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Engrained Cafe

4.0 (60 reviews)
Closed 11:00 am - 2:00 pm

Engrained Cafe Photos

ENGRAINED CAFE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Engrained Cafe

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Flourless chocolate cake
Kassie L.

Engrained is the only sit down option for eating in ASU's Memorial Union. It's long focused on sustainable options. Not sure who the chef is this year, there aren't sample dishes on display (or there weren't when I went), which makes the ordering at a register feel a bit odd--like maybe a redesign is in order. That said, I got a smoked salmon salad and it was probably the best salad I've ever had. Loads of salmon, fresh greens, finely chopped asparagus and fennel, panko for crunch, so lightly dressed I'm not even sure it was. Total was around $18 and that includes a drink/coffee and chips. There is no tipping. The fruit water is always a favorite. There's also a selection of soft drinks. Had to ask a runner for a to go box--might be nice to have a stack by the drinks or chips. I've found Engrained to be a bit hit or miss in the past but this was a very promising start to the year.

Outdoor seating arrangement.
Maggie A.

Absolutely loved the atmosphere and food of this spot. I am an ASU student and was intrigued to try Engrained as it is a more healthy option than near by spots such as Chick-Fil-A and Burger King. I am so glad I did as it is one of my favorite spots on campus now. Engrained offers a different dining experience than other spots as their food is made by culinary students here at ASU and the ordering system is different to say the least. I walked into Engrained and was immediately met with a front desk and a host. I knew the ordering system was different so I told the host I had never been here before to avoid confusion. The host then helped the people behind me first before walking me around the whole establishment to explain their dining experience. This was above and beyond service to me and could not thank the host enough for being so personable. To start off you do not order at the host table, although there is an ever-changing overhead menu above. This is instead where you are asked how many in your party and asked for in door or outdoor seating. You are then given a number assigned to your food so the staff will bring your food to you. There are stations set up around the inside where you can walk around and see what foods are being offered that day to help you pick what you want to order. Once you decide you then go to a register near the back of the restaurant and place your order. You are also given a free drink and endless chips with your order. The drink selection was great. They have infused water such as watermelon mint which was offered when I went. They have cups of chips which do not have many but you can grab more if you would like. The outdoor seating was amazing, great view and shade covering to help with the hot summers of Tempe. I ended up ordering a buffalo chicken sandwich which had shredded carrots, jalapeños and cilantro. This also came with potatoes wedges and came out to $13 total. This Cafe also takes m&g which is great for students. The sandwich was amazing and very flavorful. I went to Engrained during the lunch rush and ended up getting my food within 5 minutes of sitting down. My food was hot and seemed freshly made as the bun was not soggy. Overall I enjoyed my experience at Engrained and think other would too because of its ever changing menu. I was told they change their menu weekly so you have endless possibilities. The staff was very kind and accommodating for confusion about ordering as well as great about coming and cleaning off your table when you are finished eating. Will be visiting Engrained more in the future.

Cashew Pesto Pasta - A disposable paper cup contains cooked noodles seasoned with black pepper and herbs, with a wooden fork resting on the rim. The cup is placed on a light-colored wooden table, and a small peppercorn is visible on the table surface near the cup.

This was a go to place for when guests come over. But, this semester they went through major change in menu. The $15 pasta is not great. Under cooked and a rip off. I should try other menus to find out if their renewal went sideways.

Cauliflower steak
Kat V.

Good place on campus. I can get take out or dine in. They will be closed during the school break. The menu always change and there are lots of options for vegetarians. I love their Asian inspired dishes and their burger. The burger here is huge with a bud size of fries. I usually have them for lunch and dinner. Spicy fried cauliflower is so delicious. Poke bowl or sushi roll are yummy. Drink is included with the meal price. Soda, variety of iced tea, fruit infused water, and coffee are to choose from. The crunchy chips are also included with the meal.

Lentil soup.
Kristen L.

So I went to Engrained another time after having lentil soup. This time I had some really great roasted turkey, beef short ribs, arugula goat cheese salad, roasted sweet potato, and lentil pilaf. I thought that the beef short ribs were great because they were nice and soft. They were so soft that they literally melted in my mouth. I thought they were better than the roasted turkey. However, the roasted turkey was pretty good and not dry. There was also asparagus. I liked the asparagus as it wasn't charred. I don't like when asparagus tastes burned and has too much charcoal flavor. The golden raisins were also pretty good. They didn't taste as much like raisins as regular raisins do. There was also sweet potatoes with some beans. Overall, I thought that the beef short ribs were the best. I wonder if they would make it for us if we specially requested it. Their menu rotates occasionally and it doesn't stay the same every year.

