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    Ember Korean BBQ

    4.2 (382 reviews)
    Closed 11:00 am - 11:00 pm

    Ember Korean BBQ Photos

    Business Info

    EMBER KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Ember Korean BBQ

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    Raul F.

    Once upon a time, the only Korean barbecue spot near my residence oz Korean barbecue. Maybe in about the last five years, so many of these types of restaurants have sprung up and I've got my attention. This is the newest one that I have eaten at. Not sure how long they've been here, but the quality of food is amazing. The dipping sauces, the soups, the side, dishes, and condiments, along with premium meats made for a wonderful experience. Their server was great as well, I informed him this is my first time coming here and I wasn't as familiar with Korean barbecue. He took the time to educate me on how to order and what sauces went better with what. The environment is fairly loud but appropriate. Restaurants of this style need to have great ventilation and a capacity to seat, large groups. This restaurant does all that. I would definitely return here.

    Yum
    Amabel Y.

    Arrived around 5pm on a Saturday and it was not busy yet. We still waited 10 minutes to be seated for party of 7. The meat was good but seems like they removed jajangmian from the menu so that was disappointing. The fries are good as usual. The steamed eggs were a bit overcooked, and the ramen with cheese was very basic (tasted like chicken powder with gochugaru topped with mozzarella cheese). Favorite cuts of meat was the saeng galbi and the beef belly. The scallion salad is a must get along with rice paper!

    Ben T.

    Been here multiple times now and have had a good time experience each time. Tbe combination of attention by the staff and portions make it a go to place when craving KBBQ and not wanting to make too much of an effort of driving. The KBBQ is good in my amateur viewpoint, but what separates it from other places is the care. You can choose between full orders and half orders, so you can conceivably try more of the menu because each round will be smaller. This isn't a detterent because the staff consistently come by and check in. Unlike other places where smaller portions are definitely a negative because they don't come as often, you won't have that issue here. The staff is great. Everyone involved with the operation that I've interacted with so far is awesome. They refill drinks, get orders, clean up the table and switch grills, everything that makes the experience better. I like the fact they have mussels. Sometimes I just have a craving for them, and this place allows the itch to be scratched. Ventilation is better than other places because they have it right over the grill. Additionally, plates aren't tiny. It can actually fit a good amount of food. Banchan was plentiful, refillable, and already at the table. The table size too is nice and generous; small tables at AYCE KBBQ places irk me because of the inevitable amount of plates that you get won't fit. Overall, this place hasn't let me down. For that, it deserves 5.

    Extremely salty Soybean Paste Soup
    Dante B.

    Ember is everything I look for in an AYCE KBBQ. The variety of proteins, appetizers, and sides makes for an excellent overall KBBQ experience. I especially love their selection of non-marinated beef and pork (IYKYK). Service here is consistently great. Our server, James, is always exceptional. During our visit, he was handling 4-5 tables on his own and still managed to check in regularly while keeping our banchan and meats coming with zero delays--seriously impressive. Recommend: brisket, saeng kalbi (non marinated short rib), rib eye steak, thick cut pork belly, pork jowl, ube melona (dessert) Skip: Soybean paste soup (way too salty), Rib fingers (get saeng kalbi instead) Parking: Plenty of spaces available in the strip mall where the restaurant is located.

    Saran W.

    I've visited Ember a couple of times more recently to catch up with friends after the holidays and it's been a great experience each time. Both visits, I was with a group of 3 and the wait was only about 15-20 minutes. They don't have the option of an online waitlist, but they do accept reservations for groups of 5 or more. Any smaller than that and you need to be added to the waitlist in person. The interior is bright and well ventilated. The staff are definitely busy, but they check in often for ordering more items and keep an eye on the grill to offer to swap out for a new one. I really appreciate the attention to customers. My favorite meats would have to be the LA Galbi and the soy garlic beef belly. My favorite sides/apps are the scallion salad (so refreshing with the meat) and the battered onion rings. Pro-tip: ask for the broccoli sauce and spicy mayo as creamy sauces to enjoy with your meal. Even with the huge amount of food, it's always fun to look forward to dessert which is included at the end of the meal. I always opt for a Melona bar and the mango is my favorite!

