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    El Pariente

    3.9 (14 reviews)
    Closed 6:00 am - 10:30 pm

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    Al Pastor Tacos y Frijoles
    Tony A.

    I was really craving some good tacos for lunch today so naturally I hopped onto Yelp to see what was around me. I found this place was just a couple of minutes away it had some mixed reviews so I thought I would give it a shot. The sign was a little difficult to see coming from the other direction but Google maps was hitting dead on. No other cars were in the parking lot but given the late lunch hour I didn't find this to be odd. I did notice on the front door that they accepted American Express, which is typically how I pay for my lunches. Walking in I noticed that it was a mixture of a convenience store with a small food prep area to the right. There were a few chairs and tables in a separate area to the left of the entrance. The set up was a little strange and cramped. It wasn't very clear as to how you order. I approach the food prep area noticed a hand written menu, high on the wall to the right. The menu was limited but typical of most Taquerias. I was quickly approached by a pleasant young female that asked what I would like. I ordered two Al Pastor tacos and a side of refried beans. She asked if I wanted everything on them but did not elaborate as to what that meant. I just agreed seeing as though I will pretty much eat anything. I told her I would eat there and Kind of waited for some direction as far as where to sit which took a little bit of time but finally she's told me to just take a seat anywhere. The wait for my food was not very long. The food was plated typical of a taqueria, with choices of sauces and a few limes. The tacos look very good. Portias looked trash, feeling was more and were topped with a type of pico. The beans were a perfect consistency and a large serving. They did require a little salt but again this is not atypical of an authentic Mexican restaurant. The tacos tasted amazing. The pork was a little tough probably would have benefited from being cut a little more thin. The marinade was on point. As far as service went, it was definitely more of a take out place not a dine in. I never had anyone check on me, offer any drinks, or ask you if food was good. After I finished I went to the register to pay. Their system was not excepting the American Express card. The cashier didn't seem to realize what the problem was. She just kept trying to run it. I told her that they must not except the American Express card and offered to pay with a debit card or cash. She ended up taking the debit card, no problem. The total cost was about $7. Certainly not bad but my favorite Taqueria is even cheaper and has better food In my opinion. Overall it certainly was not a terrible visit. The place was clean despite its cluttered appearance. The food was good although not the best I've ever had. And the service was friendly again certainly not award winning, by any means. I would definitely come back as well as recommend this place. I hope that maybe they work out some of the bugs.

    Carne Asada tacos
    Valerie K.

    This is a really great authentic Mexican place. Orders are always made very fast and food is always fresh. The staff is very polite and all around good atmosphere. I was skeptical when first walking in but the carne Assad tacos changed my view real quick.

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    5 months ago

    Quite literally everything is good. If you're a torta pounder they've got the tortas for you

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    La Fondita Denton - Golden Tacos are in the best!!!  Authentic Mexican food

    La Fondita Denton

    (210 reviews)

    $$

    We had a really great experience overall! The food was amazing, the service was excellent, and the…read moreatmosphere felt relaxed and casual--perfect for a laid-back meal. Everything we ordered was delicious. The guacamole tasted super fresh, the queso was flavorful and came in a generous portion, and the salsa had just the right amount of kick without being too spicy. The only small hiccup was the chips situation--they give you big portions of guac, queso, and salsa, but the chips come in a tiny bowl. (Literally 10 chips) very sad for 6 people to fight over so little of chips. Not a huge deal, just a bit surprising. We also tried the margaritas--they had great flavor, though they tasted absent of tequila. Overall, we really enjoyed it and would definitely go back...maybe next time we bring our own chips! :)

