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    Fikscue

    4.5 (116 reviews)
    Closed 12:00 pm - 8:00 PM

    Fikscue Photos

    Business Info

    FIKSCUE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Fikscue

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    Reviews With Photos

    Andrew N.

    I've heard great things about this place and it's rare to hear about a good bbq spot in the bay. I came here before a Warriors game and was so exited to try the fusion between Indonesia and Texas bbq. This place is order first as most of the food is already prepared and go find your own seats. Brisket (4/5): So dry spots, but so juicy. The flavor was smoky and juicy. Cheddar jalapeño sausage (5/5); This is great to share as the cheese just bursts with flavor. The sausage is savoring with Indonesian flavors. Mac Goreng (4/5): I thought this was going to be like mi goreng but Mac. It tasted like a Mac n cheese with lots of spice. I thought it was unique to try and it was heavy. This will probably my favorite pregame whenever I go to Warriors games now.

    Rendang Plate (Left), Small Bites Sate Ayam (Middle Right), Veggie Dumplings (Top Right)
    Zara A.

    Delicious, flavorful food here with beautiful views! We ordered the rendang plate, a small bite portion of chicken skewers, and veggie dumplings. I love how packed my plate was with brisket and the accompanying sides of kale curry, fried egg, potato fritters, rice, and garlic chips. The side of chicken skewers was very substantial too with some sides. We loved everything we ate. The service was quick as most of the food was ready to go, apart from the veggie dumplings, which were made fresh to order. It is important to note that this location is outdoor seating only, but we had perfect weather when we went, and it was super pleasant to sit outside and have a view of the water while we ate. It also definitely gets busy on game days and concert nights so keep that in mind. I would love to go back!

    Menu
    Emily X.

    I wanted to try Fikscue at their original Alameda location but I didn't want to brave the long line there. I was stoked to learn that they opened another location by the Chase Center. I came here with a couple of friends on the weekend. There was no line and they had everything in stock! This could be a lowkey great solution for people who want to try Fikscue without the all morning commitment of waiting in line. There is a large outdoor seating area that is covered and has nice water front views. There is limited in door seating. Ordering is straightforward at the counter and the staff is nice. By far my favorite thing was the Rendang plate! The slow cooked brisket was super moist and flavorful. The kale curry was a nice compliment to the meat and it had a complimentary coconut milk flavor to balance the heaviness of the meat. At $23, it's a bit on the expensive side but the food is hearty and the quality is there. For BBQ, we got the smoked brisket and Dino rib. The meat met expectations but I wasn't blown away by it. Even though the meat wasn't dry, it also wasn't very moist. The dry rub had a nice peppery taste and it wasn't too salty. For the sides we got the Rujak slaw and Mac Goreng. Of the 2, the slaw was refreshing and it had a nice acidity to it. I think the Mac Goreng tasted a bit bland and I didn't think it was worth the price. Overall, I would come back for the Rendang plate because it was so dang good! In terms of the BBQ side of things, it was solid but not mind blowing. The sides were hit or miss. For 3 people this was more than enough food. I would come back to try some of the other plates like the Ayam plate or beef cheek.

    Dino rib
    Tracy L.

    I had never even heard of Fikscue until this past weekend when my cousin wanted to stop by, and I actually did not believe her explanation of how big the ribs are. Until I saw it with my own eyes The servers were super kind and took the time to explain each cut to us, so we ended up going with the famous dino rib and added the mac goreng on the side. & the dino rib was insane! Even though I haven't tried a ton of BBQ places, this was easily one of the most tender, juicy, and flavorful meats I've ever had. It literally falls right off the bone. My partner, who loves BBQ, said this is his favorite spot and he still can't stop thinking about it to this day. Highly recommend the mac goreng too! Already waiting for the day I can go back

    Inside
    Areeta W.

    3.5/5 Located on the second level of Chase Center, Fikscue is an indonesian BBQ spot with outdoor seating. They have meats, sides, and sandwich options. My friend and I got the Smoked Brisket and Dino Ribs. The Dino Ribs were juicy, fatty, and thick but the Smoked Brisket meat was dry and tough. I would have wanted more of the smokiness to come through especially after seeing the equipment that they had. For $72, I'm not sure if this was worth it but I would come back to try the other things.

    Dino ribs, briskets (behind the ribs ;)), mac goreng & kale curry
    Jamie T.

    Very much satisfied with our lunch today! Great weather, delicious food & amazing customer service all around! We ordered: - Dino Ribs - Smoked Briskets - Mac Goreng - Kale Curry Bon appetite!

    This looks refreshing but kind of sour like some in SF on my social media feed
    Juan V.

