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    First Slice

    4.5 (156 reviews)
    InexpensiveNew American, Cafes
    Closed 10:00 am - 6:00 pm
    Updated over 3 months ago

    Order First Slice Takeout or Delivery

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    FIRST SLICE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - First Slice

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    Lemonade
    Paula B.

    We are now obsessed with first slice! We have been meaning to go here for years and somehow everything we are available to go they are closed. We finally found an opportunity after five years and holy crap it's delicious! We started off with fresh lemonades and slices of pie. The winner of the pie is always the peanut butter slice. My husband ordered a sandwich with ham and cheese with a side of chips while mine was a delicious turkey and avocado with a side salad. Guys, this place is so good. Such quick service, nice local feel, and great ambiance. We will be coming back and making an effort to learn their hours and go when they are open.

    Shih C.

    My employer also enlisted First Slice for our Thanksgiving Pie Give Away. They have a large variety of pies to choose from. In addition to the traditional pies, they also create some unique ones. The s'more and chocolate peanut butter pies looked divine. The rep was helpful and patient with our orders. Pies were delivered on time for the give away. I'd definitely recommend First Slice to my family, friends and companies looking to cater.

    Cute little pizza! Looks better than tastes, but can't beat the $7 price.
    Gina F.

    What maniac decided mustard and pickle relish should be on a spinach, mushroom, and cheese sandwich? Because that sort of crazy thinking deserves an award. It's freaking delicious. The polka dot cheesecake is a real treat, as is every pie I've had there. I really appreciate what they do for the community to address food insecurity and was shocked to see that, while I've told everyone I know about them and sung their praises, I have failed to write a yelp review! But I've talked myself into walking down to get dinner, so let's call it even?

    Laurence J.

    I just had to walk out of this place minutes ago. They 100% don't want customers and will actively try not to serve you. It's currently 5:48pm and went in to pick up a couple pizzas and a polka dot cheesecake for my kids. Even though they publicly say they close at 7pm, the attendant told me they close at 6 and can't serve me. To my surprise, I said I thought you closed at 7, and also it's only 5:45 right now. He said they can't serve me the pizza because it's past 5:45pm. I'm completely surprised because it's clear they just don't want to work and would rather leave early than make a sale. I hope the owner realizes what's happening and either trains the staff or makes some changes. Otherwise vacate the location and let a business take that spot that cares about customers.

    Iced coffee
    Lidia M.

    A neighborhood gem. Their iced coffee is delicious and so is their hot chocolate and their blueberry scones. They are a pie joint, so I'm looking forward to trying my first slice next time. The environment is cozy, colorful, and I really enjoy how natural light radiates throughout the joint. There are a few tables, but seating has never been an issue for me. During the warm months, they also have outdoor seating. Also service is always friendly!

    Pie
    Keelin B.

    I had a much better experience here than my visit to the Ashland location of First Slice. First of all, First Slice in general, has a great cause. They help feed folks in need and help employ those who are in a halfway situation. The food is wonderful. The atmosphere is warm and cozy. It is located conveniently right off the Rockwell Brown Line stop. I enjoyed the French Silk and the Peanut Butter pie. They had been properly dethawed which was not the case at the other location of First Slice. This will definitely be one of my favorite cold day hangouts. I really love the fun wallpaper. The floor also has a lot of character. My only wish is that they had some more seating space for singles or couples. However, I know resources and space is limited.

    Polka dot cheesecake.

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    9 years ago

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    7 years ago

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    11 years ago

    After a few more visits, I still like the place, but have had better pie. Still a nice spot.

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    10 years ago

    Very good food and delicious pies. The staff there are also so nice and friendly. Must stop by and check it out i like it here.

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    16 years ago

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    15 years ago

    Nice little spot slightly off the beaten path right near the Brown Line Francisco stop

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    9 years ago

    Their pie is so good. There service is so bad. I want to love you, First Slice, I do. Go and bring patience, enjoy delicious pie.

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    12 years ago

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    13 years ago

    The best pie ever. Period. Will make you stop your conversation. I have the Key lime and Blueberry cheesecake. They will change your life!!!

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    10 years ago

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    9 years ago

    Love it here, it's so cozy. The service is great. The pies are so great. I highly recommend!!

