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Axolotl Café

4.6 (142 reviews)
Open • 7:00 am - 3:00 pm
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What's the vibe?
Moderate noise
Dogs allowed

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The quaint inside.
Lori L.

Pro tip - avoid the weekends and come here during the week because you won't need to wait 90 minutes. It's a small place with limited seating so expect weekend waits. We split the birria bowl with the pancakes on the side. Portion was big enough to share between two people if you aren't a big eater. The pancakes looked like they were made of wheat flour but it was actually the cinnamon they add to the batter. The plating was incredible with homemade whipped cream with an edible flower on the top. The birria bowl was full of flavorful tender beef which paired really well with the eggs. They have really unique upscale combinations of Mexican almost fusion food so I need to explore the menu more next time but those pancakes will always be a staple every meal.

Vegetariano Benedict
Shelby T.

Such a fun brunch spot in Bay View! Was luckily able to get a table on the Yelp waitlist for a group of 4 on a busy Sunday morning. The yelp wait list was super accurate on timing & allowed our crew to plan ahead. We started our day with lattes which were the perfect level of sweetness & glad that they had dairy free milk options. The menu was fun with multiple traditional breakfast foods with a twist. I had the breakfast tacos which were flavorful & filling. My friend is a vegetarian & was excited about the vegetarian Benedict. We got to try both the French toast & pancakes which were both to die for & enough food to go around the whole table. My favorite thing may have been the potatoes as they were both crispy & well seasoned, the perfect match up. Our waitress was so nice & checked in on us multiple times. Will definitely be back!!

Jonathan P.

First time visiting this cafe and definitely not the last time! Service was extremely great! The staff was super nice since the start. The owner came over to our table after he noticed my dad wearing a colombia soccer jersey, just to make small talk, and it was honestly super sweet and refreshing to see. The food was delicious! I had the chilaquiles verde with chorizo, and had a black iced coffee. The location is small, but even though every table is occupied, it doesn't seem hectic or overwhelming. Will definitely come back to this business! and I live in chicago, so it's definitely worth it.

chai latte
Michelle D.

We brought our family to Axolotl Café for brunch while they were visiting from out of town, and once again, this place did not disappoint! We ordered the chicken and waffles, homemade horchata, and another breakfast entrée. Everything was fresh, flavorful, and served hot. The homemade horchata was especially deliciou it's clear they put a lot of care into the quality of their food and drinks. We went on a weekday around 11 a.m. and were able to beat the brunch rush, so there was little to no wait. The staff was friendly, welcoming, and attentive, and our food came out quickly. This has become one of our favorite brunch spots because the food and service are consistently excellent every time we visit. If you're looking for a great breakfast or brunch spot with fresh, homemade flavors and outstanding service, I highly recommend Axolotl Café. We'll definitely be back!

Horchata Pancakes
Mikayla T.

Axolotl was like being thrown into Oaxaca City in Mexico, trendy, full of flavor, and traditional. I went on a Tuesday for brunch, I ordered the birria omelet and was able to get a side of horchata pancakes for a $3 up charge (with it). Both were phenomenal! The coffee and drinks are served in talavera pottery- which brings on the whimsy! The plating and presentation was delicate and pretty. Wish I would have taken more photos! The phone def didn't eat first haha

Axol Benedict
Michele V.

Simple. Worth the wait!! This place is a cultural taste bud journey! Wow! Insider secret is to use to wait-list feature on Yelp (go yelp!) and once you're seated, you're in for an experience. We ordered the birria tacos & the Axol Benedict and we were so pleased. The Benedict came with birria and a homemade hollandaise sauce that was rich and creamy. The birria tacos were one of the best we ever had. Next time we're getting the chilquilles which were popular and recommended. The restaurant is small, busy, but not crowded uncomfortable. The server and owner were so kind. What a Bay View gem.

Michael W.

The secret is out! This new place is quickly becoming a favorite for brunch in the Bay View neighborhood. The service is wonderful, the food is amazing and the drinks are on point. Prices are reasonable, and we will definitely be adding this spot as part of our brunch rotation!