Tigra C.

I finally made it over to Engrained and I was pleasantly surprised at how great everything tasted. Fresh, healthy, organic, and vegan-friendly eats in the middle of a college campus. I ordered the Vegan Pakora Platter - $10.75. It came with 4 pieces of pakora, saffron wild rice, and a chickpea & cucumber salad with mixed greens. (It also comes with tomatoes, but I omitted them.) Everything was so flavorful. This is a far cry from the boring campus food from my university days. I considered this to be a large and filling portion. I got a side of their Seasoned Fries - $2.75. I loved the seasoning and the fries were light & crispy. I also tried the Peach Rhubarb Crisp - $4. It was good, but next time I'll skip the Vanilla Bean Meringue that came on the side, which seemed to give it a sour taste. A drink is included with any purchase, which was a nice surprise. I love how many vegan options they have! There is at least one vegan option in each menu categories. For pizza lovers, they offer vegan cheese upon request; veggie burgers are also available upon request. There are lots of gluten-free options as well. This cafe is pretty large and has ample seating for large groups. For wifi, connect to ASU's free guest connection (you'll need to register if you don't already have an account). As a campus cafe, they are only open 11am-3pm, M-F, so be sure to get your fix before the weekend. I was very pleased with my meal at Engrained and I'm looking forward to trying more of their culinary creations.

Vegan black bean flatbread
Jozh W.

This place is the definition of eating fresh and local... sometimes hyperlocal (meaning, produce from your own property). I love they they change their menu items throughout the season and that everything is organic and they have a plethora of options for those with dietary restrictions, like me. I ordered the black bean flatbread and could not put it down no matter how hard I tried. The softened or the bread and the tenderness of the patty left me salivating. HOT DAMN! They have a few other vegan and vegetarian friendly options as well... along with gluten free and nut free. Can't wait to see what else this place brings to the table. If you're one the ASU Tempe campus and are trying to get away from the large student crowd, this place is a must.

Mushroom stroganoff $11 OK
Rebecca T.

Food was okay but not worth the money. The ordering system was a bit weird. Free drinks though and brownie points for cucumber water! Also very nice outdoor seating area and clean indoor area. I got the mushroom stroganoff. The taste was a bit bland and the pasta was slightly overcooked. Honestly I think I can cook better pasta dish. And for $10? No way... Also for my friend's burger, the beef was 100% done. They didn't even ask how it wanted to be cooked. My other friend's Asian noodles were subpar. Food was just okay here. The ordering system was what confused me. It looks like you can order food at where they're making the food because there's display and glass dividers, just like a deli section. So I was walking around and getting ready to place my order. Then I was told I actually have to order it at the cash register, which by the way had a slow a long line. Alright, that's weird. Then what's the point of the big area where you can walk and browse? Why don't just make a bigger kitchen at the back and fence it away like Panera Bread? After ordering and paying at the cash register, they give you a number for you to display at your table, just like Panera Bread. Hm... Not the most efficient and space-maximizing way to run a canteen. However, I gotta say I'm impressed with the cucumber water! That's exactly what I needed in the Arizona heat! I don't think it's worth the price they charge for the food they serve.

Jessica B.

Such an eatery gem on the ASU campus. SO many delicious and allergy-friendly options. My friend and I split three dishes because we couldn't decide on just one. The poke bowl and veggie sushi were or favorites. Clean and savory tasting with decent plating made for some happy bellies. The hummus was just okay, and the plating was a little lackluster but we wouldn't complain (just hard to stack up next to our other dishes). The apple creme brûlée dessert was nice. Kinda bread like (bread pudding ish) and not overly sweet, but tasty. The complementary drink and potato chips are such a great touch. Put our group of six in such a jolly mood before the food was even served. Can't wait to come back! Also, beware of the birds who you will eat your food if no one is at the table!

Lamb Kofta and Couscous Salad
Blossom M.

