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    Finch

    4.0 (879 reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Finch Photos

    Business Info

    FINCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Finch

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    Reviews With Photos

    Jessica V.

    Amazing! Food, vibes and service were perfect. Peyton was an amazing server and even took photos & videos of my rowdy group espresso martinis and all the cocktails were awesome. We loved our food! We would definitely come back when in town (we were at the hot springs and I highly recommend coming here instead of staying on property!)

    Entrees
    Jessica H.

    Such a cute place! Great service at the bar I think her name was Lisa? Yummy food will be back!

    Kids meal
    Christina C.

    We went here for Valentine's Day! I love how every time we come here, they have new menu items! The chicken Provence and meatloaf was delicious! My daughter loved the pizza flat bread. Service was lovely. Finch is a cute and fun place to enjoy brunch, lunch or dinner. We have been here quite a few times and Finch does not disappoint!

    Happy hour menu
    Jaye A.

    Great vibes, fresh food, and top-notch service! Loved the aesthetic--both indoor and outdoor seating are super clean and cozy. Service was friendly, and while the food took a little time, it tasted fresh and made from scratch. Drinks came out fast. Highly recommend the buffalo cauliflower--crispy with a flavorful kick. The salmon with risotto, beet purée, and parmesan crisps was next level. A hidden gem I'll definitely be coming back to.

    Salmon with orzo and creamed beets
    Glo B.

    The positives: service is good. Ambience is nice, if you don't go on game night it is quiet and relaxing. There is seating outside if it gets noisy. Food is pretty good. Upscale cuisine. The cons: Pricey. Example small finger size empanada appetizers are like $5.00 a piece.

    BLTA
    Sarah S.

    Out of the empanadas unfortunately when I went. The BLTA was good but preferred mayo in my BLTs.

    Menu: Salad and hand helds
    Joel P.

    TL;DR: Finch in Wildomar is a stylish brunch spot with amazing food (don't skip the Brussels sprouts), great drinks, and stellar service. Perfect for brunch, birthdays, or showing off to out-of-town guests. Finch in Wildomar is always a win, and our Sunday brunch visit was no exception. The space is modern and stylish, the kind of place that makes brunch feel like an occasion. We started with the Brussels sprout appetizer--hands down one of the best things on the menu. For mains, I ordered the chilaquiles with short ribs (rich and flavorful), my wife had the hearty Al Pastor hash, and my sister enjoyed the steak and eggs. Everything hit the mark. Drinks were just as good: $20 bottomless mimosas kept half our table happy, while I loved my spicy Bloody Mary. The Neon Cactus was another standout cocktail worth trying. Service was excellent thanks to our server, Lauren, who was welcoming, attentive, and made the meal even better. To top it off, we were celebrating a birthday, and Finch surprised us with a molten lava cake at a discount--a thoughtful gesture that really made the day feel special. Finch continues to be one of my favorite brunch spots--reliable, delicious, and always a great choice when I want to impress visiting friends or family.

    Steak sandwich with sweet potato fries, steak was cooked perfectly but it was tough and chewy
    Shauna G.

    I'm on the fence on if I would return or not, while our waitress and her shadow were both equally nice and hospitable, we did not feel that welcoming vibe from the hostess, bartender or chefs. Everyone just seemed gloomy and not personable or approachable. The hostess from when she came up front wasn't smiling or welcoming, we tried to engage in conversation with her while she gave monosyllabic answers. The food was pricey, I didn't realize brunch was only served on the weekends and I came specifically for the avocado toast, that was my bad since I didn't look into it further and just assumed, but it was our first visit. The steak sandwich was ok, the meat was cooked perfectly, but the cut was tough and chewy, the sweet potato and truffle fries were perfect and the coffee was delicious. The downside of the whole visit was the crazy amount of flies that kept swarming around us during our meal that we spent a good amount of time swatting away, that was a complete turn off.

    Entry seating area...you were meant to be there ;-)
    Sidney S.

    "You never really understand a person until you consider things from his point of view... Until you climb inside of his skin and walk around in it." - Atticus Finch, "To Kill A Mockingbird" From my point of view, this is a solid restaurant in the formerly cuisine wasteland of Wildomar that does an excellent job with soups, salads, steaks and all the rest. The $30 burger (burger, bacon, truffle fries) looks especially hearty and sublime. Corkage is $20, the interior is quirky and the service is excellent. Recommended!!

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    2 days ago

    Delicious food great view and amazing service . Staff and management helpful and kind

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    A very natural and cute atmosphere. Food was delicious and service great! Definitely will be back!

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    Great ambiance and everyone else's food was delicious but the breakfast burrito was mostly potatoes. I wouldn't order it again.

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    Page 1 of 22

    Ask the Community - Finch

    How come the hours for Saturday say 10 pm but we showed up at 9:15 pm the doors were open and were told they are closed by the bartender?

    I'm sorry, the Yelp Community cannot answer this one.

    Can kids be there?

    Yes, I was there with my son and the whole family.

    Do they currently have happy hour? Not seeing an HH menu.

    Yes they offer happy hour on Monday-Friday from 3-6pm!! Discounted appetizers, beers, wine, and select craft cocktails!

    Do they offer bottomless mimosas on Sunday?

    Yes, every Saturday & Sunday from 10a-3pm.

