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    Ferraro's Kitchen

    4.4 (272 reviews)
    Open • 12:00 pm - 3:30 PM, 5:00 PM - 10:00 PM
    Updated over 3 months ago

    Order Ferraro's Kitchen Takeout or Delivery

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    FERRARO'S KITCHEN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Dressy

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    Recommended Reviews - Ferraro's Kitchen

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    Lobster Ravioli
    May M.

    Amazing Italian Restaurant in Miami. Nice ambiance inside with outdoor seating. Kitchen opens up to the restaurant which is great. The linguini alla vongole I had must have been one of the best Ive had in Miami. Id definitely come back to try out some of the other choices on the menu.

    Patio area!
    Deb S.

    Everything was delicious. The server was excellent too! Sat outdoors was a beautiful evening! Will come back soon!

    Very good food, great attention. Don't care for the look of the front outside area Would be nice if they made it look a little more fancy place to match the inside. Overall great place. Has inside and outside area

    Great beer
    Roula H.

    Ferraro's is an elegant and tasty Italian restaurant. I have been coming here for many years since it's conveniently located on 79th street on the way to Miami Beach. The restaurant also has outdoor seating. It's very welcoming. They have a great wine list. The appetizer of tuna carpaccio with fresh shaved truffle is great!! I love it and order it every time. I've had great dishes here including lamb shank, Maine lobster pasta, and this lobster ravioli with fresh shaved truffle. The service is professional and attentive. Lastly, the tiramisu was light and tasty. They currently have Miami Spice for lunch and dinner. Check it out, it's a treat!

    From the moment you walk in, the service at Murano by Ferraro is impeccable. The owner is incredibly kind and welcoming, but what truly deserves a standing ovation is the food and the service provided by our waitress. Each dish carried with it a sense of dedication and perfectly balanced flavors, brought out one by one--without any rush, yet without long waits. The timing was flawless. A special mention goes to Nathalie, our waitress, who made sure every detail was impeccable. Her attentiveness and professionalism elevated the entire experience. Although the restaurant is still quite new, there were about five tables that evening, and I am certain every single guest left just as happy as we did. I sincerely wish Murano by Ferraro all the success in the world. I'm attaching a few photos, and my personal recommendation: ask to sit with Nathalie if you can--she makes the experience even more memorable.

    Outside Patio
    Linda R.

    Can I give more than 5 stars? The service was outstanding! Thank you to our waiter from Naples, Italy. The food was also top-notch. I recommend the Proscuitto Crudo San Daniele and Fresh Focaccia for an appetizer. Then the La Greca salad. For the entree, Spaghetti Chitarra al Pomodoro was my favorite. For wine, my husband and I shared a bottle of the Italian Gewurtztremaine. Delicious! From the outside, Ferrarro's Kitchen doesn't look like much. It is located right next to a highway and across the street from a storage unit. But don't let this fool you. You don't want to miss out on the amazing food and service. You can make a reservation online, and if the weather is nice, I recommend sitting on the patio.

    Wild boar pasta
    Rob F.

    Unassuming Italian restaurant off 71st St near the causeway. If you aren't looking out for it, you'll miss it. Probably no more than 10 spots out front and if those are full, I'm not sure where you'd go park otherwise. Place is classy with both indoor and outdoor patio seating. We sat inside and were happy. Everything made from scratch so we were told to prepare for delays but food came out shortly after we finished our appetizers. Everything was excellent and would order again. Wild boar pasta is similar to a bolognese except the meat is not ground but it's extremely tender. This was my fav dish. Service is top notch. Waiter noticed a plate that was slightly dirty and he swapped it out without me needing to ask. Drinks were always filled and empty plates removed promptly. Was skeptical of the reviews here but they were spot on. I'll be returning for sure!

    Sierrah K.

    We dined at Ferraro's kitchen for my birthday dinner and loved our experience. It's a little small diner where everything is homemade. The owner greeted us upon arrival and shared that it was his wife's birthday, too! He made sure we were taken care of the entire time. We did have one little mishap - I ordered the short rib for dinner and they brought out lamb! The waiter suggested that I try it before sending it back and I did, not realizing what it was. It had amazing flavor, but I couldn't get past it being lamb and decided that I wanted my short rib. They rushed the order and had it out within minutes! My wife ordered the lasagna and said it was amazing! Don't pass up their tiramisu!

    Lobster ravioli with black truffle
    Jennifer K.

    It's so delicious. Every single dish I've had here is amazing. We started with the tuna carpaccio with black truffles. And we ordered lobster ravioli and bolognese this last trip. It never disappoints. I wish we had room for dessert.! They have tiramisu-- one of my favorites.

