Dasani Water Zapp's Flavored Chips Gold Peak Sweet Tea Chicken Salad with Crackers Bring The Noise…read morei have to say I am greatly impressed by this place.I've heard about it many times but I haven't had a chance to actually try it out. The sandwich I tried was called, bring the Bring The Noise and I have to the chickensI didn't get a lot of stuff on there.That a lot of people would have gone on there.But I enjoyed that it had the maple turkey on there too.My first time trying something like that.I loved it especially with the pickles, onions and sauce on it. The Chicken Salad with Crackers was amazing.I loved every bit of it. I loved the flavored Zapp's Flavored Chips the Gold Peak Sweet Tea and I had an extra drink to go with it. I enjoyed every bit of it and I would definitely order again. If you haven't tried this place out, I encourage you to give it a try.You won't be disappointed.

I had the "Mob" sandwich. It was served on a grocery store roll. An average sandwich at a premium…read moreprice. Order at the counter and they bring it to you. I'll go to Subway next time.

Midtown was site of the office Christmas party this year. Parking is a challenge, even on…read moreweeknights, so allow time to find a spot. The decor is eclectic and the menu is lean. (I coveted the sea grass wall hangings.) Our group had a server who appeared periodically; she was fast and friendly but with a group this size it's understandable that some things didn't get done.

Husband and I stopped by here to try something new. We were greeted somewhat promptly when we…read moreentered. There's no designated greeter. Just one of the wait staff will get to you when they can. We chose to sit outside as it was freezing inside. We ordered the chicken strips and Tavern Burger. The chicken strips were seasoned well, but the breading kept falling off. The honey mustard that came with it was delish. The coleslaw side was bland and the shoestring fries were under seasoned. The Tavern Burger was fine, but there's no shortage of good burgers in this town. I also had the Strawberry Mule and while it is good, it's quite ginger forward. If you like that then it's the drink for you. All in all, the service was good though we were left without silverware and napkins for a portion of our meal. Be warned, parking is kind of tight though there was a sign that pointed to more parking behind the building.

Towns Center Tavern located in Evans, GA…read more I love this establishment!!! Food: My wife and I ordered the Philly Cheese Steak and Ruben Sandwich. We had a steak salad for an appetizer. Service: You just couldn't ask for better customer service. Ambiance: A small but cozy restaurant with lot of personality and good vibes

Wonderful experience again. Hannah was a great waitress. It's a little louder that I wanted but…read moreit's a small building with a lot of people. The food as always was delicious.

Wonderful home made food. The vegetable plate is awesome. The vegetables are never bland. The…read morehomemade desserts are mouthwatering

After a long day working, I walked a block down to get some soul food and I almost didn't make it…read moreback because the food had me so full and sleepy. The owner and servers were amazing! I felt special from the time I walked in until I left. The food was seasoned and came out quickly. It was fresh and very delicious!! The broccoli casserole was my favorite by far. It is a small cafe, but it is nice enough for intermediate parties to come and sit down to enjoy a good meal. Check it out and tell them Dante sent you. You won't regret it.

Having a full day of errands ahead of us, we decided to go out for a hearty breakfast and wanting…read moreto try something new we chose Sunrise Bistro based on the excellent Yelp reviews. It was a bit of a drive to Beech Island but I am glad we made the effort. Located in the former Crossroads Cafe building it isn't much to look at on the outside but it's truly a "you can't tell a book by its cover" experience. The inside is attractive, neat and very clean. Extra points for the spotless bathrooms. There are a dozen or so wooden table each with a small vase of cheerful real flowers. The servers greeted us pleasantly and told us to sit anywhere. We all wanted coffee and were told that they had a self service coffee bar which had three large pots of coffee and three creamer choices. They have their own roast of coffee which is very good but we found the coffee to be only lukewarm. When we mentioned it to our survey she said she would brew us a fresh pot and soon returned with piping hot coffee and a glass of half and half! Nice. They serve both their breakfast and lunch menu all day and I was tempted by lunch as breakfast foods aren't my favorite but ended up getting the fried chicken biscuit with sausage gravy: a buttermilk biscuit with a fried chicken filet topped with sausage gravy. It was very tasty. My companions got the eggs and corn beef hash plate and the biscuits and gravy with two fried eggs. The corn beef hash wasn't the canned type but was fresh hash browns cooked with onions and peppers and a generous amount of strips of corn beef. My mother declared it delicious. We had started the meal with a plate of fried green tomatoes. Five thickly sliced and perfectly fried golden tomatoes served with pimento cheese and a dipping sauce. They were so yummy. In retrospect we probably should have skipped them as none of us could finish our entrees! The portion sizes are large and we thought it was all reasonably priced. Every server was personable and friendly. They told us that they usually close at 2 but are staying open Thursday-Saturday until 8 for dinner. They have daily blue plate specials and Friday is fried catfish so I may be returning sooner rather than later. I highly recommend Sunrise Bistro for breakfast and will revisit this review after eating there for lunch or dinner. It is truly a hidden gem.

