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    Fork in the Road Cafe

    3.9 (7 reviews)
    InexpensiveVegetarian, Sandwiches

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    2 years ago

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    2 years ago

    the girl who took our order was very rude. food was very good but kind of expensive for what it was.

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    7 years ago

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    13 years ago

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    11 years ago

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    Casera Cafe & Bakery

    Casera Cafe & Bakery

    4.5
    (58 reviews)
    1.3 mi
    $$

    I've driven past Casera many times, and finally took the time to stop in and check it out. Gosh, am…read moreI glad I did! I was in need of something small to sustain me briefly, so I ordered a London Fog and the special scone (rhymes with "gone"), that day a delectable-looking chocolate chip with chocolate drizzle. The Fog was most interesting in that it was topped with nutmeg, which I adore. To be honest, for some reason the combination of the regular London fog and nutmeg reminded me of some medicine or unloved candy from my childhood, but it wasn't so offputting that I didn't finish every last drop. The scone was hands-down the best I've had outside of Scotland. That sounds like hyperbole, but it's not; it's honest. The texture was impeccable for my personal taste as I prefer a moister, cakier scone. This one was that, a perfect scone with a perfect number of chocolate chips and a perfect chocolate drizzle. This pastry alone (and whatever other flavors the bakers produce) will get me going back again and again. The establishment was very clean, I found some of the chairs to be uncomfortable, I thought the mix of lighting fixtures was interesting, and I enjoyed the sunshine pouring in through the garage doors. It was surprisingly quiet because everyone there was on a laptop. It does make me worry a bit about coming in with children or with a friend to have conversation, but we can all get along. :)

    Walk in. About 12:30 on a Sunday after church. It's surprisingly not to busy. Came for their scones…read morethat if it's available, it's mine! Today it was a variation, a sweet scone which is like the chocolate scone I usually get but I believe with cranberry's and a thick buttercream drizzle.(which I LOVE) . Sugar cookies arnt my favorite things but I love how they're decorated. The barista/ person who took my order was very attentive. Love that they have physical laminated menus right there in the front for you.(they do serve a full breakfast menu outside of their showcase of bakery.)

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    Casera Cafe & Bakery
    The warm breakfast
    The warm breakfast
    PB cookie and Sugar Cookie

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    PB cookie and Sugar Cookie
    Riley's Social House & Sandwich

    Riley's Social House & Sandwich

    4.7
    (129 reviews)
    2.7 mi
    $$

    Stopped in for lunch on a Thursday. Loved the surprise that they are pup friendly indoors (as dog…read morelovers / parents) - will consider bringing the pup next time. It was opening day so they had the game on all tvs/screens. This means that you order drinks at the bar and food at an iPad which is picked up from the adjacent window outside the establishment (but in the same building). Food was ready in a jiffy. We each ordered the Aji with chicken: I opted for a salad and husband went for the sandwich. Both were delish and super generous portion. The bread on the sandwich was delish. Bartender was super friendly and accommodating. Would definitely return.

    I've been meaning to try Riley's for a long time so finally made it to this location! My friend's…read moreold coworker is one of the owners so I remember her telling me about it when they opened. I'm happy they are doing so well and have multiple locations now! We just wanted a drink and a quick bite to eat and being during a baseball game, lots of places in the area were busy. There was a good crowd there watching the game as well. It's an interesting setup, reminds me almost of a living room (with dining tables) and then the small bar area is to the side. To order food, you do it through two wall kiosks which I like because you can look at options and not feel rushed unless there's a line. Outside they have tables and a tv as well. I choose a veggie sandwich which had a good kick to it! The smaller size was good enough for me. It was a bit confusing how to get your food, from what we understood, you have to go through a door to get to the kitchen window (bathrooms are that way too) but no one calls your order number or anything. I'd suggest an improvement on that way you know your food is ready or maybe we missed something. Overall, I would return and would like to try other items on the menu!

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    Inside
    Inside
    Riley's Social House & Sandwich
    Espresso martini

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    Espresso martini
    Bavette La Boucherie

    Bavette La Boucherie

    4.5
    (463 reviews)
    2.8 mi
    $$

    The food was 10/10 and the overall vibe of the place is amazing. Nick gave us amazing service. If…read moreyou're coming to the area I'd recommend trying them out for sure! Will be back again