    Seafood Pasta
    Zahira H.

    Amazing service, they have a good parking area. The restaurant inside is very clean and pretty. Their foods very savory. I also ordered the beef carpaccio and finished it in 2 seconds. Their tiramisu is the best i've ever had! Definitely check this place out if you want Italian cuisine!

    Dakota M.

    Christmas dinner at Ferraro's! Overall, the experience was good (3.5 stars), but I expected way more. The service was awesome and the atmosphere is great, as well. I wanted more from the food and in my opinion it was not worth the money, but I did like that most of the ingredients are organic. So if you're into that then there's a plus. For appetizers, we ordered the Polpo all'Adriatica. The octopus in the dish was cooked perfectly and the flavor was good. The Melanzana alla Parmigiana was another appetizer I was excited for, but was unimpressed by. I chose the Pear Pasta Dumplings for my entree. I was thinking there would be more flavors, but it was pretty much straight on. Salvatore was an awesome waiter for our family Christmas dinner.

    A perfect portion of deliciously aromatic pear ravioli
    Sergio F.

    Since i started eating healthier and doing a bunch of things fitness, Italian food is the one kind of food I missed the most! So when I happened to drive by for the 1.234th time by Ferraros Kitchen, I gave into temptation and decided to stop in. (It's right on the 79th Street Causeway, like on my way to the full moon party.) I ate about as healthy and light as one could in an Italian place. I held out and only had one crispy cracked bread (with perfectly fluffy inside). Mozzarella Caprese consisted of thinly sliced tomatoes (very fresh), a dab of creamy mozzarella and drizzle of a light but sweet balsamic vinegar. Just like the old days! My main course was a perfectly portioned dish of wonderfully aromatic pear & Gorgonzola ravioli. The size seemed like about the 1.5 cups noted in my calorie counting app but packed with deliciously scented truffles, naturally sweet pear pieces and just over al dente noodles. Yes, tomorrow night at the gym will be worth it! Water refills were on point, and the black no sugar espresso was the good stuff - Lavazza. My server Lucas was very courteous and on point with recommendations and the aforementioned water service.. I was even able to meet Mr. Ferraro working his magic in the kitchen. I'm saving the fifth star and calories for my next cheat day. I would love to sample their wines and a porterhouse steaks. I also heard good stuff about their panna cotta.

    Seafood pasta

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    3 months ago

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    2 months ago

    Wonderful, delicious Italian restaurant. Don't miss this very authentic Italian restaurant.

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    8 months ago

    Quality food and great service! The inside seating area is more refined and the outside seating area is more casual

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    3 years ago

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    8 months ago

    Great food and service. huge outdoor seating area, comfortable interior. Everything We tried there my group likes.

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    2 years ago

    Great place with delicious food! Had brazino for dinner... melted in your mouth. Risotto and pasta also delicious. Highly recommend

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    Page 1 of 7

    Ferraro's Kitchen Reviews in Other Languages

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    Review Highlights - Ferraro's Kitchen

    “We were seated with excellent views of the kitchen where Chef Igor creates the magical meals we were served.”

    Mentioned in 7 reviews

    Read more highlights

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    Magie - Glass of white crisp sangria by pulpoloco

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    4.3(64 reviews)
    1.2 mi•Little River
    •$$

    5 Stars for GREAT natural wine, tinned fish, amazing bites and pantry, and a very comfortable/vibey…read moreatmosphere. I'd heard about Magie for a while from friends in the natural wine scene in Orlando and had to visit while in town. There is convenient (although somewhat limited) parking just to the side of the building, and entering feels like you just entered your cool friend's house. We almost sat inside on a couple of sofas, but opted to brave the humid Miami heat on the back porch/terrace since they were playing the World Cup game on a projection screen. The back is huge and has several sitting areas, including on an elevated porch with fans, as well as couches and bistro tables set up on the pavers down below. There is foliage everywhere and you feel transported (you'd have no clue this business was on a busy road). We got a couple of bottles of wine from their fridges, along with a smattering of shareable dishes from the kitchen (ordered inside). Everything was delightful and we were loving life (again- even in the humid summer heat!). I'd definitely return and enjoy the interior next time. Love a good wine and nosh spot and this is solidly at the top of my list when visiting Miami!