I am truly surprised that this place has not got many views or reviews. This is actually one of the…read morebest places to get breakfast. At especially on a Sunday. I have to say the service was wonderful in top, notch, and I didn't even have to wait long, just for my food to be served to me. But I actually had mine to go, as it was easier since I was doing my door dashing. The country fried steak with gravy, the eggs, biscuit and Waffle were wonderful. I cannot wait to come back here again. If you have not been to sunrise bistro I encourage you. Come here, you won't be disappointed.

--Location/Parking-- Plenty of parking in front and along…read morethe side of the building. It can be easily missed while driving. The main entrance is along the side since it can be easily mistaken for an ordinary residential area. --Ambience-- Southern style cooking with portions that can be easily split for two or one really hungry person. If you look at movies on what southern restaurants would look like. This is a great example. --Service/Staff-- The staff was warm and friendly with their Southern charm. Recommended for their love of the cuisine. I even got some recommendations. --Products/Service-- I order the burgers and fries and stuck with the basic since you can't go wrong. I plan to come back during the holiday and order more comfort food. --Capacity-- Indoors can hold 40-50 plus people. --Overall-- Great hidden gem recommended by Aaron and I will be back for the holidays to order some comfort food.

I had the pleasure of attending the monthly Iron Chef competition at The Acorn. This event is the…read more2nd Saturday of the month and by reservation only. The secret ingredient was TEA. Each appetizer, soup and entree had tea in it. Listed were the choices: APPETIZERS: *1. Spiced Chai Honey Butter Cornbread 2. North African Hummus with Matcha Tea Pita Chips 3. Green Tea Tacos SOUPS: *1. Oolong Pho Soup with Cilantro, onion, lime and Jalapeño *2. Creamy Green Tea and Chicken Soup - photo missing because I was too busy eating it to cool the heat from the first soup LOL 3. Vegetable Soup - although this said nothing about being spicy, it was hotter than the first one. ENTRÉES: 1. Sweet tea BBQ with pulled pork and slaw on a bun *2. Down South Shrimp and Grits with black tea and red eye gravy - shrimp was omitted from mine because I told them I have a shrimp allergy. The grits had chunks of sausage ... a very pleasant, tasty surprise. 3. Sweet Tea BBQ Chicken with mashed potatoes and green beans

Food is delicious! Every single time. I cannot think of one thing that I've ever been disappointed…read morewith. This is my first go to!

I had heard good things, but this was my first time here. It left a good taste in my mouth -…read more literally! The restaurant itself is attached to a ministry. I was greeted the moment I walked through the door. The staff is very friendly. It is cafeteria style dining. Meaning, you go through a line and pick food to be put on your plate. The menu changes daily. I chose the chicken tenders, mac n'cheese and sweet potato casserole with a spicy cornbread muffin. The chicken was delicious, mac was pretty good. The sweet potato was very sweet. It's made with brown sugar and pecans. The cornbread was dry. I had to add honey. My husband got mashed potatoes and gravy, roast beef, and cornbread dressing. They were all scrumptious. We will definitely be going back!

The food is always good. The vibes are even better. The staff are some of the nicest people ever…read more We love Doc's.

This is a hard one. I avoided this place for a long time because of the bad reviews. I finally went…read morethere a few months back because my neighbors love it but they get the same thing every time. Wife and I loved it. We got the wings and crawfish dip. Went back for lunch with work and got the shrimp plate and it was awesome. Coworkers got the grilled chicken wrap and loved it. For lunch the value was fantastic. But went for a 3rd time tonight and tried some different items. Got the brisket Mac and cheese, Cuban Reuben Sandwich, and buffalo chicken dip. The brisket was super dry and had no taste and the mac tasted like it was out of a box and super dry as well. The chicken dip was just meh. The Cuban Reuben was my mistake as I thought it was just a Reuben. It was small and had hardly and corned beef and what little was there was super dry. So basically it was a Cuban with sauerkraut. Wasn't bad, but also wasn't good. So 2 out of 3 trips were good.