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    Farm Bar - Ravenswood

    Farm Bar - Ravenswood

    3.9
    (120 reviews)
    1.2 mi

    Second time here and it was just as lovely as the last time. We were last here practically right…read moreafter it opened and love how much this cute punk rock restaurant has come to light. There are tractor toys on the barn, adorable EIEIO shirts for the staff, and wonderful paintings hanging on the walls leaning into the farm bar name. We ordered the Wisconsin cheese curds (ooey gooey goodness) and heirloom tomato salad (special of the night it was wonderful and crunchy), a few cocktails (the corn to be wild one is incredible) and as mains the hot honey chicken sandwich (amazing) plus the half chicken (tasty). Service was great and everyone is super friendly. Will definitely be coming back in the future. The only reason I'm giving four instead of five stars was that I felt there was a lack of vegetable options on the menu. I wasn't sure if my main came with any vegetables but I didn't see any additional sides on the menu that could be ordered for the meal. Consider adding two veggie side dishes such as carrots or asparagus that can be ordered with any meal. Alternatively you could have the salmon Caesar salad as a half portion option in addition to the full option.

    This is such a good date night, moody kind of spot. I like that they use a lot of seasonal and…read moreregional produce in their dishes, and that the menu changes seasonally. Their beer/cider selection is good and the food has always been top notch. We like sitting at the bar and interacting with staff members that way. Plus, isn't it always fun to watch people make cocktails? Just me?? :) Check out what we ordered here: https://www.instagram.com/reel/DZV81_CpvqX/?igsh=MWl2ejl4OHoxdGpmcQ==

    Photos
    Ravenswood Interior
    Ravenswood Interior
    Grilled Cheese on Tomato Soup
    Grilled Cheese on Tomato Soup
    ARRIBA Rooftop is a rooftop margarita bar with Latin inspired snacks from the wood fired oven.

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    ARRIBA Rooftop is a rooftop margarita bar with Latin inspired snacks from the wood fired oven.
    Atelier

    Atelier

    4.2
    (37 reviews)
    0.6 mi

    Our main hobby is dining out. We've been to every Michelin-starred restaurant in Chicago, many of…read morethem multiple times, and we regularly travel specifically to eat at great restaurants around the world. We're not casual diners, and we understand that even excellent restaurants can have an off night. Unfortunately, Atelier was a major miss for us. For more context, we dined at the original Atelier in March 2024 and absolutely loved it, so we came in genuinely excited. First, the positives. The service team was wonderful. Truly lovely people. Delightful, attentive, cheerful, professional, and clearly trying very hard to deliver a great experience. No complaints whatsoever there. The reserve wine pairing was also excellent. Some genuinely unique finds. One rosé in particular made us skeptical when first presented, but it ended up being fascinating and paired beautifully with the dish. In fact, each wine pairing was thoughtfully selected and worked extremely well. Now, the food... and unfortunately, this is where the experience fell apart. The opening four amuse-bouches were flat, boring, and uninspired. The oyster was completely overpowered by fried onion. The "jambalaya" was essentially a bowl of mildly spiced rice. Then a salty muffaletta bite and some pickled vegetables. None of these felt Michelin-worthy, nor did they generate any excitement. The next course, beets, was another miss. They were oddly hard, and again, there was nothing particularly special or memorable about the dish. The kanpachi was very good. But let's be honest, raw fish is hard to screw up. The sauce was nicely done and elevated the dish, but it still didn't feel like a standout moment. The tortellini was fine. Perfectly competent. A salty broth, decent execution... but again, no wow factor. Nothing that made you pause. The walleye itself was excellent. Beautifully cooked. But everything accompanying it felt like it was actively sabotaging the fish. The beans were bizarre. . . some soft, some hard, some crunchy, but none particularly enjoyable. We were told there was cornbread and fermented elements in the dish, but those flavors were completely lost. The smoked duck was very good. No notes. Then came a duck wonton-style preparation, which was also tasty, but structurally this made no sense in the progression of the meal. That should be an appetizer or an earlier supporting course, not the crescendo of the protein sequence. In this style of tasting menu, you expect the protein finale to be something bold and memorable. . . A5 wagyu, quail, lamb, something deeply savory that leaves an impression. Ending that arc with what amounts to a fried wonton felt like going out with a whimper instead of a roar. Desserts didn't recover things. The first was a dry cake. The second, a version of king cake, was slightly better but still entirely forgettable. Then the ambiance. We tend to gravitate toward food-first restaurants with real energy... places like EL Ideas, Schwa, and even the original Atelier. Open kitchens, a sense of movement, a little grit, authenticity, personality. Places where you feel like you're somewhere interesting. This space just felt . . .blah. Wood paneling that gave off a tired 1970s feel, overly understated to the point of feeling generic. Now, sometimes that works if the food absolutely delivers and becomes the focal point. But when the food is average, the room starts feeling average too, and the whole experience just falls flatter. The theme of this menu was: The Crescent City/New Orleans. Maybe other menus here are significantly stronger, and maybe we simply came at the wrong time during an off concept. But based on this experience, this was a big disappointment for us, especially given how much we loved the original Atelier.

