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Four Sea Restaurant

3.3 (370 reviews)
Closed 6:30 am - 1:00 pm
Updated over 3 months ago

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FOUR SEA RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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鹹飯糰 Salty Rice Roll (with pickled veggie, and marinated egg)
Vicky H.

This is the Taiwanese breakfast spot I grew up going to. You get all of your classic items like dan bing (egg omelette), you tiao (dragon tail), radish cake, peanut or soy milk, and more. Today, I tried the fan tuan with pickled vegetable and marinated egg (also opted for purple rice). The filling to rice ratio was spot on and the marinated egg was surprisingly an amazing addition. Definitely recommend. Total came out to around $9.50 after tax. Service is kind, speed is decent. Their internal decor has never been incredible but sometimes that means it's that much more authentic! I highly recommend their brown sugar bun (you can get an egg on the inside). The bun is massive and soo fragrant! It's delicious.

Kelly C.

Chinese breakfast place. The sticky rice here is the best. They have another location in Irvine. The pastries, oyster egg omelette, soymilk and oil stick are all good here. HAPPY CHINESE BREAKFASTING!

#33 Egg Crepe 蛋餅
Mark L.

An amazing Chinese breakfast place. The rice rolls were amazing; there was just the right amount of filling inside, so you weren't just eating clumps of rice. We also got the egg crepe, another traditional food, and it was done beautifully here. The ratio for everything was perfect, and you won't even realize you finished it. Additionally, we ordered the fried daikon cakes with an egg, which was delicious. The cakes were a little oily, which made them super heavy to eat, but they were super flavorful. We ordered two pastries, the black sesame and red bean. Both were very simple and super flaky. I could stand for a bit more filling, but the flavors were really overpowering and delicious. Would recommend pretty much anything, all their food was delicious and made well. Soy milk was a great addition to our order too.

@endoedibles on Instagram 11/2/24
Michael U.

Located not far from nationally recognized Huge Tree Pastry stands Four Sea Restaurant, Si Hai to locals who know it for sweet or salty Soy Milk plus Buns and Pastries ordered at the counter. True to Taiwanese traditions, hours from 6:30am until 1:00pm daily finding the space with a continuous stream of traffic, guests are invited to choose from the bilingual overhead menu or a laminated card featuring the names and descriptions of items prepared fast. Low priced compared to a Breakfast in Los Angeles, portion sizes mostly shareable, fans of Soy Milk will find Four Sea's in an enormous bowl ideal for dipping Donuts while Pastries from a heated case are highlighted by the Radish version or sweeter Red Bean Paste. Found at 708 East Las Tunas Drive, easily missed by those not looking, Fan Tuan is faultless in its balance of taste and texture while the Fried Onion Cake is heavier than many but not too oily and served piping hot from the skillet.

Vicky T.

We have been sleeping on this! It's a small shop in the corner near the gas station. We ordered via DoorDash for pick up. The process was easy and smooth. The food was delicious! I got number 31! The burrito was amazing! I wish it was bigger for what it was, but I enjoyed it very much! My hubby and I will be back here since it is walking distance to our place!

Cuc N.

My mom and I tried this place because we were gifted a Fellow thermos mug that did a collaboration with this restaurant. It's a cute white thermos mug and if you buy the mug this year, you get free sweet or salty soymilk every time you bring the mug in for the 2024 year. No limit per person! It's $35 per mug, which I think is such a steal because the regular mug itself is around the same price already. I hear it's a different mug every year. Soymilk is good! I've tried the sticky rice with pork, mushroom and egg and love it! It's $6 at the Arcadia location or $5.85 at this location. It's extremely good! It's soft, moist, tasty. I appreciated that because we dined in, they peeled the tea leaves off for us! We also tried their egg crepe with pork floss. It's decent. The egg is seasoned very well. We also tried their onion pancake with egg. This was a lot more greasy than preferred and not as much onions. Also not flaky either which is a disappointment. Pros: -thermos mug deal for free soymilk for the rest of the year -food is decent with cheap prices -service is fast and nice -self serve water -self serve disposable chopsticks and napkins -there ARE restrooms. -parking lot is in a plaza Cons: -none of their staff speak a word of English at all so be prepared! The language barrier is real but they're extremely nice. Tip: You order and pay first. You grab a number and pick a table. They'll bring it to you. Also!! Name is not labeled Four Seas but in their language instead so may be hard to find.

Pastry display
Jordan C.

