Came here for a special occasion birthday dinner. There were three of us, which I think is the…read moreperfect number for tapas. We were welcomed warmly and seated at what I think is the very best table in the restaurant. It's the booth that feels like you're almost in your own private room. It kind of hugged us into our own little world and was perfect for a birthday dinner. Then there was Joel, the loveliest of servers. Fun, funny, knowledgeable about the food and just delightful. Joel gets five stars all by himself. We all started with the El Luchador cocktails. They were SPICY. Probably a touch too spicy for some people, but we loved them. Now, I'll be honest. When I first looked at the menu, I was concerned. I don't like goat cheese. I know, I know. I like ALL the other cheeses, just not goat cheese. And this is a goat cheese heavy menu. But I jumped to conclusions because there turned out to be plenty for me to eat. We started with the PAN CON TOMATE. Get this. It's amazing. It seems like it should be simple, but they've somehow elevated it to another level. SANDÍA CON MACHA. This is one of those dishes where you imagine someone in the kitchen putting these flavors together and asking, "Is this good?" And the answer is YES. ACEITUNAS ALIÑADAS Y QUESO MURCIA AL' VINO. They were kind enough to keep my olives from mingling with the goat cheese. The olives I had were meaty and delicious. MEJILLONES CON VINO. My FAVORITE. The mussels were fantastic, but the fennel and that dreamy broth were what really did it for me. PULPO. I tried it. It was delicious. Eating octopus just freaks me out because they're so smart. This is not Mita's fault. This is between me and the octopus. TOSTADA DE CANGREJO. My second favorite thing of the night. A party-in-your-mouth situation. YUM. TACOS DE CORDERO. I didn't eat these, but the others in our party were very happy. BROCHETAS DE POLLO. By this point we were FULL, but these were still very good. Tender, nutty and just the right amount of kick. Overall, the flavors here are unexpected in the best possible way and clearly created by someone who really knows their stuff. If you're up for a culinary adventure, this is absolutely the place. And even if you're not particularly adventurous, there are plenty of delicious things here that can make a special night feel even more special. Fantastic food, fantastic service and a fantastic birthday dinner. And Joel, five stars. Sorry about the lack of photos.

Came in with friends to take advantage of the Chase Sapphire OpenTable benefit, and the entire…read moreexperience exceeded expectations. Our waitress was phenomenal--her recommendations were spot-on. The shrimp ceviche, Secreto de Ibérico, and tostones with guacamole were top recommendations. She also had impeccable timing, pacing everything perfectly so that plates complemented each other. The space itself is just as impressive--beautifully designed with thoughtful details throughout, like individual coat hangers at each booth. For dessert, the pastel de almendras was incredible--light and reminiscent of a tiramisu-style cake. A delicious ending to a wonderful meal!

My favorite restaurant in Cincinnati! A must try if you're visiting or in town. My go to for…read morespecial celebratory dinners. Food: 5/5 Dishes are explained as slightly larger plates than tapas style. My favorites: Wood Grilled Octopus, Crispy Falafel, Bouillabaisse. Love the Moroccan Mint Tea as well! Service: 4.7/5 Very friendly! They course out your plates for you which I always love. They were able to accommodate my pescatarian diet (I.e., meats on the side to give to others at the table). On a less busy night, they offered a free toast for my birthday. I've been for other celebratory dinners here on busier nights where that hasn't happened, so it was a lovely surprise! Ambiance: 4/5 A little busy and can get loud on the weekends with table chatter, cutlery clinks, and the brick walls echoing noise around. Tables are also close together, so you can definitely hear the conversation next to you. The decor is pleasant and the lighting is soft and romantic enough that it is still a perfect date night spot! There are also a couple larger crescent booths for larger parties.