    Don Juan Valentines Edition: We still have the Super Bowl hangover even during Valentines week . We still crave the BBQ we just had Sunday during the big game. It's rare to find descent BBQ in San Francisco. The good BBQ in San Francisco is usually Hawaiian, Korean, and some Memphis and Texan BBQ. There is one place which has not only has American Texas type of BBQ but its fusionend with Indonesian flavors. They say food is the way to a man's heart. This place is located in Thrive City on Warriors Way. This is the place to go to satisfy your man's hunger on Valentine's Day and make him more joyous because the place is located next to the heart of Golden Warriors Dynasty home in San Francisco Chase Center. The experience of eating steps away from Chase Center with waterfront view and eating great BBQ makes an amazing Valentine's Day's combination. I had to try the Rendang Plate with smoked brisket and it was flavorful, juicy, and spicy. I also had the Ayam Bakar plate with bbq chicken. It was delicious with great flavor and you have to get saucy with their tangy dipping sauce. This a must try barbecue spot with heart in San Francisco for some smoked Indo-Tex barbecue. If your in SF and crave some good "barbecue "and don't have a "clue "then go to Thrive City in San Francisco to "Fikscue" for the food "rescue" Once the Super Bowl ends it's the end of the NFL football "season"but you can still grab some BBQ from all different types and "region"some from Texas, Memphis, Carolina, and the even Hawaiian that's "Polynesian" but this place is a fusion of American Texas style and "Indonesian"

    Dino Rib
    Irving N.

    This past Saturday, we had the chance to finally check out Fikscue and see what the hype was about. This location is fairly new and situated in the shopping area connected to the Chase Center. Seating is only outdoors so expect this place to only be dine-in when the weather is nice. One flaw for this location is the parking situation as there is no free parking for the shopping center at all even when there's no games/events going on. I can't really tell you much about the service, it was okay and nothing crazy. I don't expect them to really check up on tables when it's busy because most of them are behind the counter helping scoop up sides ordered but it wasn't busy at the time and it wasn't close to game time either. The food was honestly really good and most definitely some of the best bbq I've had in California. Price wise though it can get PRICEY fast, for example one soda can is 4$. (Everything picture in the photo was a total of 96$) I expected the ribs and brisket to be expensive but that was honestly more justifiable solely off the fact that everything was tender and delicious. The fried rice was also very good but the Mac goreng did feel pretty cold and kind of felt disappointed due to the fact that they had just opened. (Not sure maybe it's not supposed to be cold and supposed to be more like a Mac salad?) The sausage was one of the highlights of this place as it's so packed with flavor and just the right kind of spicy. If I ever come back it'll probably be to check out their Alameda location and see if the vibe is different but just experiencing the Chase Center commercial area makes me not want to come back. I do recommend people come give them a try either here or in Alameda.

    mac goreng and brisket sandwich
    Shelyn W.

    I was sooo excited to find an Indonesian spot this close to my workplace, and it definitely lived up to the hype. I got the ayam bakar plate and my friend ordered the mac goreng and the brisket sandwich. Everything on my plate was super flavorful and honestly reminded me of home. I wasn't too big of a fan of the mac goreng but my friend loved his order. My only complaint is that the sambal wasn't spicy, but that's just my personal preference. Also, this Fikscue location has such a beautiful view of the bay and Bayfront Park, which makes it an even better place to grab a meal. I'll definitely be back!

    Andrea R.

    Great ambiance, interesting flavors. The quality of the meat fell a bit flat and my opinions of the sides varied. I really enjoyed the slaw and it was probably my favorite item on the plate. The brisket was nothing too special, a bit dry and chewy. The beef cheeks were tender but weren't good enough to warrant the price. The service was very friendly.

    Lita B.

    Ate here before the Warriors game. I always review their menu at home before deciding what to order in line. So we ordered family style for 5 people. The Smoked Brisket was tender paired nicely with the bbq and sweet sauce. The Ayam Bakar, Indonesian spiced chicken was baked with peanut butter and spices. The meat close to the bone was still red. Tried the nasi goreng Indonesian fried rice. It's been years since I tried this rice and it was full of diff flavors unlike the Chinese fried rice. The presentation was beautiful and it was devoured by all. Next time I'm trying the Dino bone all to myself plus the shrimp chips and the smoked ayam lumpia. No dining inside, only outside. There's enough lights and heaters to keep you warm.

    nasi goreng and cendol
    Jade L.

    I came here for a Mandarin happy hour event on the weekend and got the nasi goreng and cendol to enjoy while meeting new language exchange buddies. The nasi goreng had a very fusion taste with the addition of brisket. It was quite different from the nasi goreng I tried in Bali a few years ago but still quite tasty. I really liked the cendol dessert drink with the pandan jelly, which there was an ample amount of. This restaurant is located in a great area with a beautiful view of the bay, and the prices are pretty reasonable for the area. Staff are friendly and accommodating. I would really like to come back and try other menu items.

    Brisket and a Dino rib
    Eric L.