Four Sea (Si Hai) is so convenient and great for picking up (or dining in on) an assortment of items for a breakfast with friends. Really great selection of sweet or savory pastries in the display case in the front, and a solid option to get dan bing (egg pancake) or cong you bing (green onion pancake) as well. Quick and efficient service, and the inside feels right at home with the many Chinese restaurants in SGV.

#8 Sweet Soy Milk (Hot) 甜豆漿(熱)
Angela H.

My 1st time here and I loved it. This place serves Chinese/Taiwanese breakfast. You place your order with the cashier and you're given a number and you seat yourself. Whenever the food is ready they will deliver it to your table. I got a variety of items to try. I got hot soymilk, salty soymilk, Chinese donut, fried daikon cakes, fried meat filled pocket and fresh milk mochi. All the foods get delivered once it's finished in the kitchen. The soymilk came out piping hot and it's a neutral flavor. There's condiments on the table for you to either make it sweet with sugar or make it savory with vinegar, soy sauce and chili oil. I chose to make mine sweet cause that's how I like it. I also enjoyed the texture of their Chinese donut because it was crispy on the outside and chewy on the inside. It's great to dip it in the soymilk. It was my first time trying salty soymilk because that was my friend's choice. It has pieces of Chinese donut, green onions and it had some curdled soy parts in it. It was a new flavor to my palate but it was tasty. My friend really enjoyed it and cleaned the bowl up. The fried items came out later and it was the fried daikon cakes and fried meat filled pocket which has pork and green onions filling. The fried daikon cakes were absolutely my fave item because it was so crispy on the outside and super soft on the inside. The flavor was excellent along with the texture. The meat pocket was also great. The crispy exterior with the delicious filling was a great bite. I got fresh milk mochi topped with black sesame and peanuts for dessert. I love the creamy milk flavor with the smooth chewy texture that went perfectly well with the toppings. I can't wait to come back to try the rest of the menu. Also they have items like pastries, sticky rice and drinks that are already made. I didn't get any of these items so I don't know if it's good or not but I'm gonna get it the next time I come.

Breakfast is served
Leslie Y.

Tucked away in a small shopping center in Monterey Park, Four Sea is an old standby for getting your traditional Chinese breakfast fix. The menu selection is impressive, and their soy milk is definitely rich and fragrant. The pan-fried taro cake is on the dry side, and they're overcooked for my taste. The ordering workflow is efficient, if not impersonal. Brusk and semi-neglectful service is the norm in most Chinese restaurants, and perhaps that's an unfair generalization, but that's what you'll find at Four Sea. I mean, the staff is not mean or anything, but the customers could take it or leave it. Parking is limited in the small lot, and getting in and out takes some advanced driving skills.

Ray G.

I just recently tried the salty soy milk at the Four Sea in Irvine. The salty soy milk here was even better I thought. It was very hot (temperature) and the savoriness of the salty soy milk was fantastic. They open very early in the morning so that is an extra bonus.

Bowl of Sweet Soy Milk
James W.

Serving Taiwanese breakfast, they have fast service and a variety of options. Known for their soy milk, I'd highly recommend drinking one of the bowls with another breakfast entree. My favorite is the egg crepe with pork floss, but their buns and other foods also taste delicious! Service is fast and the restaurant is clean.

Garlic bread
Leo C.

The only place in South Bay to enjoy Taiwanese steak which is different than traditional steak house. The difference is that they have black pepper or mushroom sauce on top of steak. Taiwanese steak are more soft and juicy than American steak. Other differences are they will put noodles and egg next to steak which different with American one that only have meat along on the plate. They offer garlic bread , salad and soup when you order teppan meat. Price is about $25 to $40 degrees depending the meat. I also recommend their pork chops lunch box ($20) come with white rice, 2 side dish and soup. Their Taiwanese chow mein are also delicious. Only con is waiting time because only one waiter.

a coffee cup and a menu
Julius M.

Calling all Soybean milk drinkers, Four Sea is currently running a promo for 1 year free refill on their soy milk drink for those who purchase their Thermo at $35. I do think it is a great deal. What do you think? Will you get this deal? It has been a while since I went to Four Sea, they do have great Taiwanese breakfast items, however, it is getting very pricey, so I don't go as much as I used to.