Grabbed a spot at the bar
Liz A.

I had a weekday off and decided to take myself out to breakfast. So happy this place opens early. I went in at 8am and there were a few other people dining. I'm a big fan of their breakfast tacos. The chorizo is flavorful. I will add that the tacos are a messy meal, at easy for me. I used multiple napkins. The tacos come with your choice of breakfast potatoes or fruit. The cafe has a small bar that you're able to order it and an assortment of tables. I recommend getting here early if here on a weekend. Paying with cash is slightly cheaper than paying with a card.

Prasanta A.

I met a friend here for brunch on a Saturday. VERY BUSY! They don't take reservations, and we waited about an hour (45 minute wait minimum) and there were just two of us. We arrived at 11 am, so it was peak brunch time. We did not expect the wait to be that long. It was a very cold day, so we waited indoors. However, folks must have put their name on the list and left and waited elsewhere as we noticed folks showing up and getting seated - so so my suggestion is to arrive early, and put your name on the list. There isn't a lot of seating. That's my tip for you if you're going on a weekend! They will text you when the table is ready. Or you can join the waitlist right here! I didn't know that beforehand. Backing up just a bit - it was my first time here, and there isn't huge or visible signage from the street, so I ended up passing right by and going around the block trying to locate the building. There is street parking, and even on a busy Saturday, I found street parking easily, but I'd love some bigger signage so we can easily find it. It's got an upbeat atmosphere and cozy. Besides the very long wait, we enjoyed the food. I ordered the Breakfast tacos and my friend ordered the Childaquiles Tradicionales. I'd love to sample other things on the menu.

Vegetariano bowl
Samantha R.

Axolotl Cafe had been getting some buzz as a new brunch place in Bay View and I finally got around to checking it out. The cafe is small and gets busy on weekends. Definitely sign up for the waitlist on the way there. There were several things on the menu I wanted to try. Chilaquiles are popular. I went with the Vegetariano bowl so I could get a side of pancakes, and I upgraded to the guyaba (guava) pancakes for a small upcharge--was also eyeing the horchata. The food was good. The over easy eggs on my bowl were perfectly runny and there were plenty of delicious breakfast potatoes underneath and a variety of vegetables. The pancakes were beautifully presented and the guava sauce was something different. The server and bartender were friendly and kept my coffee filled. Owing to the small restaurant size and the crowd they're pretty strict about seating. Several people tried to come up to the bar for a drink while they were waiting and were told it was for customers on the waitlist. That said it was nice that they kept the bar open for seating so solo patrons like me could get a seat without taking up a whole table. I would come back here and try some more of the menu.

Chilaquiles with Cecina
Karla M.

We stopped by on a Friday around 10 a.m and there was no wait. The cafe is fairly small, so it may be difficult to accommodate larger groups. I ordered the red chilaquiles with cecina. The chilaquiles themselves were delicious, though the meat could have used a bit more seasoning. We also tried the kids pancakes, which were super tasty and a fun treat for the kids. For drinks, I highly recommend the passion and guava mimosas. Overall, it's a welcoming, friendly cafe and every dish is beautifully presented.

Nicole L.

Stoppppp. There was a bit of a wait, but they have a text waiting list so we were able to walk around the neighborhood while we waited for our table. It's a small cute diner, but what really slapped was the food. YOU HAVE TO GET THE CHURRO FRENCH TOAST. (Mexico City Style Churro Toast). I'm normally a savory breakfast kinda girl, and the chilaquiles were fine, but the deep fried brioche bread mixed with cinnamon sugar and chocolate sauce was divine and I will be back for it again!

Vanilla and caramel lattes
Kate G.

Absolutely obsessed with this spot! We only live a few blocks away and walk by all the time. Not sure what took us so long to go! There's always people standing outside waiting to be seated every weekend so you know it's good. They have an online waitlist that tells you the wait time and keeps you updated on your spot in the queue, which is super helpful. The staff were all very nice and accommodating. The inside is decorated with lots of traditional Mexican decor. The menu has lots of a variety so you're guaranteed to find something you like. I got the huevos a la Mexicana with the Guyaba pancakes and my husband got the berry dulce French toast. It was all delicious! Hard to make a decision because so many dishes looked amazing. I had a vanilla late in a talavera mug and my husband got an iced caramel latte. We also tried the guava and regular mimosas. All in all, a great experience and we will definitely be coming back!

