This is my first visit to this Four Sea Restaurant location and I must say, I love it! I've been to the location in Irvine and honestly, I prefer this location better. The food here tastes better and they offer purple rice for their rice rolls! I asked for the fried donut inside the rice roll to be extra crunchy and it was so good! Below are the things that I highly recommend ordering: 1. Salty Rice Roll with purple rice ($5.95) - there's no extra charge for choosing purple rice. 2. Hot Soy Milk ($3.55) 3. Fried Daikon Cakes ($6.30) 4. Egg Crepe ($5.80) 5. Mushroom Pork Sticky Rice ($5.60) Use the garlic soy sauce at the tables on the Daikon Cakes and Egg Crepe - it's a must! Service is great - they are efficient and friendly! The parking lot is small and there are too many people in this plaza trying to eat at HK Macau Bistro, so finding/waiting for a spot can be challenging. read more

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if you are craving Taiwanese breakfast, 4Sea is not a bad option. there are a few places that specializes in Taiwanese breakfast but 4 Sea is closest to me and it will do the trip. they have a pretty extensive menu of breakfast related item like rice rolls, sweet and salty soy milk, egg crepe, turnip cake, etc this morning we got four orders of regular rice rolls (one of them was the purple rice that was about $1 more), 2 orders egg crepe, 1 salty and 1 sweet soy milk, 2 orders of turnip cakes and thst came out to $62. it was a good amount of food to feed four adults and 1 teenage the rice rolls were decent, the egg crepe could have used a bit more salt, the turnip cakes was my favorite. the sweet soy milk was a bit sweet for my taste (stir your soy milk) overall it worked for us. wish it was Taiwan prices though. LOL the lady taking the order was extremely nice and patient as i used my broken Mandarin to order. if it's your first time don't expect fancy shmancy place. no ambiance but reminds me of taiwan. read more

Four Sea Restaurant - Taiwanese Near Me - San Gabriel, California

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Authentic Taiwanese Breakfast. Decent food pricing. I got the Purple Glutinous Rice and it was really good. It was about $6. You can get it with vegetarian pork sung. I really liked the Salty Soy Milk. I have been craving it for a while. The bowl is a bit smaller than I imagined. But there's lots of ingredients, such as fried donut, pork sung, tofu, green onions, and pickled mustard greens. So delicious!! Fried Taro Cake was also good. I like that the outside is fried and the inside is very soft. Flavor itself on its own was good. I didn't really have to add anything, but I tried it with the chili sauce that was provided on the table. Spicy Pig Ears is really good! Around $8. I really like it. Not for everyone, but it's flavorful and chewy, just how I like it!! We paid first then sat. Service is super fast! We just sat down not too long and we got our dishes. You can sit anywhere. Parking is free in the lot. Spaces are limited. read more

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This is the Taiwanese breakfast spot I grew up going to. You get all of your classic items like dan bing (egg omelette), you tiao (dragon tail), radish cake, peanut or soy milk, and more. Today, I tried the fan tuan with pickled vegetable and marinated egg (also opted for purple rice). The filling to rice ratio was spot on and the marinated egg was surprisingly an amazing addition. Definitely recommend. Total came out to around $9.50 after tax. Service is kind, speed is decent. Their internal decor has never been incredible but sometimes that means it's that much more authentic! I highly recommend their brown sugar bun (you can get an egg on the inside). The bun is massive and soo fragrant! It's delicious. read more

Four Sea Restaurant - 鹹飯糰 Salty Rice Roll (with pickled veggie, and marinated egg) - Taiwanese Near Me - San Gabriel, California

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Chinese breakfast place. The sticky rice here is the best. They have another location in Irvine. The pastries, oyster egg omelette, soymilk and oil stick are all good here. HAPPY CHINESE BREAKFASTING! read more

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An amazing Chinese breakfast place. The rice rolls were amazing; there was just the right amount of filling inside, so you weren't just eating clumps of rice. We also got the egg crepe, another traditional food, and it was done beautifully here. The ratio for everything was perfect, and you won't even realize you finished it. Additionally, we ordered the fried daikon cakes with an egg, which was delicious. The cakes were a little oily, which made them super heavy to eat, but they were super flavorful. We ordered two pastries, the black sesame and red bean. Both were very simple and super flaky. I could stand for a bit more filling, but the flavors were really overpowering and delicious. Would recommend pretty much anything, all their food was delicious and made well. Soy milk was a great addition to our order too. read more