My husband I were visiting Cincinnati on vacation and found this place based on online reviews. We…read moretypically like small plates, bar seating and a lively scene where we can interact with others. This place hit all the boxes. We were able to score bar seats without a reservation and had a nice time here. Parking - we ubered here, it looks like they had street parking but that might have been more tricky. We tried: Octopus - great, a tad salty Gambas - my husband enjoyed this Salmon - I especially liked the crunchy chickpeas Chenin Blanc Normandia White Blend Neon Lights (cocktail) - not my favorite Rosé - amazing, a great porch pounder. (Muga Rose, Spain)

100/100! THIS IS A FIVE STAR ALERT!…read more As an argentine I can attest this is as authentic as it gets. I was at a family wedding in Dayton, and as I drove to my hotel I found this little gem. AMAZING, the owner, Monica was Argentine and so sweet. She puts her soul and passion into the homemade meals and it's like being in Buenos Aires in the middle of Ohio. Come support this minority, woman owned business!

Gnocchi with Beef In Marinara Sauce…read more WE know that often Argentine restaurants offer pasta dishes. We arranged to arrive ten minutes early in order to converse with Mónica Fabregat. Well worth the planning and effort. Mónica was delighted to learn that we have visited Argentina and experienced the people, cuisine, beauty, and various wineries. Always a pleasure to visit with Monica. Today: Gnocchi with Beef In Marinara Sauce - solid five stars. Monica advised that they do not prepare gnocchi; I recall days when my Italian wife and mother rolled gnocchi in the kitchen. Monica does not lose points for purchase of gnocchi. We have traveled to Argentina and Italy and know the restaurants do not apply marina at the liberal rate experienced in US, but they will add more upon request. La Embajada is becoming one of our favorite restaurants.

This upbeat Gin bar is amazing. Even though they are known for their gin, they can make anything…read more We also had the German meatballs, which were delicious, and the grape leaves. This sure is a nice spot to visit. Our waiter was also amazing

I LOVE the vibe and wish we had been able to come in the evening…read more We were here midday on a Sunday during Pride. It was packed on the street, but it was pretty chill and empty inside. The speakeasy jazzy vibes were def up my alley. They were wrapping up brunch service, so we were just glad that we were able to get some food. I got a bacon, egg, and cheese biscuit which was super greasy but very filling and delicious. My partner got a scramble, which he liked but there were some very hard bits of we think the meat in the dish, and I chalked it up to it likely being the last bits of the available brunch offerings. But he was a little disappointed about that. As for the drinks...the thing that drew me here in the first place, as a gin lover, I was very very pleased. Delicious, both the ones I got (a seasonal cocktail and a classic) and I simply wish I had more time and money to spend here with a fancy drink in my hand. I would love to come back here on a future visit to the Covington/Cincy area.

I love a good tapas dinner experience, especially with a fun and unique assortment that I haven't…read moreseen elsewhere in this area. I typically am not drawn to chorizo, but I loved our dishes here. The Patatas a la Riojana was SO flavorful, warming, and comforting. We could have each had our own plate! The Sliders were a hit and the texture was great. The Conservas boards offered a tasty spread of accoutrements - we got the mackerel and smoked salmon. Highly recommend checking Conserva out for something different and delicious!!

Let's start with what I liked about it- there was a guitar player and the addition of entertainment…read morewas lovely. The service was decent, the peach sangria delicious, and the ambiance quaint. Despite the above, I could not in good conscious rate this restaurant any higher. Because I would not go back there nor would I recommend a friend to. The food was just plain weird and very expensive. I've traveled many places in this world and tried many foods. I love most food types! When I say weird, it's not because it's different, it's because it's just ... both not good and really unusual combinations. The prices are high too paired with the fact that I think much of the ingredients were canned goods (literally the fish is canned, but I also suspect that for example, our peppers stuffed with cheese came out of a can and the fig topped on our goat cheese bruschetta also out of a can).

Really amazing little gem, you wouldn't even know was open if you didn't walk inside the door...!…read more We were just going to try a couple empanadas, but the choices made fools of both of us...I won't say if we DID, or if we DIDN'T....but a person could literally sit in this cozy, friendly space and try all ten flavors of the most incredibly crispy, and lovingly filled tasty little Argentinian pastries. A few of our favorites were the mushroom feta and mozzarella, the Chicken Salsa Verde, the Carne (like a traditional flavor but SOO MUCH MORE filling and perfectly seasoned!), one I really tried to think I would not like was their "Buffalo Chicken"- it was cheesy and so darn good I ate two! Please don't judge. I may need GLP's now, but I'm not ashamed. I can't wait to go back to Cincy to Che for the absolute YUMMIEST EMPANDAS ever!!!!