    If I could give La Fondita Mexican Restaurant six stars, I would legally change the rating system…read morejust to make it happen. Let me set the scene: I walked in expecting a casual meal and maybe a decent taco. What I got instead was a borderline spiritual awakening wrapped in foil and served with rice and beans. First of all -- the giant piña colada. When they say giant, they are not messing around. This thing arrived like it had its own gravitational pull. I'm pretty sure I saw a small family of tourists orbiting it. One sip and I was transported to a beach that doesn't even exist on any map -- coconutty, icy perfection with just enough kick to make me briefly consider texting my boss that I've moved to an island and won't be returning. Then came the beans. Listen carefully: I don't throw this word around lightly -- perfect. These beans were so good I genuinely paused mid-bite and just stared into the middle distance reevaluating my entire life. Creamy, rich, seasoned like someone's abuela whispered ancient secrets into the pot. I would trust these beans with my taxes, my passwords, and honestly my emotional well-being. And the corn tortillas... dear lord, the corn tortillas. I have had tortillas in many places, including at my own abuela's table -- and saying this feels like confessing a sin -- but these might be the best I've ever had besides abuela's. Warm, soft, slightly charred in all the right places, like they were handmade by someone who has been perfecting this craft since before I was born and possibly before electricity was invented. If I could build a house out of these tortillas, I would. I would live there. Happily. And then--just when I thought things couldn't escalate further--the huevos rancheros arrived. Eggs cooked to that perfect sweet spot where the yolk still has a little rebellion left in it, laid over a bed of everything that matters, all tied together with a sauce that refuses to be anything less than unforgettable. It's the kind of breakfast that makes you question why you ever settle for anything less in life. Comforting, bold, and somehow both rustic and wildly impressive at the same time. Everything else on the plate? Outstanding. Rice that actually deserves to be eaten and not just politely ignored. Salsa that sneaks up on you like, "oh this is nice--OH okay there it is." Service? Friendly, fast, and somehow emotionally supportive. Atmosphere? The kind of place where you immediately feel like a regular even if it's your first time. Final verdict: If you are anywhere within a 50-mile radius of Denton and you are not eating at La Fondita Mexican Restaurant, you are making a series of deeply questionable life choices. I came in hungry. I left changed.

    Chuy's - QUESO - Blend of melted cheese, Green Chile & Ranchero Sauces. Add seasoned ground beef, guacamole & pico de gallo.

    Chuy's

    (380 reviews)

    $$

    Just left Chuy's in Denton and immediately remembered exactly why I became a fan in the first…read moreplace. We started things off right with chips, jalapeño ranch dip, and queso, which is honestly the only proper way to begin a Chuy's visit. The queso was warm, creamy, and exactly what my soul needed, and the chips with that jalapeño ranch were the cherry on top. Speaking of cherries, we also got the Tito's cherry limeade, and it was the spring we didn't know we needed to bounce. Crisp, cold, a little dangerous in the cutest way, and honestly adorable -- the perfect little kick to start the meal. Our waiter was top notch: kind, attentive, and somehow always there right when we needed something without ever hovering. That kind of service makes the whole experience feel easy and enjoyable. For food, we ordered the Baja shrimp tacos, and when I say the shrimp is BIG, I mean it (and no, we're definitely not out here flattering any men ). The shrimp was cooked perfectly, flavorful, and absolutely the star of the plate. They came with rice and beans, and even though I forgot to ask for the cilantro lime rice , I was still super happy with everything. We also got the steak fajita Tex-Mex burrito bowl, and every single bite just kept getting better. The steak was tender, packed with flavor, and once it all got mixed together with the salsa and scooped up on the crispy tostada, it was perfection. This meal was such a good reminder of why Chuy's became a favorite for me in the first place -- fun atmosphere, great food, amazing service, and one of those dinners that just hits from the first chip to the last bite.

    Chuy's never misses! From the moment you walk in, the vibe is fun, colorful, and welcoming. The…read moreservice was fast and super friendly--our server made sure we had everything we needed the whole time. The food? Amazing. Everything came out fresh, hot, and full of flavor. The Tex-Mex here is seriously top tier, and the portions are more than worth it. And let's not forget the creamy jalapeño dip... easily one of the best things on the menu! If you're looking for a spot with great food, great service, and a lively atmosphere, Chuy's is definitely the place to go. I'll 100% be coming back

    El Pariente - mexican - Updated May 2026

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