    I was excited to be in Milwaukee today, given the many restaurants that have earned recognition…read morefrom the James Beard Awards. Most of those spots only open for dinner, so I was thrilled to find that Bavette La Boucherie now serves lunch. My friend, a local, told me the restaurant originally began as a butcher shop. While that's no longer the case, the space still pays tribute to its roots -- shelves lined with kitchen knick-knacks, butcher-block counters, and a display of local provisions that hint at its past. Chef-owner Karen Bell leads the way here, and you can feel her touch throughout -- from the creative menu to the casual-elegant vibe. The décor blends exposed brick and warm wood with soft light and a friendly hum from the open kitchen. Our server, Matthew R., had only been with Bavette a couple of weeks, but his background in restaurant management showed. He was knowledgeable, attentive, and offered great suggestions. Before our sandwiches arrived, we shared a cup of pork and tomatillo pozole topped with cabbage slaw and a dollop of sour cream. It was piping hot, bright, and deeply flavorful -- the kind of starter that makes you stop talking for a minute just to enjoy the next spoonful. Having read rave reviews of the Korean steak au jus, I nearly ordered it, but Matthew suggested the roast-beef with cheddar since I'm not a big lunch eater. Excellent call. The sandwich was divine -- tender, flavorful beef layered with melted cheddar on a crisp, perfectly toasted roll. The beef-fat fries had great depth of flavor, though I'd love them even more if they were twice-cooked for that extra crunch. Being more of a gin or vodka drinker, I couldn't resist the Gin Old Fashioned on the cocktail list. It was delicious -- smooth, aromatic, and balanced enough that I happily ordered a second. Great food, warm service, and a welcoming atmosphere. Bavette La Boucherie is a gem I can't wait to revisit.

    Photos
    Fresh-cut roast beef w/pickled veggies and brown mustard
    Fresh-cut roast beef w/pickled veggies and brown mustard
    Everything here is SO delicious!
    Everything here is SO delicious!
    Charcuterie Plate

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    Charcuterie Plate
    Odd Duck

    Odd Duck

    4.5
    (1.1k reviews)
    2.2 mi
    $$

    I have been wanting to go to Odd Duck for so long, and I finally got the chance and it did not…read moredisappoint! We had a wonderful experience dining here! Our server, Adam, was quick and attentive. He was funny, suggested items for us to try, and was very tentative of our friend's food allergy. We started the night with a few drinks; #39 non-alcoholic Paloma, #129 non-alcoholic sbagiato, and #33 Sherry Pear-Y. All of which were absolutely amazing! Then we ordered the Chili Crisp Deviled Eggs (comes with two pieces), Crispy Thai-Style Oyster Mushrooms, Cappelletti, Slow-braised Bison Cheek, Cha Ca La Vong (Catfish), and the Wood-fired Bavette Steak. Where do I begin? First off, everything was fantastic! Delicious, creative, and memorable. Some dishes even had us ordering seconds! First the Chili Crisp Deviled Eggs: so creamy! We ended up ordering another plate of them (four orders) because one wasn't enough for the four of us. The Crispy Thai-Style Oyster Mushroom: insanely seasoned! It was crispy and the kick of the Thai chili peppers, made it our tables favorite (we ordered another plate of this)! The bits of crunch rice mixed in was also a pleasant surprise. The bits of green beans and cucumber was a nice way to cool the kick of the spices. The Slow-braised Bison Cheek: It was very interesting. Very soft and when paired with the polenta cake, mozzarella, and carrot, it tasted amazing. Cha Ca La Vong (Catfish): Also very interesting. It tastes very similar to a Vietnamese catfish soup! The pineapple fish sauce paired amazing with the glass noodles. The only complaint I have about this dish, was that the glass noodles weren't fully cooked, so they were a bit hard. The Wood-fired Bavette Steak: My god, this was amazing! It was perfectly cooked, the dark chocolate bordelaise paired with the mushrooms and steak was incredible. Like I said, everything was amazing! Our table was blown away with the creativity and quality of the food. The service was amazing, everyone was very sweet and helpful. The atmosphere was lovely and quirky. It was fun spotting all the duck decorations. Honestly, cannot rave enough about this place, I look forward to the next time I visit!

    Odd Duck has been one of the top places I've been wanting to go to for a while…read more The vibes were 10/10. This is such a cool place to take your time eating at. The servers here know the menu very well which was super helpful when deciding what we wanted to order. The food was good but out of the 4 dishes we ordered the Tempura Nori Roll GIMMARI was the only memorable item to me and our server said it would be rotated off of the menu. I can tell that there has been a lot of care and detail put into the experience here and I can really appreciate that.

    Photos
    Bar service!
    Bar service!
    Charred Broccolini $17
    Charred Broccolini $17
    Chili crisp deviled eggs $6

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    Chili crisp deviled eggs $6

    Fork in the Road Cafe - vegetarian - Updated July 2026

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