Awesome, low key bar with good finger foods. I would definitely recommend this place. It's good for…read moregroups of people who want to share and try a little of everything. Bartenders were so nice. I will definitely be back when I am in town next.

Looking to expand the palate, we recently tried La Colombiana. Started with fried plantains and…read moreempanadas (two beef, two chicken). Both were delicious, especially the fried plantains. I've had plantains in the past, but these were certainly the best I've tried. For entrees, we went with arroz con pollo and bandeja paisa which was basically an assortment platter. I was a little disappointed in the arroz con pollo. Rice was over cooked and the flavor was overall muted. For dessert, we tried obleas -- thin waffles filled with jam, caramel and cheese. The waffles weren't true waffles, but more just cracker type. Again, rather disappointing but maybe I just don't have the right taste for it. The service was excellent, and we did enjoy the appetizers. Entrees and dessert were a let down. Overall, 3 stars in my book.

What a delicious find! My son was searching for dinner on our recent overnight and La Columbiana…read morepopped up. After checking out the menu and reviews he suggested we give it a try. When we arrived we realized it was literally next door to our hotel! Score! They were really busy, but the service was still friendly and efficient. And the food ... so good! I enjoyed an Arepa con queso and a chicken empanada while my son had the carne asada and a beef empanada. Everything was fantastic. So much food too. I especially loved the hot aji sauce that came with the empanadas - I put it on my arepa too -yum! If we are in the area again, I will definitely return.

This is not a huge place and I bet would fill up quick. My son and I walked in for lunch. We were…read moretold to sit and a menu would be brought out. We looked things over and ordered so crazy yummy food. I will admit I have been wanting to come here for years and every time I was in The area other things came up. Well I am so glad I came today. I can't remember the last time I had such a yummy meal. I will be back again! I mean serious is just around the corner from the airport and the food is so good. I can't wait to come back.

A hidden gem, if you are craving authentic Latin food, check out this little restaurant in…read moreHamilton. The parking lot is a little small (pro tip: go around the round about to get to the actual entrance to the lot, the other entrance is blocked off), but it is totally worth the effort. I tried the horchata...huge glass and has incredible floral notes that I've boy had in other versions. 100% recommend! I also tried the cheese and the pork/cheese pupusas. Light, soft and completely delicious, the accompanying cabbage and carrot slaw was acidic and bright. Definitely delicious and the prices are super cheap. The salsas are very authentic, the green one being my favorite. I can't wait to bring people back here. The decor is simple and very clean, and there is a takeout area as well as some seating. The service was very fast and friendly. I'll definitely be back!

Courteous staff. Clean dining and restroom. FOOD WAS…read moreAMAZING I got the quesadilla and it was lovely. That chicken was very good and tender and was a much larger portion than I expected.

Amazing lunch spot for sure! I had a quesadilla and a was delicious. It had a little side salad…read morethat was pretty good. It was well seasoned. The salsa and chips were fresh and lightly salted. I asked for a spicy salsa and they came through. Yum yum yum. The portions are good for the price. Service was super friendly and engaging. The restaurant was clean and had a lot of options on the menu for both food and drinks. Highly recommended.

Decided to try out this restaurant today with my friend who suggested it. Let me just say right…read moreoff the bat, that there is NO indoor seating. I'm assuming most people do pick-ups. We didn't realize that when we decided to go. However, they do have 3 or 4 outdoor tables. Right beside the tables are very sturdy extendable umbrellas that they can open to shade you whenever you want. Their food is handmade, fresh and delicious. Got a vegetarian bowl with rice, beans, plantains, lettuce, and avocado slices accompanied by 2 small arepas. The arepas and empanadas seemed to be made from the same dough and it's a good thing because it is extremely mouth-watering - yum! Kudos to the owner. He is the nicest man - friendly, and really cares about his customers.

The food was delicious and authentic. The service was great-so personable and friendly. I went with…read morethe veg bowl and a bean & cheese empanada. Yummy!!