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Came here for a random breakfast with the husband after we dropped off the children to school...I had an hour to spare. We tried Four Seas for Taiwanese breakfast and overall, it was a mixed experience. The fan tuan (sweet rice roll) was definitely the highlight. We ordered one with seasoned egg and another with green onion egg, and both were totally worth it. It genuinely reminded me of a true Taiwanese breakfast--comforting and satisfying. That said, I'm giving it 3 stars mainly because the pastries were a letdown. They were very small and lacked filling, which was pretty disappointing for the portion size. We also tried the sweet rice milk, which tasted strongly like brown sugar and was extremely sweet--so sweet that I couldn't finish it. If you're ordering a drink here, I'd strongly recommend going with the soy milk instead. Great fan tuan, but the pastries and overly sweet rice milk held this place back from a higher rating. With that said, we still came back for the fan tuan at least three more times and the last time, we brought all three kids with us for our Saturday random breakfast. read more

Only redeeming factor is the nice service. Probably bad timing because we just got back from Taiwan so the point of comparison is not fair, but honestly the food was inedible. Taste was completely missing the mark. Not even the youtiao was edible, super stale and clearly not fresh. The workers are very nice, just the food is garbage. read more

Get the Gao Bao (marinated pork sandwich bun), very filling with delicious meat, picked vegetables, and a little peanut sauce to add a small note of sweetness. There was so much additional picked vegetables that I was able to add it to my rice roll, which was also great quality with its fried donut inside. Does Taiwanese food justice for a Taiwanese-American like me. read more

Located not far from nationally recognized Huge Tree Pastry stands Four Sea Restaurant, Si Hai to locals who know it for sweet or salty Soy Milk plus Buns and Pastries ordered at the counter. True to Taiwanese traditions, hours from 6:30am until 1:00pm daily finding the space with a continuous stream of traffic, guests are invited to choose from the bilingual overhead menu or a laminated card featuring the names and descriptions of items prepared fast. Low priced compared to a Breakfast in Los Angeles, portion sizes mostly shareable, fans of Soy Milk will find Four Sea's in an enormous bowl ideal for dipping Donuts while Pastries from a heated case are highlighted by the Radish version or sweeter Red Bean Paste. Found at 708 East Las Tunas Drive, easily missed by those not looking, Fan Tuan is faultless in its balance of taste and texture while the Fried Onion Cake is heavier than many but not too oily and served piping hot from the skillet. read more

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We have been sleeping on this! It's a small shop in the corner near the gas station. We ordered via DoorDash for pick up. The process was easy and smooth. The food was delicious! I got number 31! The burrito was amazing! I wish it was bigger for what it was, but I enjoyed it very much! My hubby and I will be back here since it is walking distance to our place! read more

Four Sea Restaurant - Taiwanese Near Me - San Gabriel, California

My mom and I tried this place because we were gifted a Fellow thermos mug that did a collaboration with this restaurant. It's a cute white thermos mug and if you buy the mug this year, you get free sweet or salty soymilk every time you bring the mug in for the 2024 year. No limit per person! It's $35 per mug, which I think is such a steal because the regular mug itself is around the same price already. I hear it's a different mug every year. Soymilk is good! I've tried the sticky rice with pork, mushroom and egg and love it! It's $6 at the Arcadia location or $5.85 at this location. It's extremely good! It's soft, moist, tasty. I appreciated that because we dined in, they peeled the tea leaves off for us! We also tried their egg crepe with pork floss. It's decent. The egg is seasoned very well. We also tried their onion pancake with egg. This was a lot more greasy than preferred and not as much onions. Also not flaky either which is a disappointment. Pros: -thermos mug deal for free soymilk for the rest of the year -food is decent with cheap prices -service is fast and nice -self serve water -self serve disposable chopsticks and napkins -there ARE restrooms. -parking lot is in a plaza Cons: -none of their staff speak a word of English at all so be prepared! The language barrier is real but they're extremely nice. Tip: You order and pay first. You grab a number and pick a table. They'll bring it to you. Also!! Name is not labeled Four Seas but in their language instead so may be hard to find. read more

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Four Sea (Si Hai) is so convenient and great for picking up (or dining in on) an assortment of items for a breakfast with friends. Really great selection of sweet or savory pastries in the display case in the front, and a solid option to get dan bing (egg pancake) or cong you bing (green onion pancake) as well. Quick and efficient service, and the inside feels right at home with the many Chinese restaurants in SGV. read more

