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    Evoke 1923

    4.4 (21 reviews)
    Closed 4:30 pm - 9:00 PM

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    Rustic Rosemary Grilled Filet Mignon
    Sally S.

    Valentine's Night to Remember at Evoke (Evergreen, CO) Evoke 1923 absolutely nailed the Valentine's Day magic. The romantic vibe was perfection -- warm fireplace glow, live music in the background, and in one of those serendipitous moments, the musician even played our song. It felt intimate, intentional, and effortlessly special. The food? Truly exceptional. Think NYC-level, "haughty" fine dining in both presentation and quality, but with a much more relaxed, welcoming, mountain-town vibe. We had the filet with rosemary, which was beautifully cooked and deeply flavorful. The focaccia bread dipped into the spicy curry broth from the mussels was a moment. I may have actually wept. That broth deserves its own standing ovation. Dessert sealed the deal. The crème brûlée was outstanding -- perfect crack, silky custard, not overly sweet. And the cocktail? Embers and Velvet. Smoky, purple, dramatic, and delicious -- equal parts art and indulgence. Service was superb from start to finish--warm, friendly, and genuinely knowledgeable. The recommendations were spot-on, and we felt cared for without ever feeling rushed. Evoke delivers elevated cuisine, thoughtful ambiance, and impeccable service in a way that feels both special and human. A true Evergreen gem and absolutely worth celebrating life (and love) around their table.

    Blue Fin Tuna
    Denis W.

    Wow. Celebrated our 55th Wedding Anniversary at Evoke on Friday. 1st time here since it was the Bistro. Jauhna was our server. What a wonderful person. She made us feel right at home. We had some nice wine then started off with the Caprese Salad. Probably the best we have ever had. My wife got the seabass and I had the Bluefin Tuna. Both were amazing. This will become our new special occasion restaurant. Thank you Jauhna and the rest of the staff for making our special day the best.

    Rustic Rosemary Grilled Filet Mignon
    Cortland L.

    Service was great. Food is amazing. A must go. I had a filet and it was perfect. Wife had the sea bass and could not stop talking about how thoughtful and unique it was. Both were inspiring enough to leave a review. We will be back. And tell everyone.

    Chocolate Mousse

    We had a wonderful experience at Evoke this week. Every bite was delicious and the staff was helpful, friendly, and welcoming. The duck was full of flavor and crispy in all the right spots (special thank you to the waiter for recommending the temperature for the duck breast; it was perfect). We also shared the spicy shrimp and it was heaven. The kimchi was so crunchy and bright. I could have eaten just a bowl of the shrimp for my meal. The foaccia was on point. And the chocolate mousse was everything you want chocolate mousse to be. Also devoured at our table: the Oaxacan lamb shank, the elk, the antelope, the pork chop, the creme brulee, and the chocolate souffle. * The menu is seasonal. After having spent about 10 hours driving to Evergreen, this was the perfect way to wrap the day. Thank you!

    Rib eye special
    Maggie R.

    Had an AMAZING date night here with my husband! Had multiple appetizers (all fantastic) but the filet tartar was unreal. My husband got one of the specials, rib eye, which he said was one of the best he's had and he's a steak guy from a ranching family. The drinks were amazing, they even had N/A cocktails which is so great as my husband doesn't drink. Service was great, all the staff were friendly. We saw the chef taking time to come out and personally serve and talk to guests. Even ended with dessert both the tiramisu and blood orange tart were such a great end to a fabulous meal. While more expensive than the local pub, the prices were fair for the quality of food, i would say on par or even less than you would find at a similar caliber restaurant in Denver. Evergreen is such a great area and the restaurant itself is so cool and rustic, it's over 100 years old and the architecture and feel of it captures its traditional roots with only light touches of modern. We will absolutely be back.

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    2 months ago

    Amazing food, atmosphere, and service! It is a perfect place for a special celebration or dinner.

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    1 year ago

    Very creative menu with a seasonal rotation. They had a menu with some Japanese influence last time I was there. Great service as well.

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    Evergreen Bread & Cocktail Lounge

    Evergreen Bread & Cocktail Lounge

    4.6
    (165 reviews)
    7.2 mi
    $$

    The Secret's Out: Why Evergreen Bread & Cocktail Lounge is Our Forever Favorite…read moreFor a few years now, my wife and I have considered this place our little "under-the-radar" sanctuary. But let's be honest--when a spot is this good, a secret stays a secret for about as long as a fresh loaf of their bread lasts on a table. (Which is to say: not long at all.) Here is why Evergreen Bread & Cocktail Lounge remains our absolute go-to: * The Vibe: The atmosphere strikes that perfect, rare balance between sophisticated and soulful. Whether you're there for a quiet morning reflective coffee or a lively evening drink, the ambiance just works. * The Bread (Oh, The Bread!): It's the undisputed star of the show. It's consistent, artisanal, and frankly, addictive. If you haven't tried it yet, consider this your formal intervention. * More Than Just a Bakery: They consistently turn out dishes that are as thoughtful as they are delicious. From the first bite to the last sip of coffee, you can tell the kitchen actually cares. * The People: A restaurant can have great decor, but it's the staff that gives it a heart. The team here couldn't be warmer or more attentive; they make you feel like a regular from the moment you walk in. The Verdict? If you're looking for a spot that nails the transition from "morning bakery bliss" to "evening lounge elegance," this is it. We're already counting down the days until our next visit. Highly recommended--just don't be surprised if you have to fight us for a seat!

