot!

    Alpine Shore - amazing
    Arthur S.

    We went in for a drink and deviled eggs on New Year's Eve. The Eddy nailed it again. There was a steady crowd coming and in and out and the service was excellent. Drinks came out quick after the famous crack of the shaker and music of the clattering ice cubes. The Alpine Shore ($15) was amazing. I don't know what half of the ingredients were, but it really doesn't matter at the Eddy. They always make a balanced cocktail that mimics a scene in New York City. The bucchus' harvest caught my attention with the cognac ($15), amaro , sherry, fig, blueberry and lime. It was also a great cocktail. The deviled eggs were made with curry and apricot jam. I didn't think I was going to like it, but surprise, surprise...they did it again.

    Sea of Nectar
    Fiona W.

    Great bar with phenomenal drinks and food. My friend and I spontaneously decided to check out the Eddy. We ordered the Sea of Nectar and Life of Sin. I like sweeter drinks and the Sea of Nectar was perfect. It wasn't too strong and had a nice fizz. My friend ordered the Life of Sin, which is great if you like aperol spritz. We also ordered the Whipped Feta Dip and Charcuterie Board with Taleggio & Soppressata. We asked the waiter a couple questions about the cheese and meat options. She was really helpful. Loved our drinks and food. Overall, everything came really quick. Nice, darker ambiance inside too. It's a cozy space with a calm yet chatty vibe. Glad I checked it out!

    Aperol Spritz
    Claudia Z.

    I guess I have become a regular - that's when the staff knows where you would like to sit, that you would like a glass of water with your order, 95% of the time you order the same drink & you don't normally get food because The Eddy is a pit stop on the way to or from somewhere else. Yup! 100% nailed it. In nice weather, we like to sit outside. In bad weather, we like to sit at the table next to the window. Hubby gets a Gansett tall boy, I get the House Punch. We did order the chicken liver mousse on a previous visit & it was delicious. I love that the House Punch changes daily. Last night, it was a delicious dark rum, tea, citrus concoction. I may or may not have had another while waiting for hubby to arrive. Just sayin'. Cheers!

    Night Fall
    Crystal M.

    Went in for a quick drink. Absolutely loved the vibe, and the drink was amazing. Delicious! I'll definitely come back to try something on the menu. Service very friendly.

    Bacchus' Harvest
    Ludovica F.

    The drinks here were fantastic!!! I loved the fall themed beverages they had. The one I tried was called " Bacchus' harvest" and was served with a pretzel! The drink had a delicious blend of cognac, sherry, fig, blueberry and lime! It was so tasty and I wish it wasn't seasonal since I would definitely order it again! The server was also very kind and brought us extra pretzels to go with the drink. Lastly, the ambiance of the bar makes for a classy, high quality bar nestled in downtown Providence. It's a mere 2 minute walk from Oberlin's so you can get a tasty drink before your dinner and still be on time! Will definitely come back again soon

    Seasonal cocktail
    Diana C.

    Loved the fall themed drinks and the multiple NA options too. The service was pretty good overall. Maybe a little pushy on trying to get me to order food, but I get it. The ambiance was really cool - I sat by the window and enjoyed the space.

    Life of Sin cocktail
    Courtney N.

    My third time coming and always outstanding. Small, intimate, the best bar to catch up with a friend or a date. Bartenders always give great recommendations. Creative, fresh ingredients, uncommon spirits and combinations. Every cocktail is truly a culinary experience.. Best bar in Providence.

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    11 days ago

    The most delicious & refreshing summer drink- the cucumber seltzer! Bartenders are great and friendly! Great before or after dinner spot!

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    3 months ago

    Delicious cocktails and excellent service! Nice bar bites menu and beautiful part of Providence.

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    3 months ago

    Dark but cool. Great cocktails, nice background music not so loud that you can actually talk. Nice bites to eat as well!

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    Great drinks. Cool atmosphere Bartenders are really friendly. Definitely recommend.

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    Clementine Cocktail Bar

    Clementine Cocktail Bar

    4.9
    (58 reviews)
    0.2 mi

    On Tuesday, September 30, 2025 at 6:00PM, I attended Clementine's September Chef Night. Clementine…read morepartnered with Little Friend, a pop-up by chefs Andrew McQuesten and Stephen Sternkopf, both former chefs of Downtown's now-closed north. I was lucky to have tried North when it was open so when I saw the former chefs were preparing the meal for Chef Night, I knew I had to sign up and was so glad I did. The meal was stupendous! The first course was shrimp and corn fritters. The fritters were filled with shrimp and corn and you can visually see the shrimp and corn. It wasn't overly doughy and the sauce was delicious! Chef Andrew described the dish and he told us that the shrimp was locally sourced from Dune Brothers. The second course was noodles with tomato and pepper dashi and grilled fish. The noodles were fresh, but it started to get a little clumpy. The dashi was really flavorful. The third course was miso tres leches cake with sakura whipped cream. This course I was the most excited about and it totally blew my expectations. Chef Andrew told us that they hand picked sakura petals and made their own whipped cream. The tres leches cake was moist, dense, and airy. The dessert was definitely the star of the show. Bravo to chefs Andrew McQuesten and Stephen Sternkopf for a wonderful locally sourced meal. Jean-Marc and the other bartender were also very friendly and accommodating. They checked on all the customers throughout the night and made yummy drinks. I had the Toasted Venture. This is one of the signature cocktails and has Toasted Pumpkin Seed-Infused Misguided Spirits Red Sky Silver Rum/Cynar/St. George Spiced Pear Liqueur/Rosemary Elixir/Mole Bitters. It was very good. A time at Clementine's is always wonderful.