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My 1st time here and I loved it. This place serves Chinese/Taiwanese breakfast. You place your order with the cashier and you're given a number and you seat yourself. Whenever the food is ready they will deliver it to your table. I got a variety of items to try. I got hot soymilk, salty soymilk, Chinese donut, fried daikon cakes, fried meat filled pocket and fresh milk mochi. All the foods get delivered once it's finished in the kitchen. The soymilk came out piping hot and it's a neutral flavor. There's condiments on the table for you to either make it sweet with sugar or make it savory with vinegar, soy sauce and chili oil. I chose to make mine sweet cause that's how I like it. I also enjoyed the texture of their Chinese donut because it was crispy on the outside and chewy on the inside. It's great to dip it in the soymilk. It was my first time trying salty soymilk because that was my friend's choice. It has pieces of Chinese donut, green onions and it had some curdled soy parts in it. It was a new flavor to my palate but it was tasty. My friend really enjoyed it and cleaned the bowl up. The fried items came out later and it was the fried daikon cakes and fried meat filled pocket which has pork and green onions filling. The fried daikon cakes were absolutely my fave item because it was so crispy on the outside and super soft on the inside. The flavor was excellent along with the texture. The meat pocket was also great. The crispy exterior with the delicious filling was a great bite. I got fresh milk mochi topped with black sesame and peanuts for dessert. I love the creamy milk flavor with the smooth chewy texture that went perfectly well with the toppings. I can't wait to come back to try the rest of the menu. Also they have items like pastries, sticky rice and drinks that are already made. I didn't get any of these items so I don't know if it's good or not but I'm gonna get it the next time I come. read more

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Tucked away in a small shopping center in Monterey Park, Four Sea is an old standby for getting your traditional Chinese breakfast fix. The menu selection is impressive, and their soy milk is definitely rich and fragrant. The pan-fried taro cake is on the dry side, and they're overcooked for my taste. The ordering workflow is efficient, if not impersonal. Brusk and semi-neglectful service is the norm in most Chinese restaurants, and perhaps that's an unfair generalization, but that's what you'll find at Four Sea. I mean, the staff is not mean or anything, but the customers could take it or leave it. Parking is limited in the small lot, and getting in and out takes some advanced driving skills. read more

Four Sea Restaurant - Breakfast is served - Taiwanese Near Me - San Gabriel, California

I just recently tried the salty soy milk at the Four Sea in Irvine. The salty soy milk here was even better I thought. It was very hot (temperature) and the savoriness of the salty soy milk was fantastic. They open very early in the morning so that is an extra bonus. read more

Four Sea Restaurant - Taiwanese Near Me - San Gabriel, California

Si Hai has very traditional Taiwanese soymilk breakfast. They have both salty and sweet. All of their fan tuan also come in a vegetarian option which is the same price as the original. Just ask the staff. Service was very fast. Everything came out in a matter of minutes. The restaurant is very spacious with plenty of seats. read more

Serving Taiwanese breakfast, they have fast service and a variety of options. Known for their soy milk, I'd highly recommend drinking one of the bowls with another breakfast entree. My favorite is the egg crepe with pork floss, but their buns and other foods also taste delicious! Service is fast and the restaurant is clean. read more

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Taiwanese breakfast is few and far so it's an adventure finding a good one. Four Sea offers just that, and you can consider my itch for Taiwanese breakfast scratched. Fan tuan, you tiao, soy milk, egg pancakes are just a few of the staples I almost always need. And yes, add eggs to all of it. Radish cake? Add egg. Fan tuan? Add egg. Just. Eggs. Anyway, everything was a glorious oily mess, especially the you tiao, the oil drips down your fingers. So if your belly is weak and unable to handle oil, you should step back and let us handle the food. But regardless, I loved the food here and I immediately food coma'd after, but hey, that's Taiwanese breakfast for you! They sell mantou and other food too which undoubtedly is good as well, but I'll have to get back to you on that next time I come here. read more

The only place in South Bay to enjoy Taiwanese steak which is different than traditional steak house. The difference is that they have black pepper or mushroom sauce on top of steak. Taiwanese steak are more soft and juicy than American steak. Other differences are they will put noodles and egg next to steak which different with American one that only have meat along on the plate. They offer garlic bread , salad and soup when you order teppan meat. Price is about $25 to $40 degrees depending the meat. I also recommend their pork chops lunch box ($20) come with white rice, 2 side dish and soup. Their Taiwanese chow mein are also delicious. Only con is waiting time because only one waiter. read more

