Cancel

    Open app

    Search

    Evergreens

    3.4 (47 reviews)
    Open • 10:00 am - 7:00 pm
    Updated over 3 months ago

    Order Evergreens Takeout or Delivery

    Evergreens Photos

    Business Info

    EVERGREENS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for kids

    You might also consider

    Recommended Reviews - Evergreens

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tried one of their bowls - the ingredients was pretty much already decided. I just probably added some sauces. Kind of got what I ordered. Decent quick good - definitely healthier than other places around.

    My order
    Nita L.

    Worst evergreens ever who don't even know how to prepare a basic to go order. Don't ever order from their app for take away. Attached a photo of the order I placed - a custom version of the sombrero. They forgot to add the avocado, tortilla chip, Beechers cheese and so many other key ingredients. Height of incompetence. Would recommend ordering in store instead of take away because they clearly don't give a damn about take away orders and can cheat you. Never coming back here.

    a salad in a plastic bowl
    Kurtis J.

    Was basically trucking around Seattle in a Lime scooter when just after spotting a troll underneath the bridge I spotted this place. I was a little concerned about the value to price point but the salad itself was loaded with quality ingredients (e.g., cheese, nuts) that justified the price. Staff was super friendly too!

    Create-your-own salad
    Rebecca W.

    Solid food, long-ish lines--nice thing for a work lunch but won't blow you away. This is an Evergreens like all the others. The food is fresh, which I greatly appreciate. They also have fresh-brewed iced tea now, and it's unsweetened, which is perfect. I do like that they offer seasonal salads to give me some ideas for flavor profile.

    Kale-Gate Party (spinach instead of kale)
    Julie G.

    Is this place like the Subway of Salads where ingredients are in separate bins and then built into one concoction? Yes it is, but for insta-salads it's pretty tasty. The ingredients are fresh! So much so, that I saved half a regular salad and it was still crunchy and flavorful the next day. I like their unique menu items like pickled green beans and marinated mushrooms plus the freedom to switch out ingredients at no charge. I'd gladly try it again.

    Raw Meat on the  Cobb Your Enthusiasm

    I ordered the Cobb Your Enthusiasm the other day and it came with about half of the amount of salad as a regular one. My boyfriend and I both ordered salads (his was fine) but it looked like mine was made with no regard for quality or safety. The salad came with g Bacon but they put RAW PORK on my salad and actually sent that to me. I was so disgusted. This location is wild.

    Grand opening on Monday 9/18

    See all

    2 years ago

    Business owner information

    Photo of Stephanie B.

    Stephanie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Stephanie B.

    Stephanie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kim O.
    44
    24
    3

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Stephanie B.

    Stephanie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A L.
    4
    126
    58

    4 years ago

    Cobb you Enthusiasm is so yummy! Jen, the manager of the store at U Village is awesome. Love her plant corner!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Stephanie B.

    Stephanie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Not M.
    0
    60
    0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Business owner information

    Photo of Wylie B.

    Wylie B.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cyan T.
    224
    53
    12

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Eric M.
    60
    41
    9

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Lovely staff and wonderful salads. I'm lucky this is in my neighborhood! Very efficient team and clean establishment.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of J C.
    2
    93
    3

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Asia C.
    195
    12
    2

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Wylie B.

    Wylie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Service was great! But, I ordered a grain bowl with steak and the steak tasted boiled. Disgusting.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Business owner information

    Photo of Wylie B.

    Wylie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C S.
    0
    20
    1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K B.
    206
    142
    1

    6 years ago

    So good. So healthy and the ingredients are fresh. They're really quick and on top of to go orders!

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Wylie B.

    Wylie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Molly O.
    110
    15
    23

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Evergreens

    Are you open for pick up?

    Thank you for reaching out! We are currently open for business at our SeaTac location. We are in the process of developing our phased reopening of additional Seattle and Portland stores right now. Please continue to check our website and social… 

    Don’t See Your Question? Ask Away!

    You might also consider

    Other Coast Cafe - Ballard - Half of the Rajun Cajun, already under my control!

    Other Coast Cafe - Ballard

    4.0(520 reviews)
    2.0 mi•Ballard
    •$$

    It's not often I go out for a sandwich. Let's be real: as a vegetarian, it's going to be some combo…read moreof grilled veggies, some hummus, maybe cheese if I'm feeling adventurous? I'm SO glad Other Coast proved me wrong. And I was blown away by what we got. For starters, I asked for a reco. The person behind the counter said the Michael King was super popular among veggies and vegans alike. I'm aways more likely to choose something I wouldn't make at home, and the dry rubbed tofu, roasted yams, and vegan cardamom-lime sauce fit right into that category. We paid, nabbed a table out front, and our names were soon called. Holy heck, those first few bites were just spectacular. What an interesting flavor combo! My only regret is that pickled onions weren't an option -- they would've added a great umami. My total came to just over $16 with tax and tip. We'll be back!

    Really solid sandwich spot! Stopped in here on a Saturday after walking around Ballard and tried…read morethe Rajun Cajun as well as the Electric Wizard. Both sandwiches were delicious and very filling. The spot itself is really small and not flashy at all. There are only a few bar seating chairs inside, and then 4 or 5 tables in their outdoor, on street seating area. We came at an odd time, around 3:30pm, so there was no line and a few open tables, but I am assuming this place gets real busy around peak lunch so would take that into consideration if you are looking to go sit and eat somewhere versus takeout. The staff was friendly and it did not take too long for our sandwiches to come out. The sandwiches were super fresh and the flavors were really good. I appreciated that the baguette was not too crispy (like cut the top of your mouth crispy) while still be well toasted. The Rajun Cajun is delicious, so it deserves all the hype it gets on the menu and on here!