After three years of eating cheap junk food in the Memorial Union, I finally found a place on-campus that offers a pleasant environment as well as a great variety of delicious options for a reasonable price. As a student who spends long gruesome days on campus, this place is amazing when craving something nice while not wanting to commute off campus. The setup of this place is a little different that most restaurant. You walk in, look at the food that is either listed on the TVs by the pay counters or look at the sample presentations by the kitchen, go back to counter to order and pay for the food, and then proceed to sit down. It was relatively inexpensive, especially considering the quality, portions, and the beverages and a side that was included in the price. A few minutes after sitting at our table, a server brought our food to us. I had the Lamb Kofta with Couscous Salad. The portion was big enough to last me lunch and dinner if I hadn't eaten breakfast in the morning. Naan was provided with the salad. The plump baby tomatoes were juicy and sweet! The chicken was really tender and flavorful and the basil dressing was the perfect touch. My friend had the roasted pork which she said was soft and cooked to perfection! For dessert we had the S'mores tart after taking forever to decide because all the options looked appetizing. Everything was just right and the graham cracker base was more than yummm! Our bill was about $25 for the entrees and the dessert, which is not to bad at all. I don't mind paying a little more for quality and presentation and environment. Complementary drinks (fountain soda, green tea, black tea, infused water etc.) and freshly made seasoned potato chips added to the positive experience that we had. Ever since our first visit, my friend has returned every week. I'll be back soon!

The Pan Seared Salmon, and complimentary chips. I highly recommend this entry.

For an american food restaurant Engrained Cafe was very great, especially the fact of it being on the Arizona State University campus, located on the 3rd floor of the Memorial Union. Their food options are very diverse with options like fish, sandwiches, tacos, tofu bowls, and more for overall healthy food. I have been here a few times and I have tried a few of their food options. Everyday when you walk in, they have the options already made, before you checkout. I like how they do this because you can see the options before you spend money on it. Their motto is, "we use produce from the ASU Student Garden, when available." They have some posters around that help represent their mission, and the type of food that they sell. The food I got when I went was called the Pan Seared Salmon. They usually change this option up, depending on the season and change it with different vegetables or rice. When I went they provided the salmon with potatoes, spinach, tomatoes and zucchini. It was topped off with a buttery spread. It is amazing, I cannot express that enough. The pricing is great it is only $13.50, which I believe is reasonably priced. I encourage you to try this dish. It is amazing I love it, so much. It is always fresh and ready to go. And for the pricing it is great. The other pricing they have at this restaurant is very well priced. Prices range for food from around $11.75-$30.00. I think this is great for you if you are an ASU student, even if your not because it is great quality food, and the prices match up. I have attached a photo, so you can see a photo of the food from that day in another post. The atmosphere is usually crowded depending on what you arrive. At lunch it is usually the busiest. Depending on the day, it can be busy or not. At lunch is when I went and it was very busy, but not in a good way, because it is a popular place to go. In the middle of the restaurant there is a chef in the middle which is awesome. People can see the chef's cooking near the back because it is clear windows that they have. There are bars if you come alone to sit at, along with many nice tables around the restaurant. I went with a friend, so we sat at a table when I went. It is a great go-to place because it never disappoints. It tends to be chatty and you can hear people talk a lot, but it is nice like a coffee shop atmosphere in the background. Engrained Cafe's service is always nice. They provide complimentary chips for their customers and their chips are actually amazing. You should try them, they are very good and salty, lightly seasoned. I provided an image in my post. Steve is a great cashier as he has been working here for a while and is an amazing employee! If you see him he is great at his job. He was my cashier when I went and he provides great service, as well as the other employees. You checkout with a cashier and then you sit an have a number for a bar or a table seat. Then they bring the food to you. You can also do take out. I absolutely love this place and rated it 5 stars, I highly recommend trying this place and you will love it too! [609 Words]

Braised beef lunch. It's huge!
Martha C.

I've been an ASU employee for ages and eat here a couple of times a month. I've never, ever had a bad meal. In fact the meals are fresh, unique and for the most part very healthy. I'm not a salmon fan at all, but because I'm trying to eat more healthfully, I ordered the salmon, veggies and fingerling potatoes yesterday So delicious and filling. My only issue is that the fish was cooked with lots of oil. Of course my food was awesome but as a Weight Watcher, I should have asked how the fish was cooked. My bad. They typically have burgers, pizza, and a gluten free meal option. And oh! They have sushi too. Don't be thrown off by how you're seated and how you order. Just do this: Walk up to the desk and give them your party count. You'll get a table number. Overhead you will see the day's menu. Next walk over to the prep area where you can get a visual of the food for portion size, ingredients, etc. Don't dawdle! Head to the registers to actually place your order. Show your table number. All members of your party will use the same number. Get a drink and find your table. Easy peasy, right? What I like most about engrained is that beverages are included and the servers bring you a bowl of tasty chips as you wait for your meal. If you're visiting ASU this is THE place to have lunch on campus. Trust me. You can relax and decompress. The place does get a bit crowded by noon so try to get there early. Bon appetite!