    Do they do togo's?

    Yes, they do offer takeout

    Are they dog friendly?

    Yes, we are dog friendly to friendly dogs. Outside patio only.

    What are the vegan options?

    Faux Finch

    Fo they offer happy Hour?

    Yes, I went in today and they told me they have happy hour Monday- Friday 3-6. Half off all apps and discounted drinks

    View All 11 Questions

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    Savage Chef Bar & Grill

    4.5
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    I highly recommend Savage! It has a fun, eclectic vibe, great food, and handcrafted cocktails. The…read morestaff is incredibly friendly, easygoing, and genuinely welcoming. Every visit has been consistently excellent. I've been for late-night drinks, dinner service, and lunch, and the food and service have always been on point. Be sure to say hello to T, the bartender. He's fantastic and makes every visit even more enjoyable. Don't let the fact that it's in a strip mall fool you. There's plenty of convenient parking, and once you step inside, you'll forget where it's located. This is definitely a place worth checking out. The atmosphere is casual with a trendy, modern feel. The music is always great, with a mix of hip-hop and other upbeat favorites. The Art Deco-inspired décor gives the restaurant plenty of character and makes it a fun spot for Instagram-worthy photos. If you've read my other reviews, you already know I love a good mojito! I ordered mine with Tito's Vodka, and it was excellent. Every cocktail is handcrafted to order--no premixes here. My friends enjoyed an Old Fashioned, complete with the smoky presentation, and we also tried the Savage Cowboy. It isn't listed on the menu, but if you like whiskey, ask for it! It's smooth, well-balanced, not overly sweet, and not too whiskey-forward. As for the food, don't miss the burgers, wings, and the vegan flatbread. Even if you're not vegan, you'll love it. Everything we tried was flavorful and well prepared. Savage is the kind of place you'll want to come back to again and again. Whether you're meeting friends for cocktails, grabbing lunch, or enjoying dinner, it's a great choice.

    If you haven't been to Savage Chef Bar & Grill yet, you're missing out! Every dish is made from…read morescratch, and you can absolutely taste the difference. From the fresh ingredients to the incredible flavors, every bite was packed with quality and care. Not only was the food fresh, flavorful, and perfectly prepared, the atmosphere was welcoming, the service was excellent (shoutout to Holly & Sofia), and the attention to detail was evident in everything we ordered. It's not often you find a place committed to making everything from scratch, but Savage Chef delivers on every level. Definitely a spot we'll be coming back to again and again! PS: If I could give them 10 Stars, I would because Holly went above and beyond any service you can ever expect. My Hubs and I were driving back from a weekend in San Diego when we found this gem. We dined, had great conversations with staff, other customers and even Dylan, himself! We left, went to a supercharger to charge my car. Got home (35 mins away), before my Hubs realized he left his phone at the restaurant. I remember them saying they closed late. Called. They answered. Holly was still there and had the phone. She literally offered to bring it to us since we were far away but we couldn't put her out the way and Hubs needs his phone to drive his car. Drove back to the restaurant. Got there around 1:17am, Sunday, 06/14/26, and there was her smiling face with my Hubs phone. Thanks Holly and Alejandro for staying so we could get the phone. #SavageChefBarAndGrill #FoodieFind #MadeFromScratch #10StarExperience #SupportLocal #FoodieLife #InlandEmpireEats

    Photos
    Saturday at 6 pm
    Saturday at 6 pm
    Amazing marshmallow crust on the Banana Pudding
    Amazing marshmallow crust on the Banana Pudding
    Crispy Skin Wild Caught Salmon

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    Talia Kitchen

    Talia Kitchen

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    Talia Kitchen was hands down one of the highlights of our visit to Murrieta Hot Springs Resort…read more From the moment we walked in, the atmosphere felt warm, inviting, and restorative--perfectly reflecting the wellness-focused spirit of the resort. The open, beautiful space felt like it nourished both the body and soul. We started with the House Focaccia & Whipped Fresh Ricotta, topped with saba reduction, pine nut gremolata, and moon drop grapes. It was absolutely incredible and the perfect way to begin the meal. We also enjoyed the Roasted Potato Purée alongside our dinner, and it was rich, creamy, and packed with flavor. The dehydrated parsley, fried garlic, and grilled scallion oil elevated a seemingly simple dish into something truly memorable. For our entrée, we both ordered the Braised Brandt Beef Prime Short Rib, served with stokes purple yam purée, bon shimeji mushroom conserve, kohlrabi, and black trumpet demi-glace. The short rib was melt-in-your-mouth tender and beautifully prepared. To finish, we enjoyed the Lemon Posset with pickled blueberry compote, lavender chantilly, and English shortbread--light, refreshing, and the perfect ending to an amazing meal. And of course, the espresso martini was a must! The service was excellent, the food was outstanding, and every detail felt thoughtfully curated. We loved Talia Kitchen so much that even if we aren't staying at the resort or spending the day at the hot springs, we'd absolutely make the trip back just for dinner. We can't wait to return!

    We went with some friends we had fun Pretty good…read more Place. Food was great Drinks were ok Was such a lovely experience I'll visit again

    Photos
    Interior seating
    Interior seating
    Fresh focaccia + burrata
    Fresh focaccia + burrata
    Squash

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    Squash

    Finch - tradamerican - Updated August 2026

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