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    Fiorella's Cucina

    3.8 (72 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 2 weeks ago

    Order Fiorella's Cucina Takeout or Delivery

    Fiorella's Cucina Photos

    FIORELLA'S CUCINA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Fiorella's Cucina

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    Breadsticks
    Michelle M.

    Stopped in for an early dinner and had a nice time. I was impressed with the interior, very classy and elegant inside. We had only been to the Fiorellas express so was excited to see the cucina. Liked the variety on the menu, and reasonable prices without breaking the bank. They bring you over breadsticks which were thin crispy sticks with cheese. These were yummy and a nice change from your classic bread. We then started with an arancini, it was pretty good. Only one per order, filled with cheese and sauce on top. I didn't care for the sauce as much I thought it could use a little more spice, but the actual arinchini was good. I then ordered the eggplant parmigiana, this was yummy. The eggplant was perfectly crisp and I liked the cheese. Again the sauce didn't do it for me but still an enjoyable dish. My mom got the chicken marsala which she liked. We split the chocolate flourless cake which came with a gelato and whip cream. The cake was more brownie like but was good, the gelato was excellent. All three paired nicely together. Overall I enjoyed my meal here and think it's a solid spot. Food didn't overly impress me but didn't disappoint me either. Nice option in the mall.

    Inside
    Joan M.

    This was the first time at this restaurant. It's located next to the Burlington Mall but you can't enter through the mall. It has its own doors. Theres plenty of parking though. It is very beautiful inside. Decorated so elegant. I ordered my favorite the chicken Marsala, with mushrooms, onions, with penne pasta in a wine sauce. It came with a bread. My daughter ordered the eggplant parmigiana with linguine and she enjoyed it. We started with an arancini, it was one ball but a good size that two people can spilt. Then for dessert we had the flourless chocolate cake. That was a tasty dessert. I would come again. The prices are very reasonable. The restrooms are clean. It's right next to the mall so you can go shopping here. There are lots of other restaurants to choose but if you like Italian, in a nice restaurant that's really not too pricy, then you must come.

    Arugula salad
    Meg C.

    Elevated IG-able Italian ambiance...in a mall. Prices are reasonable, service is solid, and food can be a bit hit or miss, but overall good place to catch up with a friend. Acoustically it was easy to hold a conversation, and it was nice to have a classy sit down option after a day of shopping. The cheesy garlic bread and marinara that they drop after you order is addicting. The arugula salad is a skip, it's just arugula with a sprinkle of pine nuts and lemon, it was barely dressed. My lumache with pancetta was a huge portion and the vodka sauce was good, but the pasta was mushy and could have used some variety, every bite was the same. My friend really enjoyed her mushroom fusilli. We both like the olive oil cake for dessert, which was warm, a bit spongy and had a touch of orange flavor. Would return for the ambiance and an app, but prefer their OG Newton location for a larger meal.

    Truffle eggplant
    Whitney M.

    Came here for dinner recently with my husband and 2 little kids and was very pleased with the experience. I made a reservation which I was very happy I did because this place was hopping! If you walk in you may have to sit at bar so highly recommend making a reservation. The restaurant is beautiful, clean, bright, but still feels high end and special. Waiter was fantastic, excellent service. They have these incredible thin cheesy bread sticks to start that are served with a super flavorful marinara. My husband and I got the truffle eggplant appetizer which was delicious, not too truffle-y and not super heavy all while still feeling indulgent. Kids menu was great, my 6 yo chicken tender connoisseur gave them 2 enthusiastic thumbs up and the spaghetti my 4 yo had was excellent as well. I'm a sucker for a chicken/broccoli Alfredo (I know, not very authentic) and it was delicious, chicken was very well seasoned and perfectly cooked. My husband had the seafood Fra diavlo and he cleaned his plate. Cocktails were excellent as well. Did not have room for dessert, so I guess I will have to return!

    Beautiful dining hall. Breathtaking chandeliers.
    Doctor T.

    Wow. The most beautiful restaurant I have ever been to in this country. The interior designer has the best taste! The food was absolutely delicious and the staff so warm and friendly. Great menu and prices. I will be coming back here for every special occasion!

    Ambiance
    Stephanie T.

    I've had this chain at a few locations now and my opinion remains pretty consistent - the food is very homestyle Italian, which always foils with the upscale ambiance. The food is a little lacking in flavor for me - I think it could benefit from more salt or Parmesan to really bring out some flavors, especially in dishes that are supposed to emphasize cheeses. The lemon chicken I had was supposed to have Romano cheese and I felt it was not very present aromatically or taste-wise. I also felt there was almost no detectable truffle in the fries. The fried ravioli is good though, and service was good, relatively quick and nice enough. The ambiance absolutely stunning though, beautiful place for the vibe!