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Newport Seafood Restaurant - Beef Loc Lac

Newport Seafood Restaurant

4.1(3.7k reviews)
0.9 mi
$$

Food didn't taste as good as more than 15 years ago, overly expensive banquet menu. Price on…read morereservation menu was way different from actual price at restaurant. Won't allow to change some food on banquet menu, just had to add another dish. Food came out fast & with big plates, hardly any space on table, waiter just left it on top of 2 serving trays. They didn't care that serving plates were still full. The beef loc lac was tough, deep fried fish sauce tasted weird with their sweet sour sauce, pea sprouts which I was trying to change to another dish but couldn't, sure enough was so fibrous & chewy. The special fried rice was so full of all different kinds of meat that it was like a meal in itself. With 10 different dishes it would have been better to serve plain white rice. Felt service could been better for 18% service already added on bill. Tea was even charged. Had to ask for menu at cashier & was told already at table, asked for waiter so we can order, had to ask for water, spoons & forks or to have some serving plates taken away to have more space at table. There were few waiters & feel that they were not attentive and restaurant was not even busy. Even parking lot was not full but there was courtesy valet parking & girl was insisting on parking the cars even though several cars was starting to line up. I would never recommend or return to this place again. Just disappointed that my guests did not enjoy the food as well.

I only ever had their takeout during Covid but I was sooo excited to finally dine-in here. I took…read moreadvantage of the reservation system and did not have to wait on a Saturday evening. The place was bustling for a good reason. You must try their seafood of course, its in the name. But especially the house special lobster noodles. The plate was ginormous and could feed up to 10+ people. Flavors were all there too. I also had the red cod for $50/pound. While it was good, the cod costed $150 and didn't have much meat. Top notch service.

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Newport Seafood Restaurant
Newport Seafood Restaurant - Newport special crab on egg noodles

Newport special crab on egg noodles

Newport Seafood Restaurant - House Newport Special Lobster

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House Newport Special Lobster

Good Alley - Thin skins

Good Alley

4.5(638 reviews)
1.6 mi
$$

THIS PLACE WAS SOOOOO BUSSSIN…read more The beef noodle soup was actually out of the world. The soup dumplings were also filling and the broth was comforting. The spicy wontons were just the right amount of spice and very tasty. The service was fast and friendly. I loved how intimate the interior was; casual and open.

Heard about how popular this place is so came with parents for mother's day weekend for dinner…read more There was already a line outside at 6:30pm and they have a tablet outside to add yourself to the waitlist, which is very convenient. And they have some chairs for people waiting. The wait wasn't too bad, around 25 minutes or so and they text you when the table is ready. They have a very nice interior design and not that many tables inside, but they do a good job of serving food fast so the wait times aren't bad despite the small space. There is a ipad at your table once seated so you can directly send your order to the kitchen instead waiting for the waiter. We got the Wagyu Beef Chinese Burger, Kurobuta Pork and Crab Meat Soup Dumplings, Kurobuta Pork Soup Dumplings, Stir Fried Noodles w Angus Beef, Dry Pot Cauliflower, and Sweet and Sour Kurobuta Pork Ribs. The waiters here were friendly and attentive, giving extra napkins and refilling our water cups often. The food was served in like ten minutes which is fast. I liked the Wagyu Chinese burger the most since the beef is stir fried very well and seasoned very flavorfully. It is just pricey for the size. The soup dumplings were all pretty good with good meat quality and dumpling skin. Each soup dumpling order only comes with 8 which isn't too bad for the price. The cauliflower and stir fried noodles were both pretty good too, very flavorful. The porb ribs were just average though and pricey for only 8 pieces that are not very big. The flakey beef rolls are also very good. Comes with four per order and the meat quality and skin was just perfect. Overall, this is a pretty good spot for soup dumplings and noodles, and I highly recommend the Wagyu Chinese burger. The portions are a bit small for the price but the food quality is good. I can see why there is always a line outside. Their service is also great and fast. I liked how they help pack your leftovers to-go for you. Will come back again!

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Good Alley - Even the kitchen has art-deco flavor

Even the kitchen has art-deco flavor

Good Alley - Xiao long Bao

Xiao long Bao

Good Alley - Sweet sour pork rib

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Sweet sour pork rib

HK Macau Bistro - Fried noodle with soy sauce

HK Macau Bistro

3.8(465 reviews)
0.0 mi
$$

One of my absolute favorite dishes to get at Hong Kong cafes is baked tomato rice, and we got it…read morewith chicken this time... omg it was amazing. The sauce was rich, slightly tangy, and baked perfectly into the rice. I swear I only come here just for the baked tomato rice and getting chicken was a nice surprise because I usually would get it with the pork chops. SO GOOOOOD. The braised tofu with mushrooms and broccoli was also really solid. It's comforting and really well seasoned. Brick toast was really good too. Crispy on the outside, soft and buttery inside, exactly how it should be!!! The only thing was the pear chicken soup that was a whopping $12.99 for a smalllll bowl. It tasted delicious but the price was not worth it for how small the portion size was I really love this spot so much. Every time I come here, the quality is consistent and the customer service is so fast!!