    We love this place. Delicious food, coffee, and pastries. Definitely get the monkey bread warmed…read moreup!! I enjoyed the chicken biscuit. It was massive and delicious!

    Photos
    Evergreen Bread & Cocktail Lounge
    Avocado toast add eggs/bacon
    Avocado toast add eggs/bacon
    Veggie sandwich

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    Veggie sandwich
    Colorado's Best Beers

    Colorado's Best Beers

    4.4
    (10 reviews)
    3.7 mi

    This place is awesome and has quickly become my favorite local place to grab a beer. Always a great…read moreand well balanced selection of unique CO beers and the atmosphere is awesome for watching a game, hanging out and playing Jenga, and just an all around comfortable place to chill and throw a few back without pretension. Staff are very friendly and really give it a make-yourself-at-home vibe that I personally appreciate in a good pub. I read a few of the other reviews and don't feel that CO Best Beer's boasts itself as a premiere Conifer sit-down restaurant, but their Pasty's are amazing (try the Shepherd's Pie) and most people are coming here on the regular for the great beer selection and laid back atmosphere anyways. Even the name says "Best Beers", so not real fair to judge it by their offering of snacks, though I find them to be just fine. It's also a small place that usually only needs 1-2 bartenders max, so even though they do come out to the tables often, a raised hand with a normal speaking voice or 3-5 steps to get up and walk to the bar to let them know your next order is not what I would consider any inconvenience at all. My only selfish suggestion is a dart board.

    Such a fun, friendly local cozy bar! Rotating taps and always good beers. Don't forget the jalapeño…read morepretzel (we never do)!

    Photos
    Flight - $7 - Belgian Dubel, Schwazbier, Red Ale, IPA, all good.
    Flight - $7 - Belgian Dubel, Schwazbier, Red Ale, IPA, all good.
    Menu - July 2019
    Menu - July 2019
    Vegan Pasty - Foreman - $9 - Insta - slimtrimfoodie.

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    Vegan Pasty - Foreman - $9 - Insta - slimtrimfoodie.
    Dearly Departed

    Dearly Departed

    4.8
    (11 reviews)
    19.7 mi

    I visit Denver quite often and was on the hunt for a new spot to grab a drink before heading to the…read more13th Floor "Love Bites" attraction. That's when I came across Dearly Departed and I'm so glad I did. We arrived right when they opened at 5pm and were able to walk in and be seated immediately. The speakeasy is tucked into the underground portion of the restaurant, which adds to the charm. The space is beautifully decorated, moody, intimate, and effortlessly upscale. It truly sets the tone the moment you walk down. We ordered two spritzes and a charcuterie board, and both exceeded expectations. The drinks were refreshing, perfectly balanced, and felt elevated without being overcomplicated. But the real star was the charcuterie board. For $20, it was an incredible value, stacked with a variety of meats, cheeses, fresh veggies, nuts, and peppers. The freshly grilled bread was a standout touch, and the portions were more than generous. Every bite felt thoughtfully curated, and there was something new and delicious in every corner of the board. Between the ambiance, the quality of the drinks, and the impressive food, Dearly Departed delivered an experience that felt both cozy and refined. I'd absolutely recommend checking it out for the atmosphere alone. I'm already looking forward to going back and trying more from their menu.

    I am very torn about this review, especially considering all the other rave reviews…read more.. Love the ambiance and love the staff -- it's a really cool addition to the neighborhood. Cozy spot for some classy bites and cocktails. I think I probably got off on the wrong foot when I asked for sparkling water instead of flat and found out it was $7 per personal mini bottle (and they don't have club soda). My first time encountering that in Denver in the last 14 years... The cocktail concept is cool: pick a classic, slightly updated, or super creative version from 5 categories (martini, old fashioned, sour, spritz, highball). The spicy mango sour (with mezcal) was awesome -- although I expected egg white on a sour. The martinis were ok... a bit of a let-down in today's collection of Denver martinis at other local spots (think anchovy, sour cream and onion, holy trinity, and old bay). The food was also hit or miss. We loved the cauliflower/potato Bravas with the slightly spicy sauce, as well as the croquettes and their sauce. The tuna crudo was super bland, which is disappointing for $19.

    Photos
    Inside
    Inside
    Croquettes
    Croquettes
    Cocktails

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    Cocktails

    Evoke 1923 - diners - Updated June 2026

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