    I really wanted to love this place, and I'd been trying to get there despite limited hours for a few months. I finally managed to get there just as they opened so I could try the brisket and a rib. And both were good - but neither was great. You know how with good meat, you'll sometimes get that rush of flavor. It just didn't happen here. And at the price point, you'd want a little bit more than good. Service is great though, and the sauces on the side are incredible. But the meat is "just good;" maybe it was a bad day?

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    Ask the Community - Fikscue

    Are you guys open today on christmas eve?

    Hi! Sorry we’re closed. We have posted our hours on Yelp for our upcoming holiday hours. Thank you… Read more

    Are dogs allowed?

    There is an outdoor dining area so it should not be a problem.

    Does anyone know if anything gluten-free? We have a Celiac in the family and need to be careful of cross contamination

    Are they open on Sundays? I don't see their hours posted anywhere.

    Their IG said their open Th-Sun, 12p-8p or when sold out.

    View All 6 Questions

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    4.3(479 reviews)
    4.6 miInner Richmond
    $$

    Stopped by on a Friday at noon. We were the only customers dining in. Plenty of natural sunlight…read morein this comfortable and cozy eatery! We met the owner, Ming, who was welcoming, friendly, and hospitable! Looking over the menu with him, we chose some must-try chef-recommended dishes. He also gave us a dish of shrimp chips to snack on before our meal. ***OUR PICKS*** ROTI PRATHA ~ Flaky, flatbread served with curry dipping sauce. This was yummy! The roti had a crispy and chewy texture all in one. Curry was mild and sweet. 4.5/5 MIE GORENG JAWA ~ Java-style fried noodles with chicken and sweet soy sauce. Flavorful and delicious! Chicken was tender, and noodles were cooked just right. 4.5/5 SAMBAL OKRA AND GREEN BEANS (got a mix of both) ~ Loved this dish! If you want a flavor bomb, this would be it! They make their own sambal too! 5/5 LAKSA ~ rice noodles with shrimp in a coconut-based soup. The broth was soothing and mild. I think if it were spicy and tangy, this dish would shine. However, if you like mild flavors, this one might be for you. Noodles and shrimp were perfectly cooked. 4/5 PEPES SALMON ~ baked salmon fillet, seasoned with mild chili and lemongrass, wrapped in banana leaves. This one came highly recommended by Ming. He wasn't wrong! The salmon was so tender that it melts in your mouth. It was excellent and tasty!! If you like salmon, this is the dish to get! 5/5 GINGER RICE ~ Ming comped us ginger rice to go with our meal. I don't think I've ever had ginger rice this good! SO flavorful, yet not too greasy or salty like some others. I could eat just the rice and be happy!! 5/5 Everything we ordered was well-balanced and prepared wonderfully. We enjoyed our meal at Lime Tree and Ming's warm company throughout our lunch! I'm regretting not coming here sooner! We'll definitely be back! Prices are reasonable, and service and food were top-notch!!

    We were hoping to find a good Indonesian restaurant but will keep looking…read more. The laksa was bland as was the side sauce for the martabak. Dishes had more noodles than ingredients.. Spice up the curry dishes!

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    Lime Tree Southeast Asian Kitchen - Interiors

    Interiors

    Lime Tree Southeast Asian Kitchen - Hainan Chicken Rice: Steamed Chicken w/ rice cooked in broth, ginger+soy+chili sauce, side broth | $15.99 (requested mix of dark+white meat)

    Hainan Chicken Rice: Steamed Chicken w/ rice cooked in broth, ginger+soy+chili sauce, side broth | $15.99 (requested mix of dark+white meat)

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    Dabao Singapore - Seafood Laksa: Seafood Coconut Broth w/ shrimp, fish balls, fish cakes, sambal, puffed tofu, egg ($18.95)

    Dabao Singapore

    4.5(227 reviews)
    1.4 miSoMa, Financial District
    $$
    5 years in business
    Minority-owned & operated

    Dabao is a gem of a place in the Metreon food court. Really unique, tasty food with lots of fun…read moretextures and flavors. The Service here was friendly, but I actually used their touch screen to order my food, so my interaction with them was minimal. I ordered the Char Kway Teow, which is a noodle dish that is Similar to a Thai pad see ew. It has the wide flat rice noodles in a sweet, garlicky sauce, some lime and a yummy paste on the side that reminded me of gochuchang sauce but maybe more fishy. This dish is so delicious and it's such a good portion. You get two large shrimp on top along with some pieces of fish cakes mixed with the noodles and green onion. I will definitely come back again to try more of their dishes.

