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    Etxe

    5.0 (10 reviews)
    Special Hours Closed
    Updated 1 month ago

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    5 months ago

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    5 months ago

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    2 months ago

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    1 month ago

    It was different but very good.Lots of small plates and they were all good. I will go back again.

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    2 months ago

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    3 months ago

    Food was outstanding and service was superb. Great mix of Tapas meets Steakhouse. Perfect for special occasions.

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    1 month ago

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    2 months ago

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    3 months ago

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    4 months ago

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    Review Highlights - Etxe

    The pork shoulder was so tender, like a steak.

    Mentioned in 2 reviews

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    Conserva

    Conserva

    4.3
    (27 reviews)
    3.8 mi

    I love a good tapas dinner experience, especially with a fun and unique assortment that I haven't…read moreseen elsewhere in this area. I typically am not drawn to chorizo, but I loved our dishes here. The Patatas a la Riojana was SO flavorful, warming, and comforting. We could have each had our own plate! The Sliders were a hit and the texture was great. The Conservas boards offered a tasty spread of accoutrements - we got the mackerel and smoked salmon. Highly recommend checking Conserva out for something different and delicious!!

    Let's start with what I liked about it- there was a guitar player and the addition of entertainment…read morewas lovely. The service was decent, the peach sangria delicious, and the ambiance quaint. Despite the above, I could not in good conscious rate this restaurant any higher. Because I would not go back there nor would I recommend a friend to. The food was just plain weird and very expensive. I've traveled many places in this world and tried many foods. I love most food types! When I say weird, it's not because it's different, it's because it's just ... both not good and really unusual combinations. The prices are high too paired with the fact that I think much of the ingredients were canned goods (literally the fish is canned, but I also suspect that for example, our peppers stuffed with cheese came out of a can and the fig topped on our goat cheese bruschetta also out of a can).

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    Etxe - steak - Updated June 2026

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