    Tiramisu
    Dana S.

    Today my husband and myself sat at the bar to have our meal (I forgot that at this location it is so popular during a weekend that the tables get filled up quickly and wait time gets longer without a reservation earlier during the day). The food came to our table well presented and ready to eat. The food was delicious as always, I've been here before and the bar servers (Kelly and Joan) did a great job making sure we had everything we needed for drinks and dishes that we finished were cleared quickly. They were very friendly, helpful and had smiles on their faces as they were helping us. We got dessert here too after our meals and they have choices for those with allergies (if that applies to you) and we both got our favorite picks from this restaurant. The ambiance is spacious and well lit so it is easy to look at the menus once you arrive and space for those who may be waiting on a table that is available. Plenty of parking is also available since it is in a mall parking lot. Will return here again with friends since the meals, appetizers and the bread that is served at the table (as you wait) are always great!

    Decor
    Ani G.

    The decor inside is very nice. Fiorellas always has good food and this location did not disappoint. I ordered the shrimp scampi with spiral pasta. It came with a good portion of shrimp and the sauce was nice and light. The bread they give at the beginning is so good and you get marina sauce to dip it in. Definitely want to come back here and try other options from their menu. Not to mention our waiter the best, so friendly and attentive.

    Gnocchi
    Michelle T.

    We had a great meal! Such a cute restaurant. Definitely IG worthy. Food was good and had great portions as well. Can't wait to go back and try other dishes as they have a good variety of dishes. Our waiter was also great and very attentive.

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    4 months ago

    The food was phenomenal, as usual. Joshua, our waiter, was excellent! This restaurant is a family favorite.

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    Ask the Community - Fiorella's Cucina

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    IL Ponte

    IL Ponte

    4.6
    (131 reviews)
    3.3 mi

    My wife and I made a reservation for a Saturday night and upon arrival were seated immediately. To…read morestart, we ordered a perfectly cooked octopus antipasti, followed by tortellini alla norcina, and for a secondi the vitello alla petroniana (we were debating between this pasta/secondi combination and the pasta bolognese/swordfish special - will have to come back to get these next time!). I don't typically eat veal, and this cutlet was perfectly balanced - rich, savory, crispy, with a pleasant (but not overwhelming) salty kick from the prosciutto and parmigiano reggiano. We also ordered the spicy broccolini, which I highly recommend for the garlic lovers out there. For dessert we had the dark cherry (amarena?) gelato, which was delicious and creamy, with the perfect amount of sweetness. We shared each dish, and it was certainly plenty of food for the two of us. Prices felt reasonable for the amount and quality of what we ordered (all of the above + 2 drinks from the bar totaled approx. $160 pre-tip). The restaurant space itself is relatively small but has enough space to move around comfortably, which made it cozy without ever getting too loud (it was a pretty full house when we went), with a balanced dim lighting. Additionally, the staff were friendly and knowledgeable, and the server patiently walked us through the menu and shared suggestions at our request. On a personal note I am especially appreciative of the staff, as I accidentally left without my hat, and the restaurant responded almost immediately to the message I sent through the restaurant website that same evening. Tl;dr - great menu, rich & hearty but balanced ingredients/recipes, and comfortable vibe. One really gets the impression that the husband/wife owners had a specific vision that they successfully brought into reality.

    Had some nice food here the other week. This is a cute place in Woburn Center, and you do feel like…read moreyou've stepped into Italy. The atmosphere is cozy and intimate, so it's a great place for date night. The Fantastic: 1. Service -- our waiter was amazing, he took great care of us. We wanted for nothing! 2. Tortellini Alla Norcina -- this was delish. It was creamy, a little funky, and the pasta was cooked perfectly. 3. Cacio e Pepe -- also delish. 4. Mussels -- perfectly cooked, big and plump, and the bread to sop up the broth was also yummy. The plates are beautiful, but I think that plating and presentation takes priority over the food sometimes: 1. Bruschetta -- this was supposed to come with a balsamic drizzle, but it was served on a wooden plate and the drizzle was tiny and thin, so there wasn't really any balsamic. The dish could have used it to help cut through the cheese. 2. Bombolone -- dry, there was not a lot of custard in the pastry, and the surrounding sauces were more decorative than helpful. We did not enjoy the mixed drinks, they were all on the sour side and watery. So I would stick with wine or beer, the wine we had was excellent. Overall, we had a really nice time and would return.

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    IL Ponte
    Ah... creamy limoncello!

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    Ah... creamy limoncello!

    Fiorella's Cucina - italian - Updated July 2026

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