    Dabao is located inside the Yerba Buena food court. Great find and a great way to try Singaporean…read morefood! Service was quick. Tables were clean. Decent spot for a quick bite to eat. Food options are limited but you should be able to find what you like. For lunch we ordered: CHICKEN CUTLET: Crispy chicken on top of deliciously seasoned rice. Loved the steamed veggies. The sauces are interesting and flavorful, complementing the chicken. ROASTED HAINANESE CHICKEN: Another delicious plate. AYAM NASI LEMAK: Fried chicken over coconut rice. Loved the sambal sauce. Interesting side of crispy anchovies and peanuts. Definitely will return if I'm in the area.

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    Dabao Singapore - Dabao Singapore's storefront in the Metreon!

    Dabao Singapore's storefront in the Metreon!

    Dabao Singapore - Hainan Chicken Rice: Poached lemongrass-ginger chicken w/ side soup, broccoli, sauces: ginger-scallion, umami, calamansi chili ($16.95)

    Hainan Chicken Rice: Poached lemongrass-ginger chicken w/ side soup, broccoli, sauces: ginger-scallion, umami, calamansi chili ($16.95)

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    Damansara - Out front

    Damansara

    3.7(136 reviews)
    2.8 miNoe Valley
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    A bit late with this review but had dinner here for New Years for their last dinner service! They…read morehaven't closed but are switching to takeout only so you can still get some great Singaporean food. We were served a feast for their special NYC dinner. Everything was flavorful and delicious. I enjoyed the chili crab and the curry puff the most. Their homemade sambal was also very tasty and spicy, it was a lot more complex than the store-bought sambal. Definitely need to stop by to try out their takeout only menu!

    SERVICE - located on the corner of noe valley…read more- street parking only can be difficult to find especially on a weekend - small but well decorated interior - ambiance good for a semi casual meal - service is friendly and quick MENU - Malaysian food - vegan and vegetarian options available - slightly pricey ($25 per entree) FOOD - vegan laksa (8/10): creamy mushroom broth with rice noodles, tofu puffs, and sprouts. The portion is quite generous and is good for sharing between two people. I liked the richness of the broth with the sweet coconut and the hints of umami from the mushrooms. I would have liked more tofu and slightly less oil in the broth. - vegan rendang rice plate (9/10): jackfruit stew with butterfly pea flower infused rice and cucumbers. The flavors in the jackfruit marinade are complex yet so well balanced. I would eat that sauce on any protein. This portion is also generous to share. WOULD I GO BACK? Yes! The ambiance was nice and the food was tasty.

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    Damansara - Today's tasting menu

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    Damansara - Damansara Laksa

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    Damansara - Five Spice roll, Otak-otak, Bak kwa Sando

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    D’ Grobak

    D’ Grobak

    4.4(33 reviews)
    10.7 mi

    I saw them located at the Presidio Park and got some Indonesian food as I haven't had it in a while…read moreand wanted a snack. I got a combo sampler to share. This came with fried wontons, fried tempeh and meatball skewer. The fried wontons were crispy and had a shrimp and herb stuffing, went well with the sweet and spicy chili sauce. Fried tempeh had batter on it, little pieces of cilantro (or some green) in batter. This went well with the sweet and spicy chili sauce. The meatball skewers had a sweet soy glaze on it, nothing too special but reminded me of an asian meatball with a sight chew/bounce to it. Overall, this was a good snack to have.

    Grabbed some food at this Indonesian food truck located at the Presidio Park. Ordering was a little…read moremysterious. There were some photos, but it wasn't entirely intuitive which option to select. Little One got the kids' meal, noodle with soup, for $8. There are two kinds of noodles. One is more like a Ramen and the other one is more like a rice vermicelli. Little One said he liked the thick noodles better than the thin noodles. Both noodle types were okay, but not exceptional. It came with a bowl of piping hot broth. The broth has a mild flavor with some fried onion bits, more like a regular Ramen broth versus Pho broth. It is quite salty, and not very greasy or unctuous. Not a lot of depth of flavor. We didn't want to drink it by itself and ended up throwing out about half of it. It is not spicy, but you can get a small tub of chili sauce on the side. I got the Combo B ($16), which is like a sampler platter with a tiny bit of noodles (2 types), a tub of hot broth, 2 meatball skewers, 1 fried won ton. Little one said the fried wonton was really good. The meatballs were definitely the star of the show. They were not too chewy, very tasty, and had a slightly spicy glaze. Hmmm...maybe there's an error on the menu, but it says I was supposed to get 3 meatball skewers?? The people working at this food truck were extremely nice and friendly. The food came out very quickly. They apparently run some promotions, so it would be a good idea to follow them on social media if you're looking for deals. Overall, it seemed the grilled items were better than the noodle soups. The amount of food was not that much, but that is to be expected from food trucks. Be sure to check your order before leaving.

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    D’ Grobak - So that's how you say it

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    D’ Grobak - Bakso Rice Plate #15

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    Mmmm yeah!

    Fikscue - bbq - Updated May 2026

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