French toast

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1 month ago

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1 month ago

Amazing food and service. The wait is worth it. Also the vibes and aesthetics of the place are great. Good way to start the day !!

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1 month ago

Delightful, flavorful, and worth the wait - go early before you're starving if it's weekend brunch!

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Café Corazón

Café Corazón

4.2(703 reviews)
6.0 mi•Riverwest
•$$

We stopped here on a Sunday night. It was pretty busy but we were seated right away. I ordered a…read morestrawberry banana margarita and that was delicious! I ended up getting a second! For our entrees, I got the taco truck dinner with pork pivil as my meat of choice. The meat was juicy, tender and had lots of flavor! The pinto beans had a nice smoky flavor. My boyfriend got the queso chimichanga. It didn't come with rice and beans, as they are inside the chimichanga. We both agreed, the queso was a nice addition to the chimichanga. I would definitely come back to try more of the menu!

YUM! Cafe Corazon has mastered the large portions and perfectly seasoned food. Our three tacos for…read morethe taco truck dinner ($14) were chicken, chorizo and carnitas with the chorizo standing out amongst the three with better seasoning. The guacamole had a strong citrus flavor which I am a fan of and the salsa was complimentary! I would HIGHLY recommend the best burrito ($15) as they did not skimp on any ingredient, especially the flavorful pork pibil. My only qualm was that the rice was undercooked and slightly crunchy, but otherwise an affordable and tasty restaurant for a date night. The staff were friendly, service was fast (less than 10min to receive food after ordering) and the restaurant had bright and colorful furniture and decor which were true to theme.

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Café Corazón
Café Corazón - Rice and beans and.. carne?

Rice and beans and.. carne?

Café Corazón - Bloody María and Coronita chaser

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Bloody María and Coronita chaser

Electric Lime Taqueria - Quesabirria tacos (Wednesday nights only)

Electric Lime Taqueria

4.4(32 reviews)
3.7 mi•East Town, Downtown

This restaurant is amazing! The food and drinks are stellar!…read moreGrouper taco, black been taco, Gringo taco, cauliflower taco, chicken taco, and steak quesadilla were all delicious. The guacamole, chips and salsa were incredible. To finish out the meal- best ever warm churros served with ice cream and sauces. The service and ambience exceptional.

Paid a visit on a Saturday night around 5:45 with reservations. We were seated promptly and service…read morewas good. The interior is somewhat stark in appearance, tiled walls, a mixture of high tops and normal tables with a bar running along one side of the establishment. The restaurant was moderately busy at the time of our visit, with one large group beside our own, a group of 8 young high school aged kids and our group of six, a few people at other tables and at the bar. Drink orders were taken but did seem to take more time than expected considering two bartenders and the number of adult patrons. A pitcher of margaritas at $39 was decent. Several other drink orders were taken throughout the meal. This place gets great ratings but not sure why. We ordered appetizers, no complimentary chips, guacamole and pico bowls, and a huge order of chicken nachos. The quac and chips were first rate, the nachos were ok but the amount of chicken considering the size of the dish was sparse, more beans than anything else. Our meal orders included a chicken quesadilla, a shrimp burrito bowl, a chicken burrito bowl, flautas de tinga, and 4 tacos (Al pastor, carne asada, ground beef). The quesadilla was enjoyed, those who had the burritos described them as ok, a lot was left uneaten. The flautas again were described as ok, nothing special. The tacos were the most disappointing choice. First they were the smallest tacos I've ever experienced considering the cost ($5 to $6 each), then the taste, the steak was tasteless, the pork better but again not special. Each taco was sparsely dressed with different salsas and cheese on house made corn tortillas. Considering the cost and the quality of our meals our thoughts were that things were over priced. Our total bill came to $256 including taxes but not tip. All agreed that if we were to return it would be for drinks and maybe an appetizer or two, but not a meal.

