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    Chef Alice Cooking Classes & Demos

    4.9 (50 reviews)

    Services - Chef Alice Cooking Classes & Demos

    Team building activities

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    This was a chocolate olive oil cake.
    Deborah M.

    My daughter gave this to us for Christmas. There was 7 of us. We had a great time. Learned how to prepare and cook it. We ate new foods and everything was very good. I definitely recommend.

    Nelli T.

    Chef Alice hosted our group of 10 people while we were in Ft. Lauderdale for a business trip. She was so gracious and hosted a great team building event for us. My group learned a few cooking technIques as we prepared a 3-course meal. Alice assisted us with the techniques and taught us some cool cooking tricks. She makes the cooking process simple and fun. Alice is really informative about cooking and overall kitchen knowledge and has a great sense of humor. We got to plan out the menu with her in advance and chose a variety of delicious bites. This team building cooking class is BYOB and is a fun experience for anyone!

    Yummy desert!
    Joy C.

    Oh wow, I don't even know where to start. My entire experience here was simply AMAZING! Chef Alice went above & beyond to ensure that we had a wonderful time... and she totally succeeded! As we entered she had the room already set up, she was so warm & welcoming. We chose the Thai menu, and she had really nice Asian music playing softly to set the mood. She also prepared some delicious edamame. It was sooo yummy, the perfect balance of savory flavor. As we began, Chef Alice took the time to show us the basic technique to make sure we were safe during the class. This was such a nice touch! Throughout the class, Chef Alice shared so many tips, fun facts & funny tidbits. I really felt as if I have known her for years! Now... the food. Our entire group couldn't believe we made it! The food came out delicious. Restaurant quality & perfectly matched to the chosen flavor profile. I loved that Chef Alice timed our dinner perfectly so we were able to sit down & enjoy our appetizer as she added the finishing touches. She also served the food family style so we could truly enjoy our experience. Overall, this experience was beyond amazing. I cannot wait to come back with my husband for date night. This was such an incredible experience. I could not recommend this enough! I had sooo much fun, the food was delicious, and Chef Alice really is just perfect. I truly feel like I could apply a lot of the skills I learned tonight to my everyday meals. (Plus, she emails you all the recipes the following day, how nice!) I have never done anything like this before but I'll gladly be back!

    Ashley C.

    Chef Alice is simply amazing! I wanted to do a cooking class for my sisters birthday but did not know where to begin. I found her on yelp, gave her a call and I'm thankful i did. From the beginning she was very informative and helpful. She knew i was not completely sure of what i wanted to do, so she talked everything out with me and help me design the perfect evening for my sister. We chose the cuisine, Thai, and she explained the appetizer, entree and dessert she would teach us how to make. The communication was very well between us, she sent a follow up email that was easy for me to forward to my friends and to ensure we were on the same page. Her prices are exceptional, definitely a great value. When we arrived she had edamame and a nice pineapple tea available for us. Aprons and name tags with all of our names on them. She made it a point to address all 10 of us by name the entire time. The meals we made were delicious and easy to follow. I learned a lot of cooking skills, tips and tricks. I enjoyed this experience so much and i literally try to think of another reason or event to go back. The food was phenomenal and her custom service was amazing. She made the class very interactive and allowed us to be ourselves.

    Fattoush salad
    Tiffany H.

    My boyfriend surprised me for our one year anniversary with a private cooking class with Chef Alice at her home. It was by far a wonderful experience and Chef Alice was so gracious and a great instructor. I cook quite often but I left her class learning so much more and I've found myself implementing the things I picked up from her. From start to finish, I could not have asked for a better date night. I highly recommend Chef Alice for any occasion. My boyfriend told me Chef Alice gave him several menu options for him to choose from and he picked the Mediterranean menu which included a fattoush salad, grilled lamb with couscous and a delicious ice cream sundae! Awesome experience, if you have any hesitations, just do it and book a class with her. I'm looking froward to going to her in the future for one on one classes to advance my cooking skills.

    AMAZING French Onion Soup!

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    3 years ago

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    Thank you, Kerry for your kind words and making the class fun!

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    9 years ago

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    4 years ago

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    Thank you, Cindy for your kind words! You and Larry were delightful!

