Have to give it 5 stars…read more Will say, expect a bit of a wait when you visit but know it will be worth it. I have yet to visit when it's not super busy. Once you make it in, you will realize how authentic it is. You see workers hand making the dumplings. The whole menu looks enticing and I can't wait to go back to try more. Highly recommend the spicy beef bao, the texture is amazing. The strawberry matcha was dreamy as well. I don't think you can go wrong with any of the dim sum items!

There's almost always a waitlist when you arrive, and depending on the day and time, the wait can…read morebe pretty long. Unfortunately, there's no way to join the waitlist ahead of time, so you'll have to add your name once you get there. But honestly, once the food starts coming out, the wait feels worth it. One of the first things you'll notice when you walk in is the Asian aunties making the dumplings fresh right by the entrance. You can actually see them being made, which is always a good sign when you're coming for dumplings. There's also plenty of parking, so finding a spot isn't an issue. The service can be hit or miss depending on how busy they are. When the restaurant is packed, the food can take a little longer to come out, but everything has always arrived fresh and hot for me. The prices are also pretty reasonable considering the portions. My favorite thing to order here is the salty egg calamari. If you've ever had rice porridge with that savory, slightly salty yellow salted egg, you already know the flavor I'm talking about. The calamari is coated in that rich salted egg flavor, and it's especially good with the rice that comes with it. And of course, you can't come here without getting the soup dumplings. The juicy broth inside the dumplings paired with the salty egg calamari and rice makes for such a good combination. I honestly could eat that combo by itself. One little tip: ask for the ginger! Mix it into your dumpling dipping sauce for some extra freshness and a little kick. It makes the soup dumplings even better. Overall, it can be a bit of a wait and the service isn't always the fastest when they're busy, but the fresh dumplings, hot food, reasonable prices, and that salty egg calamari make this a spot I'd happily come back to.

Seafood station has been in Loveland for over twenty years! Family owned and operated…read more Came in today after I wanted a fresh seafood dinner for my birthday. They gave me great advice on not to use salted butter because the king crab legs were already cooked in salted water. The canned crab was good but not as good as the legs! We also got to try a sample of smoked salmon and it was delicious! Parking is right out front. Highly recommend!!

Most AMAZING selection and knowledgeable and friendly staff!!!!! I was in town from Cleveland and…read morehad to stock up!! Every time I come in town, I have to stop in and stock up. They make their own sauces, dips, sides, desserts. This time, trying Jeff's key lime pie! I have my regular items and then I like to expand and try new stuff. Smoked salmon, shrimp, lobster bisque, frozen bulk oysters, dips! Got that all! Going to try the gumbo this time too! Yum!! Cannot wait! I also asked them some tips on cooking some of the items. They gave me pointers and ideas on how to prepare the food. I wish I had this store closer to home! I would be a regular! Staff are so friendly and knowledgeable, can't say it enough! Go check it out for yourself! I must for the seafood lover!!!

Everything about this visit went well! From the service to the food and everything in between, I'm…read moreso glad I found LaJaiba. After eating here, I can't imagine eating at another Mexican restaurant. There were three of us ladies here for dinner and we all loved our food. All of us ordered combo meals which are a good price at $13.99. One friend had Tamales and she they were the best she had ever eaten. I got a combo meal with a ground beef taco, chicken burrito and cheese enchilada. I'm not usually a big fan of red sauce but this sauce had amazing flavor with a touch of heat. I got my taco "Mexican" style which is just cilantro and onion - yum! Everything, including the rice and beans were delicious! The owner waited on us and because it was our first time there she treated us to some guacamole with our chips. That was an extra special touch. I ordered a margarita that was much stronger than your average. The prices are much more reasonable too. If you are in the area, I highly suggest trying La Jaiba. It's been added to my favorites!

Always 10/10 Giant…read morecups for water and soda - how it should be everywhere PRICES ON POINT Small mom & pop (with son and others) Owners please do not change from what makes you successful!!!!!!!