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Calling all Soybean milk drinkers, Four Sea is currently running a promo for 1 year free refill on their soy milk drink for those who purchase their Thermo at $35. I do think it is a great deal. What do you think? Will you get this deal? It has been a while since I went to Four Sea, they do have great Taiwanese breakfast items, however, it is getting very pricey, so I don't go as much as I used to. read more

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This was the only place that was open early on Sunday. Was actually looking for a local coffee place, but the closest one doesn't open till 8am. (I wasn't looking for a Starbucks). The service was good. It was a little hard to order because I didn't really know what the items were, so I based it on the pictures on the wall and what was available in the food case. Ended up with a rice roll with shredded pork jerky, a sticky rice with pork and mushrooms (yummy!) and two of the pastry items. They were all very flavorful and came out piping hot. There were a lot of people coming in and out ordering stuff so I know this is the place to be. I'm glad I tried this place. It was very good. read more

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If I lived in San Gabriel I'd be here every day getting their homemade soymilk in my tumbler and eating here every week. Man love this place. Even the non Asian in the family really thought his items were great and he's not that into Chinese food (BTW he ate the beef sandwich, green onion/scallion pancake with egg and unsweetened soymilk). I was there for the salty soymilk and the fried donut. Man so good. They speak English. You need to experience authentic Chinese breakfast here! Menu on the wall also in English! read more

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Very good plsce for a Taiwanese style breakfast, brunch, etc. Very friendly service. Food is good, not quite like in Taiwan; but cannot compare with street food in TW or China. Good value for the money. Sign board listing Signature Ssndwiches, Beverages, Premium Rice Rolls, Pastries, Buns, Side Dishes is super clear and well written, in both Traditional Chinese and English. Definitely a good place for locals to take out or eat in. Lots of tables, open space. Bathrooms clean. read more

Four Sea Restaurant - Fan tuan / premium rice roll. Mushroom & pork sticky rice. - Taiwanese Near Me - San Gabriel, California

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A standard, no gimmicky, little customer service place. You can't fault it if you know that's what to expect here. Prices are fair. I felt the food was decent/average. Parking lot was spacious. The Chinese cruller (you tiao) was ok-- very oily and not crispy. It was also mainly all air. Would skip. Egg crepe with pork floss was yummy and my favorite. It's very basic: tortilla wrapped egg with some pork floss. The rice burrito or salty rice roll was a thick layer of rice with pork floss and Chinese cruller within. The items won't blow you away in taste but for a classic no frill Taiwanese breakfast, I found this to be authentic. read more

Four Sea Restaurant - Egg crepe with pork floss, rice burrito, Chinese crullers - Taiwanese Near Me - San Gabriel, California

The pastries are always completely sold out by the time I get here--but that just speaks to their popularity. Luckily, their soy milk and deep-fried crullers are consistently excellent and more than worth the stop on their own. I'm also keeping an eye out for another thermos promotion--would love to enjoy a glass of their hot soy milk every day. read more

What a staple for Taiwanese breakfast! I never actually dined in here but I just get it to go! The quality of their food is really solid and they probably have one of the best fan tuans I've had in California honestly! I usually go for their dang bing (egg crepe) and their fan tuans. I've had their pastries before and their gua baos but I'm just not a big fan of them to begin with so they were just okay for me! Anyways great place for Taiwanese breakfast, it always hits the spot! read more

I go for early breakfast to go, but the bread is so hard , it feels like use yesterday bread I will not go there anymore read more

I love their fresh soy milk, soy milk brain served with savory gravy. Turnip cake with green onion pie. Depending on my arrival time, I can get one or both. They also serve sweet pastries, bread pockets served with eggs or meat. Huge choice of traditional breakfast food. Friendly staff. Too bad they close at 1 pm. Hard to park. I wish they will bring back the buy thermos and get free soy milk program again. Great thermos $35 that keeps the soy milk nice and warm. I used to drive 45 minutes after work to get the soy milk and buy some pastries and soy milk brain.. they have since stopped this program in 2025. read more