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    3 years ago

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    Alice C.

    Thank you, Jennifer for your kind words! Your team was so on board!

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    4 years ago

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    Alice C.

    Thank you for your kind words, Alexis. You both did a great job!

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    Ask the Community - Chef Alice Cooking Classes & Demos

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    I bought a Groupon for four people to attend Chef Baba's cooking class, and we were all so excited…read moreto go! I thought we were cooking, but it turns out that we got to sit and learn how to cook! The chef does these classes in two locations; one in Fort Lauderdale, and one in Delray Beach. Today we attended the class at Bagel Twins restaurant in Delray Beach. Tonight's menu included Lobster! We started off with a delicious Lobster ravioli with a lemon wine sauce and wilted arugula. From there we had the most divine lobster bisque I've ever tasted. Chef Cooks all of this in front of you and asks for participation from the audience. He had many Sous chefs tonight! After the bisque, he made the most incredible Lobster bruschetta with a balsamic glaze on top. And to finish off the evening he served the most delicious lobster mac and cheese I have ever had in my entire life! When you take his classes, he will email you the recipes of everything he cooked that night. My friends and I had so much fun and we would definitely go back for another demonstration and meal! Such a fun and interactive evening!

    I recently attended the Chef Baba cooking class on Saturday and it was a fun experience from start…read moreto finish. The class was well organized, hands-on, and perfect for both beginners and experienced cooks. What I loved most was how Chef Baba explained every step clearly and shared useful cooking tips that you can actually use at home. The atmosphere was fun, welcoming, and interactive, which made learning even more enjoyable. The recipes were good and easy to follow. I highly recommend Chef Baba cooking classes whether it's for a girls night, date night or just a fun outing. The class was about 2.5 hours and included 4 courses.

    Space of Mind

    Space of Mind

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    Space of Mind at The Hub has amazing cooking classes and Chef sponsored meals. I've tried the…read moreFrench cooking class as well as the Indian cooking class and had a lot of fun, learned a few things about different cuisines, and enjoyed meeting and getting to know our cooking mates. The Chef's Table Dinners are phenomenal and I'm surprised not more people know about these events. I attended the Friendsgiving Thanksgiving themed dinner with Chef Jorge Montes and it was fantastic. I also more recently attended the Burmese Chef's Table Dinner with Chef May Aungthet Ahmay and it was excellent. I look forward to attending more of these events and I understand that many are planned. They are also doing a food delivery service, which I'd love to try. If you like great food and a more intimate experience where you actually get to meet people and speak with talented Chefs, this is your jam.

    We went here for a cooking class and it was so much fun. Highly recommend if you're looking for…read moresomething interactive. Making lobster ravioli from scratch is intimidating but @chef.deb made it easy! As matter of fact, this experience inspired me! We made pasta from scratch, then the lobster filling and whipped out a tasty Beurre Blanc sauce. Plus we also made a refreshing salad with Shaved Fennel and Orange in Vinaigrette. The class was so much fun and everyone was friendly. They have classes scheduled every month so check out @communityclassroomproject on IG frequently. Proceeds from these events support the CCK's mission to enhance the well-being of South Florida families through the joy of cooking and communal dining. Since launching, they have provided several scholarships to area students for culinary camps and donated several thousand meal boxes to families in need. They recently received a $40,000 grant from the Children's Services Council to continue their work in the community.

    Sur La Table - Cooking station

    Sur La Table

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    If you love to cook this is your place. Beautiful store. Very clean and well laid out…read more The selection of cooking knives was outstanding. Also had a wide range of coffee makers. Did get a chance to try some delicious coffee as well. They also offer cooking classes that look very interesting.

