Good food, well served, fair prices. Team is very helpful and try to do everything possible to…read moremake you happy.

I was in Lexington Center with 2 guests who got hungry. I was interested in trying Fiorella's…read moreTrattoria for the first time, and am glad we ate there. My $11 eggplant parmesan sandwich was very good, and my guests were happy with their meals as well. Service was quick, the atmosphere casual and comfortable, and a great place for a quick bite or dinner. I wasn't crazy about the self-service soft drink cans in the refrigerator near the door, and might bring a diet coke next time. I will eat there more often, and I definitely recommend trying this restaurant. But if you want someplace fancier and costlier, try a Fiorella's Cucina, which also has good food.

Had made reservations for Sunday lunch, but we couldn't get our preferred seating only to be seated…read moreclose to the entrance doors. The place was pretty quiet too (and possibly the first restaurant I walked in to where there was no music!) We got straight to ordering which included an extremely cheesy Cacio e pepe pasta ($17), a pretty tasty cheese pizza from the kids menu, Horiatiki ($15) salad, and a pretty decent Stuffed Garlic Bread ($13). Service was quick and everything arrived as and when it got ready within 15-mins. Decent place to have a quick sit down lunch!

Really good food, kid friendly, quick. We came here after a movie to Burlington amc and it was a…read moregreat experience. Parking was easy, our waiter was very nice, the food was good. Kids menu comes with the drink and dessert.

Our experience at Fiorella's was greatly enhanced by our waiter, Alejandro. And, I might add, that…read morethe cocktails were excellent and the food was delicious!

I've only been here once for the Flora's Corner pre-fix experience and I had a wonderful time. It…read morewas beautiful and the service was excellent. The only reason I am not giving five stars is because I personally didn't LOVE the food, I just found it to be ok, but the friends I was with all loved it. I am sensitive to things being too cheesy or fatty and i found some of the dishes to be too oily, so it's just a personal preference thing. I'd absolutely come back here and try other things on their menu. The manager was also super sweet and our waiter doubled as our photographer lol. The citrus honey torta for dessert was divine. The portions were huge for everything I took a lot home. The truffled eggplant appetizer was good but the truffle oil addition was too much for me on top of all the melted cheese and burrata. It was still good tho. They were accommodating to dietary restrictions and I got the lumache à la vodka without the pancetta. It was good but tbh I prefer the Cheesecake Factory's spicy vodka sauce next door. The breadsticks I had never seen before, they were like thin flatbread slices with garlic butter. I am a huge lover of garlic bread but I found these to be way too oily too, so that's been the general theme for me, tone down the oil a bit, but otherwise excellent concept and ambience. All in all it was a great experience and I would do it again. I believe we caught the last weekend (for now at least) of the flora's corner experience but I would come back here on a regular day and try other items on the menu.

I have been to Tuscan Kitchen in Burlington at least a dozen times, and one issue keeps coming up…read moreduring many of those visits: the food is consistently salty. The dishes always look great and the menu has plenty of choices, but the seasoning tends to overwhelm the actual flavors. Sometimes it feels like each bite is even saltier than the last. This repeated issue also explains the inconsistency of the meals. Some visits are better than others, but the saltiness shows up often enough that it has become a pattern. It is disappointing because the restaurant has a nice atmosphere and the potential for great food, yet the seasoning gets in the way. A lighter touch with the salt would make a noticeable difference and could really elevate the experience.

Had dinner here this past weekend to celebrate my husband's birthday. It was over the July 4…read moreweekend, so the place was absolutely not crowded, and the service was attentive. We sat out in the patio in 80 degree sunny weather, simply perfect. Bob was our server and was a pro. The osso buco and tagliatelle alla bolognese were very good. My daughter is a vegetarian and she was pleased to hear that they could make a vegetarian version of just about any dish in the menu that night. We had a delightful evening.