Gave this place a visit since we usually eat at Yung Ho Cafe, and wanted to try a new place for Taiwanese breakfast. When we arrived, we were a little confused if we were in the right place. It's also known as "Si Hai Restaurant" which translates to Four Sea Restaurant. My first impression was that the restaurant looks very clean. You order and pay first and they bring your food out to your table. Unfortunately the cashier helping us didn't speak English, so we had to use our broken Mandarin to let them know what we wanted. Perhaps if there's an option to order online, do that, or have the pictures/Chinese names of the foods written out ahead of time by referencing yelp. It'll be pretty difficult to point at the names since they don't have paper menus. Otherwise the cashier helping us was very patient and kind in clarifying our preferences. We ordered the fan tuan with cruller and egg, salty tofu pudding, peanut rice milk, and fried cruller (Chinese doughnut). - Fan Tuan w/fried egg - wanted purple rice, but it was going to be a challenge translating, so we got just the white rice. Not sure if this one we ordered was supposed to come with preserved veggies or if we inadvertently didn't order it, but I thought it was good! It came out warm, the cruller was crispy and the fried egg was perfect. They also have the option of adding a steamed egg instead. There was just enough rice wrapping everything up. The staff were kind enough to cut it in thirds so we could split it among 3 people (at first I thought they had just unevenly split it in half haha). - peanut rice milk - fresh peanut taste. The texture itself is somewhat gelatinous, which is probably the rice milk aspect. It's a bit more jelly in texture than it is creamy. Good to try, but I wouldn't get it again. I kinda liked dipping the cruller in this drink, just like I do with the soy milk. - salty tofu pudding - it's the soft tofu with some preserved veggies and some pork floss maybe? It's like the sweet tofu with ginger but this is savory style. I liked it better than I expected! - fried cruller - looked kinda burned from a lot of Yelp pictures, but I think it's the lighting. Otherwise it's pretty standard, a bit on the oilier side. Dipping it in soy milk or a drink helps balance the oiliness out. I think I prefer Yung Ho's cruller. They also have a case of refrigerated side dishes and some pastries. Although it looks like there's duplicates of some flavors, note that one of the "duplicates" is has the egg yolk at the center ($4.30) and the other is the non-egg yolk version. Hope that makes sense. The Chinese name will also help indicate if it has egg yolk or not. Overall, they have similar offerings to Yung Ho Cafe, my go-to, and I would definitely come back here! read more

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I just had the worst stale, hard as a rock shao bing of my life. I wonder if they are serving really old leftovers to takeout customers. In addition to serving old stale leftovers, they also got my order wrong. I paid for a shao bing with beef and pickles, they charged me for it, and didn't give me any of the pickles. It sucks because I remember having some really fun meals with my family here when I was a child. I won't be coming back. read more

We got food from Four Sea delivered. This was my first time trying fan tuan, and based on my experience, probably my last. My pickled veg rice roll had pork floss, pickled mustard greens and fried dough. I think the roll might have been sitting around for a while because the fried dough didn't taste fresh. Once I removed it, it was much better. Also tried their flaky oven bun (sesame bread) and radish pastry - both were pretty bland and boring. At least Mom enjoyed her salty soy milk and stir-fried peanuts, so it wasn't a totally disappointing experience! read more

Four Sea Restaurant - Peanuts - Taiwanese Near Me - San Gabriel, California

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Ordered delivery again for their Salty Rice roll with pickled veggies and egg (i believe it's called fan tuan) + fried taro daikon cake with egg. So good! The rice roll was tasty with salty and sweet flavors and the crueller inside was a nice addition. And the fried taro cake is so good if you love taro read more

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Solid Taiwanese breakfast and the spot has been here since the beginning of time. I always come for the Fan Tuan (rice and donut with egg and pickles). Just solid. read more

Tip: - if you're thinking of getting some authentic Taiwanese breakfast over the weekend, PHONE IN your order or you'll be stuck waiting there for 20 mins just for a few Fan Tuans (Rice Rolls on the menu). Whenever I'm craving Fan Tuans, this place is hands down my go-to spot!! Anyway... Parking: - this little gem is located in a little plaza that's a bit tucked away. It shares a parking lot with a few other restaurants but I've never seen it overly packed. Service: - Most of the employees here speak mandarin and will understand minimal English. My grandma helped me translate what I was saying (I can understand mandarin but don't speak it very well, much regrets for not paying attention in chinese school!!) but for the most part, the lady and I understood each other by pointing at the printed menu as well as hand gestures. LOL - I haven't been here in a good minute because of covid but I was just here earlier today (Saturday at 10:30am) and literally ten minutes after I placed my order, there was a line forming out to the lot. It also took the lady about 10 minutes before she finally took my order once I got to the register because she was getting so SO many online orders. There was also another lady taking a phone order right behind her. Foodd: - (#26 - Salty Rice Roll) or the Fan Tuan with the shredded pork and fried dough. My grandma got this and its a classic. Can't go wrong with this but I usually get the #29! - (#29 - Pickled Veg Rice Roll) or the Fan Tuan with shredded pork, fried dough, and pickled mustard greens. THIS MY FAV! I like this over #26 because the pickled mustard greens adds another layer of crunchy texture and the acidity helps give the Fan Tuan a more rounded flavor profile. Definitely recommend this if you like pickled anything! - (#5 - Pickled Veg Beef Sandwich) Thissss was not the play. This was beef with the pickled mustard greens in on a sesame bread. The bread itself was just disappointing, dry, and reminded me of cardboard ): I don't think I'll ever try this here again. eep. I've been trying to make a point to try new things at my usual spots and that's why I gave #5 a go but I'll definitely be coming back for #26 and #29 again! Also side note, I saw a bunch of people order drinks so I'll def try something from their drink menu next time as well! read more