Chicken salad bento box

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Zu Izakaya

Zu Izakaya

(1.9k reviews)

$$

Popped into this place for our last meal before leaving AZ and it did not disappoint! We were the…read morefirst people in. When we walked in it had a very fishy smell, so it kind of made us second guess our choice. But we went for it anyhow. The greeter/server was very pleasant and sat us. It was very clean inside with ample space between seat. We browsed through the menu and started with our usual edamame and pot stickers. The edamame was salted well throughout where a lot of places just put the salt on top only. We ordered a couple varieties of sake which were both good. Out of all of the things we ordered the karange skewer was just a little more oily than were use to, but still good. The spicy salmon roll had really great flavor and the lollipop roll was probably one of the better versions that we have had. The musubi was giant to say the least, it was good, but offered a bit too much rice. Overall the food and service was great and we were very happy that we ended up here!

On a Sunday evening, after checking out the Desert Botanical Garden, I was looking for some food in…read morethe area. I came across Zu Izakaya and it's great reviews as one of the options. I love Japanese food so my decision was made. I drove over and parked in their complimentary lot. Ambiance (3.5/5): I've been to Japan and there are plenty of izakayas there. Think of them as small bars which often serve solid food. Zu fits that bit. It's a relatively small restaurant, probably seats about 30 people. and it's pretty no frills for a Japanese spot. I was seated at a booth in the corner of the restaurant. They have free WiFi which is always a good touch. Service (3/5): Service was friendly, though a bit inconsistent. My waitress wasn't as attentive as I would have liked. The type of service where you have to flag them down to get what you want and to close out. Drinks (4/5): Zu has a nice menu of Japanese and Korean beverages, including sake, soju, Japanese beer, and more. With that being said, I just had an iced green tea. Food (4/5): I got a nice variety. I went with the Japanese sausage off of the grill menu, the OBI mayo roll off of the sushi menu, and the cheese corn off of the appetizer menu. Let's start with the sausage. It's a small item, two small sausages, but absolutely delicious. The sausage was bursting with flavor and basted in a sweet sauce. Minus the portion size, perfection. The cheese corn also hit the spot, but the execution was off. The corn is served on a hot platter, and unfortunately some of the corn on the edges was badly burnt. The type of situation where they should start over. Which they didn't. Lastly, the OBI mayo roll is essentially a California roll with marinated warm shrimp on top in a mayo sauce. I didn't love the hot and cold combo (shrimp and sushi), but outside of the temperature, it was a delicious roll. All in all, a very food meal. My only gripe with Japanese food is that it can get expensive quick. Given that Zu is in Tempe, I was hoping that prices would be a little cheaper. With that being said, they do have a solid happy hour (and reverse happy hour) with both food and drink specials. Next time I stop by, I'd like to check out some of their Korean options. I focused on the Japanese stuff this time (which makes the majority of the menu). Next time around, the bulgogi is calling my name!

Zu Izakaya - ASU - Inside atmosphere

Zu Izakaya - ASU

(305 reviews)

$$

My first time at Zu Izakaya was a blast! I came in with a group of 5 and were seated quickly. Our…read morewaitress Tiana was very attentive and helpful as we decided our orders. Overall, the place has a fun vibe with lots of string lights and Japanese decorations. They have happy hour twice a day. We came during their 9-11PM happy hour (we love a late night happy hour!) Lots of options for sushi, drinks, and appetizers on the happy hour menu. The spicy tuna roll was a refreshing roll with just the spicy tuna, cucumber and rice. A simple roll that still has a good spicy flavor but not too overpowering that it takes over your meal. The Vegas roll is a classic if you like fried rolls! Can't go wrong with this one. The nigiri was top notch. The yellowtail nigiri quite literally melts in your mouth and the flavors are buttery and soft. It's my personal favorite whenever I want nigiri. The salmon nigiri was also very good. Slights sweet but if you add soy sauce it balances it out. The jjambong pot was so filling. We ate this after the sushi. It's enough to be shared with 2-3 people and includes a mix of some seafoods, enoki mushrooms, onions, and ramyeon with a spicy broth. The noodles were good, the broth was delicious and not too spicy if you're not a person that handles spice well. My only complaint is that we had about 6-7 mussels but only 2 pieces of shrimp. It would've been nice to have a more even distribution of the seafood but other than that the taste was amazing. With the happy hour it was incredibly affordable. Even without the happy hour I would definitely come here again. 10/10!!