    Magie is one of those wine bars that works for pretty much any occasion. Date night, catching up…read morewith friends, coworkers, or just grabbing a glass of wine. I've been multiple times and it's always such a vibe. The space feels intimate and cozy while still being casual, plus they have both indoor and outdoor seating. Everything is mostly self service. You pick out your wine, pay at the register, and find a seat. They have bottles at different price points, wine by the glass, beer, and seltzers, but no liquor. You can also build your own charcuterie and they have a few hot food options. I tried the croquetas and they were amazing! Service is pretty straightforward since it's self service, and if you order food you pick it up from the window when it's ready. Such a cute, comfortable spot that I'll continue coming back to.

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    Magie - Bucket of bubbly

    Bucket of bubbly

    Magie
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    Lo de Lea

    Lo de Lea

    4.3(289 reviews)
    2.9 mi
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    Came here for breakfast because we were staying at the hotel next-door and it was excellent. Lovely…read moreatmosphere and great food. Really good coffee and cappuccino too. I plan to come back here for dinner.

    This is, without a doubt, one of the worst restaurants I have ever visited…read more From the moment my wife and I walked in at 4:00 PM, the experience was disappointing. The restaurant was practically empty, which should have been the first warning sign. We started by ordering drinks. The menu listed more than five beers, yet they only had two available because, according to them, their freezer was broken. Fine, things happen. We then ordered a Moscow Mule, only to be told they couldn't make it because they aren't a full bar. Understandable. Next, we asked for an Aperol Spritz. They didn't have that either. Finally, hoping they could at least make a simple mojito, we ordered one--only to be told they didn't have mint leaves. At that point, it was almost laughable. Then the food arrived. They served old bread that wasn't even warm. We ordered two appetizers: the garlic shrimp, which was just average, and the tuna tiradito. The tuna tiradito was easily the worst I've ever had. The presentation was terrible. The tuna looked like it had been cut with a dull rock instead of a sharp knife. The sauce was supposed to have fresh lemon and truffle oil, but it tasted like bottled fake lemon juice with some strange black paste dumped on top. It was completely unappetizing. (I'll attach a photo so you can judge for yourself.) The most frustrating part came when the waitress asked if everything was okay. We politely explained our concerns, including all the issues with the drinks and the food. Instead of apologizing or trying to make things right, she argued with us and became defensive. Customer service is about solving problems, not debating with your guests. Overall, this was an awful dining experience from beginning to end. I genuinely don't understand how this restaurant has a 4.8-star rating with over a thousand reviews because it certainly didn't reflect the experience we had. I would not recommend this place to anyone. Save your money and go somewhere that actually cares about the quality of its food and service.

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    Lo de Lea
    Lo de Lea - This. Muscles are amazing the sauce was spectacular

    This. Muscles are amazing the sauce was spectacular

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    Klandestino

    Klandestino

    4.8(5 reviews)
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    Omg!! This is a hidden gem! A great place to bring friends and have good food. We met pablo and the…read morepretty ladies that took care of us very well. The decor is amazing! Drinks were good too! We will definitely be

    I recently went to Klandestino to watch my friend's band play. What a fun place. It's like a speak…read moreeasy in the sense that when you enter, you enter a store that sells leather goods and then go through another door to get to the bar, which on this night took me all the way to Buenos Aires. Not sure if it was because my friend's band was playing so it was full of Argentinian people as well as a celebrity, or if that's the usually crowd. Any which way, it was a blast. The bar is run by two Argentinian women who were awesome. Very sweet. I just had one drink because came from a happy hour so was already primed. I ordered the popular Argentine drink which is Fernet with Coke which is usually in the proportion of 70/30 but these girls have a heavy pour so more like 60/40. I also ordered empanadas which were delicious!! I had a Malbec meat empanada and a cheese and onion one. Unfortunately I live far from this place but if I lived close, it would definitely be a great place to hang out on weekends. Enjoy!! Ps. I came with my American friend who does live in the area and loved both the Argentinian people's vibe and the bar's vibe. He said he will be back on his own.

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    Klandestino - Los Gardi

    Los Gardi

    Klandestino - Lomito sandwich!!! So goood!!!!

    Lomito sandwich!!! So goood!!!!

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    Understory - concert stage area

    Understory

    4.6(8 reviews)
    1.6 mi•Little River

    Understory is such a cool and chill spot. A really bit venue with a lot to offer. Lots of lush…read moregreenery around and cool decor. It feels like a big maze, where you keep discovering something new. Their nights vary with different events from djs to jazz and they have a variety of food on given nights. When I went they had pizza and tacos. A main bar with cocktails, a wine bar, and beer bar. I opted for the vodka passion fruit cocktail. It was pretty tasty, just had too much ice. It comes in a cute re-usable plastic cup. Staff was nice and helpful throughout the venue. There is seating scattered throughout Understory for food or just to relax. Definitely want to come back again soon!