    We bought a Breville coffee pot from the Sur La Table in West Palm Beach earlier this week and…read moreafter putting it together, it was not functioning. My wife called Breville and they told her it was malfunctioning and to bring it back as the water didn't heat and it didn't drip. We attempted to return it to the Sur La Table in Mizner Park in Boca Raton with the original purchase receipt from West Palm Beach. The manager of the Boca Raton store, Anastasia said that since it was opened and used that she would not be able to issue a credit throughout credit card account, but could exchange it or give us an in store credit. This is contrary to what was printed on the receipt. From other stores, we have made a purchase at one store and returned it to another of their stores. Recently, we purchased something from Tommy Bahama when we were in Sarasota and was able to return it to the Tommy Bahama in the Boca Raton mall. There was no issue as we had the original receipt. Why did we get a hard time returning a defective coffee maker to another Sur La Table? We tried setting up the coffee maker but we never were able to use it as it didn't work. We now have to make another trip to West Palm Beach to return the coffee maker to the Sur La Table that we purchased it from within the 30 day return period. This is a big inconvenience to us. We will be telling our friends and neighbors about this experience at the Boca Raton Sur La Table. We no longer will shop at Sur La Table.

    Le Bistro Restaurant & Cooking School

    Le Bistro Restaurant & Cooking School

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    i was treated to a lovely dinner at this European styled bistro. It is located in a busy strip…read morecenter where parking is tight, however spaces are reserved with cones in front for the restaurant which made parking very convenient. upon entering , one definitely gets the feeling of a European Cafe. Dark wood, wrought iron and a handsome bar area. Reservations are encouraged as the room is quite small. We were seated by a window and our drink orders were taken immediately. The menu although limited, has many French favorites - Escargot and French Onion soup for starters. Artesian rolls are baked on site. Duck was on the menu and I noticed Shrimp Risotto and a beef dish as well. There were a few specials the night we arrived and my friend chose the corned beef and cabbage as it was a day or so after St Patricks Day and she hadn't gotten her fill. I chose the lamb chops and i am glad i did. My three rib chops were served upon a bed of fresh veggies and her corned beef was accompanied by fresh cabbage, small roasted potatoes, cauliflower and baby carrots. Both of us enjoyed our meal completely and had no room left for dessert even though the Crème Brûlée was calling me. This is a specialty restaurant with high quality food. The prices align with this. I would return for another meal on a special occasion especially for the atmosphere and quality it provides.

    Having been here several times before my expectations were high. First off, they changed their…read moremenu online, which was done perhaps the same day we dined. I was looking forward to the price fixe 4 course offering. When I mentioned to the staff, they told us they would honor. However, the menu they offered was not the same one I'd seen. I arrived with a rather vocal, outspoken acquaintance who was not gentle about getting what she wanted. Next thing I knew, they withdrew their offer to allow us to order from the menu that had been represented online. I took note. Their new offering had one less course and a higher price. The restaurant had only a handful of customers. We were a party of 5 . The mushroom soup was flavorful, with large mushroom pieces. The petite filet au poive was cook perfectly, although quite petite. Our vocal acquaintance was not pleased and made it known. The salmon en papillote was wonderful. Dessert was large, decadent. I have to say that overall, I remember having had better here prior.

    Dont Burn It -Culinary Classes

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    Fun evening cooking and eating a 3 course meal in an intimate setting. We will be back.read more

    What a great culinary experience! We got a Groupon voucher and we were able to use it for one of…read morethe specialty classes due to a mishap the first time we went. The Great Gatsby took us back into the 1920's for a couple hours and we were able to enjoy delicious flavors of the decade :) The public class holds up to 12 people at a time and there was 10. It didn't feel like it was over crowded and each of us had our own space to cook as well as sitting down to eat afterwards. It came with music, a beautiful setup, and welcoming atmosphere. Whether you are a level zero or a 5 at cooking, the instructor David will make sure that everyone will be on the same page the entire time. The menu consisted of an appetizer, main entree, and dessert. We cooked and made the Royale, pesto chicken, and 24K gold chocolatier. The Royale consisted of garlic bread with the option of onions, mushrooms, and herb scents served with a side of chicken or shrimp salad. The pesto chicken included cream cheese, herb sauce, pepper, pesto along with a fried herb wine and garlic pasta. The 24k gold chocolatier had rice pudding along with chocolate mocha pudding, raspberries, and edible gold. Everything was fantastic! It was an awesome learning experience that was fun and informative. Who doesn't love to eat?! David made us feel at home while we were able to cook and get insight on how things are cooked as well as sharing our own experiences with cooking throughout the evening. I recommend doing the course and making it a fun night out! You will not be disappointed and you can thank me later ;)

    Chef Alice Cooking Classes & Demos - cookingschools - Updated May 2026

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