    Niecey eating the japchae like always
    Trish R.

    Went to eat with my family and made reservations same day on a weekend. My family and I were all pretty hungry, 5 adults, 1 child and a baby. Qualified for child prices which was nice since my son is 9. Walking in it was really spacious and clean, I loved the vent systems it reminded me of over seas kbbq. The only thing is you have to keep it low for the smoke and when we did raise it, our waiter asked us not to. Understandable but sometimes it got in the way of cooking. Let's get into the food, we ordered corn cheese, gyoza and fries for apps. Nothing bad to say, but nothing out of the ordinary. As usual, ordering three meats at a time. The marinated meats were like the apps. Honestly this place is okay for their meats nothing out of the ordinary again. Melona for dessert. The wait staff was kind. Honestly come try it out, my experience went smooth. Nothing bad to say at all. I'll be keeping this place in rotation ‍ I would like if they had Shirley temples and Roy rogers though. That's my go to.

    Banchan
    Lauren C.

    Came here for the first time on a Friday night where they were busy, but we were seated quickly. Our server, Anna was great-she checked in on us frequently to make sure we had everything we needed. The Meat was marinated well, but we felt some of the meat cuts were a little tough, and that the quality of the meat is better at Oz. The tofu soup was very good though, while the banchan was just ok. Otherwise, it's another solid KBBQ option in EG.

    Monica C.

    It's always nice to have ayce kbbq options in the area other than oz ! Ember is located in the same shopping center as Burlington coat factory ( formerly mervyns) and hobby lobby ! You can't miss it . I really enjoy ember and the many options they offer . They have a full bar , plenty of appetizers, and so many meat options to choose from ! While I think their banchans are just ok ( I like the bean sprouts and cucumbers the most) I always enjoy my experience here . Every time I dine here , my servers are usually jay or Derek and they always do such a fantastic job . If you're craving a nice ayce kbbq with great service , I highly recommend ember !

    Joy Y.

    Enjoyed our dinner here. I made a reservation for a Saturday night party of 6. Everyone was attentive and prompt. All the meat items we ordered were great portions and were very good. We really enjoyed our first time here.

    Karen T.

    My husband's co-worker recommended Ember to him and I'm so glad he did! We've gone at least twice so far and I'm certain it won't be our last. Even when it was busy, we only had to wait maybe 15-20 minutes, which was great. Fair pricing with great service, side dishes, and meat options. Ember has one of the better tasting corn cheese, which made me happy. Choice of one Melona bar or sherbet cup at the end. Left without smelling like KBBQ due to their ventilation system, which is a huge plus! Def recommend!

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    28 days ago

    Yummy food and great service. We ate so much because it was tasty and we couldn't stop ordering more!

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    2 months ago

    Loved it here. Can't wait to come back. The service was great? We came for lunch in Valentine's Day. The food was just phenomenal.

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    My favorite kbbq place in Elk Grove/sacramento. The owner is very kind. Great banchan and meat varieties.

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    Page 1 of 10

    Ask the Community - Ember Korean BBQ

    Anyone know if the allow solo dining?

    Yes.

    Any birthday specials?

    They do not do anything special for birthdays, but the desserts are AYCE too.

    What kind of meat is in the potstickers?

    I asked because my husband doesn't eat pork and the server told me beef but I don't think they were - it was white meat.

    Is there a senior discount?

    $37 per person for dinner?

    Yes.

    View All 7 Questions

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    Captain Crab

    Captain Crab

    3.7
    (323 reviews)
    2.0 mi
    Casual dining
    Takes reservations

    Our favorite restaurant ever. Food and service is absolutely amazing. Love the crabs and seafood…read moreboil. We take all of our guests to our favorite restaurant. Captain Crab is the best place to eat and we will be there for all special occasions. Very nice and friendly people. Nice crab decoration.