What I got: Bulgogi with side rice…read more Seaweed salad Miso soup Wasn't a lot of meat on my Bulgogi dish was a small square skillet and I was mostly of onions and some zucchini pieces. I decided to try their miso soup which was not bad tasted like the packets you get from the grocery store, but at least they had seaweed and tofu in it compared to other places, the seaweed salad tasted pretty fresh they don't give you too much of it they put a bunch of lettuce underneath it so it makes it seem like there's more at first my friend got the plate and some parts kinda tasted raw, but he didn't care much since he likes it either way but then again I was supposed to be a cooked dish so. I had gotten a draft beer to start with and for some reason it was warm so that was very un appetizing but then I got a bottled beer and it was cold. I don't recommend draft. This place has gone through a name change in the last few months and have removed a lot of of the stuff from the old menu went to see the difference was told that they kept the same quality as it is the same owner as before, but honestly to me the only thing that seems like the quality stayed the same was the oysters. Everything else seems that gone down a bit and the portion seems really small now some things are priced decently and some things are overpriced and we can't forget to mention how bad it smells in here like sewage. There's so many restaurants like this which is the problem like I don't need to come here and there was nothing memorable about it and it's a pretty far drive from me so I probably won't be coming back

Daruma - spicy tuna roll

Daruma

(662 reviews)

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I came to this restaurant after spending all day at the hospital across the street for my daughter…read moreso I was hungry and emotionally drained. When I walked in, I was promptly directed to where I should go so I could place a takeout order. The genuine courtesy of the staff here was just what I needed after a long day. Lots of great options for sushi but ramen sounded amazing on a chilly winter day. I ordered a couple options and requested for the toppings to be separated so my picky eater could pick out what she didn't like. The food was out promptly and packaged with such care. Once I got it back to my daughter's hospital room, we were able to feast on the best meal we had all day. I will definitely be coming back to this place again and I am grateful for their kindness just when I needed it. Highly recommend!

I have to be honest here. I only recently started trying Ramen. I don't know why, but I always told…read moremyself that I didn't like it. Anyway, this was only the second time I've ever eaten restaurant Ramen. The first time was so-so. And I was eager to see how much better it could be. So my wife started to do a little research and found that Daruma had really good reviews. So we gave it a shot. I have to say that I was very impressed with my Ramen. It was galaxy's better than the first one I tried. I can't wait to try a different one next time. Aside from the wonderful food. The staff there was really nice. They greeted us right away and quickly got us seated. Our server was also very friendly and attentive. The dining area was pretty clean and inviting too!

Bei - Bei Special Roll

Bei

(1.1k reviews)

$$

We were invited to Bei Sushi by a friend of mine who set very high expectations for the place. The…read morelocation is located in a strip mall with lots of parking. We were very sceptical at first but the recommendation was spot on. We were seated right away and our server Bela approached immediately. She was very friendly and went down the menu telling us all about the specials and her recommendations. We needed no recommendations because we were there for one thing the Bei special. The special was an assortment of various rolls assembled beautifully making each piece stand out. The first bite was divine and as we worked around the ring of rolls they got better and better. The sauces brought perfect harmony and complemented the fish. The sushi was incredibly fresh not having the fishy order lingering. The rolls melted in your mouth like butter leaving you satisfied. It was so good we placed a second order. Bela stopped by frequently checking on us and also telling us about the restaurant and the area and provided a friendly atmosphere that you do not often get in northern Midwest. The Spider Roll was very good except for the sauce on top that did not suite our palate but after removing the sauce it was fantastic. The Hot Mama Roll was also amazing. The flavors went well with the Yuki Mango Nigori Sake. We also tried some of their beers and spent a while catching up. Belas service was second to none and made this reunion fabulous. The sushi at Bei was better than 95% of our sushi restaurants in my state and the price was very good. They also have a cute cat robot that delivers food! Thank you Bela we hope to come back again on our next trip to Arizona to try more food.