This is actually my second time here and I love it!! Really takes me back to cafes in Macau and…read moreHong Kong :) Love the bright lights, decor, & designs of the table (dominos and mahjong tiles!) Got the French toast with peanut butter, an absolute classic but I wish there was condensed milk (my own preference, nothing wrong without it) I also got the club sandwich (not pictured) but it's also a classic that they did not mess up. The bread was so soft, buttery, and perfectly toasted! The chicken in there was also cooked to perfection. Last time, I got the pineapple porch chop bun The staff was also really efficient (expected nothing less).

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HK Macau Bistro - Fried instant noodles with spam

Fried instant noodles with spam

HK Macau Bistro - Soy sauce fried noodle as part of the breakfast set

Soy sauce fried noodle as part of the breakfast set

HK Macau Bistro - Pineapple bun, a stable breakfast item

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Pineapple bun, a stable breakfast item

Boston Lobster - fried noodle with seafood

Boston Lobster

4.3(1.9k reviews)
1.5 mi
$$

Came to the Rosemead location to celebrate a family member's birthday on a Friday evening. We were…read moreable to call ahead earlier in the morning and ask if we could be on the wait list or reserve a table. They told us they could reserve a table for us at 6pm. We originally were hoping for 7 or 7:30, but based on how busy and popular this place is I can see why they said no. Come early and get seated right away and there's still ample parking in their parking lot. By the time we left at 7:30p, the lot was packed and people circling around hoping to snag a spot from folks leaving. The restaurant is pretty large and has about 3 rooms with different size tables and booths. No matter the size of your party, there's a table that will accommodate. The staff were very nice and attentive and FAST! We had our food out probably 15 min after we put in our order! Now...on to the food. We ordered one of the set menus for our party of 7 and it was spot on! As you can see in the pictures we had all the "classics". Our set meal could easily be enjoyed by at least 10 people. We had so many leftovers! The food was all well prepared and sufficiently seasoned. Portions of each dish was plentiful and everyone will be able to get enough to satisfy. My favorite items: lobster (duh!), kung pao chicken, pork chops, and shaking beef. The seafood soup is a great starter, and don't forget to add a little vinegar and pepper! Great restaurant in the SGV. This location is much bigger than their Rowland Heights restaurant, but the food is exactly the same. This is a great alternative to the popular Newport Seafood, so don't sleep on this place!

Been looking for an authentic Chinese restaurant. Haven't been to one in a while. This place was…read morerecommended to us by a friend. Came at 530 pm on a tuesday, and there wasen't anyone here yet. Afterwards it filled up quickly!! The main thing I dont like about this place is they dont have the prices on what your ordering. Which I'll get too at the end. Like any other Chinese restaurant, their menu is super extensive. I love how they have a little bit of everything. And its very well organized too. We ordered the following: 1. Crab and fish maw soup- this soup was amazing. It was just the right temp. Got me sweating. Can easily feed 12 people. Great amount of maw. The consistency is just right. Tasted so good!! 2. Small lobster special- on a bed of noodles. It was about 5 lbs. Cooked well. Could do without. Basically flavors. And it was expensive!! About $30 a lb. So this one dish cost basically the same amount as all the other dishes. Which was just too much. If I knew it was that much I would definitely not have ordered it. 3. Walnut shrimp- not the best walnut shrimp I've had. But it was ok. 4. Garlic shrimp- this shrimp dish was ok. Too many bell peppers and onions. It was just ok. 5. Mongolian beef- flavors were not that great. Very tender though. Could've been better. 6. Sea trout- this was amazing!! I love the sauce. Fish was so soft and tender. The heat, the spice, the sweetness. Some of that sauce in white rice was just perfection. It was really really good. Best dish of what we ordered. 7. Kung pao chicken- this was a really good dish. Crispy bits of chicken. But so soft and tender inside. I love the sauce that it was in. It was by far one of the highlights of the meal. It was good food. Price for everything (except the lobster) was pretty good. Food tasted amazing for the most part. Typical Chinese customer service. Pay at the front. Massively large portions. Solid authentic Chinese food.

Photos
Boston Lobster - Dining area with pretty cherry blossoms  tree painted on wall...

Dining area with pretty cherry blossoms tree painted on wall...

Boston Lobster - Clam with basil

Clam with basil

Boston Lobster - Stir-fried Clam with Thai basil

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Stir-fried Clam with Thai basil

Four Sea Restaurant - taiwanese - Updated May 2026

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