    Great service and great selection of wine. The ambiance is very intimate, in a close dinning area…read morewith open kitchen. Food was presented extremely well. Each dish is a work of art. While there was some wide variety of texture and display of food, I wish the flavor of each dish would be a little bit more powerful than what they are. The reason behind 3 stars is due to the LONGGG dinning experiences had. It took us 4 hours for a dinner and had to miss our after dinner plans.

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    Atelier
    Atelier
    Atelier

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    Rockwell's Neighborhood Grill

    Rockwell's Neighborhood Grill

    4.0
    (482 reviews)
    0.4 mi
    $$

    Let me set the scene: im a lifelong chicago native, born and raised. iv eaten hundreds maybe…read morethousands of burgers in this great city. i developed a gluten intolerance a few years ago and i was crushed. finding a good burger thats also gluten free is very difficult. Rockwell's knocked it out of the park! I got the wildcat and oh my lord was is delicious. truly magical. GF bun 10/10 meat 10/10 toppings 10/10 i ordered online and it was ready way faster than estimated; and when i walked in it was PACKED; totally impressed. highly reccomended for the gluten free crowd!

    I live about a block away and have eaten at Rockwell's quite often over the years. I hadn't been…read morethere in a while but decided to go today. The food is generally solid, and usually the service is pretty good. But today??? Holy crap, the service was awful. It was not busy at all (I came in around 3:45 in the afternoon). Stood for about 5 minutes waiting to be seated, despite two employees being within 10 feet. I finally was seated, and I ordered a Diet Coke which came promptly, then waited at least 15-20 minutes for someone to take my order. My waitress (short, dark hair in a bun) just stood around chatting with other employees, wandering around, etc. I think I was the only customer in the dining room, but they just completely ignored me. I finally walked up to the bar and asked to pay for my diet Coke, as I had no intention of waiting around forever to order food. I probably could have just walked out without paying without them even noticing, given how inattentive the employees were, but I'm too honest to do that. I really hope this was just a one-off and that the service overall hasn't gone downhill consistently over the last 6 months or so. But I was super disappointed at how bad the service sucked today, given that there were about 7 times as many employees as there were customers when I went. I'm giving 2 stars in recognition of previous good experiences I've had here, but today's experience....ooof. Do better, Rockwell's.

    Photos
    Rockwell's Neighborhood Grill
    Bulldog Burger
    Bulldog Burger
    The patio at Rockwell's Neighborhood Grill

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    The patio at Rockwell's Neighborhood Grill
    Eden

    Eden

    4.5
    (455 reviews)
    1.6 mi
    $$$
    Locally sourced ingredients
    Vegetarian friendly

    What an amazing place! We were a party of six celebrating a few birthdays and everyone enjoyed…read moretheir meals. They were very sensitive to my gluten-free needs. Some people had brunch and some enjoyed lunch. I had the green coconut curry, and it was amazingly delicious. Just the right amount of heat. The fruit salad side dish had a very good variety of different fruits. Everyone loved the potatoes. When I asked if they were gluten-free, they informed they were not but they'd see what they could do. They came out later with a huge bowl of gluten-free potatoes. So delicious and they really went the extra mile. Other things I love about this restaurant is that they use local produce and I believe they have their own garden as well. They also had a meal that day that you could order and would benefit a local nonprofit. Highly recommend this place! Not only was the ambience great but they have several rooms, two of which you can reserve for a private party, and they also do weddings in a larger area on the property. Leslie, if you go to the back where they have one of their bathrooms, they have several small gift items available.

    We were touring a venue nearby and smelled some yummy food and decided to swing by to try…read more Their vegetables are all sourced or grown in their green house. The arugula salad (esmee) is very good as well as the hummus with pita. I was disappointed with the burger since it had too many ingredients clashing with one another for attention. The service was really good and ambiance was very nice for a date night.