Great casual spot I enjoy popping into from time to time. Customer Service always fast and…read moreefficient. Food quality is there as well as presentation and taste. This local neighborhood spot serves sushi until 11:30 PM on Friday and Saturdays. I've been coming here for about 6 years now. I can't keep gatekeeping. It deserves to be shared.

Makitto Sushi - The J- Special .... a must have!!!!

Makitto Sushi

(260 reviews)

$$

We stopped into Makitto Sushi and I'm already planning my next visit--and telling everyone about…read morethis place! It is magic. We tried two rolls: The Birdgang Roll - unique, super flavorful, and had the perfect little zing. I didn't even need soy sauce, which never happens! The Fire Dragon Roll - the kick combined with the eel sauce was incredibly well balanced. So good. We also ordered sashimi and nigiri, and this is where Mikito really won me over. I don't normally eat sashimi because I usually find it too fishy, but the quality here was on another level. * Bluefin Sashimi: melt-in-your-mouth delicious. * Yellowtail Sashimi: super light and clean. * Salmon Nigiri: not fishy at all--just buttery and delightful. Everything tasted unbelievably fresh. We sat at the bar and chatted with Jay, the owner and chef, and he was fantastic. Great conversation, clearly passionate about what he does, and the service overall was friendly and prompt. HIGHLY, HIGHLY recommend!! If you love sushi--or even if you think you don't--give Makitto a try. It's truly a standout.

We were looking for somewhere to eat in the Mesa Riverview area and I didn't know this was back…read morethere, right next to the movie theater. Reviews are very good and so we gave it a try on a Saturday evening. When we arrived there were 2 people eating at the sushi counter, otherwise it was empty. During our time there another couple came in, so it was not busy and easy to get a table. The server was very friendly and service was great. For that I'll push my rating to 4 stars. For me, this place is personally 3.5/5. Everything was decent but nothing I would rave about. And that might just be me, because people love this place in other reviews. It was possibly just a bunch of little things that made me think it's just okay. I thought the texture of sushi rice was a bit too soft, I know it's sticky rice but I felt like it was a little over cooked and too soft. I also thought both of my rolls tasted exactly the same. Which thankfully I thought were good tasting. The stuffed jalapeños were definitely a miss, they were so under fried so mostly a mush of ingredients in a jalapeño. And initially I liked the karaage but had a couple of tough pieces, so overall that was just okay. Miso soup was solid. And I realize that the appetizers are cooked in the back and not by sushi chef, and people rave about the chef. However like I said, both rolls seemed pretty similar tasting and one was supposed to be more spicy. All very standard flavors, like I would expect from AYCE sushi. I think I'm just looking for more delicate flavors with higher quality pieces of fish. I likely should have tried some of the special items listed on the rotating items board near the sushi bar. Next time we go back I'll try sitting at the sushi bar and trying some speciality items. People have said this is the best way to enjoy this place. We will likely come back during a lunch or happy hour special, if I like it better and I can upgrade my review I'd be happy to give this small, local family run business all the stars.

Sakura Sushi - Eel & avocado hand roll (pretty good) and New York roll (not that good, topping if real mushy and filling is too spicy)

Sakura Sushi

(504 reviews)

$$

It's cheap during lunch, that's why I would recommend it. The food is good and worth the price, but…read moredon't go when it would be busy (around holidays or weekends) they will likely bring you someone else's order and vice versa. There is a darker theme and curtains over the windows and the seating is good with booths and tables.

I enjoy going to this place occasionally, and will definitely be back. I vacillated on how to rate…read morethem, but ultimately landed on three stars. Let's get into it. What they do well: cheap and fast. When I was there for lunch, it was AYCE for $19.99. You really can't beat that. The service is solid, though not stellar. The selection is pretty good, too! The restaurant is also well maintained. It's always clean and the decor is exactly what you'd expect for Japanese cuisine. Opportunity: the sushi has been falling apart all three times I've been there. It reminds me a little of what it might be like if i made it at home myself and didn't get the sushi rice right. That doesn't adversely affect the flavors, but it's annoying that I can never seem to dip it into the soy sauce and get it into my mouth without losing half the roll. Their service model also makes it so items from the fryer or other appetizers sometimes come out after the sushi rolls. There's no effort to synchronize the back kitchen staff and the sushi bar. This isn't necessarily an issue for me. I'm happy when there's food in front of me. But I could see others feeling like it's a disjointed approach and experience. Like I said, I'll be back. But if you're going to this place, make sure you're managing your expectations.

Engrained Cafe - sushi - Updated May 2026

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