    Photos
    Other Coast Cafe - Ballard
    Other Coast Cafe - Ballard - The dark lord returns and dines upon a Meatball Sub!! QUAKE!

    The dark lord returns and dines upon a Meatball Sub!! QUAKE!

    Other Coast Cafe - Ballard - Historic Salmon Bay Sand & Gravel factory, in the industrial section of Ballard.

    See all

    Historic Salmon Bay Sand & Gravel factory, in the industrial section of Ballard.

    Freya - my friend's short rib hash

    Freya

    4.5(42 reviews)
    2.4 mi•Ballard

    Everything you'd want in a museum cafe. Definitely had Scandinavian flair. We opted for the Pork…read moreTenderloin smørrebrød and the Salmom Gravlax. I was thinking I would prefer the salmon but hubs and I shared both. The Salmon Gravlax had creamy dill as a base, topped with pickled red onion & dill. Very tasty, very satisfying. Hubs was enjoying the pork, and once I tried it, I could see why. The horseradish aioli was the exact combination with the pork tenderloin. I think it was our favorite of the two. This was a great option after visiting the museum. Very enjoyable morning!!

    An amazing cafe right inside the entrance to the Nordic museum (no admission necessary)! They serve…read moreunique Scandinavian food like smørrebrød and pickled herring alongside staples like avocado toast and drip coffee. I LOVED my Stockholm steam (black tea with cardamom syrup, nutmeg, and steamed milk). Comfort in a cup. The star of the show was the Rømmegrøt, a Norwegian sour cream porridge. It tasted very rich, creamy, sweet and just slightly tangy with a velvety smooth texture. The generous toppings balanced it out perfectly and it was served in a beautiful Fortessa bowl. The presentation elevated the deliciousness. The staff also cleaned up a broken plate knocked down by a little girl and handled the situation with kindness and grace. Freya reminds me of the cafe Off the Rez at the Burke museum: a beautiful tribute to the museum's heritage and a way for visitors to experience its culture.

    Photos
    Freya
    Freya - Lava chocolate chip cookie

    Lava chocolate chip cookie

    Freya - Autumn Salad

    See all

    Autumn Salad

    Layers Green Lake - Coconut Shrimp

    Layers Green Lake

    4.4(187 reviews)
    2.5 mi•Greenlake
    •$$

    Delicious food! Weekend afternoons can be pretty busy so food might take longer to come out but…read morestaff is friendly and working hard! They have indoor and outdoor seating and I'm so glad they had a high chair available to use for my little one! I enjoyed their sandwiches, cookie, and sides! Will definitely be back to try their other items soon!

    got the Notorious PIG sandwich and the Buttermilk Biscuit while I was here…read more Starting with the sandwich, there were a ton of things to love about this The very first thing I noticed was how all-time crispy the pork belly was. Interestingly, the meat came in two separate pieces, arranges somewhat like an X or a cross in the middle of the sandwich. This certainly wasn't the eating experience of a typical sandwich with a circular meat patty, and I appreciate the creativity here. The meat was insanely crunchy, oily, and quite plentiful. Each bite felt a bit like you were biting into a crunchy churro, but without the sweetness. I did think the outside of the pork did overpower the inside, though, as I didn't taste the meat or the fat inside much, and due to the amount of breading the pieces ended up being a bit chewy The bun was quite good as well - it was pretty soft, fluffy, and served as a really good bookend to all the ingredients inside. I thought the lettuce and onions also were good. I don't know if I'm a fan of the jelly on the sandwich - but again, I do like the creativity. What did shine here was the aioli, however. In a lot of places, you don't really taste the aioli on a burger - but that flavor was ever-present on this sandwich, and it was really fantastic. The absolute best part of the meal, by far, though, was the biscuit I have to start with how huge this is. This is certainly not the size of a typical Southern-style buttermilk biscuit - rather this biscuit makes no apologies in its effort to stand out from the crowd. Absolutely nobody would mistake this for a traditional biscuit - on the contrary, I think on first glance most people would assume this isn't a biscuit at all. It's shaped more like a massive pastry. I hesitate to say that looks are deceiving, because it does look great, but its taste manages to elevate past that. This was SO good. The edges are baked perfectly - they're oily, crispy, crunchy, and perfectly flaky. All four sides provide an amazing base - like the walls of a fortress that surround the soft, tender interior of the biscuit. You can see the different layers from the outside as well. When it comes to the inside, there was so much to get through but every bite was heavenly. So much credit here goes to the honey butter - which when spread onto the biscuit, raises the taste level of the entire thing. I put so much honey butter on mine that I nearly finished the whole thing. When it came to the jam, it was good, but since it didn't combine great with the honey butter I mostly ended up just using the latter This place was expensive - around 16 dollars for the sandwich and 8 for the biscuit - however, I was quite full at the end

    Photos
    Layers Green Lake - Well organized, experienced kitchen crew that can handle volume (7/13/23)

    Well organized, experienced kitchen crew that can handle volume (7/13/23)

    Layers Green Lake - House Fermented Cucumbers - AKA dill pickles

    House Fermented Cucumbers - AKA dill pickles

    Layers Green Lake - Roasted Spring Onions & Romesco

    See all

    Roasted Spring Onions & Romesco

    Evergreens - salad - Updated September 2026

    Loading...
    Loading...
    Loading...