    If you are looking for a place where some of the best in Miami hospitality come together to create…read morethe coolest jungle vibes, look no further than Understory. Picture this - you walk into a tropical oasis and have the option of cocktails from Jaguar sun, wine selections from Bad Seed - a new wine bar pop up from Karina and the folks at Niu Wine -, rotating food from some of Miami's most loved chefs and last but not least - MUSIC! You'd think these folks just took your best friends magical back yard and created the most fun party in their house, but instead its at Understory and you can enjoy this oasis weekly on Thursday's and Fridays. I went for the first time last Thursday where I got to try a rum punch but with Mezcal that was delish. Then I moved on to a selection of delish wines and pizza by Flour and Weirdoughs. To say the vibe is impeccable is an understatement. I happily stayed until they closed at midnight, passing the time hanging out with friends and listening to the most fire playlist. They also have live jazz that starts at 9, which you can't really hear from the wine bar area since the space is so large, and DJs later in the evening as well as Friday. You can enjoy free entry before 8:30 pm. The best way to stay up to date on their weekly pop ups is to follow them on IG at @Understorymia. Can't wait to return!

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    Understory
    Understory - Outdoor venue

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    COTOA Restaurant - Shrimp ceviche

    COTOA Restaurant

    4.5(115 reviews)
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    Second visit to Cotoa and somehow it was even better than the first -- this place just keeps…read moregetting better. We ordered the Humita de la Abuelita, Ceviche de Camarones, Crudo Salsero, the Tortellinis con Seco de Pollo, and finished with the Chocopop for dessert. Every single dish delivered. The cornbread (Humita de la Abuelita) was sweet, moist, and the smoked palo santo butter gave it the perfect balance. The Crudo Salsero came with an incredible sauce -- beautifully balanced. But the ceviche was the standout: honestly the best I've ever had. The acidity was dialed in exactly right, which is rare -- most ceviches miss that mark. What really got me was the precision in the knife work; everything was cut so consistently that every bite blended perfectly. I didn't have high expectations for the tortellinis, but they surprised me -- the sweet plantain filling paired with a crispy parmesan for the perfect hit of salt against the sweetness. Closing on a dessert that matches a meal like this is hard, but the Chocopop pulled it off. Deep, strong cacao, sea salt flakes for balance, and the passion fruit sorbet added just the right bitter-sweet edge to finish. Cotoa keeps raising the bar with every visit. Highly recommend.

    Delicious food, ecuatorian with a upscale touch, keeping the original flavor in a amazing…read morepresentation. Small place with just a few tables, highly recommended that you make a reservation, specially for dinning. The best shrimp ceviche and the cangrejada

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    Water Lion Wine + Alchemy

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    4.9(37 reviews)
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    We visited on the last night of our vacation. Maybe the one regret is that we didn't find this…read moreplace sooner! Philip is an ace! We had the grande platter charcuterie that he prepared right in front of us. He took the time to tell us about his business and specialties. For drinks, we had the white sangria, healthy gut, and a Nicaraguan lager. All were fantastic! I was impressed that the bar had a very swanky appearance but the atmosphere was super welcoming. This one was quite the find!

    Found a new speakeasy bar in Miami, South Beach and don't want to be cagey about it…read more Sagamore Hotel. Step up a few stairs, walk through the main entrance doors and beyond the sofas in the foyer is the entrance which looks more like an entrance to an office. The door gives way to slightly dim warm lighting, which creates an intimate and relaxing atmosphere. I sat at the bar with my husband and heard the bartender, Phillip taking repeated orders of old fashioned and espresso martini. I saw a table polishing glasses and glasses of wines and then came the surprise - their selections! Their selections were smaller than expected but thoughtfully chosen. We asked Phillip for his recommendations, along the lines of red & bold. He gladly pointed us to a wine that was not on the menu. It seems they offer a menu selection and off-menu/rotating selection from unique wine regions. We had a red blend from China (yes that's correct, it surprised me equally). But then I realized, I haven't had wines from most of the regions they offer and the curiosity sets in. Looking forward to explore the menu and off-menu selection. Perfect bar for date night or post dinner drinks and for all the wine explorers out there.

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    Water Lion Wine + Alchemy
    Water Lion Wine + Alchemy
    Water Lion Wine + Alchemy - The decor was adorable

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    Ferraro's Kitchen - wine_bars - Updated October 2026

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