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Electric Lime Taqueria - Main dining room

Main dining room

Electric Lime Taqueria - Chocotaco!!!

Chocotaco!!!

Electric Lime Taqueria

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Troublemakers Cocina - Street corn quesadilla!

Troublemakers Cocina

4.1(29 reviews)
4.3 mi•Westown, Bronzeville

I stopped in at Central Waters Brewing for some beer but I needed a snack. I saw that they have a…read morelittle pop up kitchen and decided to check it out. The menu features small bites, chicken, loaded fries, and they have specials too. I ordered at the counter and got a text once my food my was ready. There's plenty of seating inside the brewery and the interior is unique because it used to be a church. Don't quote me on that but I'm pretty sure it was at some point. Anyway, I had to try the birria egg rolls because there was a ton of signage. First, they were quite large. The exterior had a great crunch and the interior was stuffed full of delicious birria, mozzarella, and chihuahua cheese. The ancho chipotle aioli was nice and smoky and paired well with the eggrolls. Definitely recommend and I wish I lived in the area because I could make a meal out of just these. I also tried one of the specials, the Chicken Tinga eggrolls. Again, they were bigger than expected, had a delicious, crispy exterior, and was stuffed full of chicken tinga and queso. It was served with a side of crema. Perfect pairing and I might have enjoyed these slightly more than the birria ones. I highly recommend that you check them out. I'm jealous that I don't live closer because we don't have a place like this in KC. They are definitely a unique place with delicious food.

TROUBLEMAKERS COCINA: A HAIKU…read more Fresh, fast, and unique, In Central Waters it hides, We left satisfied

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Troublemakers Cocina - Restaurant ordering area

Restaurant ordering area

Troublemakers Cocina - Beef Birria quesadilla!

Beef Birria quesadilla!

Troublemakers Cocina - Birria egg roll

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Birria egg roll

Don Lucho Carnitas - Barbacoa taco

Don Lucho Carnitas

4.4(37 reviews)
1.9 mi•Historic Mitchell Street
•$

It's Saturday and I'm thinking......Don Lucho!!!!!…read more The team has been up since late night roasting and boiling and creating the most amazing carnitas you will find in Milwaukee. Get here early - parking sucks, and suburbanites will freak out at the hood, but no worries Jesus is right next door at St. Josaphats basilica and will watch over you. And don't forget to take a tour of one of this country's most beautiful cathedrals. Right there by Don Luchos. You can eat here. Lots of long communal tables so don't be shy. Prices aren't cheap but this is quality. I usually get a pound or so of carnitas. They measure it out, it's steaming, and ask if you want it chopped. I say yes. It's wrapped up tightly and it will feed you all weekend. This meat is freaking amazing!!!! I pray they haven't run out of homemade tortillas, but like I said, you gotta come EARLY. Sigh. There's about 6 different amazing salsas to try. Smoky, fresh, green, red, hot sweet - I get two for the weekend. I consider a quart of menudo. I think about. Lamb, goat, barbacoa, chorizo - but I have enough. Too hungry to wait to go home, I sit down to eat. Two tacos - huge! The best was the barbacoa - tasty little carmelized deeply flavored meat bits. Hey - don't go expecting American extras like sour cream or cheese. This is the real thing. Warming: one taco will do you. Got a side of rice and beans - yum. Don Lucho is a treasure. It is authentic, mom and pop, and these are the businesses I love to support. For an incredible adventure and source of authentic carnitas, git yourself down to da south side ya day hair and ENJOY!!!!!!

Great place, take a seat and the waitress will bring you a menu, order some meat and horchata, and…read morethen eat some delicious tacos.

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Don Lucho Carnitas - The meat counter

The meat counter

Don Lucho Carnitas - Pork Asada Taco

Pork Asada Taco

Don Lucho Carnitas - Lots of authentic ambience

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Lots of authentic ambience

Axolotl Café - breakfast_brunch - Updated October 2026

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