    Food was good but nothing too wow. Service per usual is just taking your order, dropping off food…read moreand water, all while having to flag them down to ask for something. SIDE NOTE-to anyone going there 5 or more party, it's automatic 15% gratuity. JUST KNOW when someone orders to-go while dining, that to-go amount will be added to your dine in bill, of course meaning the gratuity tip will be higher on your final bill due to that to-go order added. They will not make any changes for you there if you try to apply logic. Guess you have to pretend to walk in the door to order or call in while you're sitting down to place the order to-go to avoid it being part of the total bill. Hopefully they change that system because why would you charge to-go orders as part of the dine-in to rack up the gratuity tip for an under par service!? When I questioned the server how does it make sense and she said yes we can cancel the order and call it in rather than just taking the initiative to separate the orders. Make it make sense or maybe I'm just over reacting but it does seem like a way to get more money out of folks. Receipt name said nana and she had a bit of an attitude. I know she already got her tip automatically but at least display some customer service hospitality along the way. First time trying it and likely will be sticking to crab city or boiling crab instead when I crave seafood boil.

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    Create your own boil. Perfect to potlucks, party, banquets. King Crab, Lobster Tails, Corns, and Potatoes sauced up.

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    Chason's

    Chason's

    3.6
    (1.1k reviews)
    1.3 mi
    $$
    Grab-and-go
    Locally owned & operated

    I first tried this place when they catered a church event back in December, and I've been wanting…read moreto come back ever since because the food was absolutely fantastic. Honestly, it was 10/10...even after sitting out and getting cold! They served honey walnut shrimp, egg rolls, garlic noodles, and chicken, and everything was delicious. So much so, I had to ask them where they catered from! I recently stopped in because I've been on a seafood boil kick, and I'm so glad I did. Molly was our waitress, and she was amazing...super friendly, attentive, and very helpful with questions about the menu. She even told us about their Thursday karaoke nights. We ordered the seafood boil with shrimp and mussels in the Fusion sauce, mild spice level. The sauce was incredible! It had so much flavor without being overpowering. Next time, I'll definitely be trying medium spice. We also ordered the egg rolls, which were crispy, delicious, and served with lettuce wraps that made them even better. The sauce was sweet and salty. Great combo. The raw oysters were fresh, the garlic noodles were perfectly cooked and seasoned, and every dish we tried was excellent. The restaurant was clean, the service was outstanding, and the atmosphere was fun with sports games playing on tvs in the restaurant. The calamari was standard. Cooked well. Not overly oily. Loved that it had bell peppers incorporated. Great food, great service, and a great experience overall. We will definitely be back!

    So. . .I was craving their salt & pepper shrimp so I got there around 10 PM on Thursday. Is started…read morelooking at the menu to make sure I didn't want anything else. I came across edamame under appetizers. Based on the description, I ordered it. I love me some spicy edamame, especially when it's seasoned very well. I got my order to go, got home and when I opened the edamame, it was not what I expected. It was sitting in liquid. The description of the edamame under appetizers says nothing about it being in any kind of liquid or sauce. So I revisited the establishment tonight, which is Friday (the next day). I explained to the employee taking my order what I expected based on the description on the menu and what I got. I even showed her pictures. She said she's never seen edamame made that way (not in sauce) even though there's a picture of it being made that way under their Yelp profile. There was no attempt to rectify the situation so I left it be but it is a bit disheartening to order something with a specific description, then you get home and your order is not what you thought it would be and then there is no recourse provided. Based on this experience, my tip for future patrons is to ensure you get clarification on an item if you are trying it for the first time because it might not come in the same way it is described on the menu. I've been in contact with some very personable employees here who are amazing when it comes to customer service so I will definitely be back. And that salt and pepper shrimp has me in a chokehold LOL. I just wasn't a fan of this experience. But I do recommend this restaurant. Great food, great drinks and great staff!!