It was good but not great…read more The atmosphere is nice but nothing really unique. The service was good but didn't wow me. The food was good but nothing special (for the cost). Don't get the brussel sprouts - they are not good. They are too soft. We had filet. Again, good but just nothing special. Not bad but I don't need to come back.

Tony's of Cincinnati is a highly regarded, classic American steakhouse. With a large wine and…read morecocktail selection and an energetic, welcoming atmosphere, it is a polished venue for business meals, special occasions, and anniversaries. THE FOOD The kitchen delivered an outstanding meal from start to finish: * Shrimp Cocktail: Served with large, ice-cold shrimp. It was quite tasty and refreshing. * Wedge Salad: A quality bite! It featured a creamy dressing, generous amounts of great bacon, and fresh tomatoes. * Seared Ahi Tuna Tartare: A nicely composed dish. The fresh ahi was cut into thick rectangular blocks, and stacked on an avocado purée. It was covered with a tasty sesame soy sauce drizzle that provided a balanced salty-sweet flavor profile, all complemented by a refreshing fennel, cucumber, and carrot salad. * 15-23 Day Aged Filet: Cooked perfectly. It was juicy with a delicious, rich beef flavor. * NY Strip: While I didn't order this tonight, GM Kevin proudly shared that he considers their NY Strip to be among the Top 5 in the United States - definitely something to keep in mind for the next visit! THE SERVICE The service all around was impeccable. Our server, Mimi, and the bartender, Curtis, were excellent, and the bussers, Nick and Collin, kept everything moving seamlessly. A special shoutout goes to the GM, Kevin. He is incredibly hands-on, highly energetic, and consistently walked the floor to ensure things were going perfectly at the tables. His focus on the food, service, and the customers elevates the dining experience. OVERALL A great steakhouse experience driven by a passionate management team, impeccable service staff, and a kitchen that treats high-quality ingredients very well.

Searched for a restaurant nearby for happy hour/linner after touring a castle, I found this place…read morevia google and always wanted to try it. On a mid Monday afternoon, we were the only patrons in the restaurant (or so it seemed). We sat on a high top in their huge bar area and were promptly served by a nice server. We ordered the crispy cauliflower from their HH menu (5.95) & it was very tasty (tossed in a sweet & sour sauce) with green onions and Thai basil Chilis. We also ordered their house cab for 6 bucks each. As for our entrees, I was craving a crispy chicken sandwich so I ordered the hot honey chicken sandwich which came with not 1 but 2 small chicken breasts a slice of cheese and lettuce/tomato (unfortunately, no mayo). I ended up taking off one of the chicken patties and ate half of my sandwich and most of the fries (took the rest to go). My BFF ordered the steak tacos and fruit as his side. He said they were ok but not "real" tacos (duh, you don't come to a place like this for tacos lol) Everything was top notch, loved the atmosphere and laid back vibes. I'll have to look the nearest Firebirds up where I live (if they exist).

I had friends celebrating an anniversary last night, which I was not attending. I went in earlier…read morein the day to purchase 2 appetizers to be delivered to the table after drinks were ordered. 24 hours later when I had not heard from my friends thanking me, I knew something was wrong. I then had to call them to ask if they received said appetizers. As you can imagine the answer was no, they had not. I have to say it was embarrassing to have to ask them if they got my gift. I get it, sometimes things go wrong in the restaurant business, but as a long time restaurant manager (35+ years), I find it unacceptable that such a simple thing as this was missed in an establishment of this caliber. Fortunately I saved my receipt, so when I called an hour ago the manager on duty assured me I would be refunded. He then said he would send me a gift card as an apology. Thank you Adam.

We love Kawa . Great price for the food ambience is OK. I usually go to the one in Harper's point…read moreOhio. today we went to the one in Hyde Park. The crème brûlée is outstanding chicken teriyaki is what I get every time. It's delicious. Sometimes the chicken needs to be cooked a little more. I like it crispy but overall it's wonderful.