Four Sea Restaurant - #5 - pickled veg beef sandwich, bread tasted like cardboard - Taiwanese Near Me - San Gabriel, California

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Taiwanese breakfast place that serves egg crepes, green onion pancake, rice rolls (or fan tuan), and soy milk! These are all my absolutely favorite things for taiwanese breakfast and I was so happy try it out while I was in town! I ordered: Onion Bun Egg Crepe Egg Crepe with Corn Fan tuan with pickled /preserved veggies fan tuan (regular salty rice roll) Sweet hot soy milk Everything was good...standard but not great. The two favorites amongst the family was the fan tuan rice roll with preserved veggies. The hot soy milk was also good, not too sweet. Everything else tasted a little soggy - like the egg crepe skin wasn't really thick/chewy - it was literally thin like a tortilla. Pretty good thought not standout imo! read more

Fresh soy milk available from 6:30 am. My first try with Taiwanese breakfast. Soy milk soup? and rice roll are both tasty, warm and fresh and good. I can pick up my breakfast before going to work here. read more

This place gets low stars for service but high stars for the food because let's face it, good authentic taiwanese breakfast is hard to find. SGV is known for poor service but great food so let me help you survive the whole process. First off, I'm leaving you the complete menu to study. Know exactly what you want. Meaning, don't call telling them you want a rice roll. I'm serious, don't even call saying you want a rice roll with egg. Know EXACTLY how you want your eggs done- marinated boiled eggs, fried or with onion. I'm saying this because over the phone, the lady will ask you all these and it's hard to understand her both in English and mandarin. (I caved and shoved the phone to my mom to help me complete my order). Don't let me deter you from ordering from this place. It really is worth it so take a deep breath, you can do it. I'm rooting for you! :) For today's order I ordered the salted soymilk. I wished they give more pickled vegetables but I guess next time I can just order an extra order of the pickled vegetables. I came home and piled on extra pork sung from my cabinet to give it that extra flavor. The rice roll was delish. Didn't need any extra sauce. It sure hit the spot. I got the picketed rice roll with egg and onion. It has the chinese donut (cruller) in it already with pork sung. I got an extra side of the cruller so I can enjoy it with my order of sweet fresh soy milk (hot). By the time I opened it the cruller wasn't crispy any more. But then again, I did order it at 1:00. Which brings me to their hours. As of right now, their hours are different from what Yelp has it as. They close at 2:00 and stop making food at 1:30 so get your orders in! They're only doing to go orders right now as well as from the various delivery apps. I think that's about it. You can't go wrong with their food here to satisfy any and all of your taiwanese food cravings. Just wear your thick skin and be ready to slapped with some neglect (rude service) or loud talking (yelling) if you're going to go pick it up in person. Totally worth it though. My belly is happy. read more

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I used to buy breakfast here, but the quality of food is getting worse. I order a rice wrap , the rice is soggy and mushi. Taste like over cooked. The shaobin(燒餅）is hard like cookie. I think they sell the overnight left over to me. Very bad food quality. Will not recommend and will not go back. I claim refund through my credit card company. read more

Four Sea Restaurant - The shaobin looks and tastes as hard as a cookie . - Taiwanese Near Me - San Gabriel, California

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This is my favorite Chinese breakfast place! It is extremely authentic. I always get the egg scallion chinese pancake with you tiao. Their baos are also really good. The service is very fast, and I have no complaints. read more

Four Sea Restaurant - Taiwanese Near Me - San Gabriel, California