Well... I would have given 3.5 stars but they get another 0.5 for service with a smile. We were…read moreseated outside on a Sunday evening, as we had outlets dog with us. Here's a breakdown: Got the bruschetta and a burrata for appetizers. The bread on the bruschetta was too burned out, so I didn't enjoy the dish. The burrata was my favorite dish of the evening! Fresh cheese on a light coat of arugula, accompanied by mashed sweet pumpkin, pistachios and grilled pita bread. To die for! For entrees, I had the grilled octopus (from the appetizer menu); it was well done and quite filling. My partner tried the tagliatelle with ragu, quite a filling portion and well done. Overall, a good dining experience. Service a little slow, but quite pleasant. Sitting outside we missed the inside ambience, but happy not to be in a noisy environment. A suggestion: need to work on the music - English pop doesn't go well with an Italian restaurant...

The best Bolognese on this side of Italy! I'll be on food and service top-notch. Never had a bad…read moremeal or a bad experience in the Lexington unit where we always go.

We had gone to Bancroft several years ago and really liked it. It is a splurge kind of place so we…read moredon't go that often. We went on New Year's Eve and boy was it great. I rarely give five stars but this place deserves it. The atmosphere was as it should be, a restaurant, not a New Year's Eve sports bar. It started off with great dinner rolls that you could eat a hundred of. We also had a nice house Canernet Sauvignon. Appetizer was a seafood tower (oysters, shrimp, lobster). A great start. My wife had a filet mignon and fries, I had a rib eye (I never have any other steak) and Brussels sprouts. Everything was absolutely delicious, an absolute riot of flavor. If I could change two things, I wish they had a bone-in ribeye and I would pass on the red wine salt. A little TOO salty. I topped it off with cappuccino. We skipped dessert as they would have had to roll us out of there. Price pre-tip- $245. Worth every penny. This a great steakhouse and loke I said, I almost never give five stars. Great job, folks.

Was there for the first time. We were a large group ~ 12 people. Bar service prior to being…read moreseated was very good - great drinks and service. We were told we would have a table that sat 12 but ended up in a long bench seat that was very bad in terms of trying to have conversations - the bench seat had chairs on one side and a velour bench on the other...the velour bench was terribly uncomfortable...trying to 'scoot in/out' was a very arduous task. Seafood tower was good. Rib Eye steak was average at best - very salt about 1/2 inch thin. The place was jammed and must do things right, more times that wrong, but I'm hard pressed to go back.

First time here overall good…read more Food/Drink: Pizza by the slice! Pretty good New York style pizza. Regular amount of options and combos. Full Italian style menu, appetizers, entrees, pizza, soups, salads, and desserts! Pizza: Great crunch not too much, Very flavorful, not super oily though, Sauce was good not too sweet could have used a little more garlic. Dinning Area: Pretty large, open, area. Benches, large counter, double closed off entry way so mo breeze. Plenty of seating! Prices: Relatively cheap. 3 slice and fountain for $13! Parking: Plenty of space, shared strip mall lot. Bathrooms: Bathrooms were clean and regular size. Atmosphere: During the weekday late lunch rush, it was empty. Staff/Attendants: Great! Decent experience...idk maybe one more try! 7/10

Really delicious food! The pizza slice was around $3.80 and…read morethe pasta was around $12 so the prices are bit high, but the food is pretty good! The pizza could have been a bit more fresh compared to previous experiences. The owner's hospitable spirit however makes the experience so great!

Delicious food with outstanding, innovative salads. So good…read more Nice, friendly, casual atmosphere. We had an outstanding server, Sean, who was attentive and helpful. A nice dining experience

First time visiting this place. Went on Sunday afternoon. The dinning room was mostly empty, but…read morewas told it was going to get busy, so I had to eat at the bar. The bartender & waitress was very friendly, but also overloaded, as it looked like she was handling all the tables in the bar, in addition to bar tending. It took a long time to place our order, and few/little check ups after that. Food was ok. I ordered the brunch burger. I couldn't tell if there was a fried egg on top (as described). The potato was a hash-brown (like you'd get at McDs), wasn't what I was expecting, I took it off the burger and enjoyed as a side. I will probably dine elsewhere based on the experience. Not that it was bad, just mediocre.