We first had conveyor belt sushi in London, years ago. Good food, quickly racked up a giant bill…read more So, when Kawa opened in Hyde Park and Loveland (is that Loveland or Montgomery?) we weren't in a rush to visit. Man, we should have come sooner. We were aiming for dim sum a couple doors down, but they were slammed and had no out of the way place to wait. So, we walked a few yards and went into Kawa. Tablets are used to order appetizers, drinks, etc. All delivered by a robot or a train on a track above the conveyor. The sushi itself, along with other items like dessert, rolls by constantly. The best part, pricing is clear. Everything on the belt is $3.45 per plate, subject to change, of course. The sushi was fresh and the portions were in line with the prices. If you've never had conveyor belt sushi or you just want to try something a little unique to the Cincinnati area, Kawa is the place. While this location is a little out of the way for us, Hyde Park is a quick drive and we will return.

I like this place but had not been on years. As a teenage vegetarian , this was my first experience…read morewith faux ribs-delicious! This time I opted for non-vegetarian dishes. I had the duck wings, which were actually legs. They were tasty and slightly salty worth a try though. I also tried the mocha Loco, which I enjoyed very much. I'm pretty sure the burgers were frozen patties but nonetheless, I still enjoyed the meal. I'd like to go back and try some other options as well. I also enjoyed several condiments that were available. The hostess was pleasant as well.

I ordered the lamb chops and that was surprising good…read more The service was great and ambiance as well.

The food here was incredible. We came for a birthday dinner, and it was easily one of the best…read morerestaurant dinners I've had. The crab cake beignets were so so so good, honestly perfect. I got the filet with lobster risotto and loved it. The filet was melt-in-your-mouth good, and the tomato jam with the risotto pulled everything together so well. The scallops were absolutely beautiful, plated like a piece of art and the kind of dish that makes you excited the second it hits the table. The strawberry honey mocktail was one of the best mocktails I've ever had. The whole experience was just really good. Beautiful restaurant, super warm staff, and they made us feel like VIP guests all night. Everything felt high end without feeling pretentious. Definitely one of the best dinners I've ever had. I can't wait until I get the chance to visit again!

Great spot that we decided to visit for our anniversary dinner. all of the dishes were done…read moreexceptionally well and the drinks were on point, including the Maple Bourbon Old Fashioned to which I didn't include a photo. We had a great server that provided great service throughout and really enjoyed her pleasant attitude. The decor was also very nice and well spaced which for well for allowing enough space.

great food, definitely consistent, I love the mix platter that would be my recommendationread more

What a wonderful experience! The atmosphere was warm and inviting, making it the perfect place to…read morerelax and enjoy an evening out with friends. From the moment we arrived, the staff was incredibly friendly, attentive, and genuinely welcoming. Their service truly made the night special. The food was absolutely delicious--fresh, flavorful, and clearly prepared with care. Everything we tried was excellent, and you could tell the kitchen takes pride in what they serve. And great gluten free options!! This was our first visit, but it certainly won't be our last. Even when we left later in the evening, the restaurant was still buzzing with people, which really says something about how great the food and experience are. Definitely a place worth visiting!

Service and ambiance were excellent. Our server was friendly and attentive. I like the relaxed and…read moreclassy atmosphere. There is bar seating with televisions as well as a decent mix of hightops, booths, and tables. I had the cedar plank salmon. It was decent. The broccoli was delicious. The carrot cake is huge and very tasty with cream cheese frosting. Great place for date night or special occasions.

The food was good enough. They sat us in the lounge for no…read morereal reason, the restaurant wasn't busy. The lounge is loud, no where near as comfortable as the main dining area and the ambience doesn't match the higher end steakhouse vibe we are familiar with from prior visits. We both asked for our filets medium well and medium, but both came out rare and rarer. The biggest let down was the service. We had to ask for refills on something so simple as water, 4-5 times, which should not be the case at a restaurant of this caliber. With so many options out there, I'm not sure we'd be back anytime soon at these prices and service levels.