    On a mission to find my favorite spritz in PVD. We went to Clementine for girls night and had to…read moreget my usual - Aperol Spritz. Service was great - the bartenders kept us entertained and engaged with us throughout the entire evening. I can't wait to go back!

    Photos
    Inside
    Inside
    Clementine Cocktail Bar
    Inside

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    Inside
    Loma

    Loma

    5.0
    (23 reviews)
    0.8 mi

    A small door, most likely you'll miss if you're not looking for it. Loma is a cozy speakeasy…read moreserving delicious drinks in an intimate atmosphere. It's best for small groups (no more than 4-5). I love the customer service here: our server explained the alcohol as we got each of our cocktails. I will admit, though, because I'm slightly hard of hearing, I missed a lot of the explanations, but that's ok. I came in a group of four and we all took sips of each other's drinks and that was really fun! Every drink was great, but I do favor my sake drink, white port/cream soda cocktail, the vermouth, and the one with the amaretto. Don't expect the menus to be the same as in this review! They do change it frequently and have non-alcoholic mocktails, too. We heard about this place from coworkers and that they had won an award for best new bar--an award that's well-deserved.

    We were in Providence for just one night and wanted a great craft-cocktail experience. A quick…read moresearch pulled up Loma with a straight five-star rating, and they def deserve every star. From our arrival, the hospitality was top tier. Warm, welcoming, unrushed. The space itself is cozy and intimate, with this beautifully curated burnt-orange vibe that feels a like a 1930s-40s Cuban lounge. Even the staff subtly matched the aesthetic and color scheme. You can tell a ton of thought went into every detail of this place. Every cocktail we tried was creative, balanced, and thoughtfully composed. Presentation was beautiful without being gimmicky. One of the hosts/servers took the time to explain each drink. We also tried the flan. It was silky, perfectly set, just sweet enough: 10/10. Once there, we learned that Loma's Latino-owned, and that heritage is subtly celebrated throughout--from their curated Salsa playlist on the high def sound system to their inclusion of Latin American flavors and ingredients in their menu. Oh and one of the details we loved most: there's no big wall of liquor bottles on display like you see in most places. They keep only a few featured spirits visible and tuck everything else away, which gives the whole space a more intimate, upscale, almost homey feel. In short: impeccable vibes, genuinely warm hospitality, gorgeous space, incredible drinks, and thoughtful details everywhere. Loma is exactly the kind of bar you hope to stumble upon when traveling--and the kind that makes you wish you lived closer. A must-visit. We'd come back in a heartbeat.

    Photos
    Flan amazing tasting
    Flan amazing tasting
    "Fernet" but no alcohol amazing mocktail
    "Fernet" but no alcohol amazing mocktail
    Cocktails

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    Cocktails
    The Royal Bobcat

    The Royal Bobcat

    4.6
    (56 reviews)
    1.0 mi
    $$

    TLDR: Ambience: 10/10…read moreFood: 7.5/10 --OPTIONS FOR EVERYONE! DRINK: 10/10 Friend and I needed a place to go after a community event. A lovely woman in the restroom overheard my friend and I unsure on where to venture, and she suggested this place! Moody and welcoming. Absolutely loved it. We went in ~10:45 on a Wednesday pm. Apparently they do live jazz weekly as well, but we'd come too late. A handful of bar patrons, a couple making out in the back of the dining room at their cute table, a lovely bartender, me& my bff. We really hit the jackpot for ambiance last night. Decor in there is so cute. I wish I took a picture of the table lamp on the bar. It was embellished with beads hanging on the rim of the shade. Our drinks were top notch. Mine was a citrus vanilla profile and hers was a savory martini. The sandwich, I had one bite of it was yummy. I don't like imitation lunch meats though. CATFISH was breaded and fried fabulously. Not oily. Crispy and crunchy. So happy to have discovered this place! The bartender told us they just celebrated 6 years of business!

    This is a great atmospheric bar with a variety of comfortable seats. There's a food window with New…read moreOrleans inspired fair and there's a great menu of custom cocktails. I went on a Wednesday night to hear jazz and it was a really nice place. The prices seem very reasonable.

    Photos
    CATFISH DINNER with cajun fries, remoulade, tartar, and slaw.
    CATFISH DINNER with cajun fries, remoulade, tartar, and slaw.
    Bourdain's Spicy Mortadella Roll - my vegetarian friend ate this. The kitchen uses Providence Vegan Deli's "cold-cuts"
    Bourdain's Spicy Mortadella Roll - my vegetarian friend ate this. The kitchen uses Providence Vegan Deli's "cold-cuts"
    The Royal Bobcat

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    The Eddy - cocktailbars - Updated August 2026

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