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    Surf n turf
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    Ferrari Fisheries

    Ferrari Fisheries

    4.9
    (24 reviews)
    10.7 mi
    Locally owned & operated
    Eco-friendly

    Shout out for West Sacramento…read more.. Did you know that right in West Sacramento there is a seafood stand selling fresh sustainable caught hook n line fish plucked from the Bodega Bay? Well know you do... Ferrari Fisheries has a stand that sells black cod, ling cod, red snapper which all are year round catches; and seasonal Dungeness crab and salmon. When they have a fresh caught batch; they text their customers what is available catch, and time & date. To get their text notifications; you can sign up on their website. I was fortunate enough to get to their stand early enough on a notification day to buy a couple of Dungeness crabs. The crabs were live, priced at $11/pound. Awesome price! When you get to the stand, there are two lines. The first line you want to get into is the one nearest the big containers where the fish on ice or crabs are kept. If you want your fish filleted, let them know. It is a complimentary service. Then you head into the other line to pay. They take cash and card, I'm not sure about other payment types. Keep in mind, the inventory sells quickly especially the seasonal items. Folks queue up earlier than the opening time stated in the texts. The start time was 10am; I got there at 10:20 am. They sold out as I was leaving the stand. Anthony (owner and fishing captain), his wife, and team are terrific. They all were helpful and had the best attitudes. Welcoming. I'm sure they answer the same questions over and over. But when talking with each customer, they were engaged and provided individual attention. Top notch customer service!

    We purchased some fish her about a month ago. It was amazing. Fresher than we can get elsewhere in…read moreSacramento.

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    Ferrari Fisheries
    Ferrari Fisheries
    Black cod

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    Shanghai Tapas

    Shanghai Tapas

    4.1
    (87 reviews)
    1.2 mi
    $$

    This Place is Amazing! A hole in the wall by Walmart Elk Grove Blvd across from the Auto Mall…read more They have a large menu with so many options. We ordered the following and still had left overs because the portions are so big: Appetizer: 1- Westlake Soup ( loved the texture due to eggwhites ) 2- Pan fried dumplings (small bite sized pieces) Main: 1-combination fried rice (so many pieces of meat/chicken/beef/shrimp) 2-braised pork belly(***Must Order***) 3- Mapo Tofu ( perfect silkyness with right amount of spice) 4-stir fried string.beans ( done just right) Food 5/5 [we can't wait to come back and try more dishes] Service 5/5 (such friendly staff) Hot Tea 5/5 Wish we had room for dessert. They have bingsu also. If you love Chinese Food this is a must.

    There were a lot of great reviews, so I was hopeful, but I really wasn't overly impressed with the…read moremajority of the items I tried. My family ordered the following: Sweet & Sour Spare Ribs, Beef Noodle Soup, Singapore Style Fried Rice Vermicelli, Fried Spring Rolls, Fried Flour Bun with Condensed Milk, House Special Fried Rice, Salt & Pepper Fish Fillet, Chicken Chow Mein and Garlic Stirred Fried Spinach. Highly do not recommend the Fried Spring Rolls or Fried Flour Bun with Condensed Milk. Spring Rolls were somewhat watery and did not have a lot of flavor. The buns were the most dense, hard buns I've eaten in my life...nothing like what I've experienced elsewhere. I did like that the Beef Noodle Soup had a good amount spinach. Most places have the most minimal amount of a veggie, so I appreciated the higher vegetable content. My favorites of the dishes ordered were the House Special Fried Rice and the Salt & Pepper Fish Fillet. There was some difficulty with communication. One of my family members asked what kind of meat was in the House Chow Mein, and the person working started listing their other types of Chow Mein on the menu (beef, chicken, veg., etc.). I wanted something with carbonation and decided to get the Mango Fizzy, which was a huge mistake. I'm not sure why I was expecting more, but it was just an artificial tasting overly sweet drink. (Definitely recommend skipping a drink from here and hopping across the street to the drink place with real ingredients.) All in all, I had enough items I didn't care for, so I think I won't be back in the immediate future.

    Photos
    Picture of the indoor space
    Picture of the indoor space
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    Braised Pork
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    Ember Korean BBQ - korean - Updated July 2026

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