    Photos
    Roasted Duck Lasagna with
béchamel, ricotta, cara cara, pear saba, and pecorino jus - featured in our Chicago Restaurant Week Dinner Menu
    Roasted Duck Lasagna with béchamel, ricotta, cara cara, pear saba, and pecorino jus - featured in our Chicago Restaurant Week Dinner Menu
    Short Rib Pastrami Reuben 
with swiss, sauerkraut, spicy remoulade and housemade rye country bread - featured in Chicago Restaurant Week
    Short Rib Pastrami Reuben with swiss, sauerkraut, spicy remoulade and housemade rye country bread - featured in Chicago Restaurant Week
    Roasted half chicken

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    Roasted half chicken
    Little Bad Wolf

    Little Bad Wolf

    4.4
    (2.6k reviews)
    2.0 mi
    $$

    We loved and enjoyed this place we drove here after having a craving at midnight and it was one of…read morethe best experiences in the city. The seating was great service was great and food was even better at 1am !!

    The Chronicles of Ragebaiting My Brother continue…read more My brother is a die hard Chicago fan. He visited once during a college internship in 08 and decided he would move to this city. Shout out to him for doing the damn thing. Although I would like to mention it was I who named it and claimed it for myself way back in 2001 after a visit to the city for a college conference. However me and my bestie couldn't figure out how to make it happen on a 20,000 labor organizer salary lmao. So we remain on the east coast while my swagger jacking little brother paints the Windy City red. Anyway because he's so in love with this city and knows its in and outs, I often send him dubious "influencer content" of recent transplants that act like just because THEY just Columbus'd a new spot it must be new to EVERYONE. And the recommendations are often awful and likely paid for (extorted). It sends him into a rage which again - we love. My fave kind of terrible content to send him is Top 10 burger spots in Chicago. The lists are often wrong, outdated, and criminally under seasoned. Every once in a while though there is a fleeting moment of alignment and Little Bad Wolf is it. This truly may be the best burger in Chicago. Food: -Wolf burger - egg fried HARD for me -Bad burger - add egg for my brother -Bad burger - as is for my mom -crab cakes - for SIL -mashed potato- for the toddler -Brussels sprouts for the table The patties were well seasoned and melted in my mouth. I adore crispy onion straws. Beer was crisp and refreshing. Service was outstanding Perfect vibe on a midday Monday Bench and chair seating for all bodies. 100% worth the hype! The menu description is also a good way to annoy your loved ones. See pics for my friend's visceral reaction lmaooo

    Photos
    Fresh flowers
    Fresh flowers
    Shrimp Tacos
    Shrimp Tacos
    Bad Burger with fried onion strings

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    Bad Burger with fried onion strings
    Tala House

    Tala House

    4.7
    (116 reviews)
    1.7 mi

    10 out of 10 experience. It's so clean and beautiful inside, I really didn't want to leave lol I…read morewas so comfortable; I really liked how bright the inside is. We went here on a Sunday for brunch, we were a big group (6) with a little one. We made reservations ahead. The service was excellent, our waiter was so nice and welcoming because of him we are going back. He was so caring about our little one. The food was delicious including the drinks. Such a great dining experience!!

    Note- I'm a first timer and went for brunch…read more The restaurant is beautiful- lots of neutrals with some pops of green. Great place to for a family meal or a date night. I went for brunch and had the pancakes. To my surprise, the restaurant does not serve standard breakfast meat, so I got a side of pastrami to accompany my pancakes. The pancakes were smaller than I expected, but were fantastically fluffy with a very tasty vanilla sauce. The fruit was all fresh and flavorful, and the pastrami, surprisingly, accompanied the pancakes well. It was a perfectly seasoned and incredibly moist. Would come back to have the actual sandwich. Service was solid, if not a little slow, but everyone we saw was incredibly friendly. All in all, this place is a fantastic addition to Andersonville and I highly recommend you give it a try!

    Photos
    Inside/entrance
    Inside/entrance
    Filet Mignon with green beans
    Filet Mignon with green beans
    Homemade labneh and shishito peppers.  BFF #1 left no crumbs behind

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    Homemade labneh and shishito peppers. BFF #1 left no crumbs behind

    